-All purpose flour 1 cup (120g) -Baking powder 1 teaspoon -Salt 1/4 teaspoon Sift, mix and keeip it aside -Eggs - 4 at room temperature Beat for a minute Sugar - 3/4 cup (175g) Measured and powdered Add it in parts and beat Beat until it changes Pale and creamy Vanilla 1 teaspoon Melted butter 1/3 cup (80ml) Mix until combined Add dry ingredients (baking powder) in 4 to 5 parts and gently mix When the batter becomes thick Dilute wifh 3 teaspoons of milk (1 spoon at a time) Mix gently until combined (put some parts of baking powder in while mixing) Transfer the batter to an 7 inch greased pan Level and tap to avoid air bubbles Bake in preheated oven at 180° for 35 to 40 minutes Transfer to a cooling rack and let it cool completely (makes 8 big slices
Tried this recipe and the cake came out really well.. however I used caster sugar and still not sure whether or not it’s the same sugar mentioned here (powdered)
-All purpose flour 1 cup (120g)
-Baking powder 1 teaspoon
-Salt 1/4 teaspoon
Sift, mix and keeip it aside
-Eggs - 4 at room temperature
Beat for a minute
Sugar - 3/4 cup (175g)
Measured and powdered
Add it in parts and beat
Beat until it changes Pale and creamy
Vanilla 1 teaspoon
Melted butter 1/3 cup (80ml)
Mix until combined
Add dry ingredients (baking powder) in 4 to 5 parts and gently mix
When the batter becomes thick
Dilute wifh 3 teaspoons of milk (1 spoon at a time)
Mix gently until combined (put some parts of baking powder in while mixing)
Transfer the batter to an 7 inch greased pan
Level and tap to avoid air bubbles
Bake in preheated oven at 180° for 35 to 40 minutes
Transfer to a cooling rack and let it cool completely (makes 8 big slices
Wonderful recipes
Thank you very much
Hi, this recipe looks delicious I will give a try😊 thank you for sharing
Thank you very much.. happy baking dear
My first time baking and I just tried this exact recipe 😂 it came out so well everyone loved it. Thank you!!
Glad to hear, thank you for the feedback 😊.
Masha allah...looking delicious
Alhamdulillah… thank you very much dear ♥️
İ followed this recipe ❤ i made just now😊 soooo love it❤
@@lynavila7498 Happy to hear dear ❤️
Thank you 😊
Very sponge cake
Thank you very much dear ♥️
Tried this recipe and the cake came out really well.. however I used caster sugar and still not sure whether or not it’s the same sugar mentioned here (powdered)
@@blessingmlalazi9434 glad to hear dear ..❤️
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😋😍❤️😋😘👍❤️❤️
Thank you very much dear ♥️
What if it doesn't come out foamy
Please what quantity of dry ingredients
Description
If steam the cake need how many minutes ya😊
Corn flor or maida
Maida
Perfect. Please update your new recipe
Very soon dear
Thank you 😊
Perfect 🤩
Thank you very much dear ♥️
Kya hum oil use kr skte hai
Plz reply
Yes you can
Thanks so much
@@NakanwajiOlivia ❤️
Perfect
Wow ❤❤❤
@@sarahkhainza7912 ❤️
How many people can this serve? ❤ Also how big is the cake? Thank you!😊
It’s around 600 grams,can slice into 8 pieces.
What is the weight of this cake?
500 grams
Maaashalllahh
@@zorosolos-q6k ❤️
So delicious
Thank you
Thank you.
You are welcome.
Is that granulated sugar or powdered sugar? 🙏♥️😚
Powdered sugar
First measure and then powder it.
@@magicoutofhands8725 You mean sift after measuring? 🙏♥️☺️
god bless u
@@CelestialNightGamer-4 Thank you ❤️
ชอบมากๆๆ ค่ะ เข้าใจง่ายมาก ขอบคุณค่ะ🥰
Hi can granulated sugar be use instead of powdered
Yes .. powdered sugar makes the process easier.
thanks
@@CelestialNightGamer-4 ❤️
Yom Yom
@@QueenFissy ❤️
🎉🎉🎉🎉🎉❤❤❤❤
❤️
Wow
Thank you 😊
Forgive me but this is similar to a blondie
Very bad recipe don’t do it it sucks