Homemade kunafa dough || Kataifi recipe || kanafeh ||@saniakitchen786

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  • Опубліковано 19 вер 2024
  • #kunafeh #dough #dessert
    Asalam O alaikum every one
    Kunafa dough, also known as konafa or kanafeh, is a popular Middle Eastern dessert. Here's a simple recipe to make kunafa dough at home:
    Ingredients:
    - 2 cup all-purpose flour
    - 1 cup corn flour
    - 1/4 teaspoon salt
    - 1/2 cup lukewarm water
    Instructions:
    1. In a large mixing bowl, combine the all-purpose flour, corn flour, salt,
    2. Gradually add the lukewarm water to the dry ingredients and mix until a dough forms.
    3. Knead the dough for 5-7 minutes until it becomes smooth
    Note: You can also use store-bought kunafa dough or phyllo dough as a substitute.
    Now, you can use this dough to make a delicious kunafa dessert by layering it withccheese# cream#and syrup. Enjoy!
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