How to Make Cajun Fried Chicken
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- Опубліковано 23 чер 2016
- A cajun blend of spices makes up the coating on this moist and juicy Cajun Fried Chicken. Learn to fry chicken to perfection.
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Cajun Fried Chicken
Prep Time: 5 minutes
Ready In: 30 minutes
Yield: Serves about 6
6 chicken thighs
6 chicken drumsticks
2 teaspoons salt
1 teaspoon pepper
1 cup buttermilk
½ cup Franks Hot Sauce
1 egg
3 cups all-purpose flour
2 tablespoons cornstarch
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon white pepper
1 teaspoon cayenne pepper
1 tablespoon paprika
1 tablespoon salt
Vegetable Oil for frying
Instructions
Pour the vegetable oil in a skillet until it is about ¾ inch deep. Heat to 350 degrees.
Season the chicken thighs and drumsticks with 2 tsp salt and 1 tsp pepper. Set aside.
Prepare the wet ingredients by combining the buttermilk, hot sauce, and egg in a shallow dish. Whisk together until well combined.
Prepare the breading by combining the flour, cornstarch, onion powder, garlic powder, oregano, basil, white pepper, cayenne pepper, paprika, and salt in a shallow dish. Mix it thoroughly.
Dip each piece of seasoned chicken into the wet ingredients. Shake it gently to remove the excess. Place it in the breading mix and coat thoroughly. Tap off the excess.
Place the breaded chicken into the 350 degree oil. Fry 3 or 4 pieces at a time. The chicken will drop the temperature of the oil so keep it at about 325 degrees. Fry each piece for 14 minutes, turning each piece over about every 2 minutes. Set a timer to make it easy.
Remove from the oil and place on paper towels. Let them rest for at least 10 minutes before serving so no one burns their mouth with hot oil.
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Made this recipe today for dinner, the family loved it thanks for the video.
Wow!! Can't wait to try it! My guys love the heat!!
My guy pretty like a girl
If you listen to Frank Ocean then you get it lol
WoW. Ooh . Best recipe for fried chicken I've seen :)
I am New AND I LOVE THAT YOU PUT YOUR FABULOUS RECIPES UNDERNEATH SO WE CAN HAVE IT FOR LATER FABULOUS FOR PEOPLE LIKE ME WHO CAN NOT COOK THANK YOU SO MUCH
Nice!
Im going to try this with chicken wings today
my extrara crispy recipie use frosted flackes cereal chop up in food procesor mix with f bisquick salt to tast deep fry for 40 minon 350
Can i use sriracha instead of hot sauce?
im planning on doing that too.
I just love you! are you in ga?
The Stay At Home Chef , I hate that, I wish you were in ga, I would love to hang with you, you seem so down to earth.
U definitely need Cajun seasoning and garlic salt
She added garlic and salt and the ingredients of Cajun seasoning...
Drastically double the pepper
And then do the same steps as usual. Also making dirty rice with double the pepper
I didn't sit there and try to eat. As you're 13 months old child and sitting there. I think like some kind of little brand new just out of egg bird
You all just when you already know can't stand anything that's hot
So you're pretty sure if that was not either
But you're wrong and they eat and they won't stop and it's hot and you know it. But they don't seem to care
Then they're older sister wants some and well. Idiots up all over the floor with her screaming hot
But yeah, she said they're in devoured. Pretty much everything she could off. My plate which had double pepper in it
Cause red pepper of any kind well i've got it including the carolina reaper
So I like things extremely hot
I didn't ask for one time because you know we didn't see eye to eye. The biological mother is a well. I'd rather not say but it's nasty either way
I got to see my baby and I asked her. Do you like hot foods cause? Yeah, I love cajun but don't know why
Don't worry about that baby. I know why you like it so much. Trust me, I watch tweet most of my plate without any problem. The only reason why I had to feed Most of it to you is because you eat fast and you scream a lot
Burnt chicken doesn't make it Cajun lol
Chicken, flour, seasoning salt and hot grease is all you need. Just because it's crunchy doesn't make it good. That's way too much crap.
What you described is flavorless. Cajun fried chicken is much better!
GO AWAY
Your fried chicken must taste like some grocery store shit
That sounds bland and nasty af 🤢 get your unseasoned ass out of here and go eat your unsalted crackers!
Everything looks great except nobody should be using vegetable oil to fry. It's carcinogenic and the Omega 6 content is through the roof. According to actual science, lard (or some other single bond animal fat) is OK to use and tastes way better. Just my 2 cents I like to see people stay as healthy as possible. :-)