Crock-Pot Express Crock Pressure and Slow Cooker Grape Jelly Chili Meatballs Appetizer

These Crockpot Grape Jelly Chili Meatballs cooked in the Crock-Pot Express Multi-Cooker are a crowd pleasing appetizer that can be made in the crockpot on pressure cooker or slow cooker mode with minimal effort. These sweet and savory meatballs are truly a dump and go appetizer that will be the first to disappear at every pot luck or get together!
Crockpot Grape Jelly Meatballs Appetizer Recipe:
www.crockpotempire.com/crockpo...
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Thanks for stopping by!
Kimberly

[@masterchiefmasterchieflopez]

TY

[@videri57]

Mmmmmm. They look amazing. Bet the smell of that cooking was really wonderful.

[@crockpotempire]

Mmmmmm is right! They do smell AND taste SO good!!! :)

[@danielleshipp1956]

Is it still the same time if you try fresh meat balls?

[@crockpotempire]

Hi Danielle! No, you will have to cook them longer since frozen meatballs are previously cooked. I am working on a video and just recently tested homemade meatballs and the cooking time is 13 minutes total. You can do 12 minutes with an immediate release or set timer for 7 minutes and let them sit a natural release for 4 minutes. They turn out great! Keep a look out for my video coming soon on homemade meatballs! Thanks for watching and asking! Let me know how your's turn out!

[@danielleshipp1956]

Ok thank you ans thank you for taking the time to respond.

[@crockpotempire]

@@danielleshipp1956 Of course!!! Enjoy!