Hi, very nice video :) as italian I HAVE to tell you something for the bruschetta... If you want to improve the flavor I suggest you to put garlic (peal it and cut into small piece OR don't cut it, put inside your cup and before serving take it out), then you put the tomatoes and LOT of basil (fresh basil guys ALWAYS fresh basil!! XD)... And finally you have to put olive oil. You can set it aside while you are doing something else, and the basil, tomatoe (salt and pepper of course) will marinate with the oil. And that is veryyyyyyy good. Try it and let me know!!!
sorry i m not very use to cup system XD so i don't really know how much it is. You just need to put oil on your tomatoes normally and it just gonna take the flavour of all the ingredients that I told.
I'm from Puglia (south of Italy), and here we have a special kind of bread for it (pane di Altamura, if you visit Puglia you have to try it. Our grandmas used to store it for a whole year, since it wasn't like the bread that the supermarket has now). We simply rub the garlic on the bread (so you feel the taste and the smell of it, but you don't have to eat it) and then put fresh tomatoes, basil, oil, salt and pepper.
+Emma Bowen Hahaha my sister and mom think the same thing! to be honest I don't really like chocolate thaaat much, I mean I like it but I also really love the taste of banana pancakes :)
+HugmeGuys to be honest I just eat what I feel like and exercise in ways that I enjoy :) and try not to stress too much about it all. I definitely don't have the body of a competitive fitness model but that's not what is important to me! I do yoga and bike sometimes and walk, nothing too crazy :)
Liv's Healthy Life Cool :) well you do have a very nice and healthy body, that's why i was wondering! Thanks for your answer though, and keep up with your great work! Wish you and your boyfriend a good day x
I want u to know this b/c it's really important. Don't ever feel bad for promoting a product EVER. B/c u r such a hard worker promoting easy vegan ideas. You are out there helping people every single day. So to that I say "You go girl.....more vegan power to u !!!
These pancakes were so good. They are fluffier than the usual chocolate chip pancakes I make and there is no added sugar except for the chocolate which is awesome because I WOULD USUALLY PUT 1-2 TBS with chips.
I have my last final of the semester today so I can't wait to try these out when I'm home tomorrow morning and reunited with my kitchen! Lots of love from LA :)
can we just talk about how perfect her pancake flips were, well her pancakes in general. I know them banana pancakes sometimes are so hard to flip. 😭❤️
Hey Liv, I have to get up super early thurs-sat so I don't have time to make breakfast, could you please make a vid showing easy breakky recipes that you can make the night before? Thank you so much I love your videos xx
That's how everybody pronounce it here in the US and it freaks me out. If you go to an Italian restaurant and you pronounce the food the right way, they have no idea what you're talking about.
For my oil free peeps : Use a whole banana and leave out the oil. You will need to use a little oil on the pan, but if you don’t want to just make them silver dollar pancakes and run your spatula around them so they don’t stick. I tried this and it was delish!
OH MY GOODNESS!! I love how simple and easy all of your vegan meals are.. I'm already a vegetarian and don't eat any animal products or egg but you make it so easy to become a vegan 😍😍😍
+Miranda Hoffman I also don't eat any gelatin or animal rennet.. the reason why I only said vegetarian is because on very rear occasion I do have cheese.. which is hardly ever.. Where I live is very hard to get any vegan products delivered here. The more I watch liv's videos makes things so much easier to make all vegan food 😆😆
I get my healthy probiotics from foods like sauerkraut tempeh kimchi miso kombucha and live culture vegan yogurt. Ate a lot of each when hiking the Pacific Crest Trail that runs from the Mexican border thru California, Oregon, Washington state to the Canadian border.
I love love love these recipes and the video because they are vegan yet you don't have to go out and buy these crazy vegan ingredients. Most of these items I already have at home. Thank you!
with Bruschetta the bread is toasted first and they usually brush on a little bit of olive oil real olive oil of which there are seven in this country. the rest are all pits and skins treated with heat and chemicals.
Can you do recipes for in the morning before uni? Wouldn't have the time to do these!! Haha or if you have already done one someone give the title please 😂💖
Sofia Schmitz i think it depends on the kind of pan you cook them in. If you take the oil out, they may well stick to the pan, unless you oil it first or have a good non-stick pan.
Hey hi ! Here's a lil advice for the toasts (my mom is Sicilian and it made me cringe) : -toast the bread before dressing not after, that way you still have the fresh of the tomatoes -after toasting the bread you're supposed to rub a glove of garlic against the bread. -at the end you drizzle some olive oil. Have a nice day :)
my best advice is to eat until you are satisfied :). It really depends on each individual person and their needs! For myself, I usually eat a lot for breakfast because that's what fuels me for the day, so these recipes are a good hearty breakfast size!
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
Hi, very nice video :) as italian I HAVE to tell you something for the bruschetta... If you want to improve the flavor I suggest you to put garlic (peal it and cut into small piece OR don't cut it, put inside your cup and before serving take it out), then you put the tomatoes and LOT of basil (fresh basil guys ALWAYS fresh basil!! XD)... And finally you have to put olive oil.
You can set it aside while you are doing something else, and the basil, tomatoe (salt and pepper of course) will marinate with the oil. And that is veryyyyyyy good. Try it and let me know!!!
lionofmistery, there are 960 calories & 109 grams of fat in 1/2 cup of oil.
sorry i m not very use to cup system XD so i don't really know how much it is. You just need to put oil on your tomatoes normally and it just gonna take the flavour of all the ingredients that I told.
lionofmistery, a light drizzle would work.
+lionofmistery thanks for the tips!! Much appreciated :)! ❤❤
I'm from Puglia (south of Italy), and here we have a special kind of bread for it (pane di Altamura, if you visit Puglia you have to try it. Our grandmas used to store it for a whole year, since it wasn't like the bread that the supermarket has now). We simply rub the garlic on the bread (so you feel the taste and the smell of it, but you don't have to eat it) and then put fresh tomatoes, basil, oil, salt and pepper.
Don't need a notification because I'm always on UA-cam loll
Lauren Originallll
Lauren rt😂
Lauren Same!!
wow. yum!! i've been doing breakfast potatoes lately too, fried with mushrooms, kale and topped with green onion, avocado and hot sauce. soo good.
I also drink green tea when I first get up (after a quick 10 minute morning workout) I love green tea. i feel weird when I skip drinking it!
Xx
Homegirl how do you only put 3 choc chips in those pancakes!? You've got some real self restraint lmao
+Emma Bowen Hahaha my sister and mom think the same thing! to be honest I don't really like chocolate thaaat much, I mean I like it but I also really love the taste of banana pancakes :)
Not liking chocolate would definitely make this vegan's life a whole lot easier!! :)
Thumbs up if you agree Liv is the best pancake flipper
best compliment ever hahaha
I'm really interested in how you stay fit eating all this delicious stuff! Show us your workout routine maybe?
Xoxo from Italy!
Also, your eyes, damn! They're absolutely stunning. I wish i had the same colour!
HugmeGuys I think part of it might be due to the food being very low in fat, and higher in carbohydrates which burn faster with exercise!
I don't really believe in high carb low fat diets.. I don't know, i guess she's kinda blessed with a high metabolism lol
+HugmeGuys to be honest I just eat what I feel like and exercise in ways that I enjoy :) and try not to stress too much about it all. I definitely don't have the body of a competitive fitness model but that's not what is important to me! I do yoga and bike sometimes and walk, nothing too crazy :)
Liv's Healthy Life Cool :)
well you do have a very nice and healthy body, that's why i was wondering!
Thanks for your answer though, and keep up with your great work!
Wish you and your boyfriend a good day x
Yes! Breakfast ideas is all i need
Delicious looking breakfast food 🥞
Always the best recipes💖
Those pancakes look soooo fluffy😯😍
I want u to know this
b/c it's really important.
Don't ever feel bad for promoting a product EVER. B/c u r such a hard worker promoting easy vegan ideas. You are out there helping people every single day.
So to that I say "You go girl.....more vegan power to u !!!
When you actually hard out NEEDED this video because you go to school in like one hour lol and ur hungry af
Ata Fontini literally me
Those pancakes! I'm trying this tomorrow. Also wanted to say that I really like how your intros and outros don't go on for minutes!
Those pancakes look incredible, so simple too! Love your videos xx
I'm really impressed by these recipes... Like I can barely muster enough energy to pour myself a bowl of cereal in the morning.
Love watching your videos . Great recipes to try like the pancakes🤗
I love that your videos are so calm
your recipes are soooo yummy all the time!!😍 i will definitly try the ones from this video!
Definitely making the bruschetta and potatoes for my Friday breakfast !
i love this so much!! so happy that your channel is growing and growing!!!
These are great recipes! I love your channel so much!
These pancakes were so good. They are fluffier than the usual chocolate chip pancakes I make and there is no added sugar except for the chocolate which is awesome because I WOULD USUALLY PUT 1-2 TBS with chips.
I love this woman so much.
Loved it !! yum yum I'm making both of these next week.
That's a quick and easy breakfast for me. I would have to cut the portion down for me. I'll tag you once I try it. Thanks for sharing.
Your breakfast ideas are great👽
Love this video!! Gonna make the pancake recipe for breakfast tomorrow for sure.
Keep going, your work is amazing.
Lots of love from France,
- Bea ♡
I love your videos because I can tell my mom to make it.
Watching this before bed was not a good idea.. I'm now craving pancakes!! 😍
I don't know, I don't think I'll ever change from oatmeal and fruit for breakfast. it's my favorite.
I love your vegan cooking videos! Thanks for what you do!😇💞
I tried the pancakes they are fantastic😃😘
i love it how she just is straight up about her sponsor in the beginning of the video, not trying to hide it throughout the video and shit
Liv I LOVE ❤️ your videos!! Thanks, this was a great video!
last time i was this early i was still eating meat
Nati aka yesterday
I have my last final of the semester today so I can't wait to try these out when I'm home tomorrow morning and reunited with my kitchen! Lots of love from LA :)
+Louisa Tori yay!! :)
i making the pancakes this morning! thanks
I love your videos so much!!!! so creative and easy to follow
Just as I was telling myself I need to start eating something other than oatmeal or bagels for breakfast you make a breakfast video! 💖💖💖
can we just talk about how perfect her pancake flips were, well her pancakes in general. I know them banana pancakes sometimes are so hard to flip. 😭❤️
All these look awesome
Everything looked sooo good
Definitely going to try the pancakes!
Breakfast is honestly the best part of the day!🤗
I love your recipes! Any way you could do some that are Oil free? Thanks!!
Hey Liv, I have to get up super early thurs-sat so I don't have time to make breakfast, could you please make a vid showing easy breakky recipes that you can make the night before? Thank you so much I love your videos xx
Hi, I am italian and I love your video.😊
The correct pronunciation of BRUSCHETTA is BRUSKETTA 😊
XX ❤
+Amanda Vighini oops thank you!!
❤😘
Amanda Vighini anche io all'inizio non avevo capito cosa dicesse 😊
That's how everybody pronounce it here in the US and it freaks me out. If you go to an Italian restaurant and you pronounce the food the right way, they have no idea what you're talking about.
Been putting out a lot of great videos lately Liv! Love it 👍🏼❤️
thank you so much
Hey, I just wanted to say that just LOVE your videos, you've helped me su much in this journey toward veganism, so Thank You!!!!
to make that bruschetta next level add some balsamic vinegar or glaze :) the glaze won't be as healthy but it's sooo good
Sarah Studt or you could just use balsamic vinegar
What kind of flour did you use to make the pancakes? They looked so delicious and fluffy.
You're amazing, Live. Love your recipes!
For my oil free peeps :
Use a whole banana and leave out the oil. You will need to use a little oil on the pan, but if you don’t want to just make them silver dollar pancakes and run your spatula around them so they don’t stick. I tried this and it was delish!
OH MY GOODNESS!! I love how simple and easy all of your vegan meals are.. I'm already a vegetarian and don't eat any animal products or egg but you make it so easy to become a vegan 😍😍😍
+Miranda Hoffman yes no dairy
+Miranda Hoffman I also don't eat any gelatin or animal rennet.. the reason why I only said vegetarian is because on very rear occasion I do have cheese.. which is hardly ever.. Where I live is very hard to get any vegan products delivered here. The more I watch liv's videos makes things so much easier to make all vegan food 😆😆
I love your recipe videos!!
The right pronunciation is brusKetta
I put like before I watch your videos because you're a queen
I get my healthy probiotics from foods like sauerkraut tempeh kimchi miso kombucha and live culture vegan yogurt. Ate a lot of each when hiking the Pacific Crest Trail that runs from the Mexican border thru California, Oregon, Washington state to the Canadian border.
I love love love these recipes and the video because they are vegan yet you don't have to go out and buy these crazy vegan ingredients. Most of these items I already have at home. Thank you!
Toasts and pancakes are sure very healthy.
HER HAIR 😍😍😍
Great recipes as always!!!!
Love you 💖 and agaain another amazing video!
omg when you cut into those pancakes... I don't even have words for it
Yumm!!! Loved them all 💕
I really like the first one. Will cook it this weekend for dinner I guess (somehow this kind of meal is more of a lunch/light dinner for me :D)
Looks so good omg
Add a bit of nutritional yeast on the bruschetta and it's perfect
Omg those pancakes got me sooo hungry
ou everything looks so good
It's seems so tasty 😍
Sweet vid!!! Litterally
Your recipes look perfect, and so does your skin! Do you wear foundation?
I love your videos too much ♡♡♡
Where can i purchase those amazing rings?😍
Vegan study snacks ideas please!
Yelyak Chum Hey there! Check out her back to school Bento box videos or the travel snacks one, both would be good to have while studying!
Oooh, okay great! Thank you :)
with Bruschetta the bread is toasted first and they usually brush on a little bit of olive oil real olive oil of which there are seven in this country. the rest are all pits and skins treated with heat and chemicals.
Amazing
Stop making me hungry! This is not fair. :) Thank you for sharing this with us.
+Alicia Mendsey Hey, Join Our Community Subscribe! Haha that's my job though!! :)
can you make the french toast recipe that was in your "what I ate in a day"? :))
your hair looks so good in your recent videos! tell us your secrets😂😍
+Jo Korn hahaha a flat iron 😂😂 ❤❤
+Liv's Healthy Life oh okay haha thank you so much für replying!!:D😂💕❤
Can you do recipes for in the morning before uni? Wouldn't have the time to do these!! Haha or if you have already done one someone give the title please 😂💖
can i leave out the oil when making the pancakes? :) they look sooo good!
Sofia Schmitz I don't use the oil and it works perfectly :)
Sofia Schmitz i think it depends on the kind of pan you cook them in. If you take the oil out, they may well stick to the pan, unless you oil it first or have a good non-stick pan.
I'm obsessed with your videos and I'm not even vegan.
You seem to have a lot of variety of kinds of toast in your videos, do you get it from the grocery store/ what brands do you buy?
So yummy!
What's the music played in this video??
what can I substitute for the apple cider vinegar for the pancakes?
if I like milk coffee, which milk alternative should I try? I tried with coconut and almond milk but I didn't like my coffee this way
Yur soooo awesome 👏👍🙋🙆
Where did you buy this perfect plates??
Did anyone else just HAVE to try the bruschetta toast?!
Hey hi ! Here's a lil advice for the toasts (my mom is Sicilian and it made me cringe) :
-toast the bread before dressing not after, that way you still have the fresh of the tomatoes
-after toasting the bread you're supposed to rub a glove of garlic against the bread.
-at the end you drizzle some olive oil.
Have a nice day :)
Also love the video 💛
Quick question: Are the recipes shown good for one person or two? I always have trouble determining portion size in videos like this. Thanks
my best advice is to eat until you are satisfied :). It really depends on each individual person and their needs! For myself, I usually eat a lot for breakfast because that's what fuels me for the day, so these recipes are a good hearty breakfast size!
Healthy. Has cookies in the thumbnail. Lol just kidding I binge watch her for a reason
The morning I eat just a banana with orange juice 😂🍊 I think I will make these pancakes 🥞 thx ! 💪🏻
love the potatoes
I know y have a ebook but do you have a hard copy
NEVER BEEN SO EARLY!!💗💗