Dhaba style Bhindi masala recipe | Masala Bhindi | Bhindi ki sabzi | Foodworks |Bhindi masala recipe

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  • Опубліковано 26 сер 2024
  • Foodworks,
    Dhaba style bhindi masala gravy is one of the most delicious curry recipes which is a popular Indian vegetarian dish made with ladyfingers, curd, onion, tomatoes and specific indian spices. Bhindi masala is a magical combination of the crunchy tasty okra and the indian masala which has the delectable flavor. Restaurant style bhindi masala and dhaba style style bhindi masala both has the similar preparation style and taste great with any indian breads such as Roti, chapati, Naan and Paratha. This will go well with hot steamed plain rice and other aromatic indian rice recipes too. Please try this most delicious Dhaba style okra masala and do share your valuable feedback.
    Ingredients:
    Bhindi (Okra) 250 Grams
    Oil 1/4 Cup
    Cinnamon stick 1 small piece
    Cardamom 1
    Cloves 2
    Cumin seeds 1/4 Tsp
    Onion 1 (Diced)
    Green chili 1-2 (Minced)
    Ginger &Garlic paste 1 Tsp
    Tomato 2 Big (Ground)
    Gram flour 2 Tsp
    Kashmiri chili powder 2 Tsp
    Coriander powder 2 Tsp
    Turmeric powder 1/4 Tsp
    Garam masala 1/2 Tsp
    Curd or yogurt 1/4 Cup
    Salt
    Water 1 Cup
    Coriander leaves(Chopped)
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