Yeah, gone are the days when you had to pay a guy on the corner for a little baggie that was gone in an hour. Now they're practically on every street, available whenever you need a fix. Also, Vegan Ramen from Shokugeki no Soma, please.
It's weird, but White Castle has never been hard for me to get. I was born and raised in St. Louis, where they're E V E R Y W H E R E. And yes, I never tried to get my hands on anything else. Never. Absolutely not.
Under normal circumstances, that’s be hell on the staff. But if a man comes into your store and orders 30 sliders, 5 fries, and 3 large sodas with that much conviction you just nod and do what the man says.
If you chop the onions then salt them and put them in a strainer over a bowl you can collect a lot of onion juice. You can then use that instead of water and it is awesome!
Y’mean.. _Two number nines, a number nine large, a number six with extra dip, a number seven, two number forty-fives, one with cheese, and a large soda?_
We need this to become reality that's the most iconic mission in GTA SA he did cook a meal from RDR2 so how can't he cook this from the best GTA game ever
As someone who worked at White Castle for their first job, 60 sliders really isn’t crazy. We would make crave cases all the time, and we had 3 grills that could make 90 sliders. What would be annoying is the fryer and drinks since you can’t do a bunch at the same time like the sliders
Growing up when my family showed up to White Castle we would order a sack full for each of us, something like 200 burgers total. They never blinked, just kept ticking along, cranking out the sliders.
@@maneoj46 Can confirm. If you walk in to my White Castle and say "I want the Harold and Kumar order" everyone on staff knows what you mean and we will make it for you. Just don't do this on third shift, as we have only 3 people in the entire store. On top of that, the order is in our employee training videos. We don't have to memorize it, but we have to ring it in on a training terminal correctly to finish one part of the training.
I know it's a weird concept, but he doesn't have to eat all 30 himself. That's what people say "friends" are for, whatever those are. I'd personally eat all 30, diet be damned.
this reminds me of christmas 2019 when, with a bunch of friends, we had a meal replicating a scene from some evanescence dvd where they eat a pile of McD's cheeseburgers. we ended up having like 6 burgers each, 10 of us, plus maybe 4 medium size fries each on the side. it was ridiculous and oh so beautiful and magical. the staff fulfilled the order using 3 of the boxes they get the frozen fries shipped in.
@@CosmeticFear sorry, I've tried to track it down myself but haven't found it... I'm not even sure which release it was from, one of my friends from the recreation meal was the one who showed it to us years ago. I guess no one ever considered it "archival worthy", so...
Hayate Yukimura It might be because I’m a little drunk, but when he said that I actually teared up a bit! I remember when I first discovered him on Reddit a couple years ago. It’s so dope to see how awesome he’s doing now
@@wescador Right, but I assume its the more renown director that he's referring to. Seeing as that Jon Favreau was actually on the show for an episode, and is a big fan of food and film coming together (ala Chef), it makes sense. But indeed, both are big time and I'm just proud of our boy for getting this far.
A couple of my cousins used to throw massive parties when they were young. Literally would send someone to McDonalds with $200 to order crap off the dollar menu. I felt very bad for the poor people working the late shift!
Gotta love when someone orders pizza for delivery less than 5 minutes to close and when you show up, they are passed out from being presumably drunk so you just wasted time, and your personal gas. Gotta love it.
There’s was like no one in the resturant when they made their order in the movie, that order would be the most action you get that day with that order.
It also explains how they can box them up for sale at the grocery store. The only way anybody around here gets to eat a "White Castle slider." Although, calling them sliders is absolutely ridiculous, they're supposed to be actually greasy enough that sliding off the bun is a reasonable possibility. I will never accept this BS of small hamburgers being referred to as sliders, when they aren't particularly greasy.
Not gonna lie, the patties on the griddle in perfect formation at 3:44 was oddly satisfying. Also, hope the weight loss/healthy eating is going well Andrew!
Born and raised in Cleveland, OH. Our last White Castle went under about seven years ago, and the closest White Castle still running is about 10 miles north of Columbus. So close, yet so far away. Sure, we have access to the frozen section of Walmart in case we need our fix...but obviously it's not the same. I keep coming back to the individual sized recreation at about the 5:25 mark whenever I need my fix. Thank you Andy
Actually despite being in the title meatballs don’t really make that much of an appearance in the movie in fact they only show up when the spaghetti tornado touches down on Swallow Falls beginning the Disaster Of Epic Portions.
@@thecommandocrew2692 He said " I have a bunch of let's say (inebriated) friends in the other room" He clearly used the word "inebriated" to substitute "high" in order to not be so bold. Because let's face it some people on here would lose their shit to find out he hangs out with pot heads or even smokes himself.
@@albertodiaz9513 No inbreation means that they're drunk. I doubt that they were smoking weed. He probably invited friends over for drinks. Fyi alcohol also makes food taste better.
Hey Andrew, we made your smash burger version tonight, came out fantastic. We lightly seasoned the beef with homemade adobo seasoning and topped with Hatch Green Chili from New Mexico. Paired with spicy potato chips they were superb!
I work at White Castle here are some secrets: The onion are “rehydrated” with water (no oil is used to cook the meat) and the meat is seasoned with pepper and salt.
@@pinsonneedles oh yea all the time, thanksgiving in particular was a big day for crave cases (30 packs) because a lot of people make stuffing out of the sliders. though on friday nights its not uncommon for people to order crave crates (100 packs)
@@DudeWhat31 Likely both... This is _the least_ important aspect of this video. Wait... Okay it's Harold & Kumar, so I get it. Yes these fools regularly allude to the fact that they are inebriated by "The Devils Lettuce." *"It's not a big deal, everyone does it. It's like drinking, like, why even remark on it? Or not, whatever is cool with you obviously."* I typed the above Chad-worthy sentence, then realized how 80's movie "bad boy" it sounded, but it's actually true as an adult. Then I kinda freaked out for a minute because it was just more proof that I've become everything I hated as a youngling.
@@Bluemilk92 because inebriated isnt high its a term used for drinking. why remark on it? cause i dont want some dude to got out and say "hey guys i gots marywanna you guys juana get *inebriated* " also i have never heard someone use the term inebriated for weed and although babish has dabbled in weed i highly doubt HE has ever said inebriated i typed the inebriated word so many times i wanna to address the inebriated inebriated inebriated inebriated inebriated inebriated inebriated inebriated inebriated inebriated
@@windy8872 Having tried the fries idea, I can say I'd very much like to see how he solves this issue, as it took me a quick bit to figure out how to do it effectively.
White Castle burgers are their own animal. You can't compare them to a McDonalds or a Burger King, since all three are cooked differently. McDonalds on the pan, Burger King on the grill, White Castle on a bed of onions. That, and the WC burger patties are thinned/punctured in order to cook the way they want to. But people swear by WC, especially since you can get a lot of them and just chow down. I myself have never had a WC, since I'm in Texas. I think the closest one to me is either in Missouri or Arizona. But I have seen them in the frozen section of Walmart, so I am curious. Obviously it won't be the same, but maybe I'll get a notion of what they're like.
I’m sure the dude wanted to eat some sort of significant portion of his own food rather than see some other dude just choke it down for an awkward 30 seconds
Imagine your allergic to onions and you go to white castle for the first time, you ask for no onions on your sliders and the first one you take a bite of has a slight taste of... onions, did I mention the allergy is deadly. You look under the bun, it's all onions you start coughing your heart starts beating 10x faster and you can't feel your legs. The last thing you hear is "thanks for coming to white castle" with a laugh following it.
@Some Guy im well aware dude but he's by himself why have a stroke lol 30 is more then enough for one person. Just because he's not doing both doesn't mean he's not doing the challenge.
Brethren, I cannot commit. Why don't you care about me? It was a dangerous situation and I couldn't control everything I did. If I keep it, don't go. ‘Help me, but milk comes out.
@@jeffpatterson1803 I for one dont mind the amount of onions that he used but white castle franchises use dehydrated onions, not fresh so babish automatically improved on the burgers in my opinion and from my experience when all the burgers are removed from the griddle there are little to no onions left and in regards to the wellness of the burgers the steam is what cooks the thin patties not the grill.
Literally went on a 40 minute car ride to the nearest one to where I live just to try it yesterday. It was pretty good, but not worth that long of a drive XD
Don't break the patties apart before cooking. Just take the excess off the sides. They come shipped to the store in 10x10 sheets of burgers and you break them apart after. Helps keep the steam from leaking out between the burgers. Once you know they're cooked in sheets and broken apart after the holes make more sense.
i wanna do this, and just sit on the couch for the remainder of the day and reflect on my lonely life while I munch on the mountainous pile of small burgers
*_Chopper's Log Day 416:_* I am still at the onions, chopping. They have not seemed to reduce in quantity regardless of my time and energy put in. The hole in which they come from seems never ending. This place, this place is not my home, I can not remember how I got here, dirty, lifeless brick walls and concrete floors, no windows and one locked door. I have long gone blind from the syn-propanethial-S-oxide exposure, my eyes, dry and numb. just keep going though, never wavering from the instruction of Lord Babish, "Chop all the onions" and so shall it be done. Chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, _she's chopping broccoli_ ( ͡° ͜ʖ ͡°)
@@lumina_ they have to buy/rent the machinery that punctures holes, which mean probably shipping to an extra location + paying the people who run/maintain the machine + bigger warehouse + more staff + research and development + probably trademarks of that patty style. That's how
Can you make the Ice cream cake from We Bare Bears? Or maybe the ramen taco? Or the Ice cream fruit bowl or the ramen fruit bowl from the episode “Ramen”?
Can we get a Drake & Josh special?? Cumin Waffles! Peruvian Puff Pepper Salsa! Goat Balls! Other things I’m sure I’ve forgotten!! (Maybe an inflatable pool full of chocolate???)
beachb942 I found a way I found a way.... IF YOU OPEN YOUR EYES!!!!! (I forgot the beginning and this part) ITS GONNA TAKE SOME TIME TO FIGURE OUTTTT!!!!! I forgot the rest
@@CookingMyWay watch the episode of American Dad where they describe it. It is, as described by Stan Smith, "all the trimmings of a cheeseburger slumbering in a giant ravioli."
I've watched this video probably 4x since its been put out and still laugh every time when babs is like "Once the onions have picked up some nice color and the burgers are sufficiently.. GRAY."
Why do i imagine those “inebriated” friends just devouring those burgers in like 10 seconds without giving Babish or Jamie any so they had to come back and make even more
This movie is like a time capsule - remember what it was like back in 2004, when it was this hard to get your hands on...
...white castle?
It used to be so hard to get, uh, sliders, and nowadays there are burger dispensaries everywhere
Binging with Babish dude the whole point is to eat real White Castle!.. that way you have the WC Shits with Cheese Still on it!...😂🤣☠️
Yeah, gone are the days when you had to pay a guy on the corner for a little baggie that was gone in an hour. Now they're practically on every street, available whenever you need a fix.
Also, Vegan Ramen from Shokugeki no Soma, please.
Binging with Babish isn’t this related to the tasty video you reacted to on ba
It's weird, but White Castle has never been hard for me to get. I was born and raised in St. Louis, where they're E V E R Y W H E R E.
And yes, I never tried to get my hands on anything else. Never. Absolutely not.
"But what about a Babish version? As you can imagine, this is gonna start with raising our own cow since calf-hood"
Good one 😂
Lol
Make your own hospitable planet and wait for them to evolve to cows
Create a mini universe as a copy of ours
Im Dead. LOL
“Legend says it’s to save beef and money, White Castle says it’s so the patties cook quicker and absorb more onion vapors.” I believe both.
Its just next r/assholedesign. Dont believe any bullshit companies trying to convince you to get away with cutting corners
@@neuzdost1939 yeah just like how they punch holes in crackers to save cracker dough
Random or how pineapples have spikes to save pie dough
What do you do with tiny beef circles?
@@ryanpushkarna858 Extra burger patties
Under normal circumstances, that’s be hell on the staff. But if a man comes into your store and orders 30 sliders, 5 fries, and 3 large sodas with that much conviction you just nod and do what the man says.
Don't you mean 4 large sodas?
4* large cherry cokes. not 3
@izphuzzy this is singlehandedly the funniest fuckin thing I've read in a while
@Vinnie P. Did you just shit on white castle burgers?
@@Coreuptted he doesn't have to, they do that to themselves.
If you chop the onions then salt them and put them in a strainer over a bowl you can collect a lot of onion juice. You can then use that instead of water and it is awesome!
I have been drinking onion juice instead of water for 7 months, and I feel great!
@@holdenmcgroin5003 😶🌫️wut
@@teo2shifty the translate to English is amazing
@@Sirdudee
😶🌫️fury
@@holdenmcgroin5003 you serious ?
So if they’re cooked using vapors are they really just
*S T E A M E D H A M S*
(That's what I call hamburgers.)
Well Seymour, I made it.
*Despite* your directions.
Well I’ll be damned
It’s real
Don't forget the Aurora Borealis
Patented Skinner burgers
Any chance of doing big smokes order at Cluckin’ Bell from GTA San Andreas?
Y’mean..
_Two number nines, a number nine large, a number six with extra dip, a number seven, two number forty-fives, one with cheese, and a large soda?_
We need this to become reality that's the most iconic mission in GTA SA he did cook a meal from RDR2 so how can't he cook this from the best GTA game ever
Bc we have no idea what was in those meal combos LMFAOOO
Yessss
🤔 hmmm... I didn’t know I wanted it.... until you said it, good job
"Hit em with just a little bit of salt"
*dumps the dead sea*
@@Midnight-kz2vh and the youtube community has found yet another way to bring race into something that gives no relation to the topic
@@Idiocy lol there is a comedic relation with us white people tending to not use enough seasoning though. It's funny
He added how salty I am
@@Idiocy It's just a harmless stereotype people joke about all the time
@@Midnight-kz2vh 🤣🤣🤣🤣🤣
As someone who worked at White Castle for their first job, 60 sliders really isn’t crazy. We would make crave cases all the time, and we had 3 grills that could make 90 sliders. What would be annoying is the fryer and drinks since you can’t do a bunch at the same time like the sliders
That makes sense actually
Growing up when my family showed up to White Castle we would order a sack full for each of us, something like 200 burgers total. They never blinked, just kept ticking along, cranking out the sliders.
Yeah literally. I worked for a summer at WC two years ago, and crave cases are the big time thing.
If my friend made a platter of smash burgers and fries for me when I was high I would probably propose
If someone gave me food I would at least become their best friend
I ain’t gay....
BUT
Same
"Will you be my one and only homie?"
Note to self: get a stoner friend so I can test my food out on
Interesting fact: Harold Kumar Go to White Castle was the only R rated film to have ever been promoted by the franchise.
Yeah wasn't it supposed to be Kripsy Kreme to begin with but they turned it down?
I think White Castle actually has Harold and Kumar's order as a secret menu item.
@@maneoj46 Can confirm. If you walk in to my White Castle and say "I want the Harold and Kumar order" everyone on staff knows what you mean and we will make it for you. Just don't do this on third shift, as we have only 3 people in the entire store.
On top of that, the order is in our employee training videos. We don't have to memorize it, but we have to ring it in on a training terminal correctly to finish one part of the training.
@@TLO_Yuri cool, I wish I had a White Castle in my area.
@@TLO_Yuri in going to have to test this then
Babish: I’m on a diet
Also Babish: I made 30 White Castle sliders.
It's his cheat day
I know it's a weird concept, but he doesn't have to eat all 30 himself. That's what people say "friends" are for, whatever those are. I'd personally eat all 30, diet be damned.
Me
He should make a series like BANGING WITH BABISH... as a cooking Channel I would see it. 🙌🏻
@@AeroGold1 sameee
this reminds me of christmas 2019 when, with a bunch of friends, we had a meal replicating a scene from some evanescence dvd where they eat a pile of McD's cheeseburgers. we ended up having like 6 burgers each, 10 of us, plus maybe 4 medium size fries each on the side. it was ridiculous and oh so beautiful and magical. the staff fulfilled the order using 3 of the boxes they get the frozen fries shipped in.
I'm sorry, Evanescence released a DVD where they ate burgers?
Got a link to that??
@@CosmeticFear sorry, I've tried to track it down myself but haven't found it... I'm not even sure which release it was from, one of my friends from the recreation meal was the one who showed it to us years ago. I guess no one ever considered it "archival worthy", so...
@@RaccoonHenry it was the "Anywhere But Home" dvd.
@@Lance-we2ud THANK YOU!! it's been bugging me ever since my original comment!!
@@RaccoonHenry No problems! It's very hard to find so I'm not surprised!
Day 208: still chopping all of the onions
The smell doesn't even make me cry anymore
need a sapper here
That freakin’ Engineers a spoi!
Need a dispenser here
Thanks pally!
I haven't played TF2 in a long time... RIP soldier voice actor
Babish, Please recreate the Turkey cooked within a Monkfish from Malcolm in the Middle.
YES
Hell yes
How about a whole foods of malcom in the middle episode? A gourmet version of lois' leftover parfait would be impressive.
Also the gutbusters
YES!! Please!!
Perks of being friends with babish:
He’s a legitimately cool dude to hang around
Amazing free food
Lisa McRad pros: i have a very high metabolism and low iron so it balances out
getting high in his living room
Persaaaooohhhh
off da percs
How do you know? He could be a huge prick and we wouldn't have a clue.
Middle schoolers when they find out White Castle sliders are cooked with vape.
🏃♂️🏃♂️🏃♂️🏃♂️🏃♂️🏃♂️🏃♂️🏃♂️
AHAHAHA
Onion vapor flavor is the new cool thing bruh 😎
Dude u got that new onion juul pod?
Funny enough this comment has 420 likes currently as of May 13, 2021
@@gearfreedtheoctopus7716 nice
The burgers never touch the grill?
So would you call them...
S T E A M E D H A M S
absoltuely you would
Ahhhh how DEVILISH Seymour! ;)
r/technicallythetruth
Onion vapor hams
Yes its a regional dielect
lmao dude literally was like “yeah i got buddies stoned af over here who are gonna destroy these”
WEED DUDE
DUDE WEED
DEEW EDUD
DUDE WEED
MALE CANNABIS
So you’re saying white castle burgers are steamed?
*seymore skinner has entered the chat*
Old patented Skinner recipe
How delightfully devilish
This is such an underrated comment
It's an Albany expression
Well, Seymore, I made it. Despite your directions.
If these hamburgers never actually touch the griddle, and are cooked by steam, does that make these Steamed Hams?
THANK YOU!
Nah they're beef
@@NeoAstrisksteamed hamburgers, hams for short.
@@NeoAstriskIt's a Simpsons joke bro
More accurately it should be Steamed Sliders, but it still applies to the Simpsons joke.
A foreword by Jon Favreau? Dude. That is fantastic. Huge congratulations to Babish and the crew. He's come so far.
yeah but there's two important Jon Favreau's, the movie director and the former Obama speech writer
JustWes they’re both big time my dude
Hayate Yukimura It might be because I’m a little drunk, but when he said that I actually teared up a bit! I remember when I first discovered him on Reddit a couple years ago. It’s so dope to see how awesome he’s doing now
@@wescador Right, but I assume its the more renown director that he's referring to. Seeing as that Jon Favreau was actually on the show for an episode, and is a big fan of food and film coming together (ala Chef), it makes sense. But indeed, both are big time and I'm just proud of our boy for getting this far.
He was so inspirational and the reason why I started my Channel! We love Babish, don't we? Let's show him some love, let's share! 🙌🏻💙
Working in fast food, I’d hate Harold and Kumar for coming in early hours and ordering that many burgers
A couple of my cousins used to throw massive parties when they were young. Literally would send someone to McDonalds with $200 to order crap off the dollar menu. I felt very bad for the poor people working the late shift!
grnsgottaM I hate orders over $20, never mind $200. Last night at 2am we had a $40 and I wanted to cry
Gotta love when someone orders pizza for delivery less than 5 minutes to close and when you show up, they are passed out from being presumably drunk so you just wasted time, and your personal gas. Gotta love it.
Declan Shipley I could so imagine that old lady swinging the pan at a fastfood stop
There’s was like no one in the resturant when they made their order in the movie, that order would be the most action you get that day with that order.
The revelation that White Castle patties are steamed explains a lot like the weird color and texture
Dhruv Patel but... its beef? Its beef right? Omg hamburgers ham, god im dumb
@@tessmiller7943 The "ham" in "hamburger" isn't "ham" as in pork. It's derived from the name "Hamburg", the city. The meat in burgers is indeed beef.
Photonic Pizza 👍 thank u
It also explains how they can box them up for sale at the grocery store. The only way anybody around here gets to eat a "White Castle slider."
Although, calling them sliders is absolutely ridiculous, they're supposed to be actually greasy enough that sliding off the bun is a reasonable possibility. I will never accept this BS of small hamburgers being referred to as sliders, when they aren't particularly greasy.
@@SmallSpoonBrigade I always thought slider meant the plate they were served on would slide down the bar when they were given to the customer
_The moment when you realize he only made half of the order_
as soon as he said
"aaand there you have it"
White Castle *Order* not both orders, would be kinda redundant
@@yoshi9538 you spelled "epic" wrong
@@yoshi9538 then why did he bring in diet and cherry coke
Neil paid for both of them which means that it was in fact one huge order instead of two big ones, come on Babs
Not gonna lie, the patties on the griddle in perfect formation at 3:44 was oddly satisfying. Also, hope the weight loss/healthy eating is going well Andrew!
"Last, but not least, what about a Babish Version? As you might imagine this is gonna involve us raising our own beef cows."
“You first start this process by growing your own grass using natural grass seeds.”
I never knew there were chicken cows
"first we start by contacting a real estate agent about purchasing some farmland"
@@themadhacker9376 If you really wanna go all out, you can actually conquer the land yourself
@@grant5178 ok england
"WC burgers never actually hit the griddle."
what in the sam hill
As a cooking Channel, I agree: understand comment, bro 🙌🏻🎖
Yes, it's well known that they are steamed.
That's how sliders are made, sliders are steamed, not grilled directly on the grill, that's what makes them a slider.
@@Vincent_Beers I thought sliders are just small burgers? 😂
Born and raised in Cleveland, OH. Our last White Castle went under about seven years ago, and the closest White Castle still running is about 10 miles north of Columbus. So close, yet so far away. Sure, we have access to the frozen section of Walmart in case we need our fix...but obviously it's not the same.
I keep coming back to the individual sized recreation at about the 5:25 mark whenever I need my fix. Thank you Andy
make 13 million meatballs so you can recreate a scene from cloudy with a chance of meatballs
Actually despite being in the title meatballs don’t really make that much of an appearance in the movie in fact they only show up when the spaghetti tornado touches down on Swallow Falls beginning the Disaster Of Epic Portions.
That would be easy only on my Channel because I can handle magic... But maybe Babish can do it because he is Babish! 💙🙌🏻🎉
Probably for a 13 mil sub Mark special
Mithaa Inparajan and make a poor orphanage watch
@@dragonfruit8830 you made me question my beliefs
did he just say "i got some dudes who blazed asf in the other room lmao" in scientific term
I thought inebriated meant drunk
@@thecommandocrew2692 He said " I have a bunch of let's say (inebriated) friends in the other room" He clearly used the word "inebriated" to substitute "high" in order to not be so bold. Because let's face it some people on here would lose their shit to find out he hangs out with pot heads or even smokes himself.
Alberto Diaz oh yea your right he probably would have just said drunk if the really were
@@albertodiaz9513 No inbreation means that they're drunk. I doubt that they were smoking weed. He probably invited friends over for drinks. Fyi alcohol also makes food taste better.
@@sebastiaaaaa2 he just said appetite enhancing substances, alcohol might make it taste better but pot makes you eat whatever
Hey Andrew, we made your smash burger version tonight, came out fantastic. We lightly seasoned the beef with homemade adobo seasoning and topped with Hatch Green Chili from New Mexico. Paired with spicy potato chips they were superb!
I work at White Castle here are some secrets:
The onion are “rehydrated” with water (no oil is used to cook the meat) and the meat is seasoned with pepper and salt.
did the way he took the sliders off hurt you the same way it hurt me?
Did you ever have someone walk up and just order a ridiculous amount of burgers Harold and Kumar style?
@@pinsonneedles oh yea all the time, thanksgiving in particular was a big day for crave cases (30 packs) because a lot of people make stuffing out of the sliders. though on friday nights its not uncommon for people to order crave crates (100 packs)
@@TheMrTsavs wait wait wait wait...stuffing made from sliders?!?!?
@@TheMrTsavs I'm gonna need you to explain that stuffing bit please.
Did the homie just say his buddies are stoned in the other room, waiting to munch some burgers 😂
he said theyre drunk
@@DudeWhat31 Likely both... This is _the least_ important aspect of this video. Wait... Okay it's Harold & Kumar, so I get it. Yes these fools regularly allude to the fact that they are inebriated by "The Devils Lettuce."
*"It's not a big deal, everyone does it. It's like drinking, like, why even remark on it? Or not, whatever is cool with you obviously."*
I typed the above Chad-worthy sentence, then realized how 80's movie "bad boy" it sounded, but it's actually true as an adult. Then I kinda freaked out for a minute because it was just more proof that I've become everything I hated as a youngling.
Bluemilk92 bro, too much 😂 it’s just a joke I made haha
@@Bluemilk92 because inebriated isnt high its a term used for drinking. why remark on it? cause i dont want some dude to got out and say "hey guys i gots marywanna you guys juana get *inebriated* " also i have never heard someone use the term inebriated for weed and although babish has dabbled in weed i highly doubt HE has ever said inebriated
i typed the inebriated word so many times i wanna to address the inebriated inebriated inebriated inebriated inebriated inebriated inebriated inebriated inebriated inebriated
@@backroadjoe48 ....it wasnt a joke. You were serious. its okay
me: wow, babish actually just made 30 sliders with fries and didn't do anything extra
babish: ... but what about a babish version???
The cheese was extra. Customer didn't order it that way
"Naturally, we grind our own beef..." He stops short of making his own cheese blend and baking his own buns-- pfft, no committment.
@Witchcraft Destroys Minds & Reaps Souls how?
I loved the part of Hulk when he said the iconic line “It’s Smashing Time”. Definitely the best part of the whole movie.
Man predicted Morbius
@@NovikNikolovicman really predicted a unfunny "meme" huh?
Man, the amount of effort and attention to detail babish makes to replicate the food is unreal.
Right!
And now you know you gotta do Big Smoke's order from GTA: San Andreas.
I know someone will have to bring this up
What about the steven universe cream cheese pizza or frys with ketchup inside of them
@@windy8872 Having tried the fries idea, I can say I'd very much like to see how he solves this issue, as it took me a quick bit to figure out how to do it effectively.
Oompa Loompa u can get a heroin needle i mean insulin needle or those stuffing needles for turkey
Easy. Frozen ketchup strings.
Damn i thought this was a matt stonie video.
...anyways you guys should collab.
I second that.
He should make some for stonie(and taste test it) then Matt eats the rest
I'd say to use foods from Monster Hunter World because those meals are pretty big. Perfect for Stonie and maybe a good cooking challenge for BwB.
It will be the most delicious challenge Matt will ever get to do
He's already done a video on the Harold and Kumar movie
"And now for the Babish version, as you can imagine, we begin by evolving our own yeast"
Can I get a “Good Burger” with Ed’s Secret Sauce.
Yes. This!
connor from cyberlife
Please stop
Wtf goin on here 😂
Welcome to good burger home of the good burger can I take your order
JesusIsGOD
Actually I think it may be thirium but whatever.
Make Pretty Patties from Spongebob. Like, i need this.
BABISH PLEASE
And the nasty patty
Gabriel Gutierrez i think we have an epidsode on our hands
YES
There already is a sponge Bob episode
"appetite enhancing substances"
My new favourite term for that particular herb.
What herb
Gabe Jones-Lang marijuana
@@snugglyhedgehog No, no, it's obviously parsley
@@jadepaw1248 Cilantro
@@gabe6475 MSG
6:38
Definitely one of the quotes of all time
How do I become one of those "friends" that keep getting all the great food you're making?
KSound Kaiju fair enough
KSound Kaiju Does growing a beard give me bonus points?
I want to be one of those inebriated friends waiting on the other room
You must sell your soul to the dark overlord
Bring the weed.
These are the most confusing burgers I’ve ever seen
Yeah, but its a “Good Burger”
Templar Toasater but there is no Ed’s sauce
Like, are they burgers or sliders? They're slightly bigger than most sliders I've seen.
But they still slap
White Castle burgers are their own animal. You can't compare them to a McDonalds or a Burger King, since all three are cooked differently. McDonalds on the pan, Burger King on the grill, White Castle on a bed of onions. That, and the WC burger patties are thinned/punctured in order to cook the way they want to. But people swear by WC, especially since you can get a lot of them and just chow down. I myself have never had a WC, since I'm in Texas. I think the closest one to me is either in Missouri or Arizona. But I have seen them in the frozen section of Walmart, so I am curious. Obviously it won't be the same, but maybe I'll get a notion of what they're like.
You missed the PERFECT possibility for a collaboration with Matt Stonie here
I’m sure the dude wanted to eat some sort of significant portion of his own food rather than see some other dude just choke it down for an awkward 30 seconds
@@AlejandroArch22 im sure he just missed the opportunity
He already did the Harold and Kumar challenge a while ago.
Imagine your allergic to onions and you go to white castle for the first time, you ask for no onions on your sliders and the first one you take a bite of has a slight taste of... onions, did I mention the allergy is deadly. You look under the bun, it's all onions you start coughing your heart starts beating 10x faster and you can't feel your legs. The last thing you hear is "thanks for coming to white castle" with a laugh following it.
This feels too detailed to be an imagination r u ok
they each ordered 30 sliders though, so you gotta make 60
What I thought
Not if he's only one person if he had two people that would be understandable to make 60.
@Some Guy im well aware dude but he's by himself why have a stroke lol 30 is more then enough for one person. Just because he's not doing both doesn't mean he's not doing the challenge.
Hip Hop Junkie in the video he legit brings it to more friend Lol. Did you watch the video?
Justin Webster He states in the vid that it’s ONE ORDER from the show. If he made 2 orders then it would be 60
I won’t stop until I see the Triple Goober Berry Sunrise from Spongebob!
Waiter!
we serve food here, Sir
@@petertrandem7809 ooooh waiteeeerr
“why do I always get the nuts?”
WAITER 🤬
6:56
In a bubble bass voice: *“YoU fOrGoT tHe PiCkLeS”*
jacob blake he's following his control group 😆
He is the best we have on youtube! 😍💙
We serve food here sir
Brethren, I cannot commit. Why don't you care about me? It was a dangerous situation and I couldn't control everything I did. If I keep it, don't go. ‘Help me, but milk comes out.
Spongebob
Me preparing one burger in papa’s burgeria
This one brought me back...
"This is going to start with us grinding our own beef."
i always do that when i watch ur videos babish
@@paulhernandez2081 yo wtf??
@@JAL_EDM hi
@@JAL_EDM never been on the internet before?
@@z_t636 nope ive been here for 4 years noe
r/cursedcomments
"If you dont use appetite enhancing substances..."
*Stoners*: Whack.
Whack
Double whack.
Pfff shits whack as fuck
Triple wack
thats like quadra of whackyness
Please do the onion's perfect one-pot, six-pan, 10-wok, 25-baking sheet dinner next
Link? I'm curious as to what could possibly need that much equipment
@@Chaun1998 Joke: the onion is a gag news site/channel, the video he's referring to is a play on those "simple" one pot recipe videos.
@@loafodisease614 ahh, I know the onion, but didn't know they satirized recipes
There's also the onion's dream omelette
@@grudley next week on my Channel is omelette 3 ways, if you like it, you are welcome to the party! 🎉🎊🙌🏻🎉🎊🎶
This movie was just one big ad for White castle, I love it so much
make the Peanut Butter & Crack Sandwich from Chapelle's Show
Nice
Edit: I commented nice because at the time this comment had 69 likes
@@AndrewJpeg7 I read that in Babish's voice 😂
lmfao
Bat Venom same
"So, of course it wouldn't be complete without all homemade ingredients"
I really like how unique and strange the white castle method of making burgers is
It is really interesting but from what I heard White Castle is an aquried taste
@@ryandavies4554 most definitely an acquired taste. I used to hate them as a kid, no other place compares now
From a former employee of white castle...great job babish 👍👍
Is it possible to order a White Castle burger without onion?
@@firefoxjb you certainly can.
@@jmena3585 that's awesome
He used too many onions. They cook on top of onions but not fully and all the onions dont go on your burger
@@jeffpatterson1803 I for one dont mind the amount of onions that he used but white castle franchises use dehydrated onions, not fresh so babish automatically improved on the burgers in my opinion and from my experience when all the burgers are removed from the griddle there are little to no onions left and in regards to the wellness of the burgers the steam is what cooks the thin patties not the grill.
I just tried white castle for the first time the other day and it was absolutely indescribable. Speechless. Beautiful.
I've never even seen a white castle let alone ate one.
Literally went on a 40 minute car ride to the nearest one to where I live just to try it yesterday. It was pretty good, but not worth that long of a drive XD
Eight Jane it’s gross. I mean, all fast food is gross but White Castle is trying to take that title as it’s own.
@@b0x1n9f4n "AlL fAsT fOod" shut the fuck up. I bet you were stiffing your face with a burger while typing that.
I've had a frozen slider once or twice. I imagine the ones straight from the restaurant are better.
Mr. Nobody I literally wasn’t.
Pretty Patties from Spongebob please!!!🍔
We still need a nasty patty episode
And a Krusty Dog episode.
the gill *laughing intensifies*
I feel like that would just be food coloring and beef to be honest lol
Spongebob: Who’s number 46853?
Every bikini bottom resident: MEEEEE!!!!!
You forgot the pickles on the Babish version.
Bubble Bass would not be happy.
The whole point of the Babish version is to change the recipe to improve the final product.
Wait a minute!
STILL NO PICKLES!
Steven Ogle Its obviously a joke 🤦♂️
Steven Ogle Look bubble bass is a spongebob character so that means its a joke
Don't break the patties apart before cooking. Just take the excess off the sides. They come shipped to the store in 10x10 sheets of burgers and you break them apart after. Helps keep the steam from leaking out between the burgers. Once you know they're cooked in sheets and broken apart after the holes make more sense.
i wanna do this, and just sit on the couch for the remainder of the day and reflect on my lonely life while I munch on the mountainous pile of small burgers
Hey I'll join you
Me too. Between the three of us, we should be able to eat all 30 in like, an hour maybe.
@@chrysanthemum_tea1938 we would probably have to fast a little before hand
I mean, we're ordering the combo meals right? More bang for the buck.
That sounds like ultimate bliss followed by ultimate regret.
Therapist: "Swiss beef doesn't exist, it can't hurt you"
Swiss beef: 1:45
Tryptophobia get that time stamp away
@@jj-ce8bb *no*
Dead meme
@@GoatedGhool Yes.
@@GoatedGhool it's like swiss cheese
"Inebriated"
*Y'ALL BEEN HITTIN THE LUCIFER LETTUCE*
He meant drunk
^nooope
@@whoatherebro84 No sir he did not mean that.
“Appetite enhancing drugs”
He didn’t mean alcohol.
@@whoatherebro84 why would he be talking about alcohol when he is making a meal from a STONER MOVIE? lmfao
I don’t know why, but every time Babish makes more than food item, it pleases me
Fun fact: Kal Penn’s burgers in that very scene were veggie burgers.
that’s a boring fact.
*Didn’t Ask. Don’t Care*
Enjoyable information
@@G59JrffahBeGeeqedG59 well you obviously cared enough to respond lol
Niggacheesefart well how many movie facts have u solicited?
We call these *steamed hams* in upstate new york.
Really? Because I'm from Utica and I've never heard them called Steamed Hams.
Jacob Hill
It’s more of al Albany thing
Йосиф Сталин I see.
You know, these hamburgers are quite similar to the ones they have at Krusty Burger.
Oh, No! This is an old Skinner family recipe.
Yes and you say that despite the fact that they are obviously grilled.
The fact that Jon favreau actually became a friend/fan of yours just warms my heart.
Wait when did this happen?
Then he directed a disappointment remake that made my childhood ruined....
this is the only Babish video I personally go to search for when I am very tired
For some reason, I’m addicted to watching these videos at night and it’s KILLING ME
Babish plz do Big smokes order from GTA: San Andreas I’ll forever be in your debt.
@CLOUT big difference between making it all yourself and just picking up some Wendy's and chic fil_a
I want this
Pleas do something from spirited away
Omg thanks for 348 likes
Pork dumplings😋
YES food in ghibli all looks so goooood
The super yummy looking ducks
Every time I eat a White Castle burger I watch this video it never gets boring
This background music is so calming.
Definitely the best of all the others.
Broke for Free is an amazing artist.
@@austinthomas9145 fd
I kinda miss the original music
“The buns are nice and warm and squishy.”
Come on, man, my summer bod isn’t _that_ bad
And they smell like onion vapors
One of these days he's just going to raise his own cow for the meat
@thatveganteacher has left the server.
@@AvalancheTV 😂😂😂
Feel like he would get attached to said cow.
I literally had to sat through an ad with babish just to rewatch this great video
*_Chopper's Log Day 416:_*
I am still at the onions, chopping. They have not seemed to reduce in quantity regardless of my time and energy put in. The hole in which they come from seems never ending.
This place, this place is not my home, I can not remember how I got here, dirty, lifeless brick walls and concrete floors, no windows and one locked door. I have long gone blind from the syn-propanethial-S-oxide exposure, my eyes, dry and numb.
just keep going though, never wavering from the instruction of Lord Babish, "Chop all the onions" and so shall it be done.
Chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, chopping, _she's chopping broccoli_ ( ͡° ͜ʖ ͡°)
Rip.
I need another chapter
Rip
i need 417
You still updatin this?
Imagine this being served to you when you’re stoned out of your mind
High thought: if white castle punches holes in meat to save money, wouldn't the process of punching those holes just cancel out the money saved?
Xavier GL not if you used a machine and make thousands of them.
No... How would it
@@lumina_ they have to buy/rent the machinery that punctures holes, which mean probably shipping to an extra location + paying the people who run/maintain the machine + bigger warehouse + more staff + research and development + probably trademarks of that patty style. That's how
@@lumina_ and what do you do with the leftover meat? Either they dispose or reuse it which is both an extra process = more money
@@xaviergl Why would reusing it cost money?
Hey i'm totally trying this, that onion technique looks fun.
how much tears did you cry when cutting all of those onions!?
No kidding!
None, if you do it right lol
Won't happen to me. I wear contacts so i'm immune.
none if you eat mint gum
@@michaelbutler1619 Wtf dude no wonder i never feel shit when i cut them
Can you make the Ice cream cake from We Bare Bears?
Or maybe the ramen taco?
Or the Ice cream fruit bowl or the ramen fruit bowl from the episode “Ramen”?
Yes
Me : "Absolutely Yesss"
Ice Cream Cake?
**BFDI FLASHBACK NOSTALGIA**
“ramen taco”
*oh no*
what about the calzone?
Can we get a Drake & Josh special?? Cumin Waffles! Peruvian Puff Pepper Salsa! Goat Balls! Other things I’m sure I’ve forgotten!!
(Maybe an inflatable pool full of chocolate???)
beachb942 I found a way I found a way.... IF YOU OPEN YOUR EYES!!!!! (I forgot the beginning and this part) ITS GONNA TAKE SOME TIME TO FIGURE OUTTTT!!!!! I forgot the rest
Gary Oak cumin is a spice....………………… or were you just attempting to be funny?
@@welcometomyworld9007 I think he was referring to the last item on the list
Christopher Williams who is we is are am?
@@welcometomyworld9007 It wasn't just an attempt, you're just not fun at parties.
the lucky mates who get invited over for all those yummy meals, i envy them.
I would still love if you made food from Stan’s restaurant from that American Dad episode where he opens his own dream restaurant.
Stan: All our food comes on an edible plate. Can you eat your plate?
Roger: *crunches ceramic plate*
Forgot about this episode shit cracks me up
I read Satan's restaurant 😅 and as a cooking Channel I start to make business in 3...2...1... 😂
The ravioli burger!
@@Baja383 what's that? I am italian and I never heard nothing about it! 😮
@@CookingMyWay watch the episode of American Dad where they describe it. It is, as described by Stan Smith, "all the trimmings of a cheeseburger slumbering in a giant ravioli."
*Kumar:* "Dad come on."
*Dad:* "Daddy is not coming on anything!"
*_Top 10 Most Saddest Moments In Anime_*
Mr. Friendship i don’t get it
@@slimegamingyt8356 it's a dialogue from the movie
i can’t afford movies tho :(
I've watched this video probably 4x since its been put out and still laugh every time when babs is like "Once the onions have picked up some nice color and the burgers are sufficiently.. GRAY."
I like how you combined The Hulk and The Thing's catchphrases "Hulk smash" and "it's clobbering time"
Why do i imagine those “inebriated” friends just devouring those burgers in like 10 seconds without giving Babish or Jamie any so they had to come back and make even more
Can you please show us how to make Corn on the Cob but instead of the Cornbone it's a Hotdog?
cornbone! that's a great term
sooo, a corndog
Some of you have never experienced the glory of Corn on the Cob but Instead of the Corn Bone it’s a Hot Dog and it shows.
@@seljukturk8627 no. Corn on the cob but instead of the cornbone its a hot dog. Preferably vegan and gluten free.
Is this a meme? I see this everywhere. Jenna Marbles did it.
“No they are not better, they are just different” - hoping for a future sponsorship
Whenever I feel empty I rewatch this bad boy
It's times like these that I am glad to live in NYC. White Castle's are never too far to find. a true staple with REALLY good shakes
Same. They opened a new one by me over the summer 2022
I like that he still narrates as if viewers are actually following along and making this
My eyes watered seeing that many onions through the screen.
I Dont know what is it about this video. But it always gets me recommended every 3 months. And I always watch it again.