bendakaya Tomato curry // బెండకాయ టమాట కర్రీ

Okra is high in fiber, vitamin A, vitamin c, and Magnesium etc..Our elders used to say that if you eat okra you can do Mathematics better.
few instructions to get a perfect bhindi tomato curry. First, we need to rinse them thoroughly and pat them dry. if they are wet you will get more gum while cooking. cut okra into slices spread them on a paper or a dry cloth and leave them for 1 or 2 hours. If you have no time in the morning you can cut them on previous day’s night and keep in the refrigerator. add 1 tbsp yogurt or buttermilk to reduce the gum while cooking okra. don’t overcook okra.
this bhindi tomato curry recipe tastes amazing with rice, rotis or pulkas. I hope you try and enjoy this recipe. don’t forget to leave a comment if you try this recipe.
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