Usili Upma Recipe | Rice with Moong dal Upma | உசிலி உப்புமா

Usili Upma, a delicious and healthy breakfast dish with rice and moong dal. The rice and dal are cooked fluffy along with flavorful tempering and served with hot and spicy tomato chutney.
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INGREDIENTS
1 Cup Raw Rice Use Ponni / Sona Masoori / Basmati Rice
½ Cup Moong dal 1 Cup - 250ml. I
3¾ Cup Water 1 portion of Rice+Moong dal = 1.5 portion of water
1½ tsp Salt adjust to your taste
FOR TEMPERING
1 tbsp Coconut Oil
1 tsp Mustard seeds
1 tsp Split Urad Dal
1 tbsp Split Bengal Gram (Channa Dal / Kadalaparuppu)
1 Pinch Asafoetida (Asafetida / Hing)
4 nos Red Chili Adjust to your spice level
1 sprig Curry Leaves
3 tbsp Grated Coconut optional
INSTRUCTIONS
DRY ROASTING
Heat a pan. Add moong dal and dry roast in the low flame till you get a nice aroma. When the dal starts to change the color, then remove the dal from flame and set aside.
In the same pan, add the rice. Dry roast the rice till the rice starts to change color slightly. Set this fried rice aside.
TEMPERING
Heat oil in a pressure cooker. Add mustard seeds and allow the seeds to crackle.
To the pressure cooker, add split urad dal and split bengal gram dal. Sauté the dal till the dal turns light brown.
Next, tear the red chili and add it. Also, add curry leaves and hing. Give everything a good mix.
Now, add the dry roasted moong dal and rice. Stir well so it gets mixed with the tempering.
COOKING UPMA
Add 3¾ cup of water to the pressure cooker. Add salt. Stir well. (Note - 1 portion of Rice + Moongdal = 1.5 portion water)
Close the pressure cooker and secure the whistle. Allow the usili upma to get pressure cooked for 2-3 whistles. (always cook 1 whistle less than what you usually cook for rice)
Allow the pressure to naturally release. Open the pressure cooker and gently give a mix without breaking the rice.
Finally add the grated coconut and give it a nice mix.
Usili Upma is now ready to serve with Chutney.

[@sankarjagan5815]

One of my favorite dish. Potato fry, pickle, egg masala curry are all good combination for this usili

[@anitapaily2610]

I chanced upon your site accidentally. I am glad to have found it. I truly appreciate exact proportions you mention and demonstrate. I am an amateur cook and so this is very important for me. Thanks! I tried the moong dal pulao today. It was delicious!

[@Subbuskitchenpage]

Welcome! So glad to read your comment😊 Humble thanks. Please try other recipes and share your feedback! 🙏🙏🙏

[@25491000]

Super dish and easy to prepare in morning hrs👍🏼👍🏼👍🏼👍🏼

[@BP-pi1hr]

Love your recipes, the way u make those, and the way you explain.. Happy to see traditional yet forgotten recipes in your channel.. keep doing the good work.. btw this is my all time favorite comfort food and mom makes this for me quite often
We follow the same recipe, but the only difference is we roast rice and dal, then wash and wont include onions..

[@Subbuskitchenpage]

Thank you so much 🙂🙏🙏

[@TheKavyashree]

Loads of love for adding subtitles ❤️❤️

[@kalpanaraghunathan883]

Very yummy ana traditional recipe Gnabaga paduthiyadharku nandri mam thank you for sharing

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏

[@anunra6763]

Super.very much tempting.
Will try this recipe very soon.
Thanks mam👍👍🌻🌻

[@Subbuskitchenpage]

Thanks a lot🙏🙏🙏

[@sairamchander6163]

My mom and myself prepare usli regularly adding pepper and jheera ..but without coconut.. Its new for me.. Anyhow I will definitely prepare your receipe and enjoy eating Usli😀

[@Subbuskitchenpage]

Thank you 🙏😊

[@kunuseri]

I like your videos because it is quite straight forward and simple; the added bonus is the Tips Time which is a very valuable reinforcement. Thanks and keep up the good job!

[@Subbuskitchenpage]

Humble Thanks 🙏🙏🙏

[@ramachakkaravarthy5951]

Very nice traditional healthy recipe thanks for sharing this forgotten one of the old recipe

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏

[@BeenaMohan1]

Looks very interesting will try this❤️❤️

[@Subbuskitchenpage]

Hope you enjoy😊 Thanks 🙏🙏🙏

[@IngeeEng]

Looks very nice and easy to make... everything about your cooking is thorough and neat..The vessels and bowls that you use for demonstration is top class.. Really a treat to watch your channel..Most importantly you are trying to revive our traditional recipes thru this medium...Great!!..Thanks for this recipe , will try it out soon...

[@Subbuskitchenpage]

Thank you so much 😊 So happy to hear 🙏🙏🙏

[@pabbajayashree467]

Lovely and simple recipes will definitely try

[@Subbuskitchenpage]

Thanks a lot 🙏🙏🙏

[@geetha6708]

Yes lovely, explained so well, intresting also will try soon, thankyou

[@Subbuskitchenpage]

Sure 😊 Thank you 🙏🙏

[@latharavigopal8773]

Thanks. Bringing back traditional yes forgotten healthy cooking.

[@Subbuskitchenpage]

Thank you very much 🙏🙏

[@aksa7368]

❤..romba nala search panna receipe..way u cook super

[@janarthananr9473]

My wife does the same as pongal.
This is different, and loosely packed
looks nice.

[@Subbuskitchenpage]

Thank you 🙏🙏🙏

[@kavitharamanathan453]

Very true.. forgotten healthy and tasty recipe. Actually tastes great and easy to make. Tq for sharing it.

[@Subbuskitchenpage]

Thank you very much🙏🙏🙏

[@bhuvanamysore12]

Hi mam usli upma superb. I will try mam.Thanks for sharing a traditional dish.

[@Subbuskitchenpage]

Thanks a lot🙏🙏

[@SivaGayatri]

Amazing!! Looks like can be sent in lunch box as well as kids needs varieties always 🙂

[@Subbuskitchenpage]

Yes 😊 thanks 🙏

[@premakumar6822]

Looks so tempting. Yummy

[@Subbuskitchenpage]

Thanks a lot😊 🙏

[@vrindamenon268]

Precise measurements. I made this today and it was fantastic! Thanks

[@Subbuskitchenpage]

So glad to hear 🙏😊

[@SignorAveya]

Wonderful! Looks really delicious 😋

[@Subbuskitchenpage]

Thank you 🙏🙏

[@priyasarma4171]

Very yummy recipe .thank u mam for explaining very clearly. 🙏

[@Subbuskitchenpage]

Most welcome 😊🙏🙏

[@nithu2k8]

Yummy yummy. My mom used to do.its my favourite 😍..... she dnt use onion. Today I will try it.

[@padmasriramachandran7000]

My favourite dish.yummy👍

[@Subbuskitchenpage]

😊Thank you very much 🙏🙏🙏

[@malinivijaykumar5690]

Lov all u r recipes mam keep doing the good work up thank you so much mam

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏

[@revathysubramanian888]

As usual rocking recepie
Simply superb mam👏👏

[@Subbuskitchenpage]

Thanks a lot🙏🙏

[@aarthibalaji1215]

Tq mam for sharing nice recipe with tips

[@karpaghalakshmi7621]

Neat and clean explanation u r right sister.. forgot recepie.than arisi upma va Vida ethu sema taste ah erukkum... thanks for sharing...👍❤️🙏

[@Subbuskitchenpage]

Thanks a lot🙏🙏🙏

[@bhavanisridhar6736]

Nice! Never heard of this dish.. awesome presentation..

[@Subbuskitchenpage]

Thank you so much🙏🙏

[@kurompettai]

Thanks for reminding me of my childhood. My mom made this on days when they called palagaram :). So onion chutney was not the combo but Thengai Thogaiyal was the combo in our home.

[@Subbuskitchenpage]

Thank you 🙏🙏🙏 Thenga thogayal is also a wonderful combo 😊

[@krrahulraghavan9495]

Oh My God My Sister Soumya Ji Is Back With A Bang With Another Yummy Recipe😍😍👏👏👏

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏

[@psjagtap1906]

Owesome😋

[@bharathanalwar2533]

Preparation super ah iruku

[@Subbuskitchenpage]

Thank you very much 😊🙏🙏

[@kvijaylaxmi2027]

Nice prepared thanks

[@meenaram8055]

Thank u for another easy and healthy recipe...👍👌

[@Subbuskitchenpage]

Thank you 🙏🙏🙏

[@rekhabr9059]

Hello 👋 yesterday I watch this video and today for breakfast I cooked usili upma 👍super it was thank you madem ji 🙏

[@Subbuskitchenpage]

Thank you very much 😊🙏🙏

[@ssangeetha3104]

எங்க அம்மா வெங்காயம் போடமாட்டா.நீங்க பண்ணதும் நன்னாயிருக்கு❤️👌

[@Subbuskitchenpage]

Onion is optional. we can exclude 🙏😊

[@sampooskitchen7409]

Thank you for this traditional dish mam which I searched for along time

[@Subbuskitchenpage]

Glad it is helpful 😊🙏

[@lalithad1891]

Hi madam yesterday I made this usuli upma for breakfast it came out very well
Thank you for the recipe

[@Subbuskitchenpage]

Glad to hear that 😊Thank you 🙏🙏🙏

[@jesuscares8224]

My all time favt sissy!! Thank yu!❤️

[@Subbuskitchenpage]

Glad to know 🙏🙏🙏

[@hiteshnaswami5090]

Excellent recipe and equally excellent presentation!

[@Subbuskitchenpage]

Thank you so much 🙏🙏🙏

[@vprakash68]

My amma used to make it. Long time since I ate this. I don't remember amma using shallots. I shall give it a try. Thanks for the recipe.

[@Subbuskitchenpage]

Shallots are optional we can exclude and make 😊🙏🙏

[@vprakash68]

@@Subbuskitchenpage, thank you for reply. Can you share the recipe for thavala adai, please.

[@seethalakshmi99]

Going to try this tomorrow.... seems different & tasty...

[@Subbuskitchenpage]

Sure 😊 Share your feedback 😊Thank you very much 🙏🙏

[@pooranimoorthy6908]

Wow my favourite tiffin... today I will do👍

[@Subbuskitchenpage]

Hope you enjoy 😊🙏🙏🙏

[@ushabn08]

Woww. Surely will give it a go.

[@Subbuskitchenpage]

Sure 😊 Thank you 🙏🙏🙏

[@stirunel]

Super-nga. I love this. And you are an Angel. Please keep going, arpudam-nga

[@santhamugundan]

Recap is excellent

[@SrSrk98]

wow cool recipe...munaadi kelvi pattadhe illai....mikka nanri:) will try over the weekend:)

[@Subbuskitchenpage]

Sure pls give a try and share your comments! Thank you 🙏🙏

[@suganthiashokan3290]

Looks yummy definitely vl try mam

[@Subbuskitchenpage]

Thanks a lot 🙏🙏

[@sheelamohanavel4389]

Very good presentation food also looks yummy 😋expecting more from u friend

[@Subbuskitchenpage]

Thank you so much 😊🙏🙏🙏

[@kasturirangan9955]

Very nice, look really delicious

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏

[@anuswami85]

Thank U for your Thavalai Vadai recipe. Tried and all liked it at home....

[@Subbuskitchenpage]

Great 👍 So glad to hear 😊 🙏🙏🙏

[@lakshmibalaji8294]

We make it for lunch, but we add tomatoes,carrot and peas as well. Excellent on days where you don't eat onion and garlic, but a one pot meal.

[@Subbuskitchenpage]

Sounds great!🙏🙏

[@nirmalakr6776]

Looking yummy😋

[@Subbuskitchenpage]

Thank you 😊🙏

[@sonianarayan200]

Awesome

[@Subbuskitchenpage]

Thanks 🙏😊

[@malathithileepan1292]

Super recipe and super tips👍

[@Subbuskitchenpage]

Thank you so much 🙏🙏🙏

[@santhamugundan]

Very clear video. Enjoyed your presentatuin

[@Subbuskitchenpage]

Thanks a lot 😊🙏

[@umaramachandran3193]

Nice n new recipe. Can try.

[@Subbuskitchenpage]

Sure 😊 Thank you 🙏🙏🙏

[@jayalakshmimurali8549]

Normally it's done without onion
This is also nice

[@padmaraj8482]

Wow so yummy dish...tq

[@Subbuskitchenpage]

Most welcome 😊🙏🙏

[@kharthikmr2722]

Nice..going to try this for lunch today..this is healthy as well..

[@Subbuskitchenpage]

Sure 👍 Hope you like it 🙏🙏🙏 😊

[@kharthikmr2722]

@@Subbuskitchenpage Yes..We made for lunch..it was awesome..

[@krishnaaskitchen5603]

👍👍👍thanks for sharing👍👍👍

[@Subbuskitchenpage]

Thank you very much 🙏🙏🙏

[@gowrisridharan4122]

நாங்கள் எங்காத்துல செய்து சாப்பிடுவோம். உதிர் உதிராக சாப்பிட நன்றாக இருக்கும்.

[@Subbuskitchenpage]

Glad to know 😊🙏

[@lalithanarayanan3453]

Nice thanks

[@Subbuskitchenpage]

Thank you 🙏🙏🙏

[@pushpakrishnanpushpa8179]

Good morning madam
Declious Recipe

[@Subbuskitchenpage]

Thanks a lot🙏🙏

[@sujathaboovaragan4560]

Never heard of this before.thanks

[@Subbuskitchenpage]

Please give a try and share your comments! Thank you🙏🙏

[@anumitha5326]

Mam all ur dishes r wonderful.. I ve been watching ur videos quite some time now... Which country do u live in ?

[@Subbuskitchenpage]

Thanks a lot🙏🙏 I live in Dallas

[@devibala5190]

Excellent

[@Subbuskitchenpage]

Thanks🙏🙏🙏

[@aditibardhandas4078]

Thanks to you mam...

[@Subbuskitchenpage]

Most welcome 😊🙏🙏

[@anuradhakailash4652]

எங்க ஆத்து favorite recipe

[@Subbuskitchenpage]

Nice to know 😊 Thank you 🙏🙏

[@shuadeamer7689]

Delicious

[@Subbuskitchenpage]

Thank you 🙏🙏

[@swathiv.sharma8851]

I tried your recipe madam... It came so well 🎉 Thanks a lot❤

[@baskarn4405]

My favourite receipe

[@Subbuskitchenpage]

Thank you 😊🙏

[@ranganayaki2844]

Yummy 😋

[@Subbuskitchenpage]

Thank you 🙏😊

[@rkrishnakumar7141]

My favourite.

[@Subbuskitchenpage]

Thank you 🙏

[@meenaswaminathan1659]

Hi mam
This recipe is my traditional in mother in law house
Nice thanks 😊

[@Subbuskitchenpage]

Great 👍 Thank you very much 🙏🙏🙏

[@rajt9235]

We call it ouse. Mam. Very nice recipe.thank u 👌

[@ddunsson2]

My friends ! It looks so delicious. Your cooking skills are amazing. Thank you for the good food.😍❤️

[@Subbuskitchenpage]

Thank you so much🙏🙏

[@seethalakshmiganesh5765]

Hi Sowmya yummy as usual superb 👌👌👍👍

[@Subbuskitchenpage]

Thank you so much 🙏🙏

[@rameshkokul9920]

அருமை ங்க

[@Subbuskitchenpage]

Thank you 🙏🙏😊

[@bharathanalwar2533]

Supper 🎉

[@vandhanakishore4305]

My mom's trademark recipe

[@Subbuskitchenpage]

Oh nice😊 Thank you very much 🙏🙏🙏

[@anuswami85]

Hey...looks yummy.... will try it....

[@Subbuskitchenpage]

Sure 😊 🙏🙏

[@JayasreesVlogs]

👌 nice

[@Subbuskitchenpage]

Thank you! 🙏🙏

[@geethakrishnafilmschools7901]

First time I am watching this recipe
Nice

[@Subbuskitchenpage]

Thank you so much 🙂🙏🙏

[@geethakrishnafilmschools7901]

@@Subbuskitchenpage you're welcome

[@svenkateshmoorthy7846]

Awesome Madam!!!
2 doubts
No need to powder it to course texture?
Can we avoid onions?

[@Subbuskitchenpage]

Thank you 🙏🙏
1. No we don't need to grind we can use the rice and dal as it is. We grind it for Arisi upma not for usili upma.
2. Yes absolutely you can exclude onions and make this upma.

[@svenkateshmoorthy7846]

@@Subbuskitchenpage
Thanks for your prompt response.

[@saisakthirangoli]

super

[@gomathivenkatachalam4878]

Good nice

[@Subbuskitchenpage]

Thanks🙏🙏

[@vidyap2582]

Happy women's day. Love from India

[@Subbuskitchenpage]

Thank you! Happy Women's day to you too 🙏🙏

[@javeed5635]

Nice 👍

[@Subbuskitchenpage]

Thanks Javeed🙏🙏🙏

[@mumbai1410]

Nice Recipe... Thx 🙏 😊

[@Subbuskitchenpage]

Most welcome 😊🙏

[@mumbai1410]

@@Subbuskitchenpage... Thank You So Much for Your Work 🙏 😊

[@mahalakshmirajkumar6718]

My mom makes it slightly different. We roast the dal and rice first and then wash. And, we do not add onion.

[@Subbuskitchenpage]

Nice to know 🙏

[@mahalakshmirajkumar6718]

@@Subbuskitchenpage And, I tried your recipe. It turned fantastic. Thank you :)

[@padmajamenon6063]

Yummy.

[@Subbuskitchenpage]

Thank you 🙏🙏🙏

[@ravulamadhubala327]

Thank you for a very different recipe.🙏🙏🙏
I prepared today for the brkfast. I ground the coconut in mixie with a few green chillies n a piece of ginger (we like spicy). Turned out quite tasty.

[@Subbuskitchenpage]

Sounds great!😊 Thank you 🙏🙏

[@nalinikesavan7319]

Super

[@Subbuskitchenpage]

Thanks🙏🙏

[@arunasridhar3210]

Enaku romba pidikum... noi la pannuva enga veetla!

[@Subbuskitchenpage]

yeah noi arisi will be more tasty😊

[@ushavenkatesh1506]

Nice

[@Subbuskitchenpage]

Thanks🙏🙏

[@bhanumathisaikumar6162]

Interesting recipe .thank you

[@sundararajanm.s.3447]

🌹👍👏🌹Process almost similar to upma kozhakkattai🌹👏👍🌹