Laid-Back Cooking 5 : Healthy Chicken Hamburg Steak

Поділитися
Вставка
  • Опубліковано 10 лют 2025
  • Ingredients I used (Serving ~4)
    : 300g firm tofu
    : 150g ground chicken breast
    : 1 stalk green onion
    : Panko bread crumbs
    : Sesame oil
    : Salt & pepper
    : Dried seaweed paper
    Seasoning sauce -
    : 2 ~ 3 tbsp soy sauce
    : 2 ~ 3 tbsp mirin
    : Minced ginger
    : Remaining green onion
    Laid-Back Cooking series
    • Laid-Back Cooking (Test)
    Viewers request(the series is closed) cooking video list
    • Old cooking videos 昔の...
    Other not ASMR?(No talk) cooking list
    • No Talk No BGM ASMR? c...
    Introduce Japan item
    • Introduce Japan Item
    Blog
    runnyrunny999.b...
    Twitter
    / runnyrunny999
    お腹膨れるヘルシー鶏バーグ!
    使った材料(4人までいけそう)
    :木綿豆腐1丁(300㌘)
    :150㌘ 鶏むね挽肉
    :ねぎ1本
    :ごま油
    :塩こしょう
    :のり
    たれ -
    :大さじ2~3しょうゆ
    :大さじ2~3みりん
    :きざみ生姜
    :ごま油
    :残りの青ネギ
    だらだらシリーズ
    • Laid-Back Cooking (Test)
    視聴者リクエスト(残念だけど終了)料理動画シリーズ
    • Old cooking videos 昔の...
    シンプルにトークも(BGMも)なし料理音のみシリーズ
    • No Talk No BGM ASMR? c...
    日本のアイテム紹介シリーズ
    • Introduce Japan Item
    Blog
    runnyrunny999.b...
    Twitter
    / runnyrunny999
    Thanks
    runnyrunny999

КОМЕНТАРІ • 48

  • @KingSocks
    @KingSocks 6 років тому +43

    Runny, I've been watching your videos since like 2010 and I can tell you that these kinds of videos are your best content. I can't speak for everyone, but for me, I watch your videos because you cook genuinely-- the way you want to, because you truly enjoy what you're making. That extends to when I make the food you're cooking, too. Plus, I enjoy your quirkiness and your good attitude. You have a good personality and I think that not only myself, but almost all your subscriber agree on that. We enjoy your videos like these, and your older ones. Please make more.

    • @runnyrunny999
      @runnyrunny999  6 років тому +17

      As long as I have true viewers.

    • @TheCotzi
      @TheCotzi 6 років тому +2

      Thats it on point

  • @catherinejustcatherine1778
    @catherinejustcatherine1778 4 роки тому

    Your videos are so charming, and your directions and portions so clear & easy to understand. Thank you.

  • @soulkid09
    @soulkid09 6 років тому +12

    I always look forward to the LBC series ❤️ keep it up Runny-san!

  • @渡辺勇-u6i
    @渡辺勇-u6i 6 років тому +4

    ちょっと見てない間に編集?とかすごい凝ってて見やすいし、最近更新頻度高くて頑張ってるんだなぁと。
    毎回すごく美味しそうです。

  • @ili5096
    @ili5096 6 років тому

    I love your videos, watching them make me feel very relaxed when I'm feeling stressed. Thank you for your effort ✨

  • @tomotam1968
    @tomotam1968 6 років тому +4

    これヘルシーで子供にも良さそうですね😊
    材料買いに行ってさっそく作って家族でいただきます♪

  • @maryhyphenkay
    @maryhyphenkay 6 років тому +3

    #fastforwardyourlife is now my new favorite phrase.

  • @mekabare
    @mekabare 6 років тому +3

    Very calming to watch! I love LBC

  • @erinuber2881
    @erinuber2881 6 років тому

    This looks so delicious! I love tofu. I want to try making this. Thank you for your videos, Runny-san. :-)

  • @rhijulbec1
    @rhijulbec1 6 років тому +1

    I'm loving these longer more personal videos Runny-san.
    Yet, they still seem too short, lol.
    This looks just delicious. I'm hoping I can try this soon. May I ask what kind of soy sauce you use? I mean is it dark or light? I also hope I can find ingredients online that don't cost a week's pay too!
    Jenn 💖 in Canada 🍁

  • @stefaniehase2448
    @stefaniehase2448 6 років тому

    Looks sooo delicious! I‘m definitely gonna try this. Especially because I‘m on a diet. 😅

  • @ShesS0Weird
    @ShesS0Weird 6 років тому

    Looks so delicious! I wanna make this for dinner soon :)

  • @AIDINTUKA
    @AIDINTUKA 6 років тому

    Thank you 4 the recipe...! 👏🏼👋🏻

  • @GodsSpartan611
    @GodsSpartan611 6 років тому

    Looks amazing!

  • @GhostReaper81
    @GhostReaper81 6 років тому

    Nice cooking video as always.

  • @ABSOLUTE-TRUTH_
    @ABSOLUTE-TRUTH_ 5 років тому

    Lol I love your videos

  • @kawazu874
    @kawazu874 6 років тому

    Thanks for sharing (I could say that on each video, my today meal was directly created from 2 of your recent videos ^^)

  • @shamilapalipana9938
    @shamilapalipana9938 6 років тому +3

    Whoa this a great way to reduce meat consumption for health, cost and environmental reasons. I will definitely try this when I make burgers from now on.
    Edit: Tried it - tastes amazing! You could do burger patties and meatballs in 1 big batch and make lots of different dishes from it.

  • @mspatti
    @mspatti 6 років тому

    Thanks for showing us your dinner.

  • @NaturallySloan
    @NaturallySloan 6 років тому +2

    Your voice sounds much better! Are you feeling better now? Thank you for this dish it looks amazing!!

  • @kibbetto9052
    @kibbetto9052 6 років тому

    Nice !

  • @dyemooch
    @dyemooch 6 років тому

    Ah! I feel like it's been a while since I heard you! I like these videos.

  • @tmck4138
    @tmck4138 6 років тому +1

    I love these style of videos. It’s nice to know what foods Japanese people prepare and eat at home. Is this your own dish or did you get the recipe from somewhere

  • @louiscallow253
    @louiscallow253 6 років тому +1

    it kinda looks like fish wif the nori as the fish skin lol. looks yummy

  • @tsukadatakashige750
    @tsukadatakashige750 6 років тому +3

    フラワーヨーグル、ショートニングとグラニュー糖が主な原料らしいですね。
    モロッコヨーグルを改良したような笑

    • @tsukadatakashige750
      @tsukadatakashige750 6 років тому +2

      んでもって、ハンバーグめちゃ美味しそうです。

  • @tmck4138
    @tmck4138 6 років тому +8

    What was the name of today’s snack?

    • @cimajeenvet
      @cimajeenvet 6 років тому +2

      T McK
      9:55 as the label says "Flower Yoguru". It is a fake yogurt that is made from shortening and sugar. Plz google "ダイケンのヨーグルのオリジナルプレーン味。" for more description^_^

    • @catherinejustcatherine1778
      @catherinejustcatherine1778 4 роки тому

      @@cimajeenvet
      I was hoping someone would answer that.
      Thank you so much.
      My curiosity is satisfied.
      🙂

    • @cimajeenvet
      @cimajeenvet 4 роки тому

      @@catherinejustcatherine1778
      You are very welcome! I am happy if you say so.👍😄🥂🐕🐇🐘🐫

    • @catherinejustcatherine1778
      @catherinejustcatherine1778 4 роки тому

      @@cimajeenvet
      🙂👍😺😊
      I am glad you are happy, and was delighted to have your help.

  • @gete434
    @gete434 5 років тому

    yeah garlic flavor more to chinese food

  • @KairuHakubi
    @KairuHakubi 6 років тому

    ~I ate a little bumblebeeee~

  • @あいあい-d4y3o
    @あいあい-d4y3o 6 років тому

    この曲好きなんですが、なんていう音楽ですか?

    • @runnyrunny999
      @runnyrunny999  6 років тому

      AudioNetworkで見つけたBee OKという曲どえす。使用にはライセンスがないと使えないのだ。

  • @TheCotzi
    @TheCotzi 6 років тому

    No needs to peel Ginger

  • @crazedanisa
    @crazedanisa 5 років тому

    How much panko for this recipe did u use?

  • @Dofusia
    @Dofusia 6 років тому

    Hello Taro san!
    Could you show us a recipe of halal ramen ?
    Thank you!

  • @owencaii
    @owencaii 6 років тому

    Uwu

  • @patrick-gc8ew
    @patrick-gc8ew 6 років тому

    Is the intro supposed to show respect towards cooking with a dog? It reminds me of that channel