Moose meat is the premium of Canadian wild game ! Easy recipe to follow and enjoy making ourselves ! Very enjoyable watching your Channel and what you bring about your recipes and Eastern Culture! Great job and keep the videos coming !
We visited Newfoundland a few years ago. What a beautiful place! Wish I had tried moose burger. We drove all the way from Maryland to Nova Scotia and all over Newfoundland and didn't even see a single moose! Great channel, keep up the good work!
Thank you so much. Mom and dad lived in Maryland for 28 months back in the early 2000's when dad was helping build a large cement plant. They loved the state of Maryland.
@@NewfieLifestyle That’s interesting! I’m glad they loved it here. I was born and raised here, it’s a beautiful state but I’ve seen a lot of changes just like every other place I guess. My area is growing too fast, more people than we can handle so up goes the high density housing.
I absolutely agree. Life is too short, and we can't go back and do things differently, so it's important to have fewer regrets as we move through life.
You people are my most favorite watch on utube.... I can relate to so much.... hospitality and humility.... I am from northern Ontario.... beautiful background music, video editing is first rate and the sharing of your life... thank you so much
Now I'm starving again. Thanks LOL! I've never used onion soup mix in that way but will definitely be giving that a try. I typically shake in some Montreal steak spice just for the simplicity.
I've had deer, Buffalo, Newfoundland Caribou, and Labrador Caribou, which is the largest Caribou heard in the world. The Labrador Caribou is a lot better tasting animal, less gamey.
I watched this one today. Looks delicious & I like that there’s not too much spice lol Looking forward to watching the other videos. I have a lot to catch up on because I just subscribed today. Where are u guys located? Have a good night🤗
Man another great recipe my buddy , I've made a few over the years , I add pork loin to mine as well , now going to add cheese 🧀 lol. Always great to see how people do things a different way. Think I told you I subscribed my parents to your channel today , they won't like and comment as they aren't tech savvy but I assure you they will be watching lol. Have a great week my friend
Thanks! When we butchers our moose and make our patties, we add pork loin too and no crumbs. The pork loin helps keep the patties together. When we're just making enough for a meal, then we use crumbs. I hope your parents really enjoy the channel. I'm sending you a gift in the next week or so, just waiting for the second part of the gift to arrive.
@@NewfieLifestyle Thanks my buddy , yes we usually get a pork roast and grind to add to our moose ground as well , you have me curious I'm anxiously awaiting now lol. Have an awesome week
That's actually something we will be doing in the future. It is a traditional Newfoundland cookbook with all moms recipes. Most cookbooks today are just downloadable but I'm old school and I want an actual book haha
I've never had moose. In Colorado had friends who hunted but never got one. That state has an odd hunting system with lotteries on areas and type of game. I've enjoyed venison and other game. Like the addition of grated cheese. Hi from Oregon US.
In Newfoundland the moose is essentially an invasive species. They are not indigenous to the rock and don't have much in the way of predators. Which means there's a good hunting season.
@@NeilABliss According to law you still need to be picked from a lottery system, there is 9 tiers, you can look into the details yourself, if you are granted a license it is $25, you get a designated area to hunt , you also will receive 4 leg tags in the mail, must still be hunted in the right time of the year.. It is not a free for all hunt. Also the gender of the animal matters...
We have a Poole type system. If we get our license this for this fall, we drop to the back of the line for next season. Usually, every second year, we get a license, and sometimes, we will fall to the third year before getting another license. It works out good here in Newfoundland
Wish I could. My parents lived in Maryland for 28 months while dad was working there in the early 2000's. They were building a large cement plant. They loved their time there.
Moose meat is the premium of Canadian wild game ! Easy recipe to follow and enjoy making ourselves ! Very enjoyable watching your Channel and what you bring about your recipes and Eastern Culture! Great job and keep the videos coming !
Glad you enjoy it!
We visited Newfoundland a few years ago. What a beautiful place! Wish I had tried moose burger. We drove all the way from Maryland to Nova Scotia and all over Newfoundland and didn't even see a single moose! Great channel, keep up the good work!
Thank you so much. Mom and dad lived in Maryland for 28 months back in the early 2000's when dad was helping build a large cement plant. They loved the state of Maryland.
@@NewfieLifestyle That’s interesting! I’m glad they loved it here. I was born and raised here, it’s a beautiful state but I’ve seen a lot of changes just like every other place I guess. My area is growing too fast, more people than we can handle so up goes the high density housing.
My favorite Newfie family makin' me drool again...even if I've never had moose meat. Looks yummy...God bless...
The charm of interacting with your folks is half the attraction of the channel. You will be glad you have this footage.
I absolutely agree. Life is too short, and we can't go back and do things differently, so it's important to have fewer regrets as we move through life.
You people are my most favorite watch on utube.... I can relate to so much.... hospitality and humility.... I am from northern Ontario.... beautiful background music, video editing is first rate and the sharing of your life... thank you so much
Wow, thank you!
Now I'm starving again. Thanks LOL! I've never used onion soup mix in that way but will definitely be giving that a try. I typically shake in some Montreal steak spice just for the simplicity.
Simple is usually the best way to go. Some people over does it, and you love a lot of taste from the meat.
Like number 185. Looks fantastic. I've had deer , elk and American buffalo, but never moose.
I've had deer, Buffalo, Newfoundland Caribou, and Labrador Caribou, which is the largest Caribou heard in the world. The Labrador Caribou is a lot better tasting animal, less gamey.
Lucky guy👍🏻👍🏻🤣
I watched this one today.
Looks delicious & I like that there’s not too much spice lol
Looking forward to watching the other videos.
I have a lot to catch up on because I just subscribed today.
Where are u guys located?
Have a good night🤗
Man another great recipe my buddy , I've made a few over the years , I add pork loin to mine as well , now going to add cheese 🧀 lol. Always great to see how people do things a different way. Think I told you I subscribed my parents to your channel today , they won't like and comment as they aren't tech savvy but I assure you they will be watching lol. Have a great week my friend
Thanks!
When we butchers our moose and make our patties, we add pork loin too and no crumbs. The pork loin helps keep the patties together. When we're just making enough for a meal, then we use crumbs.
I hope your parents really enjoy the channel. I'm sending you a gift in the next week or so, just waiting for the second part of the gift to arrive.
@@NewfieLifestyle Thanks my buddy , yes we usually get a pork roast and grind to add to our moose ground as well , you have me curious I'm anxiously awaiting now lol. Have an awesome week
Nice job Jim!
Thank you! Cheers!
You should get mom to make a cook book…… looks yummy as usual
That's actually something we will be doing in the future. It is a traditional Newfoundland cookbook with all moms recipes. Most cookbooks today are just downloadable but I'm old school and I want an actual book haha
@@NewfieLifestyle I’ll buy 5 when you make them please
@@NewfieLifestyle yes I’m old school & like to have the actual cookbook as well 😊
I've never had moose. In Colorado had friends who hunted but never got one. That state has an odd hunting system with lotteries on areas and type of game. I've enjoyed venison and other game. Like the addition of grated cheese. Hi from Oregon US.
In Newfoundland the moose is essentially an invasive species. They are not indigenous to the rock and don't have much in the way of predators. Which means there's a good hunting season.
@@NeilABliss Thanks. I didn't know this.
@@NeilABliss According to law you still need to be picked from a lottery system, there is 9 tiers, you can look into the details yourself, if you are granted a license it is $25, you get a designated area to hunt , you also will receive 4 leg tags in the mail, must still be hunted in the right time of the year.. It is not a free for all hunt. Also the gender of the animal matters...
@@sleepycat6120 That's pretty much what I understood. Cheap...if you get selected.
We have a Poole type system. If we get our license this for this fall, we drop to the back of the line for next season. Usually, every second year, we get a license, and sometimes, we will fall to the third year before getting another license. It works out good here in Newfoundland
Love your recipes.what spice was added?
We usually keep it basic with garlic powder and onion powder.
Oh yeah, a spoon full or two of onion soup mix.
Could you ship me some to Baltimore Maryland please?
Wish I could. My parents lived in Maryland for 28 months while dad was working there in the early 2000's. They were building a large cement plant. They loved their time there.
did u make enough for us all mmmmmmmmmmmmm
Ya !!!!! I was thinking the same thing.... lol
Moose 🫎 Meat 😬😵💫