Traditional Aam ka Achaar Recipe | How to Make Mango Pickle at Home

Welcome to Foodful! In today's video, we're diving into the world of traditional Indian pickling with a delicious and tangy Aam ka Achaar (Mango Pickle) recipe. This spicy, flavorful pickle is a staple in many Indian households and pairs perfectly with a variety of dishes, from simple dal-chawal to elaborate thalis.
Learn how to make delicious and tangy mango pickle at home with this traditional Aam ka Achaar recipe. This easy-to-follow tutorial will guide you through the process of preserving mangoes in a spicy and flavorful pickle that can be enjoyed with a variety of dishes. Watch now to master the art of making your own homemade mango pickle!
Stay tuned for more authentic recipes and cooking tips.
Remember to like, share, and subscribe for more mouth-watering recipes!
Ingredients:
Raw Mangoes
Mustard Seeds
Fennel Seeds
Fenugreek Seeds
Turmeric Powder
Red Chili Powder
Salt
Mustard Oil
In this step-by-step tutorial, we'll show you how to:
Select and prepare the raw mangoes.
Mix the perfect blend of spices.
Properly preserve the pickle for a long shelf life.
Join us on this culinary journey and learn the secrets to making a mouth-watering Mango Pickle that will enhance your meals with its tangy and spicy goodness.
Don't forget to like, share, and subscribe for more authentic recipes from around the world. Hit the bell icon to stay updated with our latest uploads.
#aamkaachaar
#mangopickle
#kerikaachar
#picklerecipe
#indianrecipes
#homemade
#traditionalrecipes
#indiancuisine
#food
#howtomakepickle
#foodies
#foodlovers
#cookingtutorial
#summerrecipes
#pickle

[@NainShah-x7i]

Zaberdust delicious 😋

[@NainShah-x7i]

Zaberdust delicious 😋👍