Daifuku: A Taste of Heaven in Every Bite🧁👌🧁

Daifuku: A Taste of Heaven in Every Bite🧁Daifuku: a taste of heaven in every bite. How easy it is to make these desserts!!!! You just won't believe it, now I'll show you!!!! But just be careful - you can get used to it!!!!
18g invert syrup or 18g powdered sugar
110g glutinous rice flour
150 ml water
10 g oil
For filling:
250 gr Mascarpone
50 ml cream 35%
50 g powdered sugar
#mochirecipe #daifuku

[@DessertParadiseAna]

You will love this delicate, delicious Japanese dessert.
See more interesting sweets:
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