Easy Mushroom and Herb Pâté Recipe - Perfect for Any Party!
Вставка
- Опубліковано 5 лют 2025
- Mushroom and Herb Pâté is a rich, savoury spread made with sautéed button mushrooms, onions, garlic, and fresh herbs. Blended to a creamy or slightly chunky texture, it can include cream cheese or nuts for added depth. Perfect as an appetizer, it's delicious served with crusty bread, crackers, or vegetable sticks. Its earthy flavours and velvety consistency make it a standout addition to any snack or party platter.
👇 RECIPE BELOW
❤️Hello, viewers! Don't forget to hit the subscribe button and share the video if you like it!
Already subscribed? ▶ Turn on Ringtone 🔔 to be notified of new videos
🙏 SUPPORT OUR CHANNEL 🙏
I want to say thank you for all the support I received. It really helps with running this channel and sourcing ingredients for the recipes. Thank you to all of you - everyone who has bought a coffee (or more). A huge thank you to all the channel patrons.❤️
Mamalil
Deri and Bob Amason
Just Browsing
Laura Austan
Bobbi Rinker
Yvonne, Wales, UK
Stephen Forsey
Dan Davis
Stephanie
Malcolm Peacock
John Baird
Franz Domurath
Kim Kayoda
Richard Harris
Don Jackson
John
Chrissy Kana
Sherri Wilson
Stephen Short
Glenn Kelly
Wayne Taylor
Adrian Bartoli
Joanne Brown
Elizabeth e.behrendt
Adam Conolly
Mary Palmer
Patricia Dooley
Mary Eaton
Sharon Wills
Christopher Beattie
Carol Andrew
Eve Adams
Heather Torrey
Vanessa Walker
Dana Fringer
Derrick Lewis
Budgieboy
Dana Fringer
Kathleen Hayes
John Kennington
John Baldwin
Sharla Hulsey
Doug & Sunny Olsen
Debbie Evans
Jean Buckley
Harry Bond
Chris Matheson
Back the Blue
Tez Brennan
Mary F
If you would like Support my little channel on Patreon (only if you want :) / backyard_chef
MY BUY ME A COFFEE PAGE: www.buymeacoff...
Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do.
Taking Cooking food back to basics.
www.amazon.co....
NEW FACEBOOK PAGE - / backyardchefscasualkit...
NOTE: You have to answer all membership questions to join it's fully automated
Ingredients:
-Button mushrooms: 500g, cleaned and roughly chopped
Butter: 50g
Olive oil: 1 tablespoon
Onion: 1 medium, finely chopped
Garlic: 3 cloves, minced
Fresh thyme: 1 teaspoon (or ½ teaspoon dried thyme)
Fresh parsley: 2 tablespoons, finely chopped
Cream cheese: 100g (optional, for a creamy texture)
Lemon juice: 1 tablespoon
Salt: To taste
Black pepper: To taste
Walnuts or almonds: 50g, toasted (optional, for added richness)
Crusty bread or crackers: To serve
#backyardchef #mushroom #pâté
PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. I will receive a small commission if you click one of the links and make a purchase. This is at NO extra cost to you, and it will assist me in maintaining my channel and creating more videos. I appreciate your support. Thank you for considering using these links.
If you saw videos of geese being forced fed by all their lives, you would never have pate again! Mushroom pate is a great and even better replacement. Thank you Rik!
Thank You. Best, Rik
You’re easily the happiest chef on UA-cam. And i appreciate all the dishes and recipes you provide
You're very welcome - glad you enjoy! Best, Rik
I can make this vegan with vegan cream ‘cheese’ and a little oil rather than butter. I think it will work! You are always coming up with something different but easy. ❤❤❤
Yes it will work. Thank You. Best, Rik
I think I will blend some cooked butter beans to creamy smooth and substitute that for the cheese.
Or cooked cauliflower blended.
@ I like the sound of the butter beans. I am not vegan or vegetarian, but my daughter and partner are. I do not like the vegan version of ‘cheese’. Do not know what is in it, but butter beans I know and like and they eat lots of different pulses. Thanks for the suggestion! 👏
Yep vegan butter works - done it and it’s great😊 (and vegan cream cheese) actually going to use this with chestnuts to make a vegan beef Wellington this Christmas 🎄
Hi Rik mushroom anything is delicious, this in particular.😊
Agreed! Thank You. Best, Rik
I’m not vegan or vegetarian or anything else abnormal, to me anyway, but I Love Mushrooms and might be able to live on them alone! Thanks for this yummy looking recipe. Love your channel, Rik
I totally agree! Thank You. Best, Rik
Lovely! Very nice Rik. Love the storage tips too.
Glad you like them! Thank You. Best, Rik
Several conditions (like gout) make liver a no-no. Mushroom Pâté is a wonderful replacement. Thanks Rik!
Good call! Thank You. Best, Rik
Love your channel chef Rick. This pate looks delicious. Would you be so kind to show us vol e vonts and maybe some filling ideas please.
Great idea Thank You. Best, Rik
Excellent work, darling man, I love mushrooms❤️✝️☃️🎄❄️🎅🏼🧑🏽🎄💖💖💖
Thank You. Best, Rik
Yum I love pate
Thank You. Best, Rik
I've been looking for an easy mushroom pate recipe for a while.
Tesco do a mushroom pate, but the tub is so small, you can just about cover 2 slices of toast with it! Expensive as well!
Thanks so much for sharing the recipe!
New subscriber here too!
Thank You. Best, Rik
wot a refreshing change a chef that cooks with a smile and really comes across as genuine guy who just loves cooking and sharing his recipes keep it up 👍👏so glad I've found and subscribed to your channel you really are an inspiration to us home cooks 🤜🤛
Thank You. I'm happy to be amongst you - you all inspire me and make my day. Best, Rik
Superb, thanks super chef 👍
Thank You. Best, Rik
An inspiring recipe…thank you!
Glad you liked it! Thank You. Best, Rik
I can’t keep up with you tonight Rik! Non stop fabulous recipes my mouth is watering 😂❤
Thanks so much. Best, Rik
I've just made this.. And had some for my lunch, with some homemade Green Tomato Chutney, The rest for the freezer. Absolutely delicious, Cheers Rik,
Wonderful! Thank You. Best, Rik
Delicious. I could give up meat if I had unlimited mushrooms, love them, we go foraging every year
That sounds like fun. Thank You. Best, Rik
The northwest of the US and BC coast are great for that too! Love it!
UK here, south coast. Autumn is best time@@essiebessie661
Nice one Rik. Can't get fresh mushrooms here, only canned. Not using that to do this. Thanks for sharing.
@@Derek-r2t Just drain them and cook them out. Still be ok'ish.
Looks bloody lovely. Going to do over Xmas. Thanks.
Thank You. Best, Rik
A splash of sherry or brandy would make this really special Rik🙂👍🏼👍🏼👍🏼
Agreed! Thank You. Best, Rik
Made and in the freezer, all ready for Christmas! Sampled it on my toast for tea.. really nice, not too strong a mushroom flavour, I used walnuts which I could taste now and then and instead of the cheese I used butter beans. Next time I will try it with the cheese! ❤🤗
Yes a really nice pate this one for a change - Thank You. Best, Rik
Love, love, love mushrooms and that pate looks great, it will make a lovely change from salmon pate (I can't stand offal in any shape or form) thanks Rik, your vegetarian recipes are brilliant.
Hope you enjoy. Thank You. Best, Rik
Thanks very much for the recipe I will definitely be making this. We love mushrooms at our place.
Great! Let me know how it turns out. Thank You. Best, Rik
Thank you, Chef! I used to be able to purchase a vegetarian mushroom pâté but, it's no longer available. I miss it. You have helped me out of my sad nostalgia! I will be trying this recipe soon, just in time for holiday 😊🩷
You are so welcome. Thank You. Best, Rik
Oh this looks delicious.Thank you.
Thank You. Best, Rik
I will definitely try it!❤
Thank You. Best, Rik
I love mushrooms!!!
Me too! Thank You. Best, Rik
This was so delicious! I used Crimini mushrooms (baby Portobello). I'm going to try it again with a bit of sage and rosemary as well and see how it tastes.
Lovely! Thank You. Best, Rik
You remind me of how my dad showed me how to cook when I was little, just straight forward simple to take in , thank you ❤
Your Dad was right. Thank You. Best, Rik
I do love mushrooms. That looks delicious. I think I'm going to prefer this to the chicken liver patè. Thanks, Rik.
Hope you enjoy. Thank You. Best, Rik
It always feels like you're right here in our living room. Thanking you for your amazing videos and amazing food. Merry Christmas Sir from NZ.
The best compliment. Thank You, Merry Christmas. Best, Rik
I love vegetarian pates, my favourite being roasted carrot pate. It’s delicious with a little bit of spice in. xx
Yes a little ginger and cumin. Thank You. Best, Rik
Yum! Love shrooms!
Thank You. Best, Rik
Very, very nice Rik. I always have loads of mushrooms of all varieties. Mainly because I make your creamy mushroom sauce. So this is one for me too.
Sounds great! Thank You. Best, Rik
I couldn’t get any chicken livers when I did my shop yesterday so I might give this one a try instead Rik thank you it looks lovely , Amanda xx
Its tasty! Thank You. Best, Rik
Thank you so much for this recipe. I am not a vegetarian myself, but I am caring for my 92 year old mother who is. And we both love onions and mushrooms. We have that a couple of times every week served with either mashed potatoes or boiled with a cream gravy without any flour. 🌹❤️🌹
Here vegetarians eat eggs and dairy products so for us this is vegetarian
Wonderful - hope you enjoy thank you. Best, Rik
Similar to one I create. I will certainly make this version too. Thanks Rik
Nice one! Thank You. Best, Rik
Looks amazing!!!
Thank You. Best, Rik
Sorry I didn’t wait until you said how to store it! I have just made a half quantity and it is fabulous! Thanks again.
You are very welcome! It is great you enjoyed it so much. Thank You. Best, Rik
Delicious! How long would it store in the fridge please? Watching from Australia.
Seal over the top with butter or seal in with cling wrap easily 5 -7 days. Freeze. Thank You. Best, Rik
Another like as I am always short of a tasty half healthy snack.
Nice one! Thank You. Best, Rik
Great Job Rik, you are a super fungi and a great presenter. Noticed there wasn’t mushroom in the bowl before you blended 🙃 Best from Brit in Arizona 👍🏻
Ha ha ha, Thank You. Best, Rik
JUST LOOK HOW MY DAY COMES TO THE END WITH CHEF RIK PLATE AND BISCUIT
YUMMY IN MY TUMMY ❤
LOOKS DELICIOUS 😋
YOU THE BEST 👌💯♥️
So nice of you to say. Thank You. Best, Rik
Another great idea.
Will give this one a go.
My only problem is you post more great recipes than I have time to make. I can’t keep up!
Thank You. Best, Rik
Perfection
Thank You. Best, Rik
I think you are in my mind most days with what you come up with.
Abfab recipe. 👍🏼❤️
Thanks you - Hope you like Lemon crunch that is tomorrow. Thank You. Best, Rik
@ i have lemons in my fridge 😂
Nice recipe! I have already made the spread with smoked salmon and cream cheese and it was very good. That's why I'm going to try it out. 👍
Wonderful! Thank You. Best, Rik
I love Patty Its so yummy!
Thank You. Best, Rik
Glorious. I'm making it this weekend. Thanks Rick!!!
Thank You. Best, Rik
Rik, thanks so much for this one. I had a recipe like this years ago and made it all the time, but lots of moving houses meant I lost it. I think this is it ! You are brilliant x
You are very welcome. Thank You. Best, Rik
Hi. It's me again. Love you side dishes.
I love patè. Liver smooth me. 😊.
I am so going to try this one.
I love mushrooms.
I'm just checking if my friends are OK with nuts. Then I am making it.
Or making two versions 😊😊
Sounds like a plan. Thank You. Best, Rik
going to try it!
Thank You. Best, Rik
Delicious Rik going to try this.🎉❤
This is actually very nice. I know some do not like mushrooms, however for the rest of us. Thank You. Best, Rik
Great and easy recipe ❤
Thank You. Best, Rik
will be interesting to have a go at making this. my mom buys this when i visit. never checked on the ingredients 🤔
Hope you enjoy. Thank You. Best, Rik
I know I'm going to make this. I love mushrooms and I think this must be awesome! Definitely making this
It is a nice one! Especially for mushroom lovers. Thank You. Best, Rik
😍👍Mmm, looks delicious!
Very nice and easy. Thank You. Best, Rik
I've just made this and it's well nice. Thank you for sharing this and all your other recipes. Your take on roasties is spot on, they turn out perfectly crisp and fluffy.
All the best for Christmas and the new year Rik ❤
Wonderful! Merry Christmas. Thank You. Best, Rik
Cheers Rik another fab gem.Defo 1 of my Christmas starters.I can smell it from here...yummy natural goodness.
Thank You. Best, Rik
This looks soooooo gooood.I usually make Julia Childs's liver pate around holidays but definitely making this for the holidays instead this year!
Thank You. Best, Rik
love it
Alternative but good. Thank You. Best, Rik
Rik that’s perfect I was looking for something like this for Christmas Eve 👍🥰 everyone does chicken liver pate I’m doing yout ham spread and this one 👍🎉🎊
There will be a couple more soon. Thank You. Best, Rik
@ brillant 👍
Great on toast!
Yes indeed! Thank You. Best, Rik
Looks very good Rick!
Thank You. Best, Rik
It looks so delicious. I love canapés. I always enjoy watching delicious cooking videos.
Thank You. Best, Rik
I adore vegetable/bean/pulse/nut pate's.
Thank You. Best, Rik
That looks gorgeous, thank you. I will definitely give it a go.
Hope you like it! Thank You. Best, Rik
Love! Love! Love!! This is my pate for Christmas. Wonderful! Thank you.
Hope you enjoy. Thank You. Best, Rik
Recibi almendras de regalo y pensaba buscar recetas para utilizarlas .Gracias Rik .
Espero que encuentres lo que buscas. Saludos, Rik.
That looks amazing. I will definitely be making some..
Hope you enjoy. Thank You. Best, Rik
Gorgeous recipe idea!
Thank you so much 😊Best, Rik
Nice one Rik, that’s going on my Boxing Day menu.
Thank You. Best, Rik
I didn't have any walnuts so I used the remaining mixed nuts I had - almonds, brazils and hazlenuts. Still to finish making it but I bet it's delicious. Thanks Rikamondo!
Sounds good! Thank You. Best, Rik
This is definitely going on my party table. Just wondering about a splash of cognac?
To wash it down - lovely! Ha ha ha - yes no probs. Thank You. Best, Rik
@ 🤣 👍🏻
Great idea, I got some wild mushrooms from Poland, thanks Rik
Nice easy one this mate - nice too! Thank You. Best, Rik
Excellent!
Glad you liked it! Thank You. Best, Rik
Looks quicker, easier and less expensive than flying to France for goose liver pate'. Looks delicious, too! :)
You got that right! Thank You. Best, Rik
Lovely recipe Rik 😋
I could do with a small chopper upper like yours, what make is it please?
Thank You. Phillips. Best, Rik
looks great
Thank You. Best, Rik
Must Try love
So nice of you. Thank You. Best, Rik
Im off to Asda,when it opens x
Thank You. Best, Rik
I wish I would have seen this before I went grocery shopping today!
Thank You. Best, Rik
Did mushroom burgers tonight, one with a beef patty, the other with just the big brown mushrooms alone.
Portobello "burgers" are WONDERFUL
Thank You. Best, Rik
Agreed! Thank You. Best, Rik
Although not a veggie I always choose mushroom paté on oatcakes as a starter.
Thank You. Best, Rik
Hi Ric. Can you do a Northern chip shop curry sauce 🙏
Thank You. Best, Rik
❤❤❤❤❤❤❤
Thank You. Best, Rik
Love shrooms, must give this a go. I tend to avoid commercial meat pates, as I suspect it's mostly mechanically recovered gunk. Cashews and hazelnuts for me though, I hate walnuts, pecans and almonds.
Sounds like a plan. Thank You. Best, Rik
I love mushroom pate!! Never thought of making it myself!! Going to now Rik another great from the Great Man!!!❤
You got this. Thank You. Best, Rik
Hi mate! Q please. How long would you say those gas cans last when cooking please? Currently I use butane in the house, I have to. I hate it and have never truly felt comfortable with it.
Great recipe, nice to get away from fats.
Nice! Thank you.
That's a how long is a piece of string. How much do you cook.? Thank You. Best, Rik
@BackyardChef Indeed a stupid question, but a lot! I just wondered if you had measured gas time on those things. Thanks mate. 👍
@@chippywarren9706 No sorry, mate. I just use when it runs out I put another can on. Thank You. Best, Rik
Thank you so much for this. I have to limit animal products in my diet so I appreciate having a veg pâté to enjoy.
Its tasty, Diane. Thank You. Best, Rik
Rik, thanks for all you are doing. What chopper/blender are you using and is it available from Amazon ? Thank you from Claire in UK.
Claire there are so many to choose from now - here you go amzn.to/4fBKrIx Thank You. Best, Rik
Thanks for replying, Rick. I will get one and hope it helps my food to come out as good as yours! A Very Happy New Year for 2025.
Vegan here, thank you for your pâté.
You are very welcome. Enjoy! Thank You. Best, Rik
Lovely vegetarian option to normal pate
Thank You. Best, Rik
That looks great! Thing is, if I'm cooking a batch of mushrooms, they're going in the beef stroganof or quiche.
Good on ya. Thank You. Best, Rik
Thanks Rik it's hard to find good vegan recipes for my son's girlfriend. I can just use vegan butter for this as the brand I get in Canada tastes the same as reg butter.
Sounds great! Thank You. Best, Rik
Ohhh ýum Ric
Thank You. Best, Rik
Wow my shopping list is getting bigger. I’ll have to get out of bed and stop watching you lol. That is amazing as I don’t like the thought of normal pate (chicken livers etc are not for me) but I like the sound of this one. Fantastic as always Rik I’m turning you off I’ve got lots to do today lol take care.
Hope you enjoy. Thank You. Best, Rik
Thanks. Will have to put cashews in for allergies....😂
That is a great idea. Thank You. Best, Rik
Can’t do cream cheese, but I’ll see if goat chèvre will work 😊
Store-Bought Vegan Cream Cheese: Brands like Kite Hill, Miyoko's, Tofutti, and Violife offer a variety of vegan cream cheese flavours, including plain, herb, chive, or even strawberry. Thank You. Best, Rik
You could pour melted butter on the top.
Thank You. Best, Rik
Rik, is there anying I can use instead of the cream cheese? Some of my friends are 'pain in the backside' vegans.
Store-Bought Vegan Cream Cheese: Brands like Kite Hill, Miyoko's, Tofutti, and Violife offer a variety of vegan cream cheese flavours, including plain, herb, chive, or even strawberry. Thank You. Best, Rik