Homemade kunafa dough || Kataifi recipe || kanafeh ||@saniakitchen786
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- Опубліковано 19 вер 2024
- #kunafeh #dough #dessert
Asalam O alaikum every one
Kunafa dough, also known as konafa or kanafeh, is a popular Middle Eastern dessert. Here's a simple recipe to make kunafa dough at home:
Ingredients:
- 2 cup all-purpose flour
- 1 cup corn flour
- 1/4 teaspoon salt
- 1/2 cup lukewarm water
Instructions:
1. In a large mixing bowl, combine the all-purpose flour, corn flour, salt,
2. Gradually add the lukewarm water to the dry ingredients and mix until a dough forms.
3. Knead the dough for 5-7 minutes until it becomes smooth
Note: You can also use store-bought kunafa dough or phyllo dough as a substitute.
Now, you can use this dough to make a delicious kunafa dessert by layering it withccheese# cream#and syrup. Enjoy!
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Must try this recipie
Great Recipe
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TASTY
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Kunafa is my most fav..jab hum sudia gye thy tu waha khaya tha behtreen tha..leknnab karaxhi mai b milna shuro hogaya hy..lekn mai recipe dhond rahe thi..ab mil gye thanks for sharing..
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