I love this. It's such a beautiful human experience. Amazing chef and family, coming together to fulfill our nature need of nourishment for survival, and to experience it as one together.
I am always perplexed by the fact that this kind of grills is called Hibachi in USA, though it is called Teppan-yaki (鉄板焼) in Japan. Here you got it right!! (By the way, hibachi 火鉢 means a brazier, a hand warmer bowl with coals in it. Teppan-yaki means grilled on a sheet of iron.)
Or maybe, and here's something that might not have occurred to you wankers before, maybe you could accept that different people have different tastes. Grow up for gods sake.
I love this type of meal and this type of cooking my only problem is lack of seasoning they do all that smack the container and it gets hardly any salt or pepper on the food
So it was stir fried noodle with chicken and beef. Wonder how much did the meal cost? Cuz I can get it for 5 quids and the portion is much more generous. Nice skills though.
After Danialsan defeated Sato's prodegy, Sato manages a Japanese restaurant Mr. Miyagi owns. What Sato did in honor of the villiage is the spirit of the Japanese.😊 When we visited obachan and ogechan, why I were sitting up higher than i think i should have been, on a dining table I seem to lean to, i just fell right out a screen window, and somehow there are memories full of laughter, but dad caught me by the ankle like "clockworks," as everyone continued feasting. Maybe i got onto my knees on the chair...i don't see myself on a table. But, I think I did. Baca mono ne?
Tappanyaki cuisine from Japan. I love the technique of these Japanese chefs, they are quite a show. This one in particular turned the typical Mount Fuji of onion rings from the Tappanyaki Kitchen, into the chimney of a steam locomotive, even rang the train bell ... and Westerners struggling to eat rice noodles with a shopstick
I love the kids face and how fascinated he is with the show. How great to be filled with wonder and seeing something for he first time…
Mhhhv>on p
Unlike other videos on UA-cam, this chef knows food safety in addition to cooking.
Very cunning guy. Perfection is a lot of small things done well.
He's such a good cook .He making the kids part of what he's doing ..♥️♥️
he serves the kids first. Class act.
Wait until one kid has a fork in his eye.
Those kids will remember that forever. You can see it in there eyes.
You mean „in their“? Because if you write „in there“ it doesnt make any sense
the only thing i REALLY enjoyed is watching a mother with her kids filled with happiness
@lyane Maria ,
无神论 6
SergeantRyan: I see three ladies but perhaps one is not a mother
😂😂😂🤣🤣
no
how can anyone help but admire incredible skills like these, this food must be totally awsome!!
thats an example of a guy that loves his job
no. thats an example of a guy that plays with food.
LOVE MONEY... JOB... MAYBE
if he loved his job he would do it for free.
He should do it for free just because he loves his job? Are you serious?
@@53n47 Yes i'm serious. IF he was a millionaire and just needed something to do, then yes.
I love this. It's such a beautiful human experience. Amazing chef and family, coming together to fulfill our nature need of nourishment for survival, and to experience it as one together.
que placer da cuando alguien hace algo con pasion..
หลัง จากนี้ คิด ว่าจะริเริ่มทำ เพื่อ ไว้ฝึกให้ ลูกชาย เพราะคุณ พ่อชอบ งานสเต็ก มากที่สุด (มีโอกาศ กับ โลกโซ เชี่ยวจริงๆ แต่ถ้าคนไม่รัก จะทำไม่ได้ ผมเองรัก ไม่เป็นไรเปอร์เช็นทำได้สูง เพราะ รัก เหมือกับ รักนักร้องจริงๆ
Thank God for creating Japanese.
Much love from Italy.
He's good, doesn't over do it. He's has humble strength.
I love watching your videos! Warm greetings from Holland :)
i like how most chefs are smiling when doing their job, it melts my heart
I wish they had topless female chefs.
Japanese are clean good in presentation a wonderful skill and food art
Happy faces. What a treat for the family. 💕
He do the great job. So clean and detail.also alway smiles.
I am always perplexed by the fact that this kind of grills is called Hibachi in USA, though it is called Teppan-yaki (鉄板焼) in Japan. Here you got it right!! (By the way, hibachi 火鉢 means a brazier, a hand warmer bowl with coals in it. Teppan-yaki means grilled on a sheet of iron.)
That looks soooooooo good, well done my friend. You definitely have skills, YUMMY!!!!
You can see the pain in the chef's eyes when you all order your steak well-done.
11:02
Or maybe, and here's something that might not have occurred to you wankers before, maybe you could accept that different people have different tastes. Grow up for gods sake.
So what if they like it well done. There's no rules in cooking as long it satisfies the eater. It just preferences. Grow up bitches
@James Bond
stfu
Chef is having fun and enjoying himself, the family has the personality of a baked potato.
😂🤣😂
A chef who sees no harm in showing off a bit and the food looks tasty too.
Этого Кулинара...виртуоза можно смотреть бесконечно ! Гений от природы !!!!!!
He deserve more millions of views...
He's a great performer with food and definitely a remarkable Grill MasterChef Genius👍💗🍳🍤🍛🍄🥘
"how do u like your steak"?
"overcooked and burnt to a crisp"
😁
Very cunning guy. Perfection is a lot of small things done well.
im about to go to the kitchen and cook my self a cup of noodles like this..
i am inspired by people who love their job
@@40Kens aa
im not
I'm looking to the chefs face most of the time.. He is so charming. 😍
Gracias por compartirlo me gustó muchooo 🤗✌️☺️
hes a black belt in cooking
Shane Woodford the black belt mean supreme master in Judo🥋
And me in eating :v
I see, he’s wearing it
เจ้านี้แน่นอน ถ้าจำได้ดีเปิดร้านได้จริง อย่างนี้ ให้ทำให้ได้ เอง ขอขอบ คุณเชฟมากๆ
😍😘😃👍👋el. Joven ama. Su trabajo se ve que todo lo hace con amor
Повар-МОЛОДЦА! ЗАЧЁТ однозначно! Я б его в Москву пригласил бы. Быстро. Чётко. Ни одного лишнего движения. ЧИСТОПЛОТЕН!
كل هاذا المجهود مافي احلى من الطبخ العربي بزيت الزيتون والبهارات والاعشاب ووووووو مافي الذ منو
🇸🇦🇸🇾🇸🇷🇦🇪🇯🇴🇱🇧🇪🇬🇦🇪
So many unhappy comments . So many sad lives .
なんという素晴らしいショー 🌶😍🍜🍲🍛🍚🍱🍣👌👏👏
aaaah, the art of entertaining your clients, this is an art all too often forgotten and neglected by cooks and chefs alike
🇧🇷 Uau 😲 sonho um dia em comer em um ☝🏻 restaurantes assim, água 💦 na boca 😛😋😋😋😋
Xv
NO NOT NA BOCA...IT IS BURNT!!!! BURNT!!!!
Wow... !!! My best friend, Great Good... !!! I wish you every day of your development.
ㄷㄷ 요리사 혼자 무슨 서커서 왓노 ㅋㅋㅋㅋㅋㅋㅋㅋㅋ
S v p...bravo 👏
Le Teppan est à quelle température ❓❓🙏
Whats that he uses with the onion? Oil and whats the other thing? looks like water. @2:40
Jose Toto Leal it's cooking sake
Would you say that you have a view of the lake from the tables in the restaurant?
+Jessica Civeta do you dont, but it is the best meal in disney. expensive but good food
Jessica Civetta p
Jessica Civetta
Super Chad she can also see a pic of whatever the hell that is in your profile with gray hair😂😂😂
เรามีชื่อ เสียง (ทาง ขาหมู แต่ ตอน นี้ จะขอ สู้ ..กับงาน.
stak and bar be cues
Great food. Skillful handsome chef.
that chef is just an artist
When he u ready I knew shit was about to go down.
9:09 He's quite handsome!
excelente trabajo alguien me podria decir como se llama el restaurante ciudad y pais gracias
Anh đầu bếp dễ thương 😊😊
How much? 7 people 🤔
Yes. I ate at IBUKI VietNam very good 👍
Me and my family saw that in our state in a korean restaurant last 2 years on 2019
Miami is awesome.Just another couple of hours to celebrate NYE in Waldroff.
Watching the little guy using the Chopsticks was the best part of this video.
How much for this meal?
Lol. His demeanor totally shifts after well done. he just hates everything after that and you can tell when his movements.
That kid has a receding hairline at such a young age. How precocious.
Yooo I was so sad about the well done steaks I had to go back and check his hair and I would like to say thank you for the laughs !!!!
U think his hair is bad? Check out mom’s five-head!
@@assmaster420 it
It's not a receding hairline at all it's just his hairline, which happens to be higher up than normally. If it was receding he'd be bald by his 20th.
Yeah his mom is not exactly hanging any drapes....just saying
英語での接客、調理器具のパフォーマンス素晴らしいが、何よりも 野菜・肉全て ウェルダン これではがっかりです！
if you once start watching this video, there's no ending...omgosh!!!!!!!!!!!can't stop watching!!!!
Какие вкусняшки! Слюнки текут👍👍👍👍🖐️
I love this type of meal and this type of cooking my only problem is lack of seasoning they do all that smack the container and it gets hardly any salt or pepper on the food
UA-cam reckons it’s worth watching this in 2019 😁
2020😂
2021.06
i wish there was a place around here in aus as i so wanna go to 1 of these places now yum
It's such a great experience eating like this
Some Benihana chefs make $100K a year. They sure look happy doing it.
the owner makes 100k a year. teppanyaki chefs do not make that much
Allen Han
How'd he make the onion rings smoke?
Me encanta 😊....... La cosina.........@
Hello boss. In your hotel or restaurant, are you hiring people in service? I am looking for an employer to get new job. Plz reply thanks
I'm assuming this would only be available for a large crowd? will they cook for only 2 person or 1 lol...
Small party's can get this experience too.
You have to sit with another family,though.
Wonder what a meal this size cost ? anyone ?
You can tell it’s a few years ago.......not a phone or iPad in everyone’s hand 😄
海外だからこそやっていける店。日本なら1週間ともたない。
3日で終わりや😊
Required to eat with chopsticks?
So it was stir fried noodle with chicken and beef. Wonder how much did the meal cost? Cuz I can get it for 5 quids and the portion is much more generous. Nice skills though.
so how do you like your steak? tough and overcooked please.
I just realised after watching for 5 minutes I was blushing from the chef 🤦♀️🤦♀️😅
Especially at 9:09 so adorable!
....?
This is art...
How would you like your steaks?
Everyone: Shoe leather please
how much food can they eat?
Đất nước nào và o nhà hàng nào vậy ad
Как кухня называется
After Danialsan defeated Sato's prodegy, Sato manages a Japanese restaurant Mr. Miyagi owns.
What Sato did in honor of the villiage is the spirit of the Japanese.😊 When we visited obachan and ogechan, why I were sitting up higher than i think i should have been, on a dining table I seem to lean to, i just fell right out a screen window, and somehow there are memories full of laughter, but dad caught me by the ankle like "clockworks," as everyone continued feasting. Maybe i got onto my knees on the chair...i don't see myself on a table. But, I think I did. Baca mono ne?
Where is this restaurant? Looks great and great video Cheers
Schanckas
Schanckas Walt Disney world
ออกแบบ เค้าเตอร์ได้ดีที่สัด จะดูตัวอย่าง
Isso que é arte e um atendimento a la carte!
That's the one that does not do fires .🔥🔥
👏👏🥂🍾Thank you
Those kids looked like he had a good time.
Harmony Japanese and delicious food .
I thought it was Bruce Lee at first glance.
The cook is really handsome and that's the only thing I enjoyed :)))
Wtf lol🤧😂
Tappanyaki cuisine from Japan.
I love the technique of these Japanese chefs, they are quite a show. This one in particular turned the typical Mount Fuji of onion rings from the Tappanyaki Kitchen, into the chimney of a steam locomotive, even rang the train bell ... and Westerners struggling to eat rice noodles with a shopstick
What's the address of this restaurant??
How do you like your steak... Well Done, Well Done, Well Done.
Like Yokohama Japanese rubber tire.
The lady keep missing (by talking to kids)good tricks by this excellent skilled chef ..
Mấy người nước ngoài họ không quen cầm đũa . nhìn họ tôi lại nhớ tới bộ phim Tây Du Ký. Lúc tôn ngộ không ăn mì
wow it reminds me of my best friend He was a teppa yaki chef but awenclwale he died 3 months ago ...😔
(sorry for wrong spelling)