Charlie Mitchell is New York City's First Black Michelin Star Chef
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- Опубліковано 28 тра 2024
- Chef Charlie Mitchell was the first Black chef in NYC to earn a Michelin star. He got it for his acclaimed Brooklyn restaurant Clover Hill. Mitchell is a brilliant chef, and this convo dives deep into the mind of a great chef.
00:00:00 Top of Show
00:01:55 Why Do You Cook?
00:04:13 My Chef Journey
00:08:27 Clover Hill Restaurant
00:25:08 How to Be a Great Chef
00:36:22 Back to Clover Hill Restaurant
00:38:39 on Getting the Michelin Star
00:41:39 Where Do You Eat?
00:43:45 When I'm Not Cooking...
00:44:44 Good Chef v. Great Chef
00:45:26 Are You Rich Yet?
00:47:20 What Does Being Black Mean to You?
00:50:31 5-Year Plan
00:52:30 Tips for Home Cooks
00:54:22 How to Make Fried Chicken
01:03:19 My Superpower
Toure Show Episode 417
Host & Writer: Touré
Executive Producers: Jennifer Brown and Ryan Woodhall
Booker: Claudia Jean
Associate Producer: Adell Coleman
Photographers: Podstream Studios
The House: DCP Entertainment
Touré talks to successful people to find out how they became successful and to see what they know that can help you on your journey.
Listen to Toure Show Anytime ➤ dcpofficial.com/toureshow
DCP Entertainment is your destination for the underrepresented voice. We share stories you won't find anywhere else. Giving a platform to People of Color, Women and LGBTQ+ communities, as well as highlighting stories around mental health, disability and overcoming adversity, DCP presents stories that we can all relate to.
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Hear the Full Conversation: podcasts.apple.com/us/podcast...
#chefs #blackchefs #chefcharliemitchell - Навчання та стиль
As a Chef, I’m Loving these Chef interviews
What was great to hear was Chef Mitchell's belief that the "team" makes the restaurant successful. But the real "magic" was his responce to the guests who were not enamored with their meal...he did not ridicule them...he simply gave them their money back...! Cheers!
Over a year? This interview must have been filmed at least a year ago? Because that restaurant is well over a year old.
Love it!
Awesome story.
Do you cook at home?
I try not too😂😂😂😂
I got caught up in the air fryer phase