Believe it or not Alicia, your "bacon" is NOT. BACON. Trust me, I've been to England a couple of times and had rashers and "back bacon". It's not. bacon. It's a little slice of ham, pseudo-shaped to LOOK like bacon. You'd understand if you've ever tried American bacon.
who said its cold? and if you eating watery gravy you not eating real gravy. thats how its suppose to look lol. its like drinking crystal light and thinking its a real juice drink when its just flavored water lol
My boys had a couple friends stay the night and we made a batch for breakfast this morning. Oregon style we put the blueberries in right when the batter starts to stiffen so the berries are about 1/2 in the cake and 1/2 out.....
ThatGuy Jeremy Omg haha 😂😂😂, it's called black pudding here in Ireland 😀, and you put it in a roll with sausages,eggs,bacon(rashers in Ireland) and a hash Brown
WTF? The traditional American breakfast usually consists of eggs, bacon and toast with coffee or orange juice. Most people just eat cold cereal or oatmeal. Or a yogurt with fruit. Or a bagel with cream cheese.
This feels more like the specialty fare of a Denny's or IHOP than any "traditional breakfast" I'd say the "Classic American Breakfast (tm)" consists of simply eggs, bacon and/or sausage, then your choice of toast (with butter and jam), pancakes or waffles (with butter and maple syrup). Most of the stuff here just looked sickly sweet to me. With the exception of the biscuits and gravy, which just looked dry, having half as much gravy as I'd expect.
I think that was the fake gravy so many places make out of those mix envelopes. I LOVE real bacon grease/sausage gravy, and the premade mixes are just barely "ok".
@@corbinhbucknerjr558 you better preach. My grandmother also made gravy hash, and she had was potatos, meat and gravy, one of my favorite meals.i have never had that skillet hash in my life. Then they had the never to talk bad about my gravy, tuh😬
Whoever made those so called biscuits and gravy didn’t know what they were doing. This is what happens when you have Europeans pretending to know how to make American food.
the best way to make biscuits and gravy is to make the biscuits by hand or at the very least get a good brand of pre-made ones. Also using a well seasoned sausage, smoked sausage I think is the best and use a good southern gravy.
@@mikeyunovapix7181 Any spicy breakfast sausage will do, usually not smoked, but that provides the flavor and the fat to make the gravy in (as in you don't add sausage to white gravy, you build the gravy in the skillet where your sausage is). I prefer very spicy hot sausage, and top the gravy off with a lot of black pepper. And there's no point buying pre-made biscuits, they're just about the simplest bread product to make, and extremely quick to throw together: 5 minutes to get the dough going and what, 15 to 20 min to bake?
The gravy looked a little to thick too. I like sausage gravy on the thicker side, but that gravy looked like it could hold up a spoon. Plain, blueberry or chocolate chip pancakes are the norm. Although I've seen others we mostly like the tried and true. I have seen some people who put peanut butter on pancakes, or flavored syrups, but maple syrup and butter is the absolute best. Hash brown casserole looks nothing like what was served. Waffles usually come with butter and maple syrup, but on special occasions cherries in syrup topped with whipped cream.
It's gotta be swimming in it and these are breakfasts you eat when you have nothing to do for the rest of the day. Do not eat this kind of food before work, you will fall asleep at your desk.
well it does vary from region to region, but toast, cereal, english muffin sandwich (could have egg, sausage, bacon, and/or cheese), oatmea (grits in the south), doughnut, bagel, and LOTS and LOTS of coffee, though I don't drink it
Eggs aren't really "American", though; everyone eats eggs, just like bacon, sausage, and toast. These dishes are unique to America (and I love waffles with fruit. Soooo tasty.)
Honestly I think "average" has changed greatly these days. These would be more traditional breakfast items. Average would likely be a bowl of cereal or oatmeal or at worst something from a drive thru. Though I would have loved to see the reaction to grits. Many Americans react negatively to grits so that would have been something to see.
Biscuits and Gravy are amazing it's like a delicacy to the South. You have to have a open mind too because that's sausage gravy and biscuits which Irish people call scones which is kinda weird because scones are hard and biscuits are fluffy but now I'm just off topic anyway. BISCUITS AND GRAVY FOR LIFE!!!
not just in the south. i live in northern indiana. my mouth still waters just thinking 'bout my granma's homemade biscuits and sausage gravy, and she's been dead almost 20 years.
uhhh, i think bread was invented long before there even WAS a UK. what does they're not being hard, have anything to do with gravy? it isn't why i put it on my biscuits. i've never seen a scone, but have made a lot of buttermilk biscuits.
It's what the cowboys ate on trail for breakfast. Mom always said that a cowboys reputation was bad based on his sour dough biscuits and gravy. So that when they went to bed at night they slept with there jar of starter with them under the blankets to keep it alive on cold nights. And they would keep a few milk goats around for the milk and have a mobile Chicken Coop attached to the Chuck Wagon for eggs. And that you only ate twice a day once in the morning and in the evening. That the Chuck wagons made breakfast then set out to find the next campsite and then started dinner so that when the cowboys and all the slowly moving cow ( you don't want them to lose weight on the way to sell them since they are sold by the pound) finally made it down the road a few miles. My grandfather is old enough to have been on a few cattle trails. Hay even after WWII they're was people still traveling by wagons trains. There was a lot of reasons why but there was gas rationing during the war. People seem to think that as soon as cars became mass-produced that everybody had one. Which is not true my grandfather at age 8 was the first person in his entire area to own a car or have a driver's license he even got a commercial driver's license so he could drive the school bus. When I think about how hard working that boy was to make that much money at age 8 during the Depression and the Dust Bowl. The model T cost $300. I didn't even have that much money at 8. I only made $60 a year. And spent it all on foot long hot dogs.
+stephen white Haha, I actually do know it! Sorry, I worked really early today, my brain is a bit fried and I couldn't remember her name for a minute. ツ
FireCracker3240 who are you telling, I'm terrible with names, I can sometimes be talking to somebody face to face for about 10 minutes and can't remember their name, I'm like alright man seya later and walk off while thinking in my head, who was that again haha, good with faces not with names
@@lzad3764 Not exactly. A full English consists of Bacon, egg, beans, hash browns, sausage, tomatoes, Mushrooms and toast fried in butter. Some people add blood pudding. I personally hate Blood pudding. It tastes disgusting. I usually just eat cereal.
Sounds excellent👍🏻. 😀. And oh my super filling! except the blood pudding. I’ll take a respectful pass on that. But you did remind me my girlfriend, who’s parents were from Britain, used to fry up the tomatoes sometimes. And turned me onto HP sauce😋. So long ago I’d forgotten!
Heavy American breakfast tradition goes back to hard labor until lunch, farms, etc. Still good for those that work physically, not so good for those who do office work now.
J-Me Yes. And no. The collective diet is worse. Used to involve far more fresh and natural. Corn syrup is frankly evil. Organic sugar? Few calories of that won't pack on the pounds. Regular Dominoes even WILL in similar amounts. A soda aka pop used to be a weekly treat maybe, with a scoop of ice cream even. Now those are often daily, or multiple daily events. People used to eat far less meat, far more potatoes (Fresh, mashed, baked, maybe a little pat of butter or tea spoon or two of sour cream) and vegetables for lunch and dinner. Well back, white bread was not common. Children even in the sixties were not being raised on chicken nuggets typically. Vegetables happened when I was a kid. They took up at least a third of the plate, and were NOT just corn or potatoes. (Those were considered starch). That took up max 1/3 of a plate, and meat went in the other, and was NOT a 40 ounce hunk! More like half a chicken breast.
And the corporate strength in America is too strong convincing most to eat way more than they should and to eat many more different items. The bacon & egg breakfast that is so famous in America was started by one company trying to sell fatty pork that wouldn't sell. There is a backlash but the constant advertising and tricks they use to help create addictions to their foods (corn syrup, massive amounts of sugar, massive amounts of salt, massive amounts of fat, MSG, and many others) over powers a lot of people's best efforts to eat healthy.
+Tucker Kennedy They're totally normal where I live. Waffles with fruit are really popular in PNW diners. I've never seen that particular hash dish, but I've seen (and eaten) similar ones. I'd be surprised they didn't have eggs, except things like eggs and bacon are pretty universal. There's nothing particularly American about scrambled eggs and fried pork products.
and in the American south, they're meant to be basted liberally with gravy (usually either chicken or sausage gravy), as we prefer our biscuits to be flakey, almost like a pastry crust.
Cmon', man. That's not even fair. That's a whole other echelon of fast food chicken. You wanted to know where to try chicken gravy on biscuits, I gave you a cheap, one-stop option. Besides, they do have decent gravy. I wouldn't eat the biscuits without it, though.
"You can't dip this in your tea" - we don't have any cuz we threw it in the harbor lel EDIT: No, I'm not an uneducated swine, the Americans didn't fight the Irish for independence.
yeah, although I know a lot of people that drink tea especially among the elderly. I'm pretty sure tea is a lot more prevalent in Europe, in America coffee seems like the go to beverage in the morning.
Emilium did you even read his comment? He said "we don't have any tea cause we threw it all in the harbor" Meaning we threw all our tea, doesn't matter what country we direct it to, we still threw it Joke = over your head
+Mark Penick Their chef probably tried to cook a modern variation with corn meal instead of flour....and vegetable oil instead of sausage fat. It did appear to me to be a little more yellow and oily compared to true biscuits and gravy. So they obviously got the wrong one. That's why they didn't like it.
+Carolina Dalton Huh? Have you not seen the many videos of fat, diabetic people from Europe? My Southern relatives all ate biscuits and gravy along with bacon and eggs every single morning and not one of them were fat nor had diabetes. But do you know who does get fat and diabetes? Those who sit on youtube all day and make ugly comments to everyone because they have nothing better to do nor can they find productive work to keep them busy.
Abi Perez no cause those are called cookies. That Irish twat. In anybody calls a 🍪 a biscuit in front of me they're getting beaten. Over the head with a bag of cookies.
James Matthews We call them biscuits because we can you can't make us the way you like. God created everybody different. We come in all shapes and sizes. Have a great day all :)
Emma O'Reilly Lady I went to culinary school and my chef instructors called them cookies because of how they were made. Biscuits is more of a general term for baked goods. Cookies is more of a specific term. The chefs called them cookies and so did we. So 😝 Now you can go have a nice day. And have a cookie while at it.
I like homemade milk gravy with my sausage on the side. Gawd I love big fluffy homemade baking powder biscuits made with fresh butter...!!!!!!!!!!!!! Yum!
Always remember that you have a mediocre restaurant version & not necessarily how Americans eat said dish. Biscuits & gravy, for instance... Should be a yummy buttermilk biscuit (which is a fast-baked bread, not a scone, which we also have, or a cookie, which is what you call biscuits), topped with sausage gravy, which should taste really good. Also, it's usually part of a breakfast, rather than breakfast by itself. These are also all like special breakfast foods. Like, a typical breakfast is a bowl of cereal or oatmeal if you have time, or like a granola bar/muffin/piece of fruit and coffee/juice if you don't (because you can grab it and go.) Most Americans probably skip breakfast on a typical day. I rarely actually have breakfast. Also, please stop calling Southern-style biscuits "scones." We know what scones are. We have them. They are the same thing you call scones. Our biscuits are more related to other dinner rolls/table breads. It's a small, fast-baked bread, and that's all. The Southern-style ones are generally fluffy (the one you had.) Some Southern-style biscuits can be sweet, but most are just plain bread. You add butter, jam, honey, or put meat in the middle like a sandwich. It's not a cookie, it's not a scone. It's a small bread.
SunyiSideUp You can get cheese scones and I think you have cheese biscuits. Unless they are leavened with yeast I'd say they're pretty similar to me. I've seen an American add blueberries and put icing on top of a scone, if you're doing that we definitely don't eat the same scones.
SunyiSideUp I only started to like biscuit and gravy after my third year living in the US. For people who are not used to it, it's just weird. The taste, the consistency, all of it!
Sausage gravy SUCKS -- there should be a Law against that SHIT! The gravy should ONLY be made with chipped beef. Creamed Chip Beef Gravy ... YUM YUM YUM. I LOVE Biscuits & Cream Chipped Beef Gravy. They are THE BEST!!!
Unfortunately, it's almost impossible to get decent sausage gravy (or decent biscuits, for that matter) in a restaurant. So a lot of people think they hate biscuits and gravy, when really they just hate crappy biscuits and gravy. It's so easy to make, I don't know why more people don't make it at home.
Most people in the UK/Ireland have cereal and/or toast with jam/marmalade/honey for breakfast. Or traditional breakfast is fried food (sausage, bread, mushrooms, tomatoes, some type of potato food sometimes - specifics depend on the country/region etc), but most people don't have that for regular breakfast. I guess now people have yoghurt etc too. But we don't really go in for a wide variety of breakfast foods the way people in the USA do. I love having breakfast with friends from the USA though, you make it more of a meal event, whereas we just eat some stuff to start the day!
louiseglasgow Most people in the US don't eat these elaborate cooked breakfasts every day either. Takes too much time when you have to get ready for work. These are more of a weekend treat when you can sleep late and spend more time on breakfast. I would say the more common weekday breakfast is usually something quick like a yogurt or banana or cold cereal or a granola bar. Or grab some bakery item (like a muffin) when you get a coffee.
yeah says someone named Ortega...read up on your history girl. I come from two different native tribes and my family history goes way back in the Mexican American and Native American cultures...I lived in California,Idaho,Nevada and Oregon. My family originated in California...but I suppose you know best don't ya?
StripperLicker But she never called you female. You probably thought the make me a sandwich comment was good, and the quip of eurocentricism was good too - they were not. Why do you talk about the importance of EC-ism if you questioned her validity, ignoring the childish ad hominem as a whole, based on a surname? Git gud at arguing chum.
Clayton Davis you must understand the U.S. is a big country, so they try to pick from several regions...they got the southern on spot with the biscuits and gravy
Lety G People eat biscuits and gravy for breakfast? Not just for lunch or dinner with chicken? I’m not from the deep south so maybe I’m just out of the loop lol. (from Virginia)
ItsABriMoment they are meant for breakfast, but some people eat them whenever they want. Like pancakes haha. I'm not from the south either, but dated someone from the south
If any one has had REAL biscuits and REAL sausage gravy (not the shit that comes from cans) your mind will be blown. That is definitely not real biscuits!
In North Carolina we usually eat sausage or bacon, eggs, hash browns and toast for breakfast! We do have pancakes, waffles and sausage with biscuits, but not everyone likes that for breakfast! In my household we eat what I stated above :) We are huge potato eaters, so we have them with every meal!
I think the Facts crew,yes even the grumpy one should take a trip over here to America but don't go to any in the big cities actually avoid them.Then and only then will you get the taste of real American food and hospitality.
Brandonio Granger Hey, I live in the DFW area of Texas, and Arlington at least has some darn good food and hospitality so long as you stay away from the chain restaurants.
I've lived in the US my whole life mostly in small to midsize towns, and I've lived in the deep south and the Midwest, and the idea that there's a such thing as a 'real' America is bullshit. All of the US is the "real America", and rural food isn't better than more urbane fair. It's all just a matter of your preferences. The idea that people in small towns are nicer is just bullshit too. Small towns are often small-minded, judgmental, and boring. Furthermore, some are so devoid of culture that chain restaurants are all they've got. You'll actually find MORE unique, privately owned eateries in a large town.
Yeah hit a denny's in bum fuck oklahoma. That'll show you true american food and hospitality. Denny's Quesadillas served on an old plate by a used up hag smoking in a run down pile of shit from the 80's You'll have to fight the flies for your own food the whole time. God Bless America.
Where I'm from we call those hash browns. It's basically shredded potatoes that have been fried. Denny's does them pretty well. Mcdonald's serves it as a side for their breakfast items. (Well, they call it hash browns, but it's really just one large tater tot.) In any case, we usually eat them with ketchup. It looks like what they're serving here also includes meat and vegetables.
I love that they're convinced we all cycle through these choices on a daily xD Like I usually never eat breakfast, if its something beyond cereal, its like a special occasion
This is Irish people trying to make MERCA breakfast. Where are the bacon, scrambled eggs and hash browns? Short stack of pancakes with a ton of butter and maple syrup. Chicken and waffles? I wouldn't eat those biscuits and gravy either and I love biscuits and sausage gravy. Bring these people to North East Arkansas and we'll show them how real breakfast is done.
Hell yeah! After you Southerners are done with send em up to Iowa, twixt the both of us well fatten them skinny Hipster Irish kids up on REAL food. WTF is the chicken fried steak? Eggs, home made deer sausage and fried taters? Home made bread, toasted just right with home made grape or strawberry jam outta the garden. Hot black fresh ground coffee and Ice cold milk from the neighbors dairy 1 mile down the road. That's what were talken' bout.... MURICA!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
American breakfasts are usually less fancy. The are some combination of the following: Pancakes and waffles come with butter and maple syrup. Fruit is mostly a personal preference or found at IHOP. Oatmeal with whatever you want on it. Often eaten in cooler weather. Breakfast sausage in link or patty form. Much like bangers in the UK. Biscuits and gravy are accurate, but often are made with bits of breakfast sausage patties. Bacon and Eggs. Eggs prepared to your preference. Toast and your choice of jelly (like a wiggly form of jam). Cereal and milk. Lots of choices there. Hashbrowns in the North, Grits in the South (unless you're in a Waffle House).
Hashbrowns are equally common in the south. Grits are culturally significant down here, but they're also literally garbage, so a lot of us don't eat them (but most of us won't admit to that in public because of the cultural bullshit around them).
In the United States, we have Jelly, Jam, and Preserves. They are not the same thing. *Jelly* = sweetened and thickened fruit juice. Should be translucent and have no visible impurities or bits. Consistency of stiff jello. *Jam* = sweetened and thickened fruit juice with bits of puréed fruit manually added back in. Somewhat translucent with blobs in it. Not as thick or stiff as jelly. *Preserves* = sweetened and thickened reduced whole fruit. Chunks of fruit throughout, shouldn't be able to be seen through. Can be so chunky it's hard to spread evenly. Should be the least sweet of the three. You might also see the word *Marmalade* such as orange marmalade. That's more-or-less the same thing as jam but only used with things like citrus fruits.
One thing I miss from growing up, Sunday breakfast, we had both grits and hash browns (shredded potato style not the little brick style you get at McDonald's, etc) my dad was from the north, my mom from the south, so we kinda had a mixed meal upbringing.
@@sunrae7680 I've never had fish with breakfast before, on pizza, as sushi or for dinner. May be based also on heritage, some cultures tend to consume more fish than others.
Pffft. No one has time for any of that except on the weekend or grammas. Coffee and a protein shake or cereal or a piece of fruit. Also, who told y'all that was biscuits and gravy? Yuk.
Pikers. My favorite breakfast is bacon, eggs, fried potatoes, grits with butter and syrup, pancakes with syrup, biscuit and gravy, a small orange juice, and lots of coffee. I then sit quietly and wait for the ambulance to come, belching occasionally. Maybe a 6 egg omelet stuffed with bacon, sautéed onions and bell peppers, sharp cheddar, topped by more cheddar and sour cream. Fired potatoes on the side, with a small orange juice and lots of coffee. If I'm still hungry, I'll order a short stack of pancakes. And yes, I'm about 50 lbs overweight... but everyone has to die of something.
Funny story: Growing up, I always thought I hated biscuits and gravy, but that was only because I’d only ever had it in school for lunch sometimes. They’d always use the cheapest biscuits they could get, which were super dense and had no flavor. It wasn’t until my Mom decided she’d make biscuits and gravy for dinner one night - where she used *good quality* biscuits from the store, and made the gravy from scratch - that I realized my true love for the dish. (Now I just gotta find a good vegan recipe)
The sausage in that biscuits and gravy must have been made with dog food or something... Biscuits and gravy with sausage is the greatest breakfast of all time. It's a fact, look it up ! 😁
You put butter and jam or jelly on biscuits here too. In the uk they also put scones on beef cobbler which is savory so its not a savory/sweet issue. The biscuits looked dry and it's real easy to screw up a gravy. It probably wasn't very good.
We don't tend to mix sweet and savoury as much here Gabrielle and it's dumplings on stew which are savoury. When I've tried stuff from the US before the problem has always been it's far too sweet.
You Guys really need an International House of Pancakes (IHOP) in Dublin..... Or at least a Waffle House. :) BTW, biscuits are supposed to be white, light and buttery and swimming in hot sausage gravy or creamed beef (same as sausage gravy but ground beef instead of sausage).
That "American" hash looks like someone threw up in the skillet and decided to turn the stove on in the morning to cook it. (btw I'm from the US and I've never seen that. At least that's not hash to me.)
Oh sorry, I thought you were just talking about any kind of cereal, not US cereal. For me cereal means anything that is a grain with milk poured on it.
American cereal is pretty much just so sugary that its just candy in milk, I dont really like it, (Im american) i just like stuff like honey nut cheerios
Real American breakfast - Biscuits and Gravy - south of the Ohio River. When your waitress is named 'Brandy' and she has a neck tattoo, smells like an ashtray: you have arrived.
I think a classic American breakfast would include some combination of the following. buttermilk pancakes, biscuits and gravy, waffles with fruit on top, bacon, sausage, eggs, omelet with veggies and cheese, steel cut oatmeal with fruit, toast and jam, just plain fruit, maybe a muffin or english muffin or french toast
Ahhh but you shoulda given them corned beef-hash with 2 sunny-side up eggs. Hangover cure, bad night of sleep cure, depression cure. It’s a spiritual experience really
Y'all got me messed up with those biscuits and gravy. Those biscuits look dryer than my grandmas ashes and there ain't enough gravy on those to feed a unborn fetus.
Am I missing something?I didn't see one strip of bacon on this.
Ksavage2010 believe it or not we do have rashers and bacon in Ireland
and believe it or not there *is* more than one type and purpose for biscuits!
Alicia Maguire I don't doubt it but it's so common that I'd still expect it to still be on the menu
American bacon is different than European bacon, though. It's much crispier (and better, imo).
Believe it or not Alicia, your "bacon" is NOT. BACON. Trust me, I've been to England a couple of times and had rashers and "back bacon". It's not. bacon. It's a little slice of ham, pseudo-shaped to LOOK like bacon. You'd understand if you've ever tried American bacon.
"What do you Americans do with your tea?"
We throw it in the harbor.
Don't ever order coffee in a British restaurant, it's absolutely appalling.
Dude they are Irish not British
@@marypritz3969 ORLY
Daniel Meeker we start civil wars with it!
Pieces109 it does when we threw British tea into the Boston harbor dressed as natives for the Boston tea party
You're suppose to eat biscuits and gravy with hot/fresh gravy not cold solidified gravy.
Nick Frampton right! that gravy looked like sh*t. i wouldn't have eaten it. lol
Nick Frampton , gravy in the morning just seems wrong
YUP! Exactly
But leftover gravy the next day omggggg ~so good~
Biscuits are gravy are awesome at anytime of the day. You don't hear us criticizing you eating beans for breakfast in the UK now do you?
who said its cold? and if you eating watery gravy you not eating real gravy. thats how its suppose to look lol. its like drinking crystal light and thinking its a real juice drink when its just flavored water lol
"BuT ThoSE ArEnt ReaL BiCuits and GRaVY!!!"
-Literally ever southerner on these videos.
if it ain't in a bowl it ain't biscuits and gravy.
Soo true y'all
Oh my gosh, yes! I just posted how shameful they were!
Said every Murican' on these videos!!!!!
yes...and every southerner is right. that part of this video was a complete lie.
Have a REAL American breakfast:
48 oz of oversugared coffee while sitting in AM traffic
this is so real it hurts. 😂
tigerburn81 It's 4:30 in the afternoon and I'm doing that right now 😂 But at my kitchen table.
Replace "oversugared" with "black" and you've pretty much got my breakfast.
48oz good god my stomach would be seared through.
heatherelf77 Naaah, you'd just pee a ton.
ok, im already objecting to the fact that the blueberries aren't in the pancakes, epic fail already
I prefer mine with chocolate chips
My boys had a couple friends stay the night and we made a batch for breakfast this morning.
Oregon style we put the blueberries in right when the batter starts to stiffen so the berries are about 1/2 in the cake and 1/2 out.....
I personally prefer choc-chips my self but im a transplant and my wife and kids are addicted to fresh berries.
@@ronsmicz7556
Banana pancakes are my favorite. Blueberry anything is a close second.
I don't put them in the batter, they're always on top
Should've blown their minds with a breakfast pizza.
... does that exist?
Linda Lemoni Yeah, and it's awesome.
Sooooo good.
Hell fucking yeah it does, God Bless the USA.
so... it's pizza? and you just eat it in the morning?... like one would do after drinking the whole night? someone explain
Peach and blueberry pancakes? Huh? When did peach ever enter the conversation? Apples on waffles?... yea it happens ...but it’s not the norm.
"Gravy in the morning?"
Damn right, gravy in the morning.
Redden Molina we eat gravy for dinner in Ireland,not for breakfast that's just wrong!
Shane Nolan Rellis Poh-tay-toe poh-tah-toe. I say appreciate cultural differences. :)
We say poh-tay-toe lol
Irish breakfast is weird!
blood sausage and Grilled Tomatoes....WHAT IN TARNATION
ThatGuy Jeremy Omg haha 😂😂😂, it's called black pudding here in Ireland 😀, and you put it in a roll with sausages,eggs,bacon(rashers in Ireland) and a hash Brown
No grits,no hashbrowns, no bacon, no sausage, waffles with apple instead of fried chicken. How is this even American.
Damagon ^^^ how to spot a fellow southerner... Gets outraged when there aren't any grits.
Casey Wade another southerner here, need some nice grits with cheese and a side of bacon, maybe toast as well, THATS a quality southern breakfast.
Chompking55 I put everything in my grits. A fried egg, bacon or sausage, cheese, butter, and fresh tomatoes.
waffles and chicken just sounds weird
R it's the buttery sweet waffle with the salty fried chicken that makes it ;)
WTF? The traditional American breakfast usually consists of eggs, bacon and toast with coffee or orange juice.
Most people just eat cold cereal or oatmeal.
Or a yogurt with fruit.
Or a bagel with cream cheese.
Janet Wood we have so many different breakfast in America. It depends what each person wants
i frequent diners and the foods in the video were all common in diners...maybe you just need to get out more.
Calm down junior
This feels more like the specialty fare of a Denny's or IHOP than any "traditional breakfast"
I'd say the "Classic American Breakfast (tm)" consists of simply eggs, bacon and/or sausage, then your choice of toast (with butter and jam), pancakes or waffles (with butter and maple syrup).
Most of the stuff here just looked sickly sweet to me. With the exception of the biscuits and gravy, which just looked dry, having half as much gravy as I'd expect.
yes!!! but i dont eat anything until lunch time.
I am from the America in the south, and that was NOT biscuits and gravy! I have absolutely NO IDEA what it was, but that was NOT biscuits and gravy.
Cari D Finally someone who understands.Biscuits and gravy’s in the south look nothing like that
Yeah - u brought that to the table in South Carolina and told my family that was biscuits and gravy and someone would take a switch to you
I think that was the fake gravy so many places make out of those mix envelopes. I LOVE real bacon grease/sausage gravy, and the premade mixes are just barely "ok".
@@corbinhbucknerjr558 you better preach. My grandmother also made gravy hash, and she had was potatos, meat and gravy, one of my favorite meals.i have never had that skillet hash in my life. Then they had the never to talk bad about my gravy, tuh😬
Cari D, I don't know where you're from but nobody from the South says, "I am from the America in the south."
"Our breakfast is for getting over hangovers. Really stodgy, solid breakfast." Complains about the heaviness of the food the whole time lol
knriggz IKR Came to the comments for this one!
Stody/solid breaky for them is all fried and protiens
Lol I thought the same thing 😂
Who made those biscuits and gravy? It looks terrible. Don't judge biscuits and gravy by this!
for real, those Biscuits don't have any butter look to them. The gravy barely has any sausage in it and not enough on it.
Whoever made those so called biscuits and gravy didn’t know what they were doing. This is what happens when you have Europeans pretending to know how to make American food.
Seriously! I will come to Ireland and make it for you from scratch!
the best way to make biscuits and gravy is to make the biscuits by hand or at the very least get a good brand of pre-made ones. Also using a well seasoned sausage, smoked sausage I think is the best and use a good southern gravy.
@@mikeyunovapix7181 Any spicy breakfast sausage will do, usually not smoked, but that provides the flavor and the fat to make the gravy in (as in you don't add sausage to white gravy, you build the gravy in the skillet where your sausage is). I prefer very spicy hot sausage, and top the gravy off with a lot of black pepper. And there's no point buying pre-made biscuits, they're just about the simplest bread product to make, and extremely quick to throw together: 5 minutes to get the dough going and what, 15 to 20 min to bake?
*Irish people critique abstract art.*
First reply
You get the grand prize! of *Jack* with a side of *Shit* xD
*irish people react to Sean M comments*
Sean M It has gotten to the point where I click on a Facts. video and immediately search for your comment
Sean M's comment essentially comes with a Facts video now, except I really don't think them reacting to abstract art would be remotely entertaining.
Would y'all PLEASE learn how to plate biscuits and gravy!
The biscuits should be SMOTHERED in gravy!
So true the biscuits should be smothered and covered with gravy
yes It is NOT A SANDWICH !!!
The gravy looked a little to thick too. I like sausage gravy on the thicker side, but that gravy looked like it could hold up a spoon. Plain, blueberry or chocolate chip pancakes are the norm. Although I've seen others we mostly like the tried and true. I have seen some people who put peanut butter on pancakes, or flavored syrups, but maple syrup and butter is the absolute best. Hash brown casserole looks nothing like what was served. Waffles usually come with butter and maple syrup, but on special occasions cherries in syrup topped with whipped cream.
You gotta have waaay more gravy on them biscuits.
You can never have enough, jew
Why is American gravey white..? English is brown 🤨
@@a.d.h5635 american gravy is brown tho lol
It's gotta be swimming in it and these are breakfasts you eat when you have nothing to do for the rest of the day. Do not eat this kind of food before work, you will fall asleep at your desk.
@@a.d.h5635 its white and brown lol
Who tf eats pancakes with peach & blueberries together!? They should have stuck to the more traditional stuff.
Kelvin Hampton Jr. I freakin love it
Blueberry pancakes are awesome.
Kayyggeee a lot of people eat that...
Almost everyone has already tried the traditional stuff, STOP BEING SO BORING AND BASIC
blueberry peach pancakes sound amazing tbh.
this is definitely not the average or typical American breakfast. I find it odd that there was nothing with eggs
What exactly _is_ "the average or typical American breakfast?"
well it does vary from region to region, but toast, cereal, english muffin sandwich (could have egg, sausage, bacon, and/or cheese), oatmea (grits in the south), doughnut, bagel, and LOTS and LOTS of coffee, though I don't drink it
Eggs aren't really "American", though; everyone eats eggs, just like bacon, sausage, and toast. These dishes are unique to America (and I love waffles with fruit. Soooo tasty.)
Everywhere I've lived in America, people eat most of the breakfast foods in the video.
Honestly I think "average" has changed greatly these days. These would be more traditional breakfast items. Average would likely be a bowl of cereal or oatmeal or at worst something from a drive thru. Though I would have loved to see the reaction to grits. Many Americans react negatively to grits so that would have been something to see.
“You can’t dip that in your tea” most British thing I’ve ever heard 🤣🤣
I bet they'd dip a cake donut in their tea and love it.
Why the hell would you want to?
Biscuits and Gravy are amazing it's like a delicacy to the South. You have to have a open mind too because that's sausage gravy and biscuits which Irish people call scones which is kinda weird because scones are hard and biscuits are fluffy but now I'm just off topic anyway. BISCUITS AND GRAVY FOR LIFE!!!
Kristofer Wilson YYYEEEEEESSSS FINALLYYYY
Kristofer Wilson Hardee's!!! Hello!!!
Amber Nelms my favorite!
not just in the south. i live in northern indiana. my mouth still waters just thinking 'bout my granma's homemade biscuits and sausage gravy, and she's been dead almost 20 years.
uhhh, i think bread was invented long before there even WAS a UK. what does they're not being hard, have anything to do with gravy? it isn't why i put it on my biscuits. i've never seen a scone, but have made a lot of buttermilk biscuits.
biscuits and gravy is literally the best thing ever
Yeah. I'm not from the south but I make it at home just because it's so freaking good.
It's what the cowboys ate on trail for breakfast.
Mom always said that a cowboys reputation was bad based on his sour dough biscuits and gravy. So that when they went to bed at night they slept with there jar of starter with them under the blankets to keep it alive on cold nights. And they would keep a few milk goats around for the milk and have a mobile Chicken Coop attached to the Chuck Wagon for eggs. And that you only ate twice a day once in the morning and in the evening. That the Chuck wagons made breakfast then set out to find the next campsite and then started dinner so that when the cowboys and all the slowly moving cow ( you don't want them to lose weight on the way to sell them since they are sold by the pound) finally made it down the road a few miles. My grandfather is old enough to have been on a few cattle trails. Hay even after WWII they're was people still traveling by wagons trains. There was a lot of reasons why but there was gas rationing during the war. People seem to think that as soon as cars became mass-produced that everybody had one. Which is not true my grandfather at age 8 was the first person in his entire area to own a car or have a driver's license he even got a commercial driver's license so he could drive the school bus. When I think about how hard working that boy was to make that much money at age 8 during the Depression and the Dust Bowl. The model T cost $300. I didn't even have that much money at 8. I only made $60 a year. And spent it all on foot long hot dogs.
It is seriously the best hangover food with hash browns on it too!
Real good sausage gravy is to die for.
Awwww... Americans love you too, blonde girl at 3:03! ❤
FireCracker3240 , haha Aine is her name, i thought you would've known that
+stephen white Haha, I actually do know it! Sorry, I worked really early today, my brain is a bit fried and I couldn't remember her name for a minute. ツ
FireCracker3240 who are you telling, I'm terrible with names, I can sometimes be talking to somebody face to face for about 10 minutes and can't remember their name, I'm like alright man seya later and walk off while thinking in my head, who was that again haha, good with faces not with names
FireCracker3240 silly me i forgot you only remember the guy's names 😂
+stephen white hahaha. Maybe your memory issues have to do with the fact that you heavily partake in drink before you talk to them? 😂😂
Grits, scrambled eggs, toast w/jam or biscuits, country ham, red eye gravy and coffee.
mommy mawmaw maw maw.. would love to set at your table for breakfast.. reminds me of what Nanny used to make when me and my sister would stay over.
I love country ham
I'm coming over
Yall made the bisquits n gravy wrong. You need alot of gravy. Also pepper and sausage in it.
I like Bacon gravy,not as salty. biscuits should be smothered in gravy
And those biscuits, gotta be the buttery and flakey kind. You can't half-ass or they'll be a big disappointment
The Wondertwins ...unless you are allergic to pork. Then, you make it with ground beef like they did it during the depression... :-D
Not to mention that gravy was suspiciously white...that was obviously made from a mix...disgusting.
It's called "Sausage Gravy and Biscuits"
But, where is the realistic American breakfast?? You know like a bacon, scrambled eggs, toast, cereal Etc??
That's a common breakfast in the UK and Ireland.
Why serve a breakfast they already have all the time?
I think they call that the full English?
@@lzad3764 Not exactly. A full English consists of Bacon, egg, beans, hash browns, sausage, tomatoes, Mushrooms and toast fried in butter.
Some people add blood pudding.
I personally hate Blood pudding. It tastes disgusting.
I usually just eat cereal.
Sounds excellent👍🏻. 😀. And oh my super filling! except the blood pudding. I’ll take a respectful pass on that. But you did remind me my girlfriend, who’s parents were from Britain, used to fry up the tomatoes sometimes. And turned me onto HP sauce😋. So long ago I’d forgotten!
That's just breakfast. It's not American, it's just. Breakfast.
Heavy American breakfast tradition goes back to hard labor until lunch, farms, etc. Still good for those that work physically, not so good for those who do office work now.
We just eat it on the weekend now, once or twice a month.
Exactly! Our collective activity level changed, but our eating habits didn't.
J-Me
Yes. And no. The collective diet is worse. Used to involve far more fresh and natural. Corn syrup is frankly evil. Organic sugar? Few calories of that won't pack on the pounds. Regular Dominoes even WILL in similar amounts. A soda aka pop used to be a weekly treat maybe, with a scoop of ice cream even. Now those are often daily, or multiple daily events.
People used to eat far less meat, far more potatoes (Fresh, mashed, baked, maybe a little pat of butter or tea spoon or two of sour cream) and vegetables for lunch and dinner. Well back, white bread was not common. Children even in the sixties were not being raised on chicken nuggets typically. Vegetables happened when I was a kid. They took up at least a third of the plate, and were NOT just corn or potatoes. (Those were considered starch). That took up max 1/3 of a plate, and meat went in the other, and was NOT a 40 ounce hunk! More like half a chicken breast.
And the corporate strength in America is too strong convincing most to eat way more than they should and to eat many more different items. The bacon & egg breakfast that is so famous in America was started by one company trying to sell fatty pork that wouldn't sell. There is a backlash but the constant advertising and tricks they use to help create addictions to their foods (corn syrup, massive amounts of sugar, massive amounts of salt, massive amounts of fat, MSG, and many others) over powers a lot of people's best efforts to eat healthy.
E Kramer Big breakfast is the best because that's when your metabolism is the fastest
This is officially my new favorite channel! God I love the Irish
They didn't make ANY normal breakfasts except biscuits and gravy which they made WRONG
Tucker Kennedy how are pancakes not normal breakfast.
gold aria They're Peach and apple
That is still pretty normal depending on where you go.
Adam Rasmussen They are to a point but thats it
+Tucker Kennedy They're totally normal where I live. Waffles with fruit are really popular in PNW diners. I've never seen that particular hash dish, but I've seen (and eaten) similar ones. I'd be surprised they didn't have eggs, except things like eggs and bacon are pretty universal. There's nothing particularly American about scrambled eggs and fried pork products.
When I went to Florida for a holiday iHop was the best thing ever
matthew evans it really is the best breakfast spot. I always get the strawberry syrup for my pancakes 🥞
It is, I truly miss the place and remember the meal so clearly... My sister works in Saudi Arabia and they have IHOP and Cheesecake Factory there.
Yeah went there for the first time last August in Hawaii. It was amazing food for being drunk at 5:00am
iHop is disgusting. The only thing good there are the pancakes
well i guess its good they are known for their pancakes considering the name of the place.
For the People out there. I hope this helps.
*USA - Irish/ British Translator*
Biscuit - Scone
Muffin Top - Scone
Fries - Chips
Chips - Crisps
Baked Potato - Jacket Potato
Molasses - Treacle
Oatmeal - Porridge
Jello - Jelly
Jam - Jelly
Jelly - Jam
Fruit Preserves - Jam
Marmalade - Jam
Fruit Conserves - Jam
Compote - Jam
Fruit Spread - Jam
Organs - Offal
Ground Beef - Mince
Picnic Basket - Hamper
Bar - Pub
Can - Tin
Faucet - Tap
Speed Bump - Sleeping Policeman
Phone Call - Ring
Elevator - Lift
Flashlight - Torch
Towel - Flannel
Football - Hooker
Sex - Shag
Grocery Store Push Cart - Trolley
Suspenders - Braces
Eraser - Rubber
Garbage/Trash Can - Bin
Bathroom - Bog/Toilet
Panties - Knickers/Pants
Boxers/Briefs - Knickers/Pants
Sneakers/Tennis Shoes/Running Shoes - Trainers
Sweater - Jumper
First Floor - Ground Floor
Pacifier - Dummy tit
Cab - Taxi
American Faucet Water - Toxic Waste :)
As an American I would flip out if I ever heard a person say "I went over a sleeping policeman too quickly while on my way to work".
Sarista Celestial in Australia we use most of those too
+Meli Poppy As a British person I can't stop laughing at your comment because I know what you mean but nobody says that anymore
Football - Hooker???
han_ xiety Yep.
who is the person that gives them the food, I watched most videos, and none of the stuff they serve looks like it does in America 😂
I love the Pato Wedges
Too much biscuit not enough gravy
the biscuit size wouldn't have even mattered if they had only put enough gravy on it. can't have dry biscuits.
and in the American south, they're meant to be basted liberally with gravy (usually either chicken or sausage gravy), as we prefer our biscuits to be flakey, almost like a pastry crust.
Biscuits and gravy is usually done with sausage gravy, but if you go to KFC and get biscuits with a side of gravy, that'll be chicken gravy.
Cmon', man. That's not even fair. That's a whole other echelon of fast food chicken. You wanted to know where to try chicken gravy on biscuits, I gave you a cheap, one-stop option. Besides, they do have decent gravy. I wouldn't eat the biscuits without it, though.
yeah, you might actually wanna order the gravy and get/make the biscuits elsewhere.
"You can't dip this in your tea" - we don't have any cuz we threw it in the harbor lel
EDIT: No, I'm not an uneducated swine, the Americans didn't fight the Irish for independence.
+Emilium lol i dont think he is saying that they threw their tea in the harbor just that they just threw tea in it
yeah, although I know a lot of people that drink tea especially among the elderly. I'm pretty sure tea is a lot more prevalent in Europe, in America coffee seems like the go to beverage in the morning.
Boy, you go back to school. Jumping to conclusions and sheeeit.
Blake Zonca
FUCK YEAH!!!!
MURICA!!!
Emilium did you even read his comment?
He said "we don't have any tea cause we threw it all in the harbor"
Meaning we threw all our tea, doesn't matter what country we direct it to, we still threw it
Joke = over your head
Biscuits and gravy are my favorite breakfast food ever. It really sucks that they're so horrible for you.
thats why you are fat and got diabetes
Carolina Dalton wow, that was kinda rude
+Mark Penick Their chef probably tried to cook a modern variation with corn meal instead of flour....and vegetable oil instead of sausage fat.
It did appear to me to be a little more yellow and oily compared to true biscuits and gravy. So they obviously got the wrong one. That's why they didn't like it.
+Carolina Dalton Huh? Have you not seen the many videos of fat, diabetic people from Europe? My Southern relatives all ate biscuits and gravy along with bacon and eggs every single morning and not one of them were fat nor had diabetes.
But do you know who does get fat and diabetes? Those who sit on youtube all day and make ugly comments to everyone because they have nothing better to do nor can they find productive work to keep them busy.
...relevance? ...statistics...?
Can we have a "go fund me" to send somebody's grandma to go cook for these poor people?
lol... yes please
yeah and bacon grease shouldnt be optional.
Stuff those pancakes in your gobs! :D Also if you can see biscuit, you've not enough gravy!
Charles Fish I had chicken fried steak a few weeks ago like that
I like your philosophy!
That's what I thought when I saw that plate "Where is the rest of the gravy??"
You get it!
Charles Fish your pp of Terry >₩
"YOU CAN'T DIP THAT IN YOUR TEA" 😂
....but you can dip Pancakes in Coffee! LOL
Abi Perez no cause those are called cookies. That Irish twat. In anybody calls a 🍪 a biscuit in front of me they're getting beaten. Over the head with a bag of cookies.
James Matthews We call them biscuits because we can you can't make us the way you like. God created everybody different. We come in all shapes and sizes. Have a great day all :)
Emma O'Reilly Lady I went to culinary school and my chef instructors called them cookies because of how they were made. Biscuits is more of a general term for baked goods. Cookies is more of a specific term. The chefs called them cookies and so did we. So 😝 Now you can go have a nice day. And have a cookie while at it.
Are they Irish or British?
You’ve got to smother and cover them biscuits damn it.
This. If you can physically see the biscuits you did it wrong.
I like homemade milk gravy with my sausage on the side. Gawd I love big fluffy homemade baking powder biscuits made with fresh butter...!!!!!!!!!!!!! Yum!
they have to ask if there are any biscuits on the plate
Irish lady eats biscuits and gravy
Her: this is a**
also her: licks knife clean
Always remember that you have a mediocre restaurant version & not necessarily how Americans eat said dish. Biscuits & gravy, for instance... Should be a yummy buttermilk biscuit (which is a fast-baked bread, not a scone, which we also have, or a cookie, which is what you call biscuits), topped with sausage gravy, which should taste really good. Also, it's usually part of a breakfast, rather than breakfast by itself. These are also all like special breakfast foods. Like, a typical breakfast is a bowl of cereal or oatmeal if you have time, or like a granola bar/muffin/piece of fruit and coffee/juice if you don't (because you can grab it and go.) Most Americans probably skip breakfast on a typical day. I rarely actually have breakfast.
Also, please stop calling Southern-style biscuits "scones." We know what scones are. We have them. They are the same thing you call scones. Our biscuits are more related to other dinner rolls/table breads. It's a small, fast-baked bread, and that's all. The Southern-style ones are generally fluffy (the one you had.) Some Southern-style biscuits can be sweet, but most are just plain bread. You add butter, jam, honey, or put meat in the middle like a sandwich. It's not a cookie, it's not a scone. It's a small bread.
You are right that American biscuits are not scones, but scones are probably the closest analog they have in Ireland and the UK.
+The Movie Dealers Biscuits are fluffy and flaky, I would just tell them to think of nothing because a scone certainly doesn't work.
SunyiSideUp You can get cheese scones and I think you have cheese biscuits. Unless they are leavened with yeast I'd say they're pretty similar to me. I've seen an American add blueberries and put icing on top of a scone, if you're doing that we definitely don't eat the same scones.
SunyiSideUp I only started to like biscuit and gravy after my third year living in the US. For people who are not used to it, it's just weird. The taste, the consistency, all of it!
*claps*
Biscuits and sausage gravy are amazing.
superbford properly made gravy.
Sausage gravy SUCKS -- there should be a Law against that SHIT! The gravy should ONLY be made with chipped beef. Creamed Chip Beef Gravy ... YUM YUM YUM. I LOVE Biscuits & Cream Chipped Beef Gravy. They are THE BEST!!!
CJ J I agree and I hate, hate, hate it!!!
Unfortunately, it's almost impossible to get decent sausage gravy (or decent biscuits, for that matter) in a restaurant. So a lot of people think they hate biscuits and gravy, when really they just hate crappy biscuits and gravy. It's so easy to make, I don't know why more people don't make it at home.
Yes, yes it is.
They don't have breakfast in Ireland?
Most people in the UK/Ireland have cereal and/or toast with jam/marmalade/honey for breakfast. Or traditional breakfast is fried food (sausage, bread, mushrooms, tomatoes, some type of potato food sometimes - specifics depend on the country/region etc), but most people don't have that for regular breakfast. I guess now people have yoghurt etc too. But we don't really go in for a wide variety of breakfast foods the way people in the USA do. I love having breakfast with friends from the USA though, you make it more of a meal event, whereas we just eat some stuff to start the day!
Nah, it's common practice here to get up and go straight to Dinner. It gives us a headstart on the day. You should try it.
louiseglasgow Most people in the US don't eat these elaborate cooked breakfasts every day either. Takes too much time when you have to get ready for work. These are more of a weekend treat when you can sleep late and spend more time on breakfast.
I would say the more common weekday breakfast is usually something quick like a yogurt or banana or cold cereal or a granola bar. Or grab some bakery item (like a muffin) when you get a coffee.
We have cereal or toast mainly, or just a cup of tea or coffee. Big breakfasts like pancakes or a fry up or whatever are usually on the weekend
I think a traditional Irish breakfast is shamrocks in Guiness. But I've never been there so that could be inaccurate.
"Where's the yogurt? Where's the muesli?" Girl, you're in the wrong video. 😂😂😂
I adore Rumpole's assessment of Muesli--"Sawdust and Bird Droppings." SPOT ON!
I'm American and I'm telling you who ever made your food for this video was not American.
yeah says someone named Ortega...read up on your history girl. I come from two different native tribes and my family history goes way back in the Mexican American and Native American cultures...I lived in California,Idaho,Nevada and Oregon. My family originated in California...but I suppose you know best don't ya?
Frances Ortega Ooh u tell him what for lol
Frances Ortega Do you speak either native tongue, practice any non-pan-indian culture?
Frances Ortega I know right? Waffle with thst apple wedge and peach in pancakes?
StripperLicker But she never called you female. You probably thought the make me a sandwich comment was good, and the quip of eurocentricism was good too - they were not. Why do you talk about the importance of EC-ism if you questioned her validity, ignoring the childish ad hominem as a whole, based on a surname? Git gud at arguing chum.
Did anyone else get those sausage and pancake corn dog things? Literally sausage wrapped in a pancake on a stick. Incredible cuisine.
best school breakfast ever
Those weren't biscuits, they were hockey pucks.
Twisted Logic Biscuits are only good made fresh after a hour at 2 the are not good
Their biscuits are what we call cookies.
Yes, I'm American and I wouldn't eat that bull crap like who's cooking it
Gordon ramsey
@@marcysoucy9522 😲😲😲😲😲😲😲😲😲😲😲😲😲
Biscuits and gravy is the best. The more south you go the better it gets.
"Coming in here makes me love America even more when they give me shit like this"
Gotta love Aine!
They forget that American cooks have no concept of light eating for breakfast...and I love that!!!!!
Thadyn Du Pont nobody actually eats this stuff for breakfast on a daily basis
Still waiting for Sean M's, "irish people critique abstract art" comment.
I'm still waiting for Nadia Mohamed to comment on anything. She's brilliant. My fav commentator.
MikeTheBeastsVideos that's how you know you're early when Mr Sean M hasn't commented.
+John
I merely adapted the Facts. comment section; she was born in it!
Meh I can take or leave the pair of them haha
Blasphemy!
Irish person sees anything: "Is this a potato??"
gravy and biscuits is like way down south!
thedarkestdawn1 Texas Squad!!!
Thor Lubin ...Whataburger up in this ho fo sho!
thedarkestdawn1 As a midwesterner, lol ok.
It's Midewest, too.
the gravy should've been aaaaaaallllll over them biscuits
Laughing at the video
Sees they don't like biscuits and gravy
Rolls up sleeves, cracks knuckles
all of these "american food" videos are usually wrong.
Clayton Davis you must understand the U.S. is a big country, so they try to pick from several regions...they got the southern on spot with the biscuits and gravy
Lety G People eat biscuits and gravy for breakfast? Not just for lunch or dinner with chicken? I’m not from the deep south so maybe I’m just out of the loop lol. (from Virginia)
ItsABriMoment they are meant for breakfast, but some people eat them whenever they want. Like pancakes haha. I'm not from the south either, but dated someone from the south
Right
I'm from the south and these biscuits and gravy they have in this video is completely wrong😂😂
biscuits and gravy have definitely been made by an irishmen....lol
Isn't a typical American breakfast made of guns and freedom?
KiwiShamoo you tell them Uncle Sam!
Mmm. The taste of hot lead and smoking gunmetal.
and black coffee
Goddamn right! Merica!
You'll never convince the gun nuts but the VAST majority of American's don't give a rats ass about guns.
If any one has had REAL biscuits and REAL sausage gravy (not the shit that comes from cans) your mind will be blown. That is definitely not real biscuits!
A biscuit in America are what we call scones so they are biscuits
And bitch nobody has time to make things perfect
i'm more committed to this channel than i am to my schoolwork
Same.
kmckTM Good. You have your priorities right
In North Carolina we usually eat sausage or bacon, eggs, hash browns and toast for breakfast! We do have pancakes, waffles and sausage with biscuits, but not everyone likes that for breakfast! In my household we eat what I stated above :)
We are huge potato eaters, so we have them with every meal!
"You can't dip this in your tea" we don't drink tea lmao.
MemeStar no, you'd be drinking sweet tea with your biscuits and gravy.
I do. lol
I'm a strange southerner, who doesn't like sweet tea. I love biscuits and gravy though.
Speak for yourself buddy I drink tea all the time
MemeStar Southerners drink tea!
I think the Facts crew,yes even the grumpy one should take a trip over here to America but don't go to any in the big cities actually avoid them.Then and only then will you get the taste of real American food and hospitality.
That would be the best video idea! "Irish People Visit The Flyover States and See Real America." lol
Brandonio Granger Hey, I live in the DFW area of Texas, and Arlington at least has some darn good food and hospitality so long as you stay away from the chain restaurants.
I've lived in the US my whole life mostly in small to midsize towns, and I've lived in the deep south and the Midwest, and the idea that there's a such thing as a 'real' America is bullshit. All of the US is the "real America", and rural food isn't better than more urbane fair. It's all just a matter of your preferences. The idea that people in small towns are nicer is just bullshit too. Small towns are often small-minded, judgmental, and boring. Furthermore, some are so devoid of culture that chain restaurants are all they've got. You'll actually find MORE unique, privately owned eateries in a large town.
So the Irish version of Deliverance? (Disclaimer: This is a joke.)
Yeah hit a denny's in bum fuck oklahoma.
That'll show you true american food and hospitality.
Denny's Quesadillas served on an old plate by a used up hag smoking in a run down pile of shit from the 80's
You'll have to fight the flies for your own food the whole time.
God Bless America.
What the fuck is a crispy hash skillet??? That's... that's not American. Is it?
I'd call it more a breakfast casserole. Never heard it called crispy hash.
Amber P I live in the Midwest... never heard of it in my life😂😂
Never called it crispy hash but definitely have had breakfast skillets and breakfast casseroles that were essentially this.
I thought it was a hashbrown like micdonalds but nope idk definitely not that in Indiana
I agree here that I too have never heard of crispy hash.
Sausage biscuit and gravy is heavenly.
You need grits and eggs
hellpopulationyou they’d probably fuck it up. Probably not even season it.
hellpopulationyou Only a southern thing my friend
Only if they put salt pepper and butter in it
hellpopulationyou
NO, no, no....needs butter, cheese and crumbled bacon! Lots of pepper and some salt! Aaaahhhhh🎶🎶🎶
cheese grits with jimmy dean sausage and an over easy egg on top...
Da fuck is a crispy hash skillet? -America
Similar to bubble and squeak.
This clarified nothing lol "Da fuck is a bubble and squeak?" ~ Again, America
aquandarylife88 do UA-cam search for corned beef hash
LOL! I do actually have heard of bubble and squeak. I think they eat it in England. It is like a breakfast dish with potatoes..
Where I'm from we call those hash browns. It's basically shredded potatoes that have been fried. Denny's does them pretty well. Mcdonald's serves it as a side for their breakfast items. (Well, they call it hash browns, but it's really just one large tater tot.) In any case, we usually eat them with ketchup. It looks like what they're serving here also includes meat and vegetables.
They need to do real Southern breakfast
I love that they're convinced we all cycle through these choices on a daily xD Like I usually never eat breakfast, if its something beyond cereal, its like a special occasion
This is Irish people trying to make MERCA breakfast. Where are the bacon, scrambled eggs and hash browns? Short stack of pancakes with a ton of butter and maple syrup. Chicken and waffles? I wouldn't eat those biscuits and gravy either and I love biscuits and sausage gravy. Bring these people to North East Arkansas and we'll show them how real breakfast is done.
Hell yeah! After you Southerners are done with send em up to Iowa, twixt the both of us well fatten them skinny Hipster Irish kids up on REAL food. WTF is the chicken fried steak? Eggs, home made deer sausage and fried taters? Home made bread, toasted just right with home made grape or strawberry jam outta the garden. Hot black fresh ground coffee and Ice cold milk from the neighbors dairy 1 mile down the road. That's what were talken' bout.... MURICA!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
"BOOM"!
Wtf they made the gravy wrong af
Lol. Your profile picture perfectly illustrates how you probably felt when you made that comment.
The gravy looks like potatoes
American breakfasts are usually less fancy. The are some combination of the following:
Pancakes and waffles come with butter and maple syrup. Fruit is mostly a personal preference or found at IHOP.
Oatmeal with whatever you want on it. Often eaten in cooler weather.
Breakfast sausage in link or patty form. Much like bangers in the UK.
Biscuits and gravy are accurate, but often are made with bits of breakfast sausage patties.
Bacon and Eggs. Eggs prepared to your preference.
Toast and your choice of jelly (like a wiggly form of jam).
Cereal and milk. Lots of choices there.
Hashbrowns in the North, Grits in the South (unless you're in a Waffle House).
Hashbrowns are equally common in the south. Grits are culturally significant down here, but they're also literally garbage, so a lot of us don't eat them (but most of us won't admit to that in public because of the cultural bullshit around them).
In the United States, we have Jelly, Jam, and Preserves. They are not the same thing.
*Jelly* = sweetened and thickened fruit juice. Should be translucent and have no visible impurities or bits. Consistency of stiff jello.
*Jam* = sweetened and thickened fruit juice with bits of puréed fruit manually added back in. Somewhat translucent with blobs in it. Not as thick or stiff as jelly.
*Preserves* = sweetened and thickened reduced whole fruit. Chunks of fruit throughout, shouldn't be able to be seen through. Can be so chunky it's hard to spread evenly. Should be the least sweet of the three.
You might also see the word *Marmalade* such as orange marmalade. That's more-or-less the same thing as jam but only used with things like citrus fruits.
One thing I miss from growing up, Sunday breakfast, we had both grits and hash browns (shredded potato style not the little brick style you get at McDonald's, etc) my dad was from the north, my mom from the south, so we kinda had a mixed meal upbringing.
@@johnnykitsune1949
Me too. I'm from North, my father's side South. My favorite was fish, grits and cheese eggs. We got that about twice a year
@@sunrae7680 I've never had fish with breakfast before, on pizza, as sushi or for dinner. May be based also on heritage, some cultures tend to consume more fish than others.
"yA cAnT dIp ThAt In YoUr TeA"
If I dipped a biscuit in my Arnold Palmer tea it would taste like soggy shit 😂, checkmate Irish guy.
I thought I was watching BuzzFeed for literally more than half the video until i scrolled down
"Are they wedges?" 😂😂
Me: Wtf LMAO😂😂How crazy do you think we are 😂😂**dies**
What the fuck is a crispy hash breakfast skillet lmao
Undo Move No clue. I'm American and never heard of it.
i know me too
Undo Move right. wtf.
I'm from New England I have never heard of that.
I have lived in New England my whole life (a little over 30 years) and never heard of it lol
Pffft. No one has time for any of that except on the weekend or grammas. Coffee and a protein shake or cereal or a piece of fruit.
Also, who told y'all that was biscuits and gravy? Yuk.
Pikers. My favorite breakfast is bacon, eggs, fried potatoes, grits with butter and syrup, pancakes with syrup, biscuit and gravy, a small orange juice, and lots of coffee.
I then sit quietly and wait for the ambulance to come, belching occasionally.
Maybe a 6 egg omelet stuffed with bacon, sautéed onions and bell peppers, sharp cheddar, topped by more cheddar and sour cream. Fired potatoes on the side, with a small orange juice and lots of coffee. If I'm still hungry, I'll order a short stack of pancakes.
And yes, I'm about 50 lbs overweight... but everyone has to die of something.
lol
James Coffey Have a V8 with it instead of Florida O bloody J
Funny story: Growing up, I always thought I hated biscuits and gravy, but that was only because I’d only ever had it in school for lunch sometimes. They’d always use the cheapest biscuits they could get, which were super dense and had no flavor.
It wasn’t until my Mom decided she’d make biscuits and gravy for dinner one night - where she used *good quality* biscuits from the store, and made the gravy from scratch - that I realized my true love for the dish.
(Now I just gotta find a good vegan recipe)
None exists to my knowledge. I make my biscuits from scratch using butter and sometimes I'll add shredded cheddar cheese to them.
What American Trolled them with this food?
Negligent Gamer That always happens on these fuckin' taste tests... Some weird food that none of us over here have ever even heard of.
I always learn something watching these. There is always something I have never heard of.
Need to buy celery, raisins and peanut butter at 4am?
You need a Walmart, Irishman!
Really?! What grocery store in the USA doesn't carry all of these?! Where the heck are you livin'?
Yokie Miller most grocery stores aren’t open at 4 am
Is that gravy cold? Because that will taste horrible if it is.
Nope. Gravy should be warm and so should the biscuit, right out of the pan. It really suffers otherwise.
C Mahoney - He was answering his question. You are a true dumbass.
scorpioninpink the gravey warm but it's better when it's cold
love that blonde, get her a visa!
Ha ha, I was thinking the same thing! I'd sponsor her VISA -- she actually liked what she was eating.
sorry i put it to 71 :( she rocks though! ;)
Tina Fisher yes she's perfect for more vids,she has an open mind unlike the rest.
I'm American and the Irish seem so funny, full of positive energy and fun to be around unlike the brits.
I can't believe only one person liked the biscuits and gravy. That's the best breakfast food.
The sausage in that biscuits and gravy must have been made with dog food or something...
Biscuits and gravy with sausage is the greatest breakfast of all time. It's a fact, look it up ! 😁
why was biscuits and grave so bad to them that's one I've my favs wtf yo served them some ass for sure
Brandon Tilmes because you don't put gravy with scones in Ireland, you put jam and butter on it.
You put butter and jam or jelly on biscuits here too. In the uk they also put scones on beef cobbler which is savory so its not a savory/sweet issue. The biscuits looked dry and it's real easy to screw up a gravy. It probably wasn't very good.
Because just look at it! That was not biscuits & gravy. I don't know wtf they just ate.
We don't tend to mix sweet and savoury as much here Gabrielle and it's dumplings on stew which are savoury. When I've tried stuff from the US before the problem has always been it's far too sweet.
@Barbara Pugh - The biscuits in biscuits and gravy shouldn't be sweet. If they are, somebody's done something wrong.
clearly nobody over there knows how to make sausage gravy
You Guys really need an International House of Pancakes (IHOP) in Dublin.....
Or at least a Waffle House. :)
BTW, biscuits are supposed to be white, light and buttery and swimming in hot sausage gravy or creamed beef (same as sausage gravy but ground beef instead of sausage).
Waffle House !!!
That "American" hash looks like someone threw up in the skillet and decided to turn the stove on in the morning to cook it.
(btw I'm from the US and I've never seen that. At least that's not hash to me.)
gigi stoner same like what is that
Where's the cereal? What about toast with jam?
Every country has cereal haha.
Not every country has our cereal. Suddenly every cereal in every country is a U.S. brand? Since when?
Oh sorry, I thought you were just talking about any kind of cereal, not US cereal. For me cereal means anything that is a grain with milk poured on it.
Cereal includes oatmeal and cream of wheat.
American cereal is pretty much just so sugary that its just candy in milk, I dont really like it, (Im american) i just like stuff like honey nut cheerios
I don't know why I watch these videos, the people in them piss me off so much 😂😂😂.
Fake. Cap'n Crunch was no where on this list.
ISHERWOOD75 I second that
your picture gave me nostalgia
The theme is adult breakfast.
Man I love Irish people! Their accents are waaay more attractive than the UK accent
Smiles That's because the Irish are better than the Brits in every way. Tiocfaidh Ár Lá, fuck the crown!
Smiles Still dont beat the french accent
Sorry...Scotch and Irish accents are the best.
Collin my god you are everywhere I'm starting to believe you're an IRA recruiter
Ireland is in the UK...lmao
Fire the person who chose these foods and the chef.
Real American breakfast - Biscuits and Gravy - south of the Ohio River. When your waitress is named 'Brandy' and she has a neck tattoo, smells like an ashtray: you have arrived.
I think a classic American breakfast would include some combination of the following.
buttermilk pancakes, biscuits and gravy, waffles with fruit on top, bacon, sausage, eggs, omelet with veggies and cheese, steel cut oatmeal with fruit, toast and jam, just plain fruit, maybe a muffin or english muffin or french toast
Ahhh but you shoulda given them corned beef-hash with 2 sunny-side up eggs. Hangover cure, bad night of sleep cure, depression cure. It’s a spiritual experience really
sgtgiggles steak and eggs with hashbrowns and a strong black coffee.
Y'all got me messed up with those biscuits and gravy. Those biscuits look dryer than my grandmas ashes and there ain't enough gravy on those to feed a unborn fetus.
You guys are great and fun to watch. Always get a laugh. Great video