Lk 42 Well hello there my friend your video,s are always impressive and appealing 😋 I really want to try this one it's looks delicious and easy to follow crystal clear step 👌 very nice thanks for sharing with us
Hello je commence avec cette recette dietetique ils sont reste tres bon sans sucre prochaine fois je vais les faire avec des figues avec votre recette de base merci du partage il y a des excellentes recettes dans votre site merci (France)
دائما مبدعة ماشاءالله عليك تسلم يدك يا احلى وافضل شيف بالعالم الله يجزاك خير ويعطيك الصحة والعافية على كل الوصفات الطيبة والرائعة ماشاءالله عليك رووعه بالتوفيق لك ❤️😘🌹❤️🌹👍
I KNOW they will turn AWESOME!! Whole wheat truly brings out the flavors of cinnamon and apple. I tried baking those two with all purpose flour the result wasn’t that satisfying. So DO NOT SWAP! Another tip.. try to use yeast instead of baking powder. Here’s a hint how in this recipe. After you blended apples and egg pour in a glass bowl and place over steaming hot bowl of water and stir until the mixture warmed up enough then add a teaspoon of yeast and honey, mix and allow to bloom. After that carry on and roll out your dough and cut out the pieces and transfer onto the lined baking sheet, cover and allow it to rise for at least 30 minutes then carry on baking. Yeast also brings out the true flavors you added in a recipe unlike the chemical agent (baking powder) which usually leaves an unpleasat after taste not to mention lowering the taste of flavors you added. Texture will be caky but wholesome. Regards ✋🏻
Super pour ces beaux biscuits alléchant, j'en ferai demain, bon régal à tous Hélène. ❤❤❤❤😊🎉
Very nice presentation nice recipe keep it up
Lk 42 Well hello there my friend your video,s are always impressive and appealing 😋 I really want to try this one it's looks delicious and easy to follow crystal clear step 👌 very nice thanks for sharing with us
thanks for your sweet comment 😊
Wow 😍 your way of explaining recipes is superb. Thanks for sharing this delicious recipe with amazing presentation❤️
thanks 😊
J’ai fais cette recette et échec total pour ma part !
تبارك الله عليك ماشاء الله 😍👍
Woowww.. Looks so delicious and tempting.. Very nice sharing..
Nice 😊👍
Healthy biscuits
Thanks for sharing 😊👍
you’re welcome 😊
harika bir tarif. deneyeceğim :))
Hello je commence avec cette recette dietetique ils sont reste tres bon sans sucre prochaine fois je vais les faire avec des figues avec votre recette de base merci du partage il y a des excellentes recettes dans votre site merci (France)
Ils ont l'air tellement bons !
Wow looks so delicious
تبارك الله عليك بيسكوى رائع جدا تبارك الله عليك
Super ! merci pour la recette 😊
دائما مبدعة ماشاءالله عليك تسلم يدك يا احلى وافضل شيف بالعالم الله يجزاك خير ويعطيك الصحة والعافية على كل الوصفات الطيبة والرائعة ماشاءالله عليك رووعه بالتوفيق لك ❤️😘🌹❤️🌹👍
Wow nice sharing good work mashallah
So good looking recipe 💖👌
روووووووووووعه يعطيك صحه يشهي بتوفيق أن شاءالله حبيبتي
تسلم ايدك روووعه ممكن نضع قرفه فقط بدون التفاح
نعم حبيبتي ممكن
@@clicandbake662 تسلم ايدك مره تانيه وشكرا لكى واتمنالك النجاح والتوفيق باذن الله
Bonjour Madame j'espère que vous allez bien merci pour vos recettes.
Un gros bisou de Bordeaux. Noura
Merci Mme Noura, un gros bonjour de Montreal😉
Merci j'aime bien la recette 😋🥰
J'ai essayé c trop bon merci pour le partage 👍❤️
Healthy and delicious recipe
Looks ike from a store. Thank you for sharing its delicious
Very nice recipe wl definitely try this .......just want to know how can I replace egg in this recipe
Masha allah ❤👍
nice upload~ have a nice day😊😊😘🤗🤗🤗🤗
I KNOW they will turn AWESOME!! Whole wheat truly brings out the flavors of cinnamon and apple. I tried baking those two with all purpose flour the result wasn’t that satisfying. So DO NOT SWAP! Another tip.. try to use yeast instead of baking powder. Here’s a hint how in this recipe. After you blended apples and egg pour in a glass bowl and place over steaming hot bowl of water and stir until the mixture warmed up enough then add a teaspoon of yeast and honey, mix and allow to bloom. After that carry on and roll out your dough and cut out the pieces and transfer onto the lined baking sheet, cover and allow it to rise for at least 30 minutes then carry on baking. Yeast also brings out the true flavors you added in a recipe unlike the chemical agent (baking powder) which usually leaves an unpleasat after taste not to mention lowering the taste of flavors you added. Texture will be caky but wholesome. Regards ✋🏻
Hi Ana,
Thanks for your tips for this recipe. Did you use the same amount of yeast as baking powder? Thanks for your response
Wow yummy perfect
Merci pour cette vidéo ! 😀💐
تسلم الايادي 🥰👍
bravo merci beaucoup
وصفة رائعة ولذيذه بالتوفيق الدائم 👍👍👍👍💞💞🌹🌹
wowww..masalllah..
Can we replace coco with almands powder ?
Masha ALLAH
Bravo
Merci pour toutes tes belles recettes. Je voulais juste savoir si tu as une recette de mahjoubas ? 😋😋😋
Wow it looks so amazing 💚🌹
تسلم الايادي
মাস আল্লাহ অসাধারণ
اللهم صل وسلم على نبينا محمد
اللهم صل وسلم على نبينا محمد
Bravo 😋
Delicious 👌
Est ce que je peux remplacer le beurre par de l huile d olive?merci pour la recette.
oui huile d’olive ou de coco
Super recette. Pour ceux qui n'ont pas ou qui n'aiment pas les pommes, par quoi peut-on les remplacer ?
salut ma belle 😉tu peux faire le biscuit en ajoutant un peu de lait à l’oeuf
@@clicandbake662 ok merci 😁 belle journée à toi 😉😉
Beautiful and lovely recipe. Your cooking skills and efforts are just top class. Great content. Thanks for sharing 👍 💖😘👍
thanks for your sweet comment 😊
Bravo, svp pour ceux qui n'aiment pas les noix de coco (50g), par quoi peut-on les remplacer ?
utilisez de la farine de blé seulement, ou vous pouvez ajouter de la farine d’amande
@@clicandbake662 merci
Helo
I am your new subscriber.
Your recipes are so outstanding ,amazing and tempting.
From Pakistan 🇵🇰 🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰
thanks and welcome 🤗
So yummi
Buenísima la receta pero x favor colocar la receta en español
Bonjour est ce qu on peut utiliser de la farine pour pain complet ?
oui, c’est ce que j’ai utilisé 😉
@@clicandbake662 super merci ,😘
Yummy 👍👍
👍👏🍪🌺Olio va bene. Se è si quanto ce ne vuole.? Grazie. 🤩
Wow your way of making super super delicious yummy thank you for making this recipe ❤️
How long can they be stored?
until 1 mount in hermetic box
❤❤❤😊
😊😊😊👍👍👍
😋😋😋👏👏👏🤲🤲🤲🤗😍♥️👍
Parce que le miel ce n'est pas du sucre ??? C'est nouveau !
Without egg pls
😍😍😍👍💖❤️💖
👋👍👏👏👌😍😘💖🌹
سلام اختي الله يرحم الوالدين ممكن تثبيت تعليقي تخلي البنات يتعاون معايا الله يسهل عليكم ختكم يالله بدات وعندي راجلي مريض درت هاد القناة نعاون بها وليداتي 🤲😩🤲
عاونيني الله يسترك دنيا واخرة
السلام عليكم شوفي طبيب لا قدر الله اكون عندك مقاومت انسولين باين في اصبعك سودة شوية و الله اعلم وصفة رائعة.اسمحلي اختي تدخل مني .
Me first
La farine et le miel sont des sucres