I’ve had one for 5 years with no need to even change a gasket, and just got another one to use for afternoon coffee break at work. Good for those who are interested in the art and science of espresso. The whole thing with the Bellman is the timing, which takes some trial and error initially and some attention while brewing. Figure out what heat works on your burner and the time then make use of a timer. It costs 20% of any durable quality machine worth having, and the espresso and foam can be excellent. That being said, I think the next one I buy will be with the pressure gauge which would make for less guesswork.
I've found some online without the gauge but I've decided I'm getting one with a gauge, I've seen too many reviews of it exploding. Do you use yours for espresso? If so, is there a specific grinder you would suggest?
Whole fun is in the preparation and dealing with that nice piace o equipment I guess. Some say no control on anything, so give the guy good advise how to improve instead meaningless criticism . I guess w are here cause of love to coffee, let's learn from each other. I'm sure that guy have a proper espresso machine as well. Cheers.
A great comment! Normally people that comment videos on UA-cam look like they are angry all the time. I’ Totally agree with you. I would like to see a review video . And some tests like different ratios, different temperatures, and so on. Cheers!
No no no! You don't understand the You Tube comment concept. You watch a bunch of YT videos and then make snarky comments on videos where people do things different than the videos you have seen. That makes you a You Tube expert.
This looks interesting. Part of the enjoyment of coffee is making it different ways. clearly this is not an everyday machine, but it truly is one I'd like to play with.
To those worried about the lack of a safety valve. It's in the handle. You can see the vents on the metal part. Those lead to the over pressure valve on the inside.
I walked away from my Bellman CX-25 for a couple minutes earlier today and the lid gasket blew out while brewing-luckily no one was hurt. My Bellman unit is rarely used and in pristine condition. I wasn't sure if the unit had a safety valve or not, until I came across your post. Thank you and caveat emptor!
Hi, roughly what is length of time it took to get enough pressure from securing lid to placing on burner..... just need an estimate, I tried two minutes but did not seem to build enough pressure but nervous to let it go longer unless thats what is required.
@@zszim ok tks...... I experimented last few times, used hot water placed on medium heat and gave 8 minutes and pulled a few decent shots then gave 5 minutes more to build pressure for foaming milk. I have a vintage Elebak model so still figuring it out.
What’s your technique? Do you have heat info and timing for each step approximately? I did well my first try but now it’s taken a lot longer to brew and steam and and the coffee is terribly bitter and the milk is burnt. I use almond milk.
I think he was using it right way... if you put another a basket on top of another, It is designed to use less coffee and brew less yield espresso. If you remove top basket (or filter), then you will get more room for more coffee to fill for more espresso extraction.
It can do 4, 2 and 1 depending on how you set the basket up. You can find written instructions if you make proper offerings to the Great and Mighty Google.
@@teolee6237 벨만의 경우 머신용으로 갈린것을 써도 큰 문제는 없었습니다. 대부분의 스테인레스 모카포트의 경우는 머신용까지 쓰셔도 상관 없습니다. 지금은 벨만보다는 지아니나를 주로 쓰는데, 지아니나 같은 추출압력이 비교적 높은 스테인레스 모카포트에서 머신용으로 분쇄된 원두를 쓰지만 한번도 문제된적은 없어요. 다만 하부 보일러와 상부 포트를 나사식으로 돌려서 잠그는 방식의 모카포트는 느슨하게 잠길경우, 혹은 그 나사산에 커피가루가 끼일경우 , 머신용으로 곱게 갈린 원두를 쓰면 그 틈으로 새는 경우가 있으니 꼭 잘 잠겼는지 확인하시길 바래요. 저는 진하게 먹고 싶으면 머신용, 약간 진하게 먹고 싶으면 모카포트용으로 그때 그때 갈아서 먹어요. 한가지 브리카 같은 알루미늄 모카포트의 경우 압력이 높으므로 모카포트용 분쇄를 추천합니다. 알미늄 모카포트는 추출 압력이 높아서 비상안전밸브나 가스킷 틈으로 스팀이 새 버리는 경우가 있었어요.
I guess once you brewed the coffee some pressure are already released you just turn off the stove once you got it but yeah I'm curious too what if you set the coffee maker too long on the stove
I dont think so. There are different types, but no one seems to have an over pressure valva which makes it a little dangerous. www.amazon.com/CX-25-Bellman-Stovetop-Espresso-Maker/dp/B003QVFHAS?th=1
Rapaz me apaixonei por essa belezinha, será que você pode me passar algum link de alguma loja virtual ou o nome dessa cafeteira pra mim comprar? Obrigado.
You only turn the coffee outlet 3/4 of a turn, if that, to make it come out slowly, never spurting and watery like that. It should take at least 15 seconds or more to start coming out if you have the right grind and packed property. A medium grind usually works and packed lightly with the packer component. The main thing is making it drip slowly and easily making it thick and rich.
You have to work to get a coffee worth drinking. I have a Sage espresso machine that makes sensational coffee. Stick to instant 'coffee' if you're too idle to make the real thing.
I’ve had one for 5 years with no need to even change a gasket, and just got another one to use for afternoon coffee break at work. Good for those who are interested in the art and science of espresso. The whole thing with the Bellman is the timing, which takes some trial and error initially and some attention while brewing. Figure out what heat works on your burner and the time then make use of a timer. It costs 20% of any durable quality machine worth having, and the espresso and foam can be excellent. That being said, I think the next one I buy will be with the pressure gauge which would make for less guesswork.
do you find the espresso to have a good quality taste and/or crema?
I've found some online without the gauge but I've decided I'm getting one with a gauge, I've seen too many reviews of it exploding. Do you use yours for espresso? If so, is there a specific grinder you would suggest?
Whole fun is in the preparation and dealing with that nice piace o equipment I guess. Some say no control on anything, so give the guy good advise how to improve instead meaningless criticism . I guess w are here cause of love to coffee, let's learn from each other. I'm sure that guy have a proper espresso machine as well. Cheers.
Joe Black love your comment! :)
No control on anything sounds like a critics to the machine instead of the person tho
They don't understand the art and satisfaction of brewing with manual tools. They're called manual because we need times to brew..
A great comment! Normally people that comment videos on UA-cam look like they are angry all the time. I’ Totally agree with you. I would like to see a review video . And some tests like different ratios, different temperatures, and so on. Cheers!
No no no! You don't understand the You Tube comment concept. You watch a bunch of YT videos and then make snarky comments on videos where people do things different than the videos you have seen. That makes you a You Tube expert.
이 유용한 비디오를 공유해 주셔서 감사하며 최선을 다하길 바랍니다.
Thank you for sharing this helpful video and I wish you all the best.
This looks interesting. Part of the enjoyment of coffee is making it different ways. clearly this is not an everyday machine, but it truly is one I'd like to play with.
These are actually fairly common. Thev've been around for many years, nothing new at all.
this is my answer to a camping espresso machine!! so cool. steam and espresso/coffee the way i like it! nice.
Kinda the nicest thing is being able to make good "cafe" anywhere,camping,when there's a power outage or whatever...I like it!
It can be great for outdoor and travelers. Damm genius
Più che un caffè, sembra che stia preparando una bomba artigianale😁
Lmao my 80 year old grandma would love this
Hf
Give her my number, I like a woman who appreciates good design and taking her time to make something good.
Ryan Kaul shes dead lol 646 396 2406
its outdoor coffee machine ,,
good for camping ,,the only nice thing is no electricity required
The comments show the people who are devoted to coffee and people who only drinks coffee
i have one, bellman cx25p 😅🙏👍 nice
To those worried about the lack of a safety valve. It's in the handle. You can see the vents on the metal part. Those lead to the over pressure valve on the inside.
I walked away from my Bellman CX-25 for a couple minutes earlier today and the lid gasket blew out while brewing-luckily no one was hurt. My Bellman unit is rarely used and in pristine condition. I wasn't sure if the unit had a safety valve or not, until I came across your post. Thank you and caveat emptor!
Hi, roughly what is length of time it took to get enough pressure from securing lid to placing on burner..... just need an estimate, I tried two minutes but did not seem to build enough pressure but nervous to let it go longer unless thats what is required.
it's depends on firepower, but maybe 2min is not enough
I use this low firepower and take more then 5min
@@zszim ok tks...... I experimented last few times, used hot water placed on medium heat and gave 8 minutes and pulled a few decent shots then gave 5 minutes more to build pressure for foaming milk. I have a vintage Elebak model so still figuring it out.
What’s your technique? Do you have heat info and timing for each step approximately? I did well my first try but now it’s taken a lot longer to brew and steam and and the coffee is terribly bitter and the milk is burnt. I use almond milk.
Very nice machine its fantastique 😁😂😂☕🍰🍩
가스불 안끄고 압력게이지보고 에소프레소추출 및 스팀을 하는거군요!! ^.^ 좋은 영상 감사합니디ㅏ
Nice machine.. keep practicing
This is amazing especially for camping will definitely get me one of these
For camping you have wacaco expresó best coffee ever made just take a look at Amazon’s
😂😂😂IF YOU THINK THAT IS AN ESPRESSO COFFEE YOU'RE CRAZY😂😂😂
Cool for piece at the coffee museum!!
Good job.. 😘😘👍
koyo ngene iki, regane musti yoo larang , melu ndelok ae yo wiss seneng
스팀까지 쩐다
اكيد القهوة لذيذة راح تكون .👍👍👍❤❤❤
Very nice but how much barr does it offer?
Around 5
Absolutely marvellous!
You put the coffee on top of the basket instead of in the basket?! I don't think so. What is the point of the basket?
I think he was using it right way... if you put another a basket on top of another, It is designed to use less coffee and brew less yield espresso. If you remove top basket (or filter), then you will get more room for more coffee to fill for more espresso extraction.
Yes, it is called a reducer, so he can use less coffee grounds in the basket and make either less coffee, or weaker coffee. Normally, I don’t use one.
How much it costs? In India.
16 cups a day i need to hire someone to brew while i drink the coffee.
혹시 인덕션에서도 사용할 수 있을까요?? 어디서 구입하셨는지도 알려주세요^^
Neat and pristine.
Muy interesante esta máquina de café 👍, me gustaría comprarme una pero no sé de dónde
En amazon
Aliexpres
Gracias
Я сразу подумал,что это самогонный аппарат.)))
Very Good
How can I take this machine Coffee???
바스켓에 원두 담고 덮개 덮는거 아닌가요??
Is this like mokka cup where you need it to cool down before reuse?
How many espresso shots can it do in one filling?
It should be just one.
It can do 4, 2 and 1 depending on how you set the basket up. You can find written instructions if you make proper offerings to the Great and Mighty Google.
우와 정말신기해요
Coffee se headache jayega....
Lekin iss video se coffee banane par headache 🤕😁
thats genius
Tutte queste operazioni per fare un caffè!!!!. Io Con la mia lattissima De Longhi faccio il caffè in due minuti, il cappuccio in due minuti è mezzo
Yeah that's what I said too.
Where can buy it
오~~ 너무 반가워요.
저두 이거써요. ^^ (모카포트도 여러개 쓰고 있구요)
이거 쓰는사람 우리나라에선 드물던데 ^^
안녕하세요. 직접 사용 하신다기에 여쭈어 봅니다. 커피 분쇄는 머신용,모카포트용,드립용 3가지로 보았을때 어느정도로 분쇄해야 하는지요.
@@teolee6237 벨만의 경우 머신용으로 갈린것을 써도 큰 문제는 없었습니다. 대부분의 스테인레스 모카포트의 경우는 머신용까지 쓰셔도 상관 없습니다. 지금은 벨만보다는 지아니나를 주로 쓰는데, 지아니나 같은 추출압력이 비교적 높은 스테인레스 모카포트에서 머신용으로 분쇄된 원두를 쓰지만 한번도 문제된적은 없어요. 다만 하부 보일러와 상부 포트를 나사식으로 돌려서 잠그는 방식의 모카포트는 느슨하게 잠길경우, 혹은 그 나사산에 커피가루가 끼일경우 , 머신용으로 곱게 갈린 원두를 쓰면 그 틈으로 새는 경우가 있으니 꼭 잘 잠겼는지 확인하시길 바래요.
저는 진하게 먹고 싶으면 머신용, 약간 진하게 먹고 싶으면 모카포트용으로 그때 그때 갈아서 먹어요.
한가지 브리카 같은 알루미늄 모카포트의 경우 압력이 높으므로 모카포트용 분쇄를 추천합니다. 알미늄 모카포트는 추출 압력이 높아서 비상안전밸브나 가스킷 틈으로 스팀이 새 버리는 경우가 있었어요.
@@큰괭이 상세한 답변 감사합니다^^
Is there an over pressure valve?
Bruno Levi maybe the milk frother also doubles as a safety release valve?
I guess once you brewed the coffee some pressure are already released you just turn off the stove once you got it but yeah I'm curious too what if you set the coffee maker too long on the stove
I dont think so. There are different types, but no one seems to have an over pressure valva which makes it a little dangerous. www.amazon.com/CX-25-Bellman-Stovetop-Espresso-Maker/dp/B003QVFHAS?th=1
The over pressure valve is the handle. There are vents around the handle conected to the valve on the inside. Well, at least mine is that way.
sandhollowneko thanks for getting back to me, I appreciate it.
اين احصل عليها؟؟from where can I get this??
有沒有附送的把手工具啊？好像扭來扭去都扭不緊！
Kalo dari rupanya sih kayaknya ekstraksinya kurang syip
Had one of these in the early 80s. Was always wondering when it would explode. Espresso roulette.
There is a pressure release valve hidden in the handle.
This is so cute.
Good
How can I buy this coffee maker ??
Awesome...
Its a good espresso mesin.
How long does it take to cool down and make another pot?
Got access to water to set the boiler in, 2 minutes or less. Have the valve open so the cold water will not cause a vacuum.
Could pull the boiler in.
A little bit nervous but good job.
Where i can buy the machine coffe ?
No need to clean grinds off the edge of the basket?
압력계 없는 타입은 에소프레소 추출 어느 타이밍에 추출하나요 밀크 스팀 타이밍두요??
손잡이 구멍에서 스팀 나오면요
Great!
Ya se me quitaron las ganas....con tanta demora.
wow verry pro
Interesting
Rapaz me apaixonei por essa belezinha, será que você pode me passar algum link de alguma loja virtual ou o nome dessa cafeteira pra mim comprar? Obrigado.
Oii você conseguiu comprar?
@@andressaoliveira145 qui nada
Me duermo antes de obtener el café.
Pero q linda cafetera
Pobre pendejo
You only turn the coffee outlet 3/4 of a turn, if that, to make it come out slowly, never spurting and watery like that. It should take at least 15 seconds or more to start coming out if you have the right grind and packed property. A medium grind usually works and packed lightly with the packer component. The main thing is making it drip slowly and easily making it thick and rich.
Yes, she didn’t pack it at all.
Bravo
Это кофе,но не эспрессо.Пережжен.Пена белая,воздушная (не "крема").
зато можно взять в поход
@@KisaVorobyaninovDesu в поход с дуру можно и кофемашину прихватить,с генератором.так,как для этой тоже нужен баллон и горелка.
@@prris28 костёр
It's a long time no see coffee.
Before you make this espresso with bellman, are you use hot or warm water?
Adam Putu Jose Use boiling water from the kettle just to speed the process up on the stove, saves you about 5 minutes
👍
increase speed to 2x for normal human viewing purposes.
How much ?
From where i can get this ?
Đẹp quá😍
how can i get this
How to order one of these?
Долго......
А предохранительны клапан в ней есть?
還是第一次看到
有人把咖啡出汁分前/後兩杯出的
那誰要喝第二杯(較淡的)
肯定要打架的…
是吧
just for fun you can buy the set. I would rather working on my lamarzocco gs3 and Ditting peak grinder
Put your index finger over the hole then fill grounded coffee with ease. Lé spilled mess every where
That's what I was thinking the whole time! 😆🤣
Commenters recommending nesspresso? yuck poor taste there. This is perfect for camping.
CaM s IKR 🤢
Has no one invented a coffee dispenser to put straight into a moka machine or similar ....?
😲
Waaaaaaw j'adore
I would buy one if they were a bit less than $289 Aus
Nerve-racking
I think the water is to hot. The coffee will be burned.
👌🙏🏽
Buy a turkish coffee jazve, it is the best!
جمييييييله لقيتها في موقع ب 900 ريال سعودي
من فضلك شو اسم هادي آلة القهوة ؟
لو سمحت اسم الموقع ماعليك امر 💚
Olá e possível falar me quanto custa está cafeteira e como posso adquirir
Ja tentei falar com eles mas nunca consigo...
Waaaaaay too much work for a cup of coffee.
You have to work to get a coffee worth drinking. I have a Sage espresso machine that makes sensational coffee. Stick to instant 'coffee' if you're too idle to make the real thing.
No
Alan George Barstow send me the link pls
No reason to get offended. Go have a coffee
@@chillypingu8574 My pleasure. www.sageappliances.com/uk/en/products/espresso/bes810.html
That's coffee right not espresso because you got nobody to it there
Что это за маленький реактор, для туристических поездок
У меня турка и капучинатор ,возни поменьше конечно .но здесь редкостное эстетство !
Кофеварка гейзерная он называется
@@moisms09 Нее))) у меня дома есть гейзерная, рожковая, турка, а это реакторная, рвануть может)))
Виталий Штоль vcvvvv
Лютая штука, уровень близкий к 80 му
جميل جدا جدا جدا
H-
Bonjour ou puis-je trouver cette appareil
هذه الآلية جيدة للسفر والاماكن اللتي لا يتواجد فيها كهرباء .الة جيدة كم سعرها .شكرا لصانعها ويعطيك العافية يا شاطر .
Аппарат называется bellman CX-25