How To Make Hawaiian Butter Mochi
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- Опубліковано 2 лют 2022
- My Hawaiian Butter Mochi recipe will give you the perfectly soft & chewy cross between a cake and mochi - it's so rich, isn't too sweet, and has subtle flavors of vanilla, butter, and coconut. WRITTEN Recipe: bit.ly/ButterMochi
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Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!
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Recipe: bit.ly/ButterMochi
#buttermochi #hawaiian #biggerbolderbaking - Розваги
BROWNIE MOCHI !!! YES omg, food of the gods!
Believe it or not, I have been looking for this recipe for over 30 years. I ate this when I was in Hawaii, but never got the name of it. And for 30 years, I have been trying to describe this to people, and searching recipe sites, and cookbooks, but to no avail. Bless you. I am making this today !
I hope this is it! Check the recipe here, www.biggerbolderbaking.com/hawaiian-butter-mochi/ Hope you like it!
One of the main things I love about your channel Gem, is that your recipes are so diverse! I love learning about different bakes and desserts from different countries. This literally is bigger, bolder, baking! Much love from Brighton x
I’m delighted to hear that, Henna. I get many requests for recipes, and I thought it would be nice to explore recipes from other parts of the world. Glad you appreciate these recipes. Thank you for being here.
I cook it in a brownie pan that has carved out squares in the pan so that every piece has 4 edges! Crispy edges are the best part
That’s fantastic. Everyone can have the edges!
My neighbor is Hawaiian. His birthday is coming up. Perfect timing!
Definitely do Brownie Mochi recipe please!
What a wonderful thing to do for your neighbor!
It's looks so good. I never knew that it could be like a cake.
It is a dessert that you would really want to try. Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/
I love mochi! Love the smooth & chewy texture. 😋 Gotta try this recipe, looks so much simpler than rolling and cutting all those little sticky circles.
Go for it! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Enjoy!
I’ve tried several butter Mochi recipes and this one is my favorite. It turned out so well. I live in Hawaii so I’ve had a lot of butter Mochi in my day lol. Mahalo for the video/recipe 🙏🏼
I’m happy to hear that, KattKat! Thank you for sharing.
I’m from here as well, now I’m definitely convinced to try it!
Local here, too. I already have a good recipe that calls for melted butter. But now I'm tempted to try this one.
I’m going to make this! And, yes, please give us the brownie version!
I’m enjoying your videos!
Go for it, Christine! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/ I don’t have a video for the mochi brownie, but check the recipe here, www.biggerbolderbaking.com/mochi-brownies/
@@biggerbolderbaking I ordered the flour this morning!
@@biggerbolderbaking I made this incredibly delicious recipe today and it is so easy to make and bake! Gemma, my son asked for the recipe for his gatherings. I highly recommend this recipe. Next I’ll try the chocolate mocchi.
Wow this brings back memories I remember having this before. My mum used to make this for me tasty!😋
Again thank you for sharing this 💖
Thanks for sharing, Saik.
@@biggerbolderbaking why can’t the softened butter and sugar be creamed together
버터 모치 들어는 봤는데 직접보니 굉장히 촉촉하고 부드러운 디저트가 될것 같아요^^
레시피 최고!!!
I love this recipe. It's simple and the mochi comes out so chewy. I've tried other recipes, this one is my favorite. Thanks for sharing!
I’m delighted to hear that, Thuy. Well done, you!
What I love about your channel, your recipes have never disappointed me, your recipes are always wonderful and successful, I wish you and your family all the best
Thank you for the kind words, Ali. I’m glad my recipes have been helpful.
These Hawaiian butter mochi looks so perfection !!!!!!!!!!!!!
I love your new kitchen. Congratulations! And this mochi recipe looks wonderful. I will definitely try it.
Thank you for the kind words, Deb. If you’re giving this a go, here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
Hands down the best baking channel on UA-cam.
Thank you for the kind words.
We love love this cake!!!
I always love your works
thank you for this! Will make it and the video version is a great help, watched it a couple times already
Go for it, Stephanie! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Enjoy!
I haven’t seen this recipe on your site for some reason but definitely trying it, looks delicious! 🤤 Definitely would love to see the brownie one too!
Go for it! I will see what I can do about the mochi brownies.
That is looking absolutely delicious Gemma 😋😋😋
Glad you like it, Ibrahim! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 I hope you’ll give it a go.
Oh my!!!!! These are my favorite types of treats!!!!
Yay! How about giving this a go? Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
Wow that looks delicious 😋 thank you for sharing your recipe 👍💕
Oh boy that looks absolutely delicious 🤤! I need to make this for sure. Yum
Go for it! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Enjoy!
Thank you Gemma is fabulous
Glad you think so!
Brownie mochi sounds incredible, please, I’d love to see the recipe. Love, Sol
I’ll see what I can do about it, Sol. Thanks for watching.
Wow, it looks so good. Pretty sure my sons would like this!!
Go ahead and give this a go, Eileen. Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
I must try this x thank you 💞
Hope you enjoy it! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/ Enjoy!
I came to your page hoping to see a video for the mochi brownies so I hope you'll make it!
I love having options to bring to work for my gluten free coworkers
I’ll see what I can do about it 😊 Thanks a million for being here.
Brownie version! Yes please! Thanks for the great content as always, father of 2, love to bake with my daughter;)
I don’t have a video for it, but here’s the recipe, www.biggerbolderbaking.com/mochi-brownies/ Enjoy!
@@biggerbolderbaking thank you;)
Looks yummy 🤤🤤
Going to give this a try
Go for it! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/
I was just in Maui and I tried it, it was delicious. It’s not too sweet and really chewy.
I will be trying this at home
Go for it, Keri! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/
I think we've got similar stuff here in Indonesia. It's called wingko. A bit different with coconut shredded mixed in the batter. Looks delicious Gem. Thanks for the recipe.
So I have seen from the comments of other bakers here. Thank you for sharing, Andri.
Pleasure Gemma😘
Yes to this and yes to the mochi brownies.
Yay! Go ahead and give this a go, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
I don’t have a video, but the recipe is up over at my site for the mochi brownies. Here it is, www.biggerbolderbaking.com/mochi-brownies/
Yes, brownie mochi video please! My daughter loves mochi! :)
I’ll see what I can do about it, Jamie. Thanks for being here.
Brownie mochi sounds really good. Look forward to the video.
The written recipe is fairly easy to follow, too. Check it out here, www.biggerbolderbaking.com/mochi-brownies/ Enjoy!
Thank you so much Gemma 💕.
This look yummy 😋.
I used to make almond slices which is my grandma recipe and looks exactly the same. It has almond meal, ricotta cheese condensed milk, eggs, saffron, green cardamom powder and butter.
Definitely I will try this recipe soon.
That sounds delicious!
Sounds really yummy! Can you please post the recipe for it..
That does sound yummy!
@@leahrowe847 it’s called badam kalakand an Indian sweet recipe
Can’t wait to make it! Been years ive ate butter mochi. Haven’t been home in Oahu for 6 yrs.
I hope they turn out well for you! They usually get inhaled fast in our home!
Amazing
O I can’t wait to try this
YUM! Would love to see the brownie mochi video, too!
I’ll see what I can do about it, Seuzen!
Well done👍
Omg looks delicious 🤤
Glad you like it. Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/ and go for it!
Looks so delicious 😋 😍
Thanks a million. Check the recipe here, www.biggerbolderbaking.com/hawaiian-butter-mochi/ I hope you’ll give this a go.
Thanks for another great video, Gemma. Love your approach to making things. Your channel has become my GO TO reference for baking. Much appreciated! And by the way, it would be great to see your take on 'Coconut Cake' someday if it strikes your fancy ;)
I’m delighted to hear that, June. Thank you for making my recipes a part of your baking repertoire. Carry on baking!
Thank you for sharing this information!!!!!!!!!
Glad you like it! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
Yes for the brownie mochi!
Hi. I don’t have a video but I have the recipe for mochi brownies up over at my site, www.biggerbolderbaking.com/mochi-brownies/ Hope you’ll give it a go!
yes pleaseeeee brownie mochi!!
I’ll see what I can do about it, Hamidah. In the meantime, you can check the written recipe here, www.biggerbolderbaking.com/mochi-brownies/ Hope you like it!
yasss!! finally a video for this! I made it off your recipe and loved it but there was lots of guessing! haha
Hope you enjoyed it!
@@biggerbolderbaking LOVED IT!
these look amazing yes please show a video of your mochi btownies thank you
I’ll look into it. Thanks for watching!
I'd love to have the recipe for brownie mochi please! These looked delicious! Thank you!
Here you go, www.biggerbolderbaking.com/mochi-brownies/ I don’t have a video but the recipe is fairly easy to follow.
Yummy
Yes gemma I would definitely love to see a video on brownie mochi....who can say know to chocolate 🍫😋
I’ll see what I can do about it, Sanskriti. Thanks for watching.
@@biggerbolderbaking 😄❤
I can’t wait to mAke this.
Go for it! The link to the recipe is in the caption above.
Bake one and absolutely yummy. Thanks for the recipe 😋
Well done to you! Thank you for sharing.
It is you I should be thankful for... BORDERS BAKER. I have lots of orders from friends after they have tasted. It was just for fun to let my friends try. 😊❤️❤️❤️
Gemma Stafford sending warm regards.
Have to try this. Brownie mochi would be fun. 😁
Go ahead and give this a go, Melinda. Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 I don’t have a video of the mochi brownies as of now, but the recipe is fairly easy to follow. Get the recipe here, www.biggerbolderbaking.com/mochi-brownies/ Hope you like it!
This is like my mother in law's royale bibingka recipe. But she puts ccheese on top. I really love it ❤
That sounds interesting, Jessa.
Hello Gemma dish looks amazing. Love your cooking. I hope you soon have an amazing weekend.
Thanks a million. I wish you the same!
Awesome looking dessert 😎👍
Thank you 😋
If you live in a large city, you should have several Asian supermarkets that would carry Mochiko and some regular grocery stores where I live actually carry it. I use it regularly to thicken things like fruit sauces. It's great stuff.
Thanks for sharing this helpful information, Jeffrey.
This is a quite different mochi from typical one. But looks interesting and yummy 😋 💜
It is really yummy! Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Enjoy!
I copied both th chocolate brownie mochi as well as this one and have every intention of making them. A video on the chocolate one would be great!
Thanks for your input, Erika. I will see what I can do about it.
We add in coconut flakes in ours as well so yummy
Looks delicious!😋
Love the Irish accent btw! 💚
Thank you! 😃
This is super similar to Vietnamese cassava cake! Try it one day ❤️
I'll check it out!
It was delicious
Fantastic! Well done, you.
Brownie mochi recipe would be awesome 👍
I don’t have a video, but the recipe is up over at my site. Here it is, www.biggerbolderbaking.com/mochi-brownies/
Thank you for sharing your version of this (I voted for this!). Two questions. I made an ube version of this a few weeks ago. It turned out pretty good but it began with melted butter at the beginning. Is there a reason why you add room temp butter at the end? Also I understand the baking powder gives it a rise but I felt it took away from the chewy texture. Do you think it would turn out well without baking powder? Thank you!
Hi Jacqueline. The butter is added last because I wanted to mix the rest of the ingredients first, so there are no lumps when I add the softened butter. That way, the mixture comes together easily. If you add softened butter and there are some lumps, it may not blend as well. The baking powder will not take away the chewy texture as the mochiko flour is naturally glutinous. It will just make it rise a little, preventing the whole thing from becoming too dense and sticky that it won’t be as pleasant in the mouth. I hope this helps.
Wow! Brownie Mochi sounds decadent!
Hi Carol. I don’t have a video, but I have the recipe for it up over at my site. Here it is, www.biggerbolderbaking.com/mochi-brownies/ Hope you like it!
Hi Gemma!!
I vote yes on the brownie mochi!
Thanks for participating, Mark. The written recipe is also fairly easy to follow. Here it is, www.biggerbolderbaking.com/mochi-brownies/
That look delectable! Simple and straight forward recipe 👏 I say...it kinda look like a 'bingka', a cake originated from Brunei or Malaysia, but uses custard powder for taste and colour.
It does seem to be similar. Like rice pudding, this recipe seems to have variations across places. Thank you for watching. I hope you’ll give this a go, too.
I would love to see video of a brownie Mochi !
I’ll look into it, Norajean. Thanks for watching.
I love the way she saids, butter
Hi, Catherine! I'm originally from Wexford, Ireland, want to know more about me you can head to my website : www.biggerbolderbaking.com/about-gemma/.
Hope you give this recipe a go and enjoy : www.biggerbolderbaking.com/hawaiian-butter-mochi/.
Hi Gemma, I will definitely be making this! By the way, can I melt the butter first for easy combining? Or does it have to be room temperature?
I don’t recommend melting it, to avoid a greasy result. Get the recipe here, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Enjoy!
@@biggerbolderbaking Got it thank you Gemma for your feedback!
Amazing how it looks this cake👌🤤🤤🤤🤤. I want to know if it's to sweet or not, dear Gemma?
Bravissima 💯 💯 💯 💯 💯 💯 💋😘🥰
This is a sweet one, Filomena. Check the recipe here, www.biggerbolderbaking.com/hawaiian-butter-mochi/ I hope you’ll give this a go.
OOOO Brownie Mochi sounds like it would be good.
Hi. i don’t have a video, but I have the written recipe here, www.biggerbolderbaking.com/mochi-brownies/
Dear Gemma, this mochi cake is one of my favorite. I usually bought the cake mix box at Trader Joe in a limited time only. Now, I can make it anytime I’m craving.
This video made my date!!
An important question for me as a person with diabetes is, can we cut 1/2 the sugar portion and still have the same result?
And YES!! I would love to see The Brownie Mochi video, please!
Thank you so much
I’m delighted to hear that! Go ahead and give this a go. Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
@@biggerbolderbaking thank you
This looks delicious! Can I halve this recipe? If not, I may end up eating the entire batch by myself. 😊
Absolutely!! Get the recipe here, www.biggerbolderbaking.com/hawaiian-butter-mochi/ Enjoy!
Your new hitchen is gorgeous, but I miss the window with the flowers, the magnets on the fridge.
Thanks a million for being with us all these years, Cecilia.
Is this a recipe where eggs are a must or not? Amazing recipe Gemma! Love from the Netherlands 💕💕💕🍀🍀🍀
It’s a custard based recipe, so eggs are essential to this recipe. You can leave it out, and increase the milk but the texture and flavor will not be as rich. Check the recipe here, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
Did you add a link for the sweet rice flour you use in this recipe? I don't see it. Thanks!
Hi Frances. You can find it in the recipe over at my site, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Hope you’ll give this a go!
Enjoyed watching this video! I don't have access to the glutinous rice flour unfortunately!
Amazon link in description
Hi Sara. You can slo get it from Amazon. Hope this helps.
Omg please give us the brownie mochis!!!!!! 🤤
I don’t have a video, but the written recipe is up. Check it out here, www.biggerbolderbaking.com/mochi-brownies/ Hope you like it!
Uh yeah to brownie mochi 😊
I’ll see what I can do about it, Erika. Thanks for watching.
Love this recipe. Could it be made with dairy free milk and butter?? Thanks in advance xx
Hi Tina. You can use all coconut milk but I don’t recommend leaving the butter out as it would change not only the flavor but also the consistency of the bake. One baker is trying vegan butter, but I’m not sure how it will turn out.
Browny mochi yesssss please
I’ll see what I can do about it, Nick. Thanks for watching.
🍍🌴🌺Love & Aloha from HAWAII Gemma!
Glad to have you here!
Ooo yummy! What amazing recipie is that! Gemma can i make them with delact milk because i have alergi in lactose? Can i make them with almond milk because i didn't like the coconut milk? Have a nice day and good month! 👏🍴
Hi Dia. Yes, you can do the substitution but the result will be different in terms of flavor and consistency. It can still be a good result though. Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
@@biggerbolderbaking Thanks Gemma! You are the best! Have a nice day! 🤩🤩🤩
Thanks for the recipe, really easy to follow and the texture is so good. One thing, is it supposed to have an eggy aftertaste? This is the second recipe I've tried. This one is less eggy than the other but it's still noticeable.
I don't know what mochi is but I kinda like it 😁😋
Mochi is made with glutinous rice, which is turned into flour and eventually into a rice cake.
Hope you find your favorites and enjoy : www.biggerbolderbaking.com/?submit=&s=mochi+
@@biggerbolderbaking I will
@@biggerbolderbaking thanks
Thank you for sharing! Can this be made in advance and frozen?
Yes, absolutely.
Thank you!
i am one making batch of 3 with this recipe , i am one egg short. but i have extra egg whites any suggestion if i can use more egg white ?
Yes, you can. It’s not a deal breaker in this recipe. Hope you enjoy this!
What is the best way to store these? In the refrigerator or room temperature?
You need to chill this as it includes coconut milk, making it highly perishable.
For someone who’s lactose intolerant, would I be able to use Oatmilk instead of whole milk?
Yes, you can do the substitution. I hope you like it!
Hey! I've only just discovered your channel today, and honestly I don't know what planet I've been living on. I'm so glad I've found you! I'm currently doing Slimming World and I wanted to find small easy meals I could make, and your mug meals are the answer. I really would love to make some of your mug meals, but I will need make sure I use Slimming World friendly ingredients. Using lower fat products or alternative products. It does seem like a daunting task for my brain, however, after all the syn counts and planning I'll be ready 😄
As a suggestion, I'd love it if you made Slimming World/ Weight Watcher friendly recipes, and to know the calories for each as well 😊
Welcome to Bigger Bolder Baking. I don’t usually place the nutritional info in recipes, aside from not having the time to do it, there always to be a question on the accuracy of it. The information can however be gleaned from fitness apps of their preference. Substitution is often possible in many of my recipes, with recommendations based on personal knowledge or actual tests. I hope you’ll give my recipes a go, just got to www.biggerbolderbaking.com Here’s the link to this recipe as well, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Hope you like it!
@@biggerbolderbaking thanks!
We call it special bibingka in the philippines specifically in ilocos=)
HI Gemma,
Can I put only 1/2 amount sugar?
Hi. You can reduce the sugar but it should not be more than a quarter of the amount in the recipe. Sugar not only sweetens, it also helps with the consistency of the bake. I hope this helps.
Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234
I have the exact box of rice in my cupboard, in fact three of them. I was going to make a recipe for a pineapple dessert that was Hawaiian but I lost the recipe before I got to make it. Could have been a pineapple version of this, I dig the idea of the coconut... add a little bit of lime juice and zest
I hope you’ll give this a go, Joy. Here’s the recipe, www.biggerbolderbaking.com/hawaiian-butter-mochi/#wprm-recipe-container-42234 Enjoy!
@@biggerbolderbaking I'm going to be making this for sure
Hi Gemma! Love your videos... Pls do a baklava recipe video
Thx in advance 😊
Yessss
One more thing... I tried to subscribe to your bold Baking academy but there was some glitch in re directing me to the new screen (sorry don't know the right terms😅). Pls help me.
Can’t promise, but I’ll see what I can do about it.
@@biggerbolderbaking thx Gemma!