Amazing Milk Bread Making & French Toast Recipe / 手工生吐司, 法國吐司製作 - Taiwanese Food
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- Опубліковано 6 бер 2023
- Making milk bread and turn it into delicious French toast!
This is very delicious and easy to make!
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✨Delicious street food in this video✨
Milk bread / 生吐司
$5.11 USD / 155 NTD
Cheese milk bread / 起司四重奏生吐司
$5.6 USD / 170 NTD
*Location information*
米諾琪手作烘焙
Google Map:
goo.gl/maps/hU1Lh78PQXg87Hfb7
#Bread #MilkBread #WhiteBread #Toast #FrenchToast #Taiwanesefood #生吐司 #法國吐司 #台灣美食
OHHH..... YUMMMY!!!!!! 😋😋😋👍👍👍Thank you for sharing . Be safe. . 🇨🇦
Those looks so soft and milky. They will definitely make a delicious bread pudding too.
Milk bread is a soft, fluffy bread that is perfect for sandwiches, toast, or just eating on its own. Here's a recipe for making milk bread and a bonus recipe for making French toast using the milk bread:
Milk Bread Recipe
Ingredients:
2 cups all-purpose flour
1/4 cup sugar
1 tablespoon active dry yeast
1 teaspoon salt
1/4 cup unsalted butter, melted
2/3 cup warm milk
1 large egg
Instructions:
In a large bowl, whisk together the flour, sugar, yeast, and salt until combined.
In a separate bowl, whisk together the melted butter, warm milk, and egg.
Add the wet ingredients to the dry ingredients and mix until a dough forms.
Knead the dough on a lightly floured surface for about 10 minutes, until smooth and elastic.
Place the dough in a greased bowl, cover with a damp cloth, and let rise in a warm, draft-free place for 1 hour or until doubled in size.
Punch down the dough and knead again briefly.
Shape the dough into a loaf and place it in a greased 9x5 inch loaf pan.
Cover the loaf with a damp cloth and let it rise again for another 30 minutes.
Preheat the oven to 350°F (180°C).
Bake the loaf for 30-35 minutes, until golden brown on top and hollow-sounding when tapped on the bottom.
Let the bread cool in the pan for a few minutes, then transfer to a wire rack to cool completely before slicing.
French Toast Recipe
Ingredients:
4 slices of milk bread
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pinch of salt
2 tablespoons unsalted butter
Instructions:
Preheat a griddle or large skillet over medium-high heat.
In a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and salt.
Dip each slice of milk bread in the egg mixture, making sure to coat both sides evenly.
Melt a tablespoon of butter on the griddle or skillet.
Place the soaked bread slices on the griddle or skillet and cook for 2-3 minutes on each side, until golden brown.
Repeat with the remaining slices of bread, adding more butter to the griddle or skillet as needed.
Serve the French toast hot, topped with your favorite toppings such as maple syrup, fruit, or whipped cream.
Enjoy your delicious milk bread and French toast!
@@IDV-IntegratedDescribedVideo will try, if it's good then, thank you so much for the recipe.
Какие прекрасные гренки получились.
wow so good food , i like this video , amazing milk bread
Milk bread is a soft, fluffy bread that is perfect for sandwiches, toast, or just eating on its own. Here's a recipe for making milk bread and a bonus recipe for making French toast using the milk bread:
Milk Bread Recipe
Ingredients:
2 cups all-purpose flour
1/4 cup sugar
1 tablespoon active dry yeast
1 teaspoon salt
1/4 cup unsalted butter, melted
2/3 cup warm milk
1 large egg
Instructions:
In a large bowl, whisk together the flour, sugar, yeast, and salt until combined.
In a separate bowl, whisk together the melted butter, warm milk, and egg.
Add the wet ingredients to the dry ingredients and mix until a dough forms.
Knead the dough on a lightly floured surface for about 10 minutes, until smooth and elastic.
Place the dough in a greased bowl, cover with a damp cloth, and let rise in a warm, draft-free place for 1 hour or until doubled in size.
Punch down the dough and knead again briefly.
Shape the dough into a loaf and place it in a greased 9x5 inch loaf pan.
Cover the loaf with a damp cloth and let it rise again for another 30 minutes.
Preheat the oven to 350°F (180°C).
Bake the loaf for 30-35 minutes, until golden brown on top and hollow-sounding when tapped on the bottom.
Let the bread cool in the pan for a few minutes, then transfer to a wire rack to cool completely before slicing.
French Toast Recipe
Ingredients:
4 slices of milk bread
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pinch of salt
2 tablespoons unsalted butter
Instructions:
Preheat a griddle or large skillet over medium-high heat.
In a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and salt.
Dip each slice of milk bread in the egg mixture, making sure to coat both sides evenly.
Melt a tablespoon of butter on the griddle or skillet.
Place the soaked bread slices on the griddle or skillet and cook for 2-3 minutes on each side, until golden brown.
Repeat with the remaining slices of bread, adding more butter to the griddle or skillet as needed.
Serve the French toast hot, topped with your favorite toppings such as maple syrup, fruit, or whipped cream.
Enjoy your delicious milk bread and French toast!
Milk bread is a soft, fluffy bread that is perfect for sandwiches, toast, or just eating on its own. Here's a recipe for making milk bread and a bonus recipe for making French toast using the milk bread:
Milk Bread Recipe
Ingredients:
2 cups all-purpose flour
1/4 cup sugar
1 tablespoon active dry yeast
1 teaspoon salt
1/4 cup unsalted butter, melted
2/3 cup warm milk
1 large egg
Instructions:
In a large bowl, whisk together the flour, sugar, yeast, and salt until combined.
In a separate bowl, whisk together the melted butter, warm milk, and egg.
Add the wet ingredients to the dry ingredients and mix until a dough forms.
Knead the dough on a lightly floured surface for about 10 minutes, until smooth and elastic.
Place the dough in a greased bowl, cover with a damp cloth, and let rise in a warm, draft-free place for 1 hour or until doubled in size.
Punch down the dough and knead again briefly.
Shape the dough into a loaf and place it in a greased 9x5 inch loaf pan.
Cover the loaf with a damp cloth and let it rise again for another 30 minutes.
Preheat the oven to 350°F (180°C).
Bake the loaf for 30-35 minutes, until golden brown on top and hollow-sounding when tapped on the bottom.
Let the bread cool in the pan for a few minutes, then transfer to a wire rack to cool completely before slicing.
French Toast Recipe
Ingredients:
4 slices of milk bread
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pinch of salt
2 tablespoons unsalted butter
Instructions:
Preheat a griddle or large skillet over medium-high heat.
In a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and salt.
Dip each slice of milk bread in the egg mixture, making sure to coat both sides evenly.
Melt a tablespoon of butter on the griddle or skillet.
Place the soaked bread slices on the griddle or skillet and cook for 2-3 minutes on each side, until golden brown.
Repeat with the remaining slices of bread, adding more butter to the griddle or skillet as needed.
Serve the French toast hot, topped with your favorite toppings such as maple syrup, fruit, or whipped cream.
Enjoy your delicious milk bread and French toast!
好新的器具，羨慕 🤤
Looks super yummy all there your making 😊😋
Thank you🥰
Milk bread is a soft, fluffy bread that is perfect for sandwiches, toast, or just eating on its own. Here's a recipe for making milk bread and a bonus recipe for making French toast using the milk bread:
Milk Bread Recipe
Ingredients:
2 cups all-purpose flour
1/4 cup sugar
1 tablespoon active dry yeast
1 teaspoon salt
1/4 cup unsalted butter, melted
2/3 cup warm milk
1 large egg
Instructions:
In a large bowl, whisk together the flour, sugar, yeast, and salt until combined.
In a separate bowl, whisk together the melted butter, warm milk, and egg.
Add the wet ingredients to the dry ingredients and mix until a dough forms.
Knead the dough on a lightly floured surface for about 10 minutes, until smooth and elastic.
Place the dough in a greased bowl, cover with a damp cloth, and let rise in a warm, draft-free place for 1 hour or until doubled in size.
Punch down the dough and knead again briefly.
Shape the dough into a loaf and place it in a greased 9x5 inch loaf pan.
Cover the loaf with a damp cloth and let it rise again for another 30 minutes.
Preheat the oven to 350°F (180°C).
Bake the loaf for 30-35 minutes, until golden brown on top and hollow-sounding when tapped on the bottom.
Let the bread cool in the pan for a few minutes, then transfer to a wire rack to cool completely before slicing.
French Toast Recipe
Ingredients:
4 slices of milk bread
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pinch of salt
2 tablespoons unsalted butter
Instructions:
Preheat a griddle or large skillet over medium-high heat.
In a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and salt.
Dip each slice of milk bread in the egg mixture, making sure to coat both sides evenly.
Melt a tablespoon of butter on the griddle or skillet.
Place the soaked bread slices on the griddle or skillet and cook for 2-3 minutes on each side, until golden brown.
Repeat with the remaining slices of bread, adding more butter to the griddle or skillet as needed.
Serve the French toast hot, topped with your favorite toppings such as maple syrup, fruit, or whipped cream.
Enjoy your delicious milk bread and French toast!
,กินกับกาแฟสดคงสุดยอด
Yummy 😍😍
당신의 케이크 레시피는 놀랍습니다
God bless you
My best friend, It's always great. I wish you every day of your development. Have a happy day!
Have a happy day! Thank you my friend🥰
Сахар или соль добавляют в это тесто? Хочу испечь хлеб 🍞 !!!!!👍🍞👌👏♥️🇷🇺
看起來很好吃有地多少錢🤤耶
Assalamualaikum, selamat sore bang
at what temperature do you bake bread
Urban Out Squares
Yuuummmmmmmmmyyyyyyy yuuuummmmmmmmmmmm yuuummmmmmmmmyyyyyyy🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤
最後那一個，煎過的土司，叫什麼名字？
淋上的是什麼？蜂蜜嗎？
最後一個我們做的是法國吐司～
淋了一些楓糖漿，
也可以用蜂蜜代替唷！😆
感恩！
Can i get the full recepy?
Milk bread is a soft, fluffy bread that is perfect for sandwiches, toast, or just eating on its own. Here's a recipe for making milk bread and a bonus recipe for making French toast using the milk bread:
Milk Bread Recipe
Ingredients:
2 cups all-purpose flour
1/4 cup sugar
1 tablespoon active dry yeast
1 teaspoon salt
1/4 cup unsalted butter, melted
2/3 cup warm milk
1 large egg
Instructions:
In a large bowl, whisk together the flour, sugar, yeast, and salt until combined.
In a separate bowl, whisk together the melted butter, warm milk, and egg.
Add the wet ingredients to the dry ingredients and mix until a dough forms.
Knead the dough on a lightly floured surface for about 10 minutes, until smooth and elastic.
Place the dough in a greased bowl, cover with a damp cloth, and let rise in a warm, draft-free place for 1 hour or until doubled in size.
Punch down the dough and knead again briefly.
Shape the dough into a loaf and place it in a greased 9x5 inch loaf pan.
Cover the loaf with a damp cloth and let it rise again for another 30 minutes.
Preheat the oven to 350°F (180°C).
Bake the loaf for 30-35 minutes, until golden brown on top and hollow-sounding when tapped on the bottom.
Let the bread cool in the pan for a few minutes, then transfer to a wire rack to cool completely before slicing.
French Toast Recipe
Ingredients:
4 slices of milk bread
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pinch of salt
2 tablespoons unsalted butter
Instructions:
Preheat a griddle or large skillet over medium-high heat.
In a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and salt.
Dip each slice of milk bread in the egg mixture, making sure to coat both sides evenly.
Melt a tablespoon of butter on the griddle or skillet.
Place the soaked bread slices on the griddle or skillet and cook for 2-3 minutes on each side, until golden brown.
Repeat with the remaining slices of bread, adding more butter to the griddle or skillet as needed.
Serve the French toast hot, topped with your favorite toppings such as maple syrup, fruit, or whipped cream.
Enjoy your delicious milk bread and French toast!
@@IDV-IntegratedDescribedVideo сахар добавляют в это тесто?
Why spray?
Love those white noises it's kinda relaxing
Recipe measurements please
2:20是什麼噴劑😧
烤盤油
應該是食用油
@@ronniel6190 就是食用油沒錯，成分：芥花油、卵磷脂。可GOOGLE：烤盤油或烤盤脫模油
謝謝
謝謝 @朱琬慈 回覆🥰
ДА ЕШ ПОТОМ ЧАЙ И СПАТЬ В МЯГКОМ ДИВАНЕ 😂😂
意外とお値段が高い
看起來就衛生、好吃~
আমাদের প্রতিবেশী ভারত আর মায়ানমারের সাথে আমাদেরও দেওয়াল দেওয়া দরকার
沒有食譜