Lasooni Palak Khichdi Recipe | Restaurant Style Recipe | लसूनी पालक खिचड़ी | Chef Sanjyot Keer

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  • Опубліковано 8 чер 2021
  • Full Written Recipe for Lasooni palak khichdi
    Prep time: 15-20 minutes
    Cooking time: 15-20 minutes
    Serves: 4-5 nos.
    Ingredients:
    • Yellow Moong dal (skinless) ½ cup (washed thoroughly)
    • Basmati rice 1 cup (washed thoroughly)
    • Salt to taste
    • Turmeric powder 1/4th tsp
    • Water as required
    For spinach puree:
    • Spinach 2 large bunches (washed & cleaned)
    • A pinch of salt
    • Fresh mint leaves 3 tbsp
    • Fresh coriander 3 tbsp
    • Green chillies 2-3 nos.
    • Garlic 2-3 cloves
    For tadka:
    • Ghee 1 tbsp
    • Jeera 1 tsp
    • Hing ½ tsp
    • Ginger 1 inch
    • Garlic 2 tbsp (chopped)
    • Red chillies 1-2 nos. (broken)
    • Onions 1 big size (chopped)
    • Tomato 1 medium size (chopped)
    • Salt to taste
    • Powdered spices:
    1. Coriander powder 1 tbsp
    2. Jeera powder 1 tsp
    3. Garam masala 1 tsp
    • Lemon juice 1 tsp
    2nd tadka:
    • Ghee 1 tbsp
    • Garlic 3-4 cloves (sliced)
    • Hing ½ tsp
    • Whole Red chillies 2-3 nos.
    • Kashmiri red chilli powder a pinch
    Method:
    • Thoroughly wash the rice and yellow moong dal separately, add enough water & soak them for at least half an hour.
    • Once soaked, strain the water and transfer in the pressure cooker, further add salt & turmeric powder, add water & fill up to 2 inch above the dal surface.
    • Pressure cook for 1 whistle on medium heat, once whistled, switch off the flame and allow the pressure cooker to depressurize naturally to open the lid. Once depressurized, open the lid & just lightly stir with fork.
    • Clean the spinach & wash thoroughly, keep aside to blanch the spinach.
    • For blanching, set water for boiling in a stock pot, add a pinch of salt and the washed spinach leaves, and cook briefly for 15-30 seconds, immediately dip into ice cold water to retain its colour.
    • Transfer the blanched spinach in a blending jar, further add, fresh mint leaves, fresh coriander, green chillies & garlic, blend into a fine puree. Keep aside.
    • As the khichdi and the spinach puree is ready, lets cook by giving the tadka, set a pan on medium high heat, add ghee & jeera, allow the jeera to crackle, further add, hing, ginger, garlic & broken red chillies, cook them for a minute on medium high heat.
    • Further add onions & continue to cook on medium high heat, until translucent.
    • Once the onions turn translucent, low down the heat to medium heat & add the tomatoes, salt to taste & powdered spices, stir and cook for 2-3 minutes. Add a splash of water to avoid the spices from burning. Cook well until the tomatoes are mushy.
    • Once the tomatoes are mushy, add the spinach puree, stir & cook for 4-5 minutes on medium flame.
    • After cooking for 4-5 minutes, add the cooked moong dal & rice & some boiling water. Stir gently & cook for
    • Once cooked, taste and adjust salt as per taste, add lemon juice and mix well, lasooni palak khichdi is ready. make sure to pour the 2nd tadka before serving to elevate the flavour.
    • For 2nd tadka, heat ghee in a tadka pan, add garlic and cook until the garlic turns light golden brown in colour, further add, hing, whole red chillies and a pinch of red chilli powder, as soon as you add the red chilli powder, pour the tadka over the khichdi and serve hot, with the mint cucumber raita.
    For mint cucumber raita
    Ingredients:
    Cucumber 2-3 nos.
    Salt a pinch
    Curd 300 gm
    Powdered sugar 1 tbsp
    Mint paste 1 tbsp
    A pinch of black salt
    A pinch of jeera powder
    A pinch of black pepper powder
    Method:
    Peel and wash the cucumber well, further slice in 2 halves and scoop out the flesh with seeds, now grate the cucumber using the larger hole, sprinkle some salt, mix and let it rest for a while to release its moisture, further squeeze out the excess moisture. Keep aside.
    Take a sieve and pass the curd, powdered sugar, mint paste and black salt, mix well and pass it through the sieve. Add the this mixture in the bowl and add grated cucumber, mix well and further add jeera powder & black pepper powder, mix again, your cucumber raita is ready, chill in the refrigerator until you serve.
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КОМЕНТАРІ • 1,2 тис.

  • @YourFoodLab
    @YourFoodLab  3 роки тому +184

    Lasooni palak khichdi is a famous restaurant style recipe & it tastes incredible & is healthy too. I have served it along with some cucumber raita & it’s a perfect meal for the gloomy weather. Try this comforting recipe at home & let me know how did you like it! Cheers!

    • @abhishekprasad3083
      @abhishekprasad3083 3 роки тому +5

      Hi Big fan of you and your recipes and always try your recipes and came out tasty... I have a request to please make one day one bengali cuisine...like Bhoger Khichdi and the Bengali Mix Veg.. 🥰❤️

    • @AnjaliSharma-pt6iq
      @AnjaliSharma-pt6iq 3 роки тому +3

      Can we try doing the palak puree process bfr ... n then pressure cook everything together?? 🤔

    • @vbakle
      @vbakle 3 роки тому +2

      Pls Make Chicken Changezi......

    • @sunainagontu4117
      @sunainagontu4117 3 роки тому

      Thank you bro for healthy recipes ☺️

    • @vaishalishyamsukha1495
      @vaishalishyamsukha1495 3 роки тому

      Can we make gadi with lasooni palak khichdi?

  • @yashshah2000
    @yashshah2000 3 роки тому +18

    Watching in 1080p was just undefined.............Truely amazing...
    #YFLarmy

  • @TheMenon49
    @TheMenon49 3 роки тому +5

    Mr Sanjyot Keer, we prepared this wonderful 'khichdi' and the mind blowing Cucmber Raitha! Oh my God! It was heavenly! Laakh laakh shukriya, Sanjyot Keer!

  • @bhavikaparekh2537
    @bhavikaparekh2537 2 роки тому +12

    Tried this today finally and just fallen in love with the flavours ...my son could not stop praising you as he dictated the recipe while cooking 🎉🎉 guys I made the jain version band yet it was awesome!!! Thank you

  • @keerthirajput16
    @keerthirajput16 Рік тому +8

    I've prepared this recipe multiple times and it came out really well and the taste gets even better every time, thank you Yfl team and sanjyoth for this wonderful recipe.

  • @pratikshasingh7842
    @pratikshasingh7842 2 роки тому +20

    Made this today it came out so well. Everyone enjoyed it 🙂

  • @anshulsingh5574
    @anshulsingh5574 2 роки тому +6

    Totally loved this khichdi. It came out amazing! The Palak and the tadka were the game changers.

  • @falak987
    @falak987 3 роки тому +9

    Such a healthy and wholesome recipe ❤️ Absolutely love it!

  • @sanjanakrishnan3214
    @sanjanakrishnan3214 2 роки тому +1

    This is my favourite khichidi recipe ever.. I make this regularly and love it every single time.. it’s also so healthy, it is a complete meal.. in love with this recipe

  • @crazykoala8411
    @crazykoala8411 3 роки тому +6

    I tried the whole thing and everyone in my family loved it, thank you so much for sharing it with us. 😄
    "Compliments to the chef!"

  • @tanmaychoudhari2994
    @tanmaychoudhari2994 3 роки тому +27

    How can someone even Dislike his videos ...
    This guy is impeccable ...
    Beautiful recipes
    Tempting photography

    • @YourFoodLab
      @YourFoodLab  3 роки тому +2

      Thanks Tanmay!

    • @kiney0713
      @kiney0713 3 роки тому +1

      Can be a shorter video - 10 mins too much for kichdi/raita recipe (but I still clicked on 'like') :-)

    • @flavoursofindia7420
      @flavoursofindia7420 3 роки тому

      ua-cam.com/video/YlZSnFbfXMI/v-deo.html😊😊

  • @harshdakarecha2170
    @harshdakarecha2170 Рік тому

    Very very healthy and again n again me yehi kahungi k aap ke explain karne ka tarika itana simpal he ki kuch difficult he nahi lagta
    Thankyu very much me bas kuch dino se hi aap ki recipes dekh rahi hu abhi tack koi try nahi kari but videos dekh kar bahot he jald harek voh recipes jo kabhi banane ka soch bhi nahi sakti thi vo bhi asanise kar sakti hu ye confidence aa gaya he thankyu very much
    You r the best 🤗

  • @abhinavkaushik89
    @abhinavkaushik89 3 роки тому +4

    I tried it out today. Followed all the steps. Came out really well ❤️

  • @diptipatel924
    @diptipatel924 3 роки тому +3

    🙏Bhai , ye khichadi to sachh muchh incredible n healthy he 🙏specially palak ka jo haara color n uppwr se vo 2nd ghee me lasoon ka tadka 🙏🙏lazawabb he . Isse to sunday lunch pe banaungi Thank u bhai🙏

  • @meena8010
    @meena8010 3 роки тому +6

    Kudos to you Sir! Awesome recipe, I tried it today and it turned out delicious.

  • @savniebothra2444
    @savniebothra2444 5 місяців тому

    I have been following your recipes since I learnt how to cook. I tried this recipe a few days back and it was amazing. I never thought I'd actually like having khichdi. I had it with some leftover mint chutney and it has won my heart. Absolutely love this one ❤

  • @ST-ey7id
    @ST-ey7id 3 роки тому +2

    Tried this recipe and it just came out too good! This is the best recipe of Palak I have tried in any form!

  • @aditi8256
    @aditi8256 2 роки тому +9

    I made it and it was so delicious it tasted something that just came out of a high end restaurant ❤️🔥 my family loved it a lot! #YFL makes the best recipes that can be easily made!!

  • @nidhijoshi4695
    @nidhijoshi4695 3 роки тому +5

    Tried this today turned out very tasty 😋 u r just amazing 🤩

  • @pinaazbamanbehram8315
    @pinaazbamanbehram8315 3 роки тому +1

    Hi Chef, after the Vada Pav tried Lasooni Palak Khichdi. Followed all steps & it turned out to be marvellous. So palatable that even my 6yr old who just doesn't like vegetables also relished it.

  • @bobpreethi
    @bobpreethi Рік тому

    Cooked this today, it was so good. Thank you chef!
    I served it with carrot raita. Wonderful

  • @yashasd1982
    @yashasd1982 3 роки тому +44

    Hes the only person whose keeping things interesting in this lock down!

  • @DharmendraKumar-ny3cv
    @DharmendraKumar-ny3cv 3 роки тому +10

    I am big fan of ur serving style chef.

  • @basicsfirst
    @basicsfirst 2 роки тому

    Made this. Kaafi comforting and at the same time presentable bhi. Khichdi ka maza soft and small grain rice mein hi hai, long grain mein nahin, restaurant wale kuch bhi banayein. Thanks for the wonderful video.

  • @nupuragarwal7261
    @nupuragarwal7261 3 роки тому +2

    Tried this recipe and turned out to be great! Mom loved khichdi

  • @SajiloKitchen
    @SajiloKitchen 3 роки тому +15

    yummy

  • @akashlondhe5797
    @akashlondhe5797 3 роки тому +12

    This is my favorite recipe... Due to lockdown in Mumbai I'm literally missing my palak khichdi from my favorite restaurant... But you have broughtmy memories back.. Love you brother... Keep up the good work 🙏👍

  • @ameenasalati1564
    @ameenasalati1564 3 роки тому +1

    As popping and tempting as the spinach color! 💚 definitely gonna try it out💯

  • @vaishalideshmukh7810
    @vaishalideshmukh7810 3 роки тому

    Very Tempting.😋 आपकी सारी रेसिपीज बढिया होती है, आप बहूत दिल से बनाते हो.👍👌👌

  • @ashakumar9389
    @ashakumar9389 3 роки тому +11

    This mixer Or blender whatever you say is amazing🖤🖤🖤and your kitchen is well organized lovely chef it's amazing to watch and try your receipe

  • @Beyond-the_plate
    @Beyond-the_plate 3 роки тому +83

    A small tip for your taste and health benefits, don't throw away the water of soaked dal or any lentils, it contains loads of useful vitamins and minerals in the water, to clean the dal,first wash with water and soak then after cook with the same water.BTW wonderful recipe 😍🥰

    • @Rajveer_Singhhh
      @Rajveer_Singhhh 2 роки тому +1

      Bitter taste

    • @basicsfirst
      @basicsfirst 2 роки тому +4

      Water squeezed out of cucumber also

    • @sanjayjoshi7783
      @sanjayjoshi7783 2 роки тому +1

      Yes used even the water in which spinach was heated.

    • @suvarnafonseca7971
      @suvarnafonseca7971 2 роки тому +2

      Absolutely right.

    • @nisharatnani793
      @nisharatnani793 2 роки тому +10

      Yes truly agreed with all of u, along with highly nutrition based water we can save water too, most of the times I collect these types of water in a big container and use it water plants, as it contains so many nutrients the plants also grows well.

  • @thefoodexpressmanishawandh5883
    @thefoodexpressmanishawandh5883 3 роки тому +1

    I tried this recipe today. It was so tasty & yummy. My daughter liked this Palak khichdi too much. Chef you are Great 👍.

  • @asheeshbhimsaria1009
    @asheeshbhimsaria1009 Рік тому +1

    This is super awesome recipe. The best Palak Khichdi on UA-cam. And yes, the garlic tadka on the top, takes the taste to another level. Thank you super Chef Sanjyot Keer

  • @chandakhubchandani1647
    @chandakhubchandani1647 3 роки тому +9

    The recipe is amazing awesome fantastic . I literally have fallen short of words .kindly keep doing the good work by making these kind of recipe. Please show some recipes where palak can be used . Nowadays it is difficult to make children eat palak. Thanks a lot. God bless you.

  • @Cclaudiagia
    @Cclaudiagia 3 роки тому +9

    You are simply,THE BEST!!!!!Bohot Shukuria, Maestro!!!!🤗🤗🤗🤗🤗🤗🙂🙂🙂🙂🙂👏👏👏👏👏👏👏👏💯💯💯💯💯💯

  • @shahinmemon9058
    @shahinmemon9058 3 роки тому +1

    Mere grand daughter ke liye best hay👍 thanks 🙏 your recipe amazing

  • @sudarshnis
    @sudarshnis 2 роки тому +1

    Thank you SK. My daughter who is a fussy eater loves this khichdi. I make this almost every week now.

  • @harshitapawar703
    @harshitapawar703 3 роки тому +4

    8:49 I'm gonna try this right now can't wait.... looks so delicious 🤤🤤

  • @DrBrunoRecipes
    @DrBrunoRecipes 3 роки тому +15

    Looks like Popeye ki khichdi...in a nice way😊 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Stay safe, stay blessed

  • @kanchanshivnani9960
    @kanchanshivnani9960 3 роки тому +1

    Firstly, thanks, showing Lasooni palak khichdi, I wanted lasooni palak you showed both. Looks mind blowing.

  • @anushkatikke560
    @anushkatikke560 3 роки тому

    Your neatness while cooking ..n all perfection inspires us a lot❤️

  • @panchalibora4235
    @panchalibora4235 3 роки тому +14

    What a Cleanliness in Ur kitchen SIR loved Ur Presentation
    Ur Tattoo Suits UR Style U R Awesome Sir❤️

  • @ayesharamodia9873
    @ayesharamodia9873 3 роки тому +17

    Mouth watering recipe 👍 recently I was watched Sezwan Triple Rice this was tooo good recipe your all recipe is too good and tasty 😋😋

  • @renukasakhalkar2755
    @renukasakhalkar2755 2 роки тому

    Thank you Sanjot. Your recipes are spot on! I tried this today and turned out really well!

  • @rekhakashyap7814
    @rekhakashyap7814 2 роки тому +1

    Hi , I prepared this khichdi today and it's so delicious also healthy. Thanks for this wonderful recipe

  • @aakansha1423
    @aakansha1423 3 роки тому +3

    Amazing unique recipe

  • @bhavikaparekh2537
    @bhavikaparekh2537 3 роки тому +6

    I am trying this Tom ...loved it the whole method is different than what I have been doing and m sure this is the right way! Awsome ...so tempting 🔥🔥🔥🔥🔥

    • @YourFoodLab
      @YourFoodLab  3 роки тому

      Thank you, try if t out soon😊

  • @keyulgandhi
    @keyulgandhi Рік тому +1

    Hi Sanjyotji
    I tried palak khichdi with cucumber raita. It was amazing...it's full healthy meal..my family loved it...
    Thank you for sharing delicious recipes ♥️

  • @sunitabhoite7081
    @sunitabhoite7081 2 роки тому

    I tried this today and it turned out super delicious. Thank you for all your tips.

  • @shrita2484
    @shrita2484 3 роки тому +5

    I always ordered this in Navratna when I worked in Mumbai and now when I worked in Bangalore that my colleagues and boss made fun of me calling me palak khichdi 🤣 definitely gonna try this as soon as get hold of spinach now.

  • @godiswatching7197
    @godiswatching7197 3 роки тому +4

    Now that’s what i call a soulful food♥️

  • @subithamuthuselvam6294
    @subithamuthuselvam6294 3 роки тому

    I tried this recipe , It’s turned awesome… All my family members liked it.. Thanks for sharing the wonderful recipe with us..

  • @priyasabwani7816
    @priyasabwani7816 3 роки тому +2

    Nice sir dekh kr bhukh lg gyi or mu me panni aa gya mai kal hi banugi.... tqq

  • @anishb2503
    @anishb2503 3 роки тому +6

    The most underated cooking yt channel...
    Just love ur recipes chef..
    Much appreciated❤❤❤

  • @Sahiba3
    @Sahiba3 3 роки тому +5

    I m from Pakistan u are the great ❤️

  • @shahnazsayyed6969
    @shahnazsayyed6969 3 роки тому

    He's an amazing chef I have no words

  • @hussainanoordeen5754
    @hussainanoordeen5754 2 роки тому

    Omg. What a FANTASTIC recipe. Thank you chef!

  • @dishasahita8037
    @dishasahita8037 3 роки тому +23

    I'm trying this for tomorrow's dinner 🌿🌿🌿

  • @jankidesai4987
    @jankidesai4987 3 роки тому +4

    I'm literally drooling 🤤

  • @dikshasethi
    @dikshasethi 3 роки тому +1

    This was some gorgeous, soulful food. Tried it. Loved it.

  • @srujanavakati6428
    @srujanavakati6428 Рік тому

    Wonderful recipe so soulful . When u crave for something comforting just go for this. I even used oats instead of rice and it turned out a rockstar. Thanks for the wonderful recipe

  • @dhrutisoni4394
    @dhrutisoni4394 3 роки тому +6

    Tried this recipe today. Though I've prepare it for my baby, it has less spices. But it was so delicious.Thank you chef for this wonderful, healthy recipe..

  • @veenaks2969
    @veenaks2969 3 роки тому +3

    Can I try doing this with broken wheat because I'm dieting and I also love wheat...please reply Sanjyot...

  • @shilpanayee3668
    @shilpanayee3668 3 роки тому

    Looks amazingly delicious, I'll be sure to try this recipe out.👌

  • @shwetasinha3294
    @shwetasinha3294 2 роки тому

    Chef, you are the best ! I drool just looking at your recipes !

  • @abhishekdixit5490
    @abhishekdixit5490 3 роки тому +4

    I really like when he tries to explain in detail and his mouth becomes watery. 😁

  • @part-timebrock1126
    @part-timebrock1126 3 роки тому +4

    Oh boy, Khichadis are always among my favourite meals and this one looks absolutely delicious😋

  • @nandanadagoudar9213
    @nandanadagoudar9213 3 роки тому

    This is one of the best recipe that I have tried from UA-cam…..Tastes yummmmm

  • @nit85ya
    @nit85ya 3 роки тому

    Made it for lunch, all loved it! Super easy to make as well. Good one!

  • @shikhadayya1823
    @shikhadayya1823 3 роки тому +3

    I will try out this recipe because I can imagine how tasty this combo would be 😋🤤 thanks for sharing such a delicious & healthy recipe 😋🤤😃😊

    • @YourFoodLab
      @YourFoodLab  3 роки тому

      Do try it out and let us know!!😊

  • @BhupinderSingh-dp5ds
    @BhupinderSingh-dp5ds 3 роки тому +5

    I have tried your last recipe of triple Schezwan fried rice. 😋 😋Get amazing results. I will definitely try this too tommorow. 🤗🤗

  • @dr.rashmiathalye9261
    @dr.rashmiathalye9261 2 роки тому +1

    You make recipes look simple and easy to make. Loved this one.

  • @mangalmng33
    @mangalmng33 2 роки тому +1

    Afer seeing this recipe video, I just couldn't resist doing this. So immediately prepared it and it was so yummy, my family enjoyed this delicious recipe. It really is wholesome food. Thanks to food lab 👍

  • @dibinadinakaran1067
    @dibinadinakaran1067 3 роки тому +21

    Me: I hate lasoon🥴
    YFL: wait I think I can do something
    Me: lasoon is my favorite flavour😛

  • @p5377
    @p5377 3 роки тому +15

    Cant believe how much you look like my son. Only difference is that his skin is little dark and face is little longer, but if he wears hat he will look just like you

  • @devakigulle4700
    @devakigulle4700 3 роки тому +1

    Thank you Sanjyot Sir. I was looking for Palak khichdi for my baby. Thank you for the recipe.

    • @devakigulle4700
      @devakigulle4700 3 роки тому

      But i only prefer Sanjyot Keer Sir's YFL recipes.

  • @shamlipotdar6612
    @shamlipotdar6612 3 роки тому

    Thank u chef for sharing such amazing recipes…your all recipes are awesome ..i almost try ur all veg recipes but two recipes tht my family loved most are pudla sandwich and cheese burst dosa

  • @jasnoorkaurkhanduja
    @jasnoorkaurkhanduja 3 роки тому +14

    Please take online zoom classes

    • @zanealmeida9481
      @zanealmeida9481 Рік тому

      Come I'll teach you how to make beef biryani 😋

    • @Jaimin173
      @Jaimin173 Рік тому

      Arre usko kya jarurat class lene ki? Itna achcha khana to banata hai..😂

  • @shivanshgoyal2909
    @shivanshgoyal2909 3 роки тому +3

    I see yfl I click

  • @tkkidscreation423
    @tkkidscreation423 3 роки тому +1

    My favourite Recipie . I love your recipie. I am going to do this recipie for Tomorrow lunch. . I love north Indian recipes

    • @YourFoodLab
      @YourFoodLab  3 роки тому

      Thank you
      Do try it out and let us know:)

  • @m9invisible
    @m9invisible Рік тому

    I love how soothing the video is. Gonna make this tomorrow for sure.

  • @devishin2860
    @devishin2860 2 роки тому

    U know guys earlier I thought...it' is not possible to make it at home...but when I watched the video..it is very easy healthy ND delicious....love it....

  • @abhisheksahu260
    @abhisheksahu260 3 роки тому

    Whenever I heard khichdi word ! I remember it as a patient food but now I understand it's a tasty and delicious too only you need to prepare it in a right way thank you for the recipe again ❤️

  • @karishmashete9080
    @karishmashete9080 3 роки тому

    Hi. I tried this recipe today. My husband absolutely loved it. It was same restaurant style. Thank You

  • @GURPREETSINGH-gl6hp
    @GURPREETSINGH-gl6hp 3 роки тому

    You cooked it with lot of love ,will definitely try.Thank you for sharing.

  • @patelvandana5055
    @patelvandana5055 3 роки тому +1

    So yummyy recipe aaj hi me try krugiii😊😊😊

  • @IamVikashKumarPandey
    @IamVikashKumarPandey 3 роки тому +1

    I tried this recipe today and the taste was awesome. Thanks for sharing the recipe 👍👍👍

  • @raanafancy2879
    @raanafancy2879 Рік тому

    Amazing ! Greetings from Islamabad, Pakistan 🇵🇰 ❤️ never had this ever. I'm loving your channel.

  • @pranjalpatil3533
    @pranjalpatil3533 3 роки тому

    This seem so delicious 🤤❤️ I'm gonna try this tomorrow for dinner 🍽️😍

  • @nayanjain9087
    @nayanjain9087 3 роки тому

    Thanks for sharing each and everything details to make us perfect

  • @farzinafaiz4296
    @farzinafaiz4296 3 роки тому

    Love the presentation of the food and simplicity of making

  • @ihimabindu1203
    @ihimabindu1203 2 роки тому

    You cook the food with love! Your recipes are amazing! I have shared your recipes with my colleagues too. Great !!

  • @farzanapathan6875
    @farzanapathan6875 3 роки тому

    🙏 sangyot mera first comment aap ki recipes👌 lajawab Meine 2 dishes bana diya misi roti, dewani handi sabko bohot pasand aaya Allah aapko khub kamyaabi de ameen 🤲🤲🤲👍👍👍👌👌👌💯💯💯💯💕💕💕💕

  • @vibhutiparekh100
    @vibhutiparekh100 2 роки тому

    I tried this and it was super delicious.
    I have cooked rice and dal seperately. It was yumm😋

  • @archanapatel1568
    @archanapatel1568 3 роки тому

    Love all of your recipes!

  • @asthadange2687
    @asthadange2687 2 роки тому

    This is my one of my favourite recipe of yours. It's too good and tastes so good everytime I make ❤️

  • @priyankasapru3296
    @priyankasapru3296 3 роки тому +2

    Words are not enough to thank you and yfl enough..u really made cooking so easy for everyone specially for working women....god bless you and your team...keep up the hardwork chef

  • @surajhinge5850
    @surajhinge5850 2 роки тому

    Bahut Khatarnak Jabardast receipe. Thanks for making video.

  • @nishkamipatel5940
    @nishkamipatel5940 2 роки тому +2

    Tried this recipe today and loved it 😋

  • @subhu678
    @subhu678 3 роки тому

    I saw my mother watching this and saying, "yeh palak wala tareeka bahut badhiya bataya. Kitna sundar hari hari khichdi hai."