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How To Freeze Dry Faster

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  • Опубліковано 13 тра 2024
  • Helpful tips on speeding up your freeze-drying while we make an awesome snack!
    Come check us out!
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    bluealpinefreezedryers.com

КОМЕНТАРІ • 29

  • @Debra-d4nc3w47tz
    @Debra-d4nc3w47tz 2 місяці тому +1

    Yes! Keep these videos coming. The specifics regarding the science are wonderful. Thank you.

  • @maMaple62
    @maMaple62 3 місяці тому +2

    Thank you for an amazing looking snack. I think my great grand girls will love them.

  • @ScubaDaveCCR
    @ScubaDaveCCR 3 місяці тому +3

    This will help a lot of people maybe understand the science of Freeze Drying.

  • @4theloveoffosters532
    @4theloveoffosters532 2 місяці тому +2

    I appreciate the in depth instruction. I am expecting my freeze dryer in less than a month and am still excited to start making shelf stable foods. The more you share about how to use my Blue Alpine (medium), the more confident and prepared I will be. Thank you!!

    • @BlueAlpine
      @BlueAlpine  2 місяці тому

      We are happy to hear that!!

  • @moniquekilmer7618
    @moniquekilmer7618 2 місяці тому +1

    Looks amazing. Thank you for the education!!!❤

  • @AmberLuedtke-f9g
    @AmberLuedtke-f9g 9 днів тому

    Yes! Keep the videos coming! I just ordered mine today! I am so excited to get it! I am going to look at all your videos. I would love recipes😊

    • @BlueAlpine
      @BlueAlpine  9 днів тому +1

      We have some great plans for future videos for recipes as well as some non-video content covering fun and useful things to make in a freeze dryer. So keep an eye out for those! :D

  • @918scott4
    @918scott4 3 місяці тому +1

    Yummy

  • @catejordan7244
    @catejordan7244 2 місяці тому +1

    This was the first time I have heard someone talking about different foods and why the timing is different and how you know when it is done. I am still a bit confused but learning

    • @BlueAlpine
      @BlueAlpine  2 місяці тому

      Let us know if you have any questions. We would be happy to help.

  • @tlflora
    @tlflora 3 місяці тому +1

    Thanks!

  • @user-ri7uy5rh3w
    @user-ri7uy5rh3w 2 місяці тому

    Ive been on the fence about buying one of these. If there were more videos like this (how to's, recipes, troubleshooting) I woild be more likely to get one. Ive been eyeing the large one for a few weeks now. Thanks for the video.

    • @BlueAlpine
      @BlueAlpine  2 місяці тому

      Thank you for the feedback. We are working on making more videos, hopefully we can get more uploaded soon!

  • @charleshalford7027
    @charleshalford7027 3 місяці тому +1

    Love these more in depth videos! Keep 'em comin! Will definitely have to try this recipe! You say the temp can be increased after about 10 hours, but by how much? and do you continue to increase incrementally, or just increase one time?

    • @BlueAlpine
      @BlueAlpine  3 місяці тому +1

      Go up 5 to 10 degrees, the more gradual you do it the more gentle it will be on the food.

  • @wholemadefarm
    @wholemadefarm 2 місяці тому +1

    I definitely would love more !
    How do I prechill the chamber when I've frozen everything in our home freezer already?

    • @BlueAlpine
      @BlueAlpine  2 місяці тому

      You simply press the quick start and let it prechill for 15-30 minutes, then you can put your already frozen food in and start the dry cycle.

  • @Sapphireleadershipadvisors
    @Sapphireleadershipadvisors 3 місяці тому

    Definitely more videos like this. I like the idea of judging doneness based on pressure readings rather than having to taste test everything when it comes out. Also, how would you deliver a software update? Is there some way to download and then transfer to the machine or does it require a new machine?

    • @BlueAlpine
      @BlueAlpine  3 місяці тому

      When a new software update is available you can find it here bluealpinefreezedryers.com/pages/software-update. its a simply process of connecting your computer up to the freeze dryer with a USB C cable and dragging the file over. instructions are included when you download the file.

  • @kodabear3358
    @kodabear3358 2 місяці тому

    Do you guys plan to send out any units to reviewers to give their opinions? Because this product looks great, but the only review I've seen is negative, although it seemed pretty biased and inaccurate.

    • @BlueAlpine
      @BlueAlpine  2 місяці тому

      Not at this time. Since we are a new start up we have only budgeted a few machines to give away and we decided we would rather reward our affiliate members with those free machines. If you'd like to sign up to be an affiliate here is the link bluealpinefreezedryers.com/pages/affiliate

    • @kodabear3358
      @kodabear3358 2 місяці тому

      ​@@BlueAlpine Unfortunately, I don't have enough influence to make joining your affiliate program worthwhile. However, I do appreciate you sharing the link with me. Have you considered other methods for obtaining third-party reviews?

  • @lyndabuchholz1216
    @lyndabuchholz1216 3 місяці тому

    Wish I understood what you are talking about. But then I don't own that brand of freeze dryer.

    • @BlueAlpine
      @BlueAlpine  3 місяці тому +1

      The principles behind speeding up a cycle time should apply to any freeze dryer. Our machines just allow you to change the settings of each cycle to fine tune it to your liking.

    • @lyndabuchholz1216
      @lyndabuchholz1216 2 місяці тому

      @@lizchilders4154 I don't have a wife. I think you should have commented above not replied to my comment.

    • @lyndabuchholz1216
      @lyndabuchholz1216 2 місяці тому

      @@BlueAlpine I own a cube and can't find anything like that in the directions. However their directions lack a lot. Wish I had found your brand before I bought the cube.

    • @lizchilders4154
      @lizchilders4154 2 місяці тому

      @@lyndabuchholz1216, sorry about that. Thought I was commenting to the originator of the video.

    • @lyndabuchholz1216
      @lyndabuchholz1216 2 місяці тому

      @@lizchilders4154 That is OK we all live and learn. Now you know.