Now Angelo...you're BS'n us. Unless you're just a tenderfoot and you're here to learn something. Remember this. Time is money -in all things in life. Simple as that. So, to use a quality pre-made stock, or a top-of-the-line bbq sauce, or a can of pre-cooked beans, from a good company gives ya a good basis to make it your own,. All BBQ Pitmasters know this, and employ this. Learn this simple tip, or move on outta here, kid..! -BBQ Pit Boys
@@eighty_more_or_less did you just contradict a post directly from the pit boys. Man you're not even a tenderfoot. Move along little doggie of the female variety 🐩
you bbq pit boys rock!!!! me and my buddies have a drinking game for your videos, take a drink every time theres: a thumbs up, or every time you hear guuud or whoooooweee! ya'll know how to do bbq right. thanks guys.
Thank you for all the great ideas. Too often I tend to complicate recipes, so it's nice to get easy, yet tasty ideas when I can. Especially now during the winter months, I'd never considered grilling, but my husband definitely thanks you lol And if it's really cold out, we grab a beer, put on some music and just enjoy ourselves. Thank you again for your videos =)
very good...being a bbq cook...i noticed i do some of the steps u practice on the daily...this being my first time watchin bbq video...i dont think i will contiue my research into changing my technique....to each...his or her own style...u guys rock!!!!
Of all the recipes I've tried from your website I like them all so do the people I cook for and btw potato bombs are amazing glad I tried them once but then again I make them so often now lol
someone help me ive been watching these guys for hours and me and my dad are setting here drooling and screamin "oh god" and "oh yeah!", i cooked up some burgers after this and melted Parmesan on them.
i made some cornish hens for christmas this year! i'll have to make up some gravy and put the veggies in with it the next time. you smell that?! that smells GOOOOOOOOOOOOOOOOOOD!
"HOOOO-WEEEE" is an understatement! Even at 240P (you tube hasn't finished processing yet) these birds look awesome!!! I'll be back in a few when it's up to 1080P to watch this in all it's Smokey Glory!
Looks great! gotta try this sometime. Oh and those small corn cobs if they aren't available at your local American grocery store, you can find them at any Asian market.
That makes sense..I apologize If I offended you...you guys are Masters of the grill ...Just saying it's pretty much effortless making a good stock and doesn't take that much time you can make a good amount and store it for a couple of weeks.....Oh well great recipe..thanks for sharing.
I haven't done Cornish Hens before, but it looks real easy! I haven't had them in a while also. I was thinking of doing a cornish hen for each person on Thanksgiving, but figured out it is a little expensive for my budget this year, but I will give them a go one day! Great vids love em all!
Guys i am from australia and i have been watching your videos from a couple of years. i love them all. thank you. i was thinking of buying a BBQ smoker and there are no maunfacturers in australia and so i was going to buy one from the US. do you have any suggestions of any brands i can look at or you would recommend? and again thank you for shareing your fantastic recipes.
I do them the same but I do a beer butt style but still in a pan, put the aromatics in the can and put a nice rub on the outside of the birdies. I stuff a tater in the necks to keep the steam circulating.
This looks fantastic!!!! BUT, you should have dumped your gravy in the pan juices. All those veggies would've amped up the flavor of the gravy BIG TIME!!!!!! Thanks for the demo, BBQ Pit Boys!! ; D Sheri~
I brought a few (18) Cornish Hens from Sam's Club. I wanted to make something for the missionaries in my church. But all of my ideas went brain dead. So I cleaned them and put them into deep freeze. Now thanks to you guys I am inviting the missionaries over for dinner. Can I substitute the wine? If so, with what?
Coleman Wadsworth I shall answer your question in the affirmative. I am not overly concerned about trolls. When I was a teenager, I was in a street gang. (Before converting to The Church of Jesus Christ of Latter Day Saints) after high school, I was drafted. I converted just before my retirement of over 30 years. Missionaries in my Stake are well cared for by the members. I enjoy cooking for them. I also teach them how to cook. However I still have some of my street and Navy rough edges. I had one ward calling and two stake callings. Thanks for asking.
bohemoth1 What a cool story! I was called last week to serve a mission in the New York New York North mission and I am extremely excited. thanks for replying back!
Coleman Wadsworth You will love New York. Whatever Ward or Branch you get assigned to will be an experience that you will speak of constantly. Originally I am from Staten Island (Richmond County) New York. Now I am in Mi Encanta island. You will find a lot of New Yorkers are very receptive to the gospel. But they have their set pace in decision-making. They do not like to be rushed or cornered. They are genuinely interested in The Plan of Salvation and The Plan of Happiness. New Yorkers have a "be real (with me)" attitude. I will keep you in my prayers.
Fast tip for peeling a whole garlic! Smash it and put it in a bowl, cover the top of the bowl and shake it for about 20 sec and bam you got yourself a peeled garlic!
Do you guys have a recipe book? If not please do! It would make a great gift for any outdoor grill master. My fiancee told me when we get married I get to cook outside and she'd do the inside cooking. I Wanna be able to feed her good!
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
15:02 love it when he does them sound effects, "HMMMMM... it's GUUUUUUD!!!!"
+Jack Liu Same here, they should consider trademarking it.
lmao me to
"Now I know some of you would go (Man! the BBQ pit boys are going Frenchy on us)"
I am honestly laughing my ass of, I love you guys :)
I’ve cooked this several times and it’s good. I did add mushrooms to mine though.
BBQ at its best always on the BBQ Boy"s. It's always GUUUUUUUUUUUUUUUUUUUUDDDD!!!
The guys are Gods. This is coming all the way from Eastern Europe.
so who your real god
Cornish game hens are a small tradition I started about 5 years ago with my family's Christmas eve dinner, now I'm sure what I'll be doing this year!
Now Angelo...you're BS'n us. Unless you're just a tenderfoot and you're here to learn something. Remember this. Time is money -in all things in life. Simple as that. So, to use a quality pre-made stock, or a top-of-the-line bbq sauce, or a can of pre-cooked beans, from a good company gives ya a good basis to make it your own,. All BBQ Pitmasters know this, and employ this. Learn this simple tip, or move on outta here, kid..! -BBQ Pit Boys
Money isn't everything....
@@eighty_more_or_less did you just contradict a post directly from the pit boys. Man you're not even a tenderfoot. Move along little doggie of the female variety 🐩
@@eighty_more_or_less grow up,how do you pay your bills with air or BS
This right here is definitely the way to impress me! Those look soooooo good! ♥
Szuper recept !!!! köszönöm !!!! Tetszik az eszköz, amivel locsolgatni lehet a készülő húst!!!
Nagyon gusztusos !!!
you bbq pit boys rock!!!! me and my buddies have a drinking game for your videos, take a drink every time theres: a thumbs up, or every time you hear guuud or whoooooweee! ya'll know how to do bbq right. thanks guys.
never underestimate the giblets flavor...flavor...flavor!
I am doing this right now really enjoy watching ya'll cook..
Thank you for all the great ideas. Too often I tend to complicate recipes, so it's nice to get easy, yet tasty ideas when I can. Especially now during the winter months, I'd never considered grilling, but my husband definitely thanks you lol
And if it's really cold out, we grab a beer, put on some music and just enjoy ourselves. Thank you again for your videos =)
It looks so delicious! I don't know why I watch these videos tho, they just make me really hungry :p
Omg this looks so delicious! I love that serving platter you use too!
Watching these guys cook just makes m happy.
thats hands down the best looking dish I've see you boys do yet
Love how you do normalish cooking too as well as mind-blowing chili, garlic, beer stuff!
I think grandma would smell that up in heaven and agree, it smells Guuuud!
very good...being a bbq cook...i noticed i do some of the steps u practice on the daily...this being my first time watchin bbq video...i dont think i will contiue my research into changing my technique....to each...his or her own style...u guys rock!!!!
love these guys, the only cooking vids i watch.
Very good ! Thank yiu !!!!
I enjoy the bbq pit boys recipe, style & cookn....cause i'm a picky ass Texan when it comes to bbq . keep'em coming
sweet jesus this is great god bless you for sharing this
I doubt these guys have a kitchen in their house... True Soul Grilling here. Love this kinda cookin... Just wish I could get an invite :)
Csirke a kedvenceim egyike, bárhogyan készül...Gusztusos !!! Köszönöm szépen...
I've just eaten properly, but BBQ Pit Boys make me hungry again!!!
BBQ Pit Boys are the best..
Étvágygerjesztő !! Köszönöm szépen !!!
Of all the recipes I've tried from your website I like them all so do the people I cook for and btw potato bombs are amazing glad I tried them once but then again I make them so often now lol
Really enjoyed the video!
Bobby you are my hero because you cook guuuud.
That looks amazing. I'm definitely going to have to make this soon.
I love cornish hens! I'm going to try them on the grill!
Catch!!! What a catch....Lovey stuff that! Really magical catch!
I love the way he says ' pepper corn '
My wife baked some of these up and they were guud...👍👍😎👍
someone help me ive been watching these guys for hours and me and my dad are setting here drooling and screamin "oh god" and "oh yeah!", i cooked up some burgers after this and melted Parmesan on them.
Love the vids ! Y'all keep doin what you do !
cant wait to try that recipe, looks awesome !
Happy Holidays BBQ Pit Boys!
Thanks! Love the knife!
Cornish Game Hens are GUUD!
Damn...im lovin it...can feel the cowboy's life right now...
i made some cornish hens for christmas this year! i'll have to make up some gravy and put the veggies in with it the next time. you smell that?! that smells GOOOOOOOOOOOOOOOOOOD!
Epic voice Epic food. you should have a tv show on food network
LOOKS AWSOME
"HOOOO-WEEEE" is an understatement! Even at 240P (you tube hasn't finished processing yet) these birds look awesome!!!
I'll be back in a few when it's up to 1080P to watch this in all it's Smokey Glory!
You guys are God ! I'm from PA.
Looks good.....Thanks for Sharing.....LH&R from Texas
Your girlie might just spend the night! Good one!! I love your videos, a high five from Brownsville, Texas!
He should be a country singer.
Another great recipe from the Pit Boys. What, no snow over there yet?
I love watching your videos!!
Looks great! gotta try this sometime. Oh and those small corn cobs if they aren't available at your local American grocery store, you can find them at any Asian market.
i always get hungry when i watch bbqpitboys.
Uve got good reflexes ,great catch at 1:57
Why would anyone ever dislike these guys??
another master piece.
That makes sense..I apologize If I offended you...you guys are Masters of the grill ...Just saying it's pretty much effortless making a good stock and doesn't take that much time you can make a good amount and store it for a couple of weeks.....Oh well great recipe..thanks for sharing.
these pit boys make me feel hungry all ready!
good lawd, i'm making this next weekend. I've made cornish hens before on the grill but not like this! I love your knife too!
hell yeah y'all are awesome as always
Man he's going to town on that plate he's not wasting any time😂👍🇺🇸
You Guys Really should have your own show on Food Network or the Cooking Channel , Your recipes or MmmmmmmmmmmmmmmmmmmmmmDAMN GOOD!!!
Ml
I haven't done Cornish Hens before, but it looks real easy! I haven't had them in a while also. I was thinking of doing a cornish hen for each person on Thanksgiving, but figured out it is a little expensive for my budget this year, but I will give them a go one day! Great vids love em all!
LOL @ 1:58 "Don't let those potatoes get away"
good question. ima try it both ways now
Sounds like a Red Divine song pretty cool
Damn Guuuuuuuuuuuuuuuuuuuuuuuud. I think I can make this for a to go item for a family of 4 in a 1/2 sheet pan. Good recipe. Keep 'em coming guys.
"When your girlie sees this, she just may want to stay over night!"
great stuff great stufffff. Its goooooooooddddddddd
I love you guys! NO HOMO!
what is that song in the end? just before the bbq shoes song.
and the chicken with all those veggies look awesome!
Guys i am from australia and i have been watching your videos from a couple of years. i love them all. thank you.
i was thinking of buying a BBQ smoker and there are no maunfacturers in australia and so i was going to buy one from the US. do you have any suggestions of any brands i can look at or you would recommend?
and again thank you for shareing your fantastic recipes.
I do them the same but I do a beer butt style but still in a pan, put the aromatics in the can and put a nice rub on the outside of the birdies. I stuff a tater in the necks to keep the steam circulating.
if we could watch you guys on tv that'd be living.
Ya can.. Download the UA-cam app for your TV.... search for our Channel BarbecueWeb..full screen Hi rez..
yes
Impress your girlie hit up the boss for a raise. 😂 👍👍🔥🔥🍺🍺
lol love the voice.. DAMMM GOOOOOD
Nice balance meat vs vegetables and don't forget the JD. Lord have mercy!
Nice!! Lovin' it!
Good show
As always, I enjoyed. Is that enough for four people? Thanks
tanks my friends pit boys
aaaaahhhh man realy love ur voice a BBQ voice hahahaha it would b fun to eat with a guy like u!!! great job
Look great!!
most delicious!
I really like the music in this one.
THANKS SO MUCH.
This looks fantastic!!!! BUT, you should have dumped your gravy in the pan juices.
All those veggies would've amped up the flavor of the gravy BIG TIME!!!!!! Thanks for the demo, BBQ Pit Boys!! ; D
Sheri~
Smeeells GUUUUUUUUUUUD!
If there's no "IS GOOD!!!" and that thumbs up, it aint BBQ PIT BOYS APPROVED!!!
"When your girlie sees this, she might just wanna stay the night"
it smells GUD!
I brought a few (18) Cornish Hens from Sam's Club. I wanted to make something for the missionaries in my church. But all of my ideas went brain dead. So I cleaned them and put them into deep freeze.
Now thanks to you guys I am inviting the missionaries over for dinner.
Can I substitute the wine? If so, with what?
bohemoth1 Are you Mormon? (im not trolling)
Coleman Wadsworth I shall answer your question in the affirmative. I am not overly concerned about trolls. When I was a teenager, I was in a street gang. (Before converting to The Church of Jesus Christ of Latter Day Saints) after high school, I was drafted. I converted just before my retirement of over 30 years. Missionaries in my Stake are well cared for by the members. I enjoy cooking for them. I also teach them how to cook. However I still have some of my street and Navy rough edges. I had one ward calling and two stake callings. Thanks for asking.
bohemoth1 What a cool story! I was called last week to serve a mission in the New York New York North mission and I am extremely excited. thanks for replying back!
Coleman Wadsworth You will love New York. Whatever Ward or Branch you get assigned to will be an experience that you will speak of constantly. Originally I am from Staten Island (Richmond County) New York. Now I am in Mi Encanta island. You will find a lot of New Yorkers are very receptive to the gospel. But they have their set pace in decision-making. They do not like to be rushed or cornered.
They are genuinely interested in The Plan of Salvation and The Plan of Happiness. New Yorkers have a "be real (with me)" attitude. I will keep you in my prayers.
thank you for your nice, helpful and uplifting comments! Good luck on cooking those birds haha
The only slight problem I have with the BBQPitBoys is that they motivate me to spark up the grill...whether it's cold outside or way late at night.
Awesome
Fast tip for peeling a whole garlic!
Smash it and put it in a bowl, cover the top of the bowl and shake it for about 20 sec and bam you got yourself a peeled garlic!
mhmmhmh this looks so gooooooooooood
Do you guys have a recipe book? If not please do! It would make a great gift for any outdoor grill master. My fiancee told me when we get married I get to cook outside and she'd do the inside cooking. I Wanna be able to feed her good!