How To Make Peach Cobbler Cheesecake - Delicious NY Style Cheesecake w/ Peach Cobbler Topping
Вставка
- Опубліковано 8 чер 2024
- I almost felt like Dr. Dre promoting his "Detox" album for 15 years when I would discuss this recipe lol. I first made this about 1 year ago and it vent viral on Twitter. Since then, I have been promising to document the full process for you guys.... and let's just say, I took my sweet time, lol. Better late than never! I hope you guys enjoy! (FULL INGREDIENTS LIST BELOW)
***MY ALL-PURPOSE SEASONING IS FINALLY HERE! GET YOURS NOW! ***
make-it-happen-media.myshopif...
Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Thanks for your support.
Purchase Merch here - www.bonfire.com/make-it-happen
Amazon Store: www.amazon.com/shop/mrmake1th...
Instagram: @_MrMakeItHappen_
Twitter: @MrMake1tHappen
Blog: www.mrmakeithappen.blog
Support The Show: / mrmakeithappen (I host weekly cooking classes virtually)
Music & Mix By: Tony Alpha
SoundCloud: / tony_alpha11
Get this Knife Now at www.dalstrong.com - Use the Code "makeithappen" for 10% OFF your entire purchase!
Shopping List:
Cobbler Topping:
3 Peaches
1 cup white sugar
1 tsp cinnamon
1 tbsp melted butter
1/4 tsp nutmeg
Pinch salt
1 shot cognac
1 tsp vanilla extract
2 1/2 tbsp cornstarch (mix with 1/2 cup water)
Crumble:
3 3/4 cup Golden Grahams
2 tbsp melted butter
1/2 cup white cake flour
1/3 cup brown sugar
Crust:
1 box graham cracker crumbs (3 cups)
1/2 tsp cinnamon
Pinch salt
1/4 cup white sugar
2 sticks metled butter
Cheesecake: (butter, eggs, cream cheese should be room temp)
5 blocks (8oz each) cream cheese
1 3/4 cup white sugar
2 tbsp all purpose flour
1 1/2 tsp vanilla extract
5 whole eggs and 2 egg yolks
1/3 cup whipping cream
1 tsp lemon zest
Directions: (THE PAN USED HERE WAS 9")
Allow your cream cheese and eggs to come up to room temp. (Preheat Oven to 325)
Peach Topping:
Peel peaches and slice around the core. Chop peaches into 1/2 inch thick. Heat skillet to medium and add 1 tbsp butter (melt). Add in diced peaches and sauce 2-3 minutes until they begin to release their natural sugar. Add in 1 cup white sugar, cinnamon, nutmeg, vanilla extract, and 1 pinch of salt. Allow this to simmer on low for 2-3 minutes. Add in 1 shot of Cognac or bourbon and allow the alcohol to cook off for a couple minutes. Next, make a slurry by mixing corn starch with water and then pour into your peach mixture. This will thicken things up. Cook an additional 3-5 minutes stirring constantly. Taste and adjust flavor as needed. Once it is thick enough to coat the back of your spatula, you can remove it from the heat and place in the fridge for at least 30 minutes (up to over night).
Crumble Topping:
Mix together your Golden Grahams and melted butter. Add white cake flour and brown sugar. Toss and coat evenly. Bake at 325 degrees about 15 minutes or until the crumble browns nicely and has crispy texture. (You will want to break this up with a mallet or your hands so that no large pieces remain) Add this crumble to the top of your cheesecake AFTER adding your peach cobbler mixture.
Cheesecake:
Start by making your crust. Add 3 cups of graham cracker crumbs to a large mixing bowl and add in melted butter, cinnamon, sugar, pinch of salt, and combine. (Should form a “wet sand” texture) Add to your cake pan on the bottom and sides as seen in the video.
Next, add your room temp cream cheese to a large mixing bowl along with sugar, flour, vanilla extract. Begin mixing and then slowly add eggs (1-2 at a time) continuing to mix until the mixture reaches a smooth consistency. Add in 2 egg yolks as well and blend to combine. Add lemon zest (1/2 or whole lemon) and then mix in your heavy cream. Stir this mixture and ensure nothing sticks to the bottom. Once everything is well combined, pour In cheesecake mixture to your cake pan (crust already in place). Bake in the oven at 325 degrees for 1 1/2 - 2 hours or until the center appears nearly set when you shake it. (Internal temp is around 150-155 degrees)
Allow this to cool for 15-30 minutes and then place in the fridge for at least 4 hours. For best results, allow this to chill overnight. Then add your peach cobbler mixture and top with the crumble. (You can make your cobbler mixture the next morning if you want. Just make sure that it is properly chilled before adding to the cheesecake.) - Розваги
![ПОЛНАЯ ИСТОРИЯ ЭКЗОРЦИЗМА [Топ Сикрет]](http://i.ytimg.com/vi/qBySr6Bt0B8/mqdefault.jpg)
My All New Digital Food Thermometer is NOW AVAILABLE! Get yours for 20% OFF with the code: "MAKEITHAPPEN" at checkout!
mrmakeithappen.shop/products/meat-thermometer
Grab your All-Purpose Seasoning now! Use code “2FOR15” and get 2 bottles for $15 Thanks for the support mrmakeithappen.shop/products/make-it-happen-ap-all-purpose-seasoning
You right a moment of silence for my waistline it’s about to go down 💀
Love the recipe and love the shirt... Keep doing what you're doing
I can't find the recipes
Lol no it the pineapple for me
Peach an pineapple 🍍 I'm on
Poo poo😊
Tip on cheesecake: use room temp cheese and beat tf out of your cheese b4 you add any other ingredients. Makes the cake super creamy.
Great tip!
::body slams cream cheese and proceeds to beat it up with my fist::
Do I delete the browser history before or after adding the ingredients?
@@ebonygyles7440 🤣🤣🤣🤣
You can put cream cheese in microwave to get soft
I’m supposed to be on a diet, but yet again, here we are.
“What diet!?😂😂
What diet?
Sure
Cheesecake gets me everytime
Gurrrrrrrrl
Who’s up at midnight trying to get this cheesecake right for tomorrow 😩😂
Meeeee😂
lol! thanks for your support!
Me last night, today was spent getting the ingredients
Go ahead and make me one two😁❤
It's 11:15pm, not midnight but I want this cheesecake 😋
I have NEVER enjoyed watching a chef do their thing nowhere near as much as I enjoy watching you do yours - thank you sir so very much for the lessons, the entertainment and the eye candy 😉
I've never seen anyone use golden grahams before. That's an interesting twist. Definitely plan on trying that in the future.
Let me know how it goes!
Just did this tonight I done half golden grams and half Cinnamon Toast Crunch
Im looking forward to this twist myself.. ive used Cinnamon Toast Crunch on a few things too.. really good for example like in your French toast batter or you could even use Frosted Flakes everyone's tried that I'm sure.
Golden Grahams or Cinnamon Toast Crunch
Not too sweet with a delicate spice! Yum chi YUM lol
Okay so I just want to let you know you've got me clapping hands and stomping feet at 10am Sunday Morning and I haven't even been to church 😋👏🏾👏🏾
Lol!!! Thank you for the support
@@MrMakeItHappen oh most Def. I see you out here Making It Happen 😉😁
I was like that this morning
Pro tip: when doing the crust in the springform pan, do the sides first then do the bottom. It will come out looking so much better this way.
Yeah I don't think he knows much about baking just my opinion
Say what you want allen his recipes are very good. Everybody does things differently
@@courtneyparrish8576 maybe you should try it for yourself instead of spewing rude comments.
Awww poor baby in his feelings. Everything taste very good. I stand on what I said
@courtneyparrish8576 I actually know this for a fact because I have done it myself. What have you done besides run your mouth and make rude comments??
I made this recipe for Father's day yesterday, everyone loved it, even my picky husband! My favorite cheesecake recipe ever!! Thanks for sharing 👍
You got the Jon B. Swag in the Kitchen! I'm definitely a new big fan of your cooking style!
Lol shoutout to John B
He sure do about to go listen to Jon B while I make this cheesecake.
Lol, that's it...yes, he does and it works for me!😏
@goody 2 shoes I think so too, and I think he's black biracial
Lol not the Jon B! Cute compliment.
One of the most underrated cooking UA-cam channels keep going man. Great video
Thanks bro! I’m trying lol
Agreed!
Thanks bro! I appreciate you
@@SmokinandGrillinwithAB Omg, I was just thinking about you, been watching the copy cat videos this week. I just ran into his channel right now, going to be on both y'all channels now.😁😁😁 GOD bless y'all families!!!
I swear cuz this my first time hearing about or seeing it! Let me gon' hit that "subscribe".
I made mine yesterday with apples instead! When I say your recipe was EVERYTHING!!! thank you thank you thank you! This has been added to my Christmas menu!!! I wish you could see the pictures 😎
tag me on social media next time so i can! thanks for your support!
Cheesecake and peach cobbler are both in my top 5 desserts, and to put them together is genius!!!! I can’t wait to try this recipe!
Let me know how it goes!
@@MrMakeItHappen Bro thanks for the content. When I make cheesecake I sit the pan in a water bath. Do you sit your pan in a water bath while it cooks? Plan to make this recipe. Also got an anniversary coming up, do you do personal catering?
I don’t know how I got here....but I’m staying!!!!! Subscribed!
Reppin’ Bk NY thanks for your support
lawd have merry!!! where can I find me a man that can cook like this?!?!?! lmao ❤️
😂😂😂
Lol, got the man...just wished he cooked... like that!😕
Girl his wife lucky
I know that's right!! His wife is lucky to have him cooking in the kitchen!😄
@@1nious If I'm not mistaken, I think he mentioned that it was wifey's hands we were watching as she formed the crust of the cheesecake in the pan.
Yup. When he said for the 99 and the 2000, yup, my dude right hurr! Subscribed.
You need to bag this up and sell it on the street corner and in dark alleys.
Lmao!
Not dark alleys lol
@@Mim1LiC10uz -You do understand he was making an illegal-drug reference... _right_ ???🤔
@@TheBlinked1 you do realize she understood that? That’s just an expression.
@@The5ftgoddess -You can't tell me what another person understood, you sound silly.
And cut all of the fake-love, sister-girl, let me come to her rescue bullshit. Y'all so phony and annoying with that shit. Black women dont even like each other. Tf?!!
Ironically I just had to explain to a coworker yesterday that cheesecake is made with a type of cheese 🤦🏾♀️
lol gotta love it
So what did she think cheesecake was made of?
@@MrMakeItHappen How much is a shot?
I made this cheesecake for my coworkers and they absolutely loved it. It was sooo good definitely a fan…thank you!!🤩
I made this peach cobbler cheesecake and my family is in LOVE!! Thank you for sharing the recipe.
Your family is lucky to have you.
I first saw you cooking with AB! You guys are a dynamic duo!🔥 I thoroughly enjoy your collabs looking forward to more. This cheesecake looks delicious & don't need me to tell you you're boss not only with your culinary skills but as a content creator/editor as well.
the thumbnail reminds me of a beehive
I'm so proud of how popular our culture has become and how it's everywhere. I asked my husband (white) what dessert he wanted for Christmas and he wanted the sweet potato pie from Thanksgiving again. Lol he got turned on! I love being black and seeing how our traditions are being commodified, popular, and innovative... our cobbler here, banana pudding recipes, sweet potato cheesecake and cake... I mean growing up as a child I never would've thought I'd be sitting with a cell phone, watching UA-cam videos, where things that were just normal holiday and celebration items are now shared with the world. It's so beautiful!
Sweet potato pie is luscious!
I made this last year for Thanksgiving it was a hit I used frozen peaches and it was delicious I'm making it again this Thanksgiving as it's been requested 😊
I’m making it this Thanksgiving
@@reignmay1165 me too! It’s to bad that peaches ain’t in season right now tho. I really wanted to use some fresh ones 🍑
@@hudsonkorion If you try this recipe again, it's peach season now. You can purchase some now in peak season and then cut and freeze them. Fresh frozen peaches last about 6 months in the freezer. That way you can cook this treat during the holidays and still have fresh peaches to use 😊🎉
I have made this peach cobbler cheesecake several times, tastes delightful and silky. This weekend, same cheesecake recipe with a bourbon pecan topping. The best cheesecake recipe ever 🤎🤍🤎
I’m jealous of everyone that got to taste this masterpiece!
haha! thank you
It's delicious! Gotta try it!
Subscribed immediately when I saw you peeling actual peaches and not using canned ones 🙌🏾
Thanks for subscribing!!
Fresh is the best🍽
I love to cook. But recently I decided to try my hand at baking. I came across your vid and had to try it. EVERYONE LOVED it. Even one of my daughters, who doesn't like cheesecake or cooked apples. I just want you to know your step-by-step instructions made it so easy. Can't wait to try more of your recipes 😋
Thanks for your support
That looks soooooo GOOD!! And...Guess what??! I am 61 years old and I still use the General Electric hand mixer I bought when I was 17!! Yup! It's 44 years old and still going strong!
I never even knew something like this existed... thank you for the blessing ❤️
lol thanks for watching!
Come thru...yass! I'm on 95 now. This looks so delicious. The golden grahams though...never would have thought about those. Great job as always. Thanks for sharing.
Thanks for the support !
I made this this weekend. Its dangerously good. Thanks for the recipe. 👍🏽
Literally just found my fav new cooking yt channel . Very creative recipes . Videos are not too long and u get straight to the point which I appreciate!!!
I really appreciate you!
That looks so scrumptious!😋
"What Diet?" Put that on a tshirt, sir 😂🔥🔥🔥
Lol good idea
I absolutely have to try this. I love the realistic touches you add to your videos and that you gave a shout out to the Mrs.
I can't wait to try this recipe out. I love your energy and was cracking up at your dialog. I've subscribed and can't wait to look at all your videos!! Thanks!
“THIS IS LOOKING LIKE A DIABETICS ANONYMOUS MEETING”
I- 😳 *Guilty*
haha
Its always somebody saying some shit they know nothing about bstfu
@@awalker281 what do you mean?
@@PinkkSenpai obviously..... eating 2 much sugar DOES NOT cause diabetes
@@smithsonna035 if you say so
I made this for the holidays and it was all the rave! I got it right on the first try and it taste delicious, rich, and decadent! Although my cravings can't wait for me to make it again, my waistline can hold off🤭
So scrumptious and fluffy wow, a cheesecake you can dream about, but imma definitely make it a reality and prepare real soon, great video Stars ⭐️⭐️⭐️⭐️⭐️
That looks fabulous!!
I finally made this and it’s so good! I used a shot of caramel praline cream liquor instead.
I made it for my wife’s birthday and it was bomb!
Omg! When I saw this video I knew I had to make it! This was the absolute best cheesecake I have ever tasted in my life! I followed the recipe to a T and from the peaches to the crust and the topping everything was amazing!! Thank you for another wonderful recipe!
so glad to hear it thanks for your support!
I just made this last night and on soul it’s a hit im just convinced Mr. Make It Happen recipes don’t miss
I appreciate your acknowledgement with the shirt, and thank you for sharing your recipe.
❤️
👌🍒
It is ALWAYS important to taste fresh fruit when baking to test the sweetness, so you can adjust the sugar (personally, I use honey)
Omg!!! That look sooo delicious. Mr. make it happen always "make it happen"! Most definitely gonna try this one. Thanks!!!
Mr. Make It Happen!! I made your cheesecake for Thanksgiving & it was a hit!! Thank you so much for sharing. I do plan to order your cookbook as well
I absolutely love how you break down the shopping list, then the ingredient list! Keep up the good work. Also...can I use canned, drained peaches? If so, how much??
Yes you can.. I’d say 2 cans (drain them)
@@MrMakeItHappen Great! Thanks for your prompt response. You all have a wonderful holiday and stay safe.
Dude, wow. I’m making this for the holidays this year 🤤
Thanks for the support! Let me know how it turns out
Same here
Yup made two of them! 🤯
OMG!!! I watch you make this peach cheesecake it looked hella good! I was over here drooling 🤤. I will definitely make this for the holiday coming up. But I will try it out first.
I watch everything you do!! So good!
I appreciate your support!
This looks great, but imma exchange your cereal with cinnamon toast crunch which I think will add a little more dimension of cinnamon taste to the dish.
Sounds delicious. Let me know how it goes
When you took that first bite, I swear I tasted it along with you 🤤🤤😂 I’m definitely trying this for the holidays!! Thanks for the recipe
LOL!
Your cooking styles or ways of doing it is good.. The peach cobbler looks terrific.
Thank You for putting your delicious recipe descriptions down below I have definitely have become a great chef for my family all thanks to you just want to say keep up the amazing job once again Thank You !!!
Thanks for your support
I made this cheesecake but with a Peach-Pecan Crisp topping 🔥🔥
Ohhh that sounds delicious😊
I just made this and OMG!! My supermarket did not have peaches so I had to use canned (ugh) but it still turned out amazing. More recipes need to call for golden Grahams
Thank you so much for this recipe and providing exact measurements! First time ever making a cheesecake and I was inspired. Turned out amazing for Thanksgiving! Can’t wait to try it.
You are so welcome! thanks for your support!
That looks really good!
New Sub! Came for the recipe , stayed for the music! This was a whole Mood❤
Thanks for your support
I made this yesterday and it is delicious! Never tasted anything as good as this recipe, really. The recipe makes a LOT of cream cheese filing. Enough for a 9 inch and a smaller cake. I’ll make 2 next time! Thank you 🙏🏽
It's looks so moist and delicious!
I love your recipes
I was excited when he said "thick", then I heard him say "wife" and now I'm in my feelings...
I'm hollering 🤣
🤣🤣
😂😂😂😂😂😂😂dude is fine and funny
ctfu
I know-right! Lol 😆 🤣
im allergic to peaches and yet I wanna risk it all 😂😂😂
Try it with apples instead.
🍐 pears
😂😅🤣
Alright now I got to try this Thankyou love 💕
This looks absolutely delicious 😋
I am a newbie here. Glad I found you. Not only are you good at what you do, your funny (Diabetic anonymous meeting). Keep up the good work!
Amazing!🙌🙌🙌🙌🙌👏👏👏👏 The Best of both worlds lol How can you go wrong with a Peach Cobbler Cheesecake?!?!
New subscriber here! Definitely will be making this!
Thanks for your support
Will be making this very soon. You have made my day with this one.
OMG. I’m here for the first time and I have started my first recipe. Super excited
thanks for your support!
I've been obsessed with you on IG thanks to Van and now your YT is my new fave. Subscribed and keep up the delicious food and shout out wifey (I remember she's the baker) 🙂
Thank you for your support!
Definitely been looking for a recipe for peach cobbler cheesecake, and this Definitely has to be the one 😋 I think I'm going to swap out the golden grams for cinnamon toast crunch, but this looks amazing !!!!
thanks for your support!
I love your energy ❤️☺️
Thanks for your support
Well I just made this recipe exactly the same and everybody loved it my boss and co workers said it was aewsome along with my family! Thank you brother 🙏 for sharing!
I was already falling in love with this channel just from the intro, cheesecake and your swag but then...THE SHIRT! 😍😍😍 I couldn't hit the subscribe button fast enough.Thank you sir.
thanks for your support! happy Holidays!
This looks so damn good, and the t-shirt is like the piece de resistance! You have a new subbie here!
Thanks for your support
I had a recipe years ago for Lazy Girl Peach Cheese Cake. Your peach topping is the identical topping. So happy I saw this. Love to watch you cook! Oh, dang, that looks awesome. I wouldn't drop my fork till it's all gone.
OMG this looks amazing ♥️ a must try for sure!
I made this soooooo BOMB 💣 ...it did not go as smoothly as this 😂😂 but turned out delicious
So glad you enjoyed it! Thanks for the support
🤣🤣🤣🤣 I’m going get my mom to make this. I don’t have the patience.
@@lynej2011 😂😂😂....It was an adventure making it the 1st time, but worth it
You know, I was going to report this video and I still might!! I am trying to lose weight!!!! when I came across this "How to Make Peach Cobbler Cheesecake" IT MADE ME FURIOUS!!! >: - ( only because I'm going to have to put off my diet and get my wife to make it today, thank you for the video!!
P.S I'm going to share this with all my other friends who are trying to lose weight : )
haha!! Thanks for your support
Just one look was all that it took! I was scrolling through and I had to see what this was. AMAZINGNESS from beginning to end. I am officially a new subscriber! Looking forward to viewing your other videos. 😀
thanks for your support
Totally Awesome presentation!
Omg Delicious. Heading to Safeway right now for ingredients I don't have at home. This looks so bomb.com, new subbie here and sending you that DMV love......Keep up the great work!!!!!!!!!
Thanks for your support! Enjoy!
👌🍒
1 million calories in a one piece of cake, but who cares it looks delicious 🤷🤣😀
Helen Richie 😂😂🙌
That looks really good
Bless your heart young man!!!
The fact that 48 people disliked the video makes me so appalled
lol me too
It’s so very sad when people are jealous of others God given talents. Pay absolutely no attention to the heaters it’s not worth a second thought. Your skills are out standing. 💜
They're all on Keto!!!😁😁😁😁
There are haters on so many successful channels. Mr. MIH...ignore and keep going. You’re almost at 100k with 1Mill in sight. 👏🏾
@@niecey3143 🤣🤣🤣🤣🤣🤣
New subbie! Love the shirt great video!
Thanks for your support!
That shirt made a subbie out of me! Great cheesecake recipe too!
Hello.
A Couple weeks past Mr. M, Mr. Make it happen / Bobby Flay's distant nephew 😁your videos were posted on my recommended watch list and I have been watching them back 2 back.
I'm subbing.
😁👋🏿@Cyn Doll👋🏿😎
I loved your recipes
But I am not sure of the meaning on your shit
Clarify for me please
@@brendamims9056 It's pretty clear🙄
That looks soooo delicious!! I will be trying. Love your videos.
❤❤❤ that looks so good
Really nice recipe. I can’t wait to try this but instead of using Golden Grahams I think I might try using Cinnamon Toast Crunch. I think the flavors would be so good with the peaches and cheesecake 🤤
Lmao I was just thinking that.
It's called a springform pan, my G
Looks really good, the texture looks perfect 🤤
Lol yeah man... mind went totally blank on that during the voiceover.. thought it was funny tho so I left it in there
Love your personality ♥️ keeping it real
You must be a chef everything looks sooo good and professional love you channel.
You could easily sell a slice for 15 bucks, if not more!
lol good call
Hell cheesecake factory does! Why not him. Lol
😆🤣😂Hilarious “who didn’t know cheesecake was made with “🧀
lol!!!
I for first time I noticed your cooking 🥘 shows. I watch approximately four different recipes. I feel I would like to use all of those dishes. You are a great cook. Best of luck with putting your recipes 🙏
I have become a Hugh. Fan ihave cooked several things I found of yours and I will be making this not for Thanksgiving but definitely for Christmas.. Thanks so much