Peach Cobbler
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- Опубліковано 8 лют 2025
- Peach Cobbler
1 stick Butter
1 cup All Purpose Flour
1 cup Sugar
Pinch Salt
1-1/2 teaspoons Baking Powder
1 cup Milk
2 - 15 ounce can Sliced Peaches wirh some of the juice
Place butter in a casserole dish and put in a 350-degree F oven until melted. In a mixing bowl place the flour, sugar, salt and baking powder. Whisk together and add the milk. Stir together. Pour the mixture into the melted butter and do not stir. Spoon the peaches on top and bake 350 degrees F for 1 hour.
Here in New Mexico (US) we call that
Crazy Crust Cobbler... Love it
Thank you for sharing this great memory.
I love love love that name. I'm gonna have to rename this for sure. Thank you for sharing this with me. 😊💜💜💜💜💜
@@amyslouisianakitchen
Yes Ma'am... it's been that name over 60 years that I know of...
Please do use it....
Thank you AMY
Ms Amy , I am a new subscriber. When I saw you making your Mamaws cobbler It brought so many memories of my Mamaw trying to teach me how to make hers. I can hear her saying " it's SO EASY " One cup of sugar, one cup of butter; one cup of milk pinch of salt " I tried but it wasent as good as hers. I told her she'll have to be the one to make it for us. She wanted me to know so hard she said it over and over. She has gone to our Heavenly father now. I can still hear her voice every time I try to make it. Now with your help, I think I'll try again. God bless you and your sweet husband.
@@maryscavone5622 thank you so much for sharing such a sweet memory with me. I loved reading how your grandmother would, tell you over and over. I know she will be so pleased to find out you are gonna try to make it again. Please let me know how it turns out😊💜💜💜💜💜
@@maryscavone5622 oh and thank you so much for subscribing. My grandmother was poor so she didn't have lots of vanilla or lemon zest and, things that I might would add bit it tasted devine to us grandkiddos. So if it ain't broke don't try to fix it. Lol.
Amy, You are so Sweet❤ to surprise Ginger with this Delicious looking cobbler on her Birthday. I am definitely going to make this because I Love peaches. Happy Birthday Ginger Michelle 🌹🎉
This is so similar to my Granny Mimi’s recipe. We always double the batter because it’s our favorite. And we put salted butter on top because the salt and sweet is tasty together. Now I add cinnamon and vanilla in my batter. And add some turbinado sugar on top. Girl we call it peach gobbler and have been known to just have it for supper. I love a little half and half poured in mine while it is warm. 😋
Happy Birthday to Ginger! That was so sweet of you to bake her favorite dessert. It looks soooooo yummy!❤️
Amy, you are totally a great person. Thoughtful, kind, sweet, concerned about others. Your sister will love the Peach Cobbler.! Happy Birthday to her!!!!!. Was just thinking about a Peach Cobbler the other day. That's exactly how I prepare mine. Sure looked Delicious and made with Love. God bless ya'll. You should fix John one also. Have a good one. Hugs & Prayers. Catch up with y'all soon. Love y'all. 🤗❤️❤️👍🏼👍🏼👍🏼
My Mother grew up in VA and she always made " crazy crust pie in an cast iron fry pan. She also melted the butter in high heat . Often we didn't have fruit available , preferred peaches, but she who use any canned or fresh fruit she had. We even had fruit cocktail as the filling. She would lower the heat and cook in an old gas oven for 45+ minutes until golden brown and bubbly. I have her recipe, and fix this often for Church and family meals. I am going to try yours too!!! Blessings 🙏
Oh my goodness Ms. Amy!!!!!! I just woke up to this. Yum yum!!! Ginger is a blessed sister 🌺. Tell her happy birthday from me. God Bless you girl
🙏
Chef Amy that there Peach Cobbler is just as sweet as you! Always blessing others with your kindness and love with your cooking.. Happy Birthday to Ginger.. Tell her The Rookie Chef sends his blessing.. 🎂🎂 That Peach Cobbler looked yummy goodness.. She will be very happy.. Great job Chef Amy.. The Rookie Chef always here.. 💜💜💜
😢🎉🎉😢🎉😢🎉😢🎉
Oh my word !! That sounds so good. Good thing John Murray isn't there ... LOL I'm sure he would be trying it out..
I'm sure you are correct
That’s how my Grandma and Mom made it, can smell it from here! Happy birthday to your sis!
Is there anything better than peach cobbler my favorite yummy. Thank you for sharing Miss Amy have a blessed evening stay safe and healthy. 🙏❤🙏❤🙏💜💜💜💜
I love peach cobbler it looks yummy and delicious 😋
Peach is my husband's favorite. Thanks for sharing your recipe Amy! Happy Birthday to your sister
That looks so yummy 😋
Happy Birthday to Ginger! The cobbler looks so good Amy. I have made one using a boxed cake mix from another UA-camr , but nice to make the homemade batter . I will be making this absolutely, Thankyou! 🥰🇬🇧🍁🍂
You inspired me, Amy! My wonderful neighbor had cooked a nice big pot of papaya. Seasoned with all the goody flavors of fall. So, i used that and created the cobbler. Girl, I tell you it is so good. Thanks for the great recipe as always.
Oh my goodness Cindy. That all sounds so wonderful. Thabk you for telling me😊🧡
Looking forward to trying this, Amy. Probably over the weekend.
Happy birthday to Ginger! Peach pie/cobbler is my favorite!!! We had a family friend that made a sugar cream peach pie that is my two favorite pies together!!! But I can’t find the recipe anywhere. She was born and raised here in Indiana and sugar cream is our state pie. I never knew anyone that put the two together but OMGOSH! I loved it!
Happy Birthday to your sister Ginger 🎂🎂🎂. Your peach cobbler looks yummy 😋. My Mom used to make peach dumplings oh man they were so good . I’m going to make your Mamas though 😀 . I think my Grandsons will gobble that right down . Thanks for sharing Amy 😀God Bless You and John 🙏🙏
Girl!!, I just made the same thing two days ago. Such a wonderful classic treat!!! Yum yum!
Looks yummy I love peaches. Peach pie is my favourite but I will try this our season for fresh has come to an end but you can still get a basket here and there.We are starting Apple season here so it will be Apple pies for the freezer. Have a great nite ❣️
Love Peach Cobbler!!! I live in Florida but raised in a small town in Georgia. I was 33 when I left. #georgiapeach
💜💜💜
Yea you are a Georgia peach 🍑 at heart 🧡 for sure!!
Looks Yummy and easy 😍
Yum!!! I love peach cobbler 😍
Looks delicious 😋 thank you for sharing your recipe with us I enjoy watching your videos
My late hubby loved this peach cobbler. But, he was not fond of the "hunks" of fruit. So I would puree the peaches and juice together then pour it in. It was yummy that way too! The same recipe is good made with crushed pineapple instead of peaches. Hi Amy and John Murray! My grandma's second hubby was a Murray (from VA).
Peach cobbler looks delicious !! That’s my husbands favorite with a big scoop of vanilla ice cream . U told me to let u know when I got back from my vacation at my brothers in Florida well we got back today had a very relaxing time sitting at their pool and talking about when we were kids !! Also played a little practice golf had a blast . Hope u have been well . Take care !!! Only one thing about vacation it’s over way to soon !😢
This is the same way I make mine too. I always add some vanilla ice cream on top while it is still warm, it takes to another level good!!! 🌻
I have the same yummy recipe! It's so good. Hope Ginger has a wonderful birthday!
Happy Birthday to your Sis!! I’m pretty sure I could smell and taste that beautiful Peach Cobbler which lead me to floating!!!! 😁
Blessings!!
I love that😊💜🧡🍑
Hello from KY love you and your channel and your family ❤️.Hey girl,peach anything is a favorite around here.That looks great.Oh by the way I made your orange cake today and was it out of this world delish!!! So refreshing and just wonderful .You are such a great cook.love you girl!!!
Oh yes been craving some peach cobbler gonna use your recipe thank you ❤
I try your recepi was delicious
Thank you very much
Looks delicious
Love any kind of cobbler I going to make one tommow
☀️☀️☀️Happy Birthday, Ginger!!! I know you will love your cobbler!! Looks amazing! 🎊 Good to see you at 3:30 am Ms Amy! Wasn’t well today so didn’t sleep last night or tonight. It’s always good to have some sunshine in the middle of the night, right? Right! Hope you are sleeping peacefully by now. Later Gator! Love you lots!! 💜💜🙏🏻🙏🏻😘😘
Momma Vikki I'm so sorry you weren't feeling well bit I'm glad to be there at 3 am to distract you from your woes girlie🧡😊 love you. Hope you are better today and tonight🙏✝️💜
Looks so good
That really looks amazing.. Happy Birthday to you sis..
That looked so good, I think I could smell it from here !! That looked like one my Mother used to make. She kept all her favorite recopies in her head, needless to say they went with her. I'll try this & see if it brings back memories ! :~)
Did it end up tasting like your mom's?
Looks good 😋. Better than cake 🎂
Oh well looks delicious ❤
Yummy 😋
Hi Amy, I make mine like this too, only I sprinkle cinnamon and a little nutmeg on top with the sugar. After it bakes I would serve it with a scoop (or two) of vanilla ice cream on top. It’s one of my favorites.
Yes I love all your additions. I squeeze a little lemon in mine too to brighten the flavor. A little cinnamon and Nutmeg too. I wanted to make my Mawmaw's authentic recipe but Ive been meaning to also make it with my additions. Thank you for your message. You've inspired me to do just that.
Going to make this today for New Years Day. Mmmmm
Loved your video I know it was a year ago but I’m gonna try it because I’ve been looking for a peach cobbler recipe and this looks great I’m gonna add a little cinnamon to mine👍💕
Thank you , I was looking for an easy peach cobbler in a 9x13 pan with can peaches .
God bless you
New subscriber
Mrs. josette Tharp Montgomery County, Texas ❤🙏🙏🙏🙏
Thank you so much for subscribing. This was my Mawmaw's recipe. She was poor and didn't have lots of lavish spices to add but she put lots of love into it. We didn't need anything more. We loved it😊💜 a sprinkle of cinnamon and some orange, zest is wonderful in it as well. 💜💜💜💜💜 God Bless you too✝️😊🙏💜✝️✝️✝️✝️🙏✝️
I bet she will live that peach cobbler and you for making it for her
Yummy looks delicious! That's the way l make my mine. 🥰👍
Oh yum!🥰
Hi Amy. My husband and I came across your channel and enjoy your southern style. The one we watched was Carmel Apple Crisp. In it you talked about your Momma having bleeding issues and being in the hospital.. I myself had similar problems in 2021. After a total of 8 to 10 unit of blood through the year, I was given a colonoscopy and the doctor found a 15cm tumor in my colon. It was malignant.. We praise the Lord as the doctor was able to remove it entirely.. I'd really like to know the status on your Momma.. God bless you and your family..❤❤
I'm so very thankful your issue was found sn fixed. Yea I am! My Mom had a few places in her colon that was bleeding. She hasn't had to a have blood transfusion in several months thank God. Thank you so much for asking me. And thsnk you for your kind words. They encourage me so. 😊🧡💜🧡
yummy
Have to try it this way. With a little of my way too. With cream cheese frosting on top.
😋 yummy
Happy birthday Ginger Michelle!
Thank you,it looks so good ❤😂❤.
Yummy
Amy peach 🍑 dessert looks delicious and I want some LOL 😆
Happy Birthday Ginger🥂🍾
Your cobbler looked delicious...I know what you mean about sprinkling sugar on top, but I do the same thing except with cinnamon/sugar!🙋
Cinnamon sugar w9uld be fantastic. I want to make another and add vanilla sns a squeeze of lemon as well.
Amy, Thank you for showing how to make a real southern peach cobbler, too many people use a pie crust, and pie crust belongs on a pie, not a cobbler.🙂
Great recipe. I bought flour and butter today......... whew, sticker shock again.
I know prices continue to increase, but gee whiz. Then again, remember when AP or SR flour was hardly available?! I didn't like any substitutes.
I rely on canned peaches a lot, and to a lesser extent canned pineapple. It can be a real gamble if the fruit isn't sweet enough.
I made the same pineapple cake twice this month, and the second time was a disappointment. I should have tasted the fruit before baking, Amy! Lesson learned!
Oh wow. That's a great tip about tasting that canned fruit!!
Thanks so much 😊 for the recipe that's real quick and easy. It looks yummy 😋 I wish we had smeller phone. I don't know if that a word 😂
Smeller phone sounds good to me!! I wish we had one too!😄😊💜
im from uk lived in TN for few years the Sothern accent is sexy why i married lady in TN anyway i miss cobbler since now back in England so ty for recipe
Looks delicious! Can evaporated milk be used in the place of the whole milk?
Yes. Evaporated milk has such a, good flavor. Great idea. Believe I'll make that change myself.
YUM!
Amy have you ever made this with apple instead? Just wondering how it would be? Looks delicious
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Your peach cobbler looks delicious! If I want to do 6x the ingredients in one large pan how many sticks of butter you think i should use?
Goodness gracious that is one big peach cobbler! Well I guess you would use 6 sticks of butter but that does, sound like a lot. But you want to make a whole lot of cobbler.
@@amyslouisianakitchen Thank you.
Our favorite cobbler but we do fix cherry apple also
@@barbaramccrady1495 yum
My Mamaw knew i loved her peach cobbler. When she knew I was coming over she would show me over and over how easy it was. I never did get it ss perfect as she did but she never gave up on trying to tech me how. I think it was the special TLC she put it it. What do you think ?
I think you are 100 percent correct. TLC is a secret ingredient that can not be substituted. My Mawmaw was poor and didn't have lots of extra. Simple flavors and lots of love. Thank you so much for your kindness😊💜💜💜
@@amyslouisianakitchen Thank YOU for the response and sharing your memories of your mamaw with me. Your voice is so sweet I'm from Ms. Live in Fl. Now.
Looks great! I’ve never seen it made like that before! The last two I made I used fresh peaches! Fresh Palisade peaches! Very popular in Colorado! Colorado peaches lol! I make mine with the biscuit dough that I drop on the top! My mom and my grandmothers recipe. Peach cobbler is one of my favorites and my boys ask me to make it for them for them a lot! I’ll try your recipe next time!
I love your kind too! Never met a peach cobbler o didn't just love💜🧡🧡🧡🍑🍑🍑🍑
Well mine is in the oven. Wish me luck!
I make a pear cobbler because I'am allergic to peaches and I do everything the same except I put a little vanilla in my batter
I would put vanilla in my batter too if it were my recipe. I also like to squeeze a little lemon to brighten all the flavors.
I put nutmeg, cinnamon, and vanilla extract in my peaches before pouring them into the batter
@@blkimble me too. Was just making my Mawmaw's simple little recipe. As kids we dearly loved it. Think we tasted her love in it. 😊
Can you use any kind of fruit? I was thinking of apples.
You certainly can. Someone else said they used pears.
Those are 15 oz cans?? They look huge in your hand. They look like the 28 oz cans.
How much sugar?
1 cup. Sorry about that. I fixed the recipe.
Now this is what I call a real peach cobbler where did some cooks come up with pie crust no
@@nancymurphy9752 I know right. 😄
Hey miss Amy! You know, the funniest thing happened. I have stabbed and stabbed my phone screen with a fork and still couldn't get a bite of that cobbler. I guess I'll just march myself to the kitchen and make one. God bless, love, and peace!
😄😄😄😄😄you literally made me laugh out loud. Too funny!!
I add cinnamon vanilla to batter
u left out the sugar amt in your description ? how much sugar
Thank you Bev. I fixed it.
Really good recipe, but those cans of peaches looks like 29 oz cans not 15 oz. But I could be wrong lol.
You are so correct. I totally messed up on the ounces. Lol. I need to make this recipe again because I have revised it from my Mawmaw's recipe.
I'm going to make it for my friends birthday luncheon. I can't wait to try it, it looks so good 😋
Cans are 29 9z. Not 15oz !
@@lindacastner523 Linda girl I know right. I totalling messed this video up didn't i😄😊💜💜 I wanna make another one soon to clarify my measurements. Plus I've added a few things to my grandmother's recipe thru the years.
Your recipe calls for2 -15 oz canned peached but you use 2 cans of 29moz peaches. What is correct?
Beautiful peach cobbler Amy.🍑🍑
My Gran was born in 1920 and severely allergic to milk. She always made peach cobbler with hot water. I've had it many ways and still prefer her way..but that's because of my gran..I do not discriminate against any peach cobbler. I'll gladly eat them all. Your sisters included.
Side note on history..my great great grandmother took care of my gran from the day she was born, and since she was allergic to milk feom birth they made her an oatmeal "milk" they'd sieve thru a cloth. Isn't that something? No formula back then, you made do or you didn't..
Jenny I understand completely. What we grow up rating cominf from our loved ones always tastes best. Bless her heart. Now days there is almond milk and other alternatives. I commend her for thinking outside the box😊💜💜💜
Your typed recipe doesn't list the sugar.
Thank you Bonnie. I fixed it.
The two cans used look larger than 15 oz each.
She didn't use cinnamon, nutmeg r brown sugar
Those look like 28 oz cans or am crazy 😅
Marilyn I'm the crazy one girl. They are 28 ounce cans.
@@amyslouisianakitchen I feel much better!
So what should it be?
@@mlistander you csn just use one of those big 28 punch cans. Or 2 - 15 ounce cans. I used extra for my sister's birthday anyway.
LOL... not 15 oz peaches!
No one else has said this! Is it 15 or 29?
@@ruthwalker1778she is using 29oz cans. I looked it up.
@mskulagal would you make 2 batches of the crust if you use 2-290z cans of peaches??
I fixed one last night
I bet yours was yummy Joann!!
You forgot the vanilla and cinnamon
what happened to the cinnamon , nutmeg ,sorry but no thanks
NO CINNAMON ?! I think y’all need a lil more lovin ❤
This is my Grandmother's recipe. She was poor and still was able to comfort us with her recipes. Simple flavors and lots and lots of love. 😊💜💜💜💜💜💜💜💜💜💜💜💜
Now I add cinnamon and some orange zest as well. Nutmeg too. But this is her recipe. I hope you have a blessed day😊🙏✝️💜
Looks delicious
Our favorite cobbler but we do fix cherry apple also
Our favorite cobbler but we do fix cherry apple also