we're making your gazpachooo :D so excited! And when I say "we" I mean Car is making it and I am dictating ingredients and steps :) the good life. Love you Farming Chefs
DISCLAIMER! Oh my! I just saw that I totally spaced out and called it an Italian Soup :D This is my bias towards Italy speaking, and probably the fact it rhimes with Carpaccio :D, but of course Gazpacho is Spanish!!! ¡Perdóname España!
Ahhh that is so great to hear! I also loved that soup! And the ice cube always did make it look even more appealing :) If you were to learn something new about farming cooking, what would you be interested in? Do you cook much yourself?
Love this video!!!!! Makes me want to grow my own garden 😊! I will most definitely try and make the gazpacho soup, it’s 42 degrees here so a chilled soup seems like heaven right now ❤
Ahhh yes, for this reason gazpacho is a wonderful option indeed! Pop in a little ice cube, and you could have it like a healthy Bloody Mary in a glass!
Hihi, well a time plan really does make all the difference, and of course those times when things did not go as planned, which were also great learning curves! Hope you are well! Are there any topics you would like to see a video on?
Ahhh! Well that is a compliment I am going to remember before I go to sleep this evening :) Thank you, I am really thankful for this wonderful feedback! And also super curious to know what you personally would like to learn more about? I happily will dive into any subject to do with food or the production thereof!
I like the combination of farming and cooking that your channel has. I'm able to learn alot then. I adore cooking, but have no idea how and when to harvest, preserve and use up what's in season. I'd like to know how much to plant and grow for a family. I like all the details you put in the video and the excellent recipes.
we're making your gazpachooo :D so excited! And when I say "we" I mean Car is making it and I am dictating ingredients and steps :) the good life. Love you Farming Chefs
DISCLAIMER! Oh my! I just saw that I totally spaced out and called it an Italian Soup :D This is my bias towards Italy speaking, and probably the fact it rhimes with Carpaccio :D, but of course Gazpacho is Spanish!!! ¡Perdóname España!
I love how you served the cucumber gazpacho with an ice cube in your restaurant in italy! Sooo good!
Ahhh that is so great to hear! I also loved that soup! And the ice cube always did make it look even more appealing :) If you were to learn something new about farming cooking, what would you be interested in? Do you cook much yourself?
Looking so professional guys! I love the kitchen setup 🔥🔥🔥
Thank you!!!! We love this kitchen so much! haha
I feel like this is my sign to get a blender again!! 🍅
Ga-z-pa-ch-GO! DO IT :D
I just harvested a lot of courgettes from my community garden so this video comes at a perfect time!
They come in such abundance it is always astonishing to us! We will experiment with more alternative uses for courgette and keep you posted!
Love this video!!!!! Makes me want to grow my own garden 😊! I will most definitely try and make the gazpacho soup, it’s 42 degrees here so a chilled soup seems like heaven right now ❤
Ahhh yes, for this reason gazpacho is a wonderful option indeed! Pop in a little ice cube, and you could have it like a healthy Bloody Mary in a glass!
You make it look so efficient and easy! ❤
Hihi, well a time plan really does make all the difference, and of course those times when things did not go as planned, which were also great learning curves! Hope you are well! Are there any topics you would like to see a video on?
Thank you, a much needed video. You're an excellent teacher, well done!
Ahhh! Well that is a compliment I am going to remember before I go to sleep this evening :) Thank you, I am really thankful for this wonderful feedback! And also super curious to know what you personally would like to learn more about? I happily will dive into any subject to do with food or the production thereof!
I like the combination of farming and cooking that your channel has. I'm able to learn alot then. I adore cooking, but have no idea how and when to harvest, preserve and use up what's in season. I'd like to know how much to plant and grow for a family. I like all the details you put in the video and the excellent recipes.