Just made it today and my grandma said 'not bad'. Then I added a little more salt and she said 'make this frequently '. That's the amount of difference salt makes.!!! Thank you very much chef. 🎉
Yesterday, My mother cooked Rajma Rice for us by following your recipe. And, I cannot thank you enough, man!!!! I'm posting this comment from her phone and I cannot forget to mention this fact that she's smiling continuously knowing that you'll read this comment and will know that yesterday she got so much appraisal because of u❤❤❤
you are a genius - I am 62 and been making rajma god zillion times - but suddenly I thought let me look for a little difference and saw your recipe and heard the sincerity in your voice - followed and I have made the best rajma of my life!!!!
Hello Chef I made this Rajama chawal recipe on Saturday and also served it with YFL style. Believe me my family loved it . Mera beta Aryan bola ki mom this is the best Rajama chawal in the world, iske pehele maine itane tasty Rajama chawal nahi khaye thee. Aryan 2 din tak khata hi raha 😄…. All credit goes to you Chef Sanjyot 🥰👍🏼. Thank you 😊
I tried this recipe and everybody at home loved it!.. The only thing I had changed is instead of ginger-garlic-mirchi paste, I had grated all three items and it also added to the taste. Thank you, Sir. Keep making such videos.
Underrated because earlier it was only music based recipes without voice over. I honestly do like thise type videos where there is no proper explanation going on. Good to see that he changed that now.
When I saw this recipe I literally fell in love nd tried … you’ll not believe my in-laws nd other family members appreciated me a lot …. Thanks alot..thank you so much 😊😊
I made this today for my family and they loved it so so much. Last week I made it for my friends and they can’t stop talking about how this is the best rajma they ever ate. The barista paste is a game changer here. Thank you so much Chef!!!
The day before yesterday, I have tried your rajma recipe but i did a little change, mne 2 whistle extra lagayi and badme sirf 10 minutes khadkaya tadke me add krne k bad due to shortage of time 🙈🙈and it was soo yumm..everyone at my home was like bilkul market jese bane h.. Thanks to you😘😘
One of my friends commented.....Didi the rajma curry is different level......I never had rajma in this way......... thanks to you, Sanjot I prepare most of your recipes ❤❤
U can read my mind i leave in south india and I bought rajma heard that I will tasty and I was looking for some nice recipes from many days and u uploaded its recipe. Man u r magician
I used to hate rajma because anyway which way I cooked it would never taste good. Now that I have tried this recipe and it tastes just awesome, I'm sure rajma will become a staple soon in my home. Thank you YFL.
Dear Sanjyot keer.Hood afternoon. I have just cooked Rajma exactly as per your recipe and directions. I also made two pulkas for my lunch and had a hearty meal with onoins, ghee and salad. Sanjyot came out Sooooooper.Thank you so much.After a hearty meal I sat down to THANK YOU for a wonderful recipe.Only thing I did wrong was to slightly overfry onions but taste was perfect.I like your way of explaining the recipe in minute details woth tips for perfection.Thank you once again.
Just tried this recipe of rajma chawal. My review is very simple " THE BEST RAJMA CHAWAL" I ever made. I got many compliments from my family which is obviously for you actually. Told them it's ur recipe and they just love it. Many thanks to share such a wonderful recipe. Keep sharing 😊😊
This is the best rajma i ever tasted ❤ like diwali on my taste buds Iam telling you guys its a must try. I never got the hype of rajma chaval till now. I didn’t take a single sip of water till i finished the whole thing. Thank you so much chef ❤
Tried dal Makhni first which was delicious and I had been chasing recipes for Dal Makhni for ages. Then I thought of trying the Rajma and it came out equally good. Now I’m wondering what next but thanks to you I got two great dishes in my weekly cycle for which I appreciate you. Love the detail in which you go in showing how things are made. Have a great year ahead.
only Muslims do not non muslims... tmrw you will say don't eat in plate eat in on banana leaf ???.. every part of India is different.... Those who are wheat eating communities they don't eat rice with hand ..among them only Muslims eat with hand ......even in gurudwaras spoons are provided....India is diverse har kisi ko chura na banao
Hi Sanjot..thank you for this amazing recipe...I am Maharashtrian but I love Panjabi food and following all the steps exactly as you said, this Rajma Chawal recipe really turned out great...my husband and I really loved the taste 😍
I tried this recipe for the first time today.. I watched many recipes but stuck to this one! It will always be my go to recipe! Loved it! Easy to make for newbie cooks like me and tasty for sure!
Hello chef, i tried so many recepies of Rajma chawal. Tried this recepie on today. It turned out so ……so tasty. Specially kids like this version the most. Thankyou so much chef.
Hi chef, this is Angeli from Houston US. I tried your this rajma recipe it’s turned out very tasty and everyone loved it. Also I tried namakpara on Diwali they also turned out tasty n loved by my kids. I’m so excited to try more recipes made by you. Keep up the good work👍🏻you explain very well and in simple way. God bless you 💐& Happy Diwali to you and your family🎊🎉✨❤️
Hey …. I am following your channel for quite some time now. Few months back i made chicken recipes, misal recipe but yesterday i made rajma chaval for my parents by following your recipe and they absolutely loved it. Being a Maharashtrian i was bit skeptical .. how my dish would taste but it was we relished it. Thank you Chef❤Keep growing
Your presentation and explanation is just superb.You have recreated interest for cooking in me a Senior citizen.Thankyou so much,a Big God Bless.Please continue your Good Service.
Praise the lord bro....ur each and every recipes are good....I like to watch ur vedios while cooking and trying to cook like you......JESUS bless you more and more bro...😊
Never hd I ever made tastier Rajma! Thaks soo sooo much for this yummy recipe! What a comfort food it is, especially in winters.... love this!!! I was blown away, to say the least. Keep 'em coming, chef! keep 'em coming!
Hey, thank you for the recipe!! I wanted to learn this recipe for a long time in authentic punjabi style. You just made it possible for me. Can we look forward to seeing some protein or iron-based healthy superfood salads in future? We enjoyed watching and making your recipes.
although i have made lot of recipe through yfl and every single dish turned out amazing but this rajma i guess i'm making it for 3th time maybe maybe 4th my family loves it more than that i love it!
You have fail proof recipes. Ive been following your recipes from quite a while now. One of my favourite from your recipes is Pav bhaaji. It turns out amazing everytime I make it. I was in in search of that perfect Pav bhaji rrcipe, I got it here. Even I tried this Rajma recipe, everytime I make it, everybody loves it. It is just perfect❤ Your recipe videos have that one extra factor that makes them better in case of taste, appearance,texture than others. I dont know what that factor is...may be its the composition of ingredients or may be its your tips and method. But whatever it is, it makes your recipes outstanding. Can't thank youuu enough ❤
Your all recipes are too good I always follow your recipes your nan recipe is too good even my87 year old mother in law enjoys eating it thank you for the wonderful recipes
Just made it today and my grandma said 'not bad'. Then I added a little more salt and she said 'make this frequently '. That's the amount of difference salt makes.!!! Thank you very much chef. 🎉
Yesterday, My mother cooked Rajma Rice for us by following your recipe. And, I cannot thank you enough, man!!!! I'm posting this comment from her phone and I cannot forget to mention this fact that she's smiling continuously knowing that you'll read this comment and will know that yesterday she got so much appraisal because of u❤❤❤
How sweet ❤❤❤
❤
I made this for lunch today. My husband is a chef, he loved it. He’s quite jealous of sanjyot coz I always follow his recipes which are 100/10 ❤
you are a genius - I am 62 and been making rajma god zillion times - but suddenly I thought let me look for a little difference and saw your recipe and heard the sincerity in your voice - followed and I have made the best rajma of my life!!!!
Hello Chef
I made this Rajama chawal recipe on Saturday and also served it with YFL style. Believe me my family loved it . Mera beta Aryan bola ki mom this is the best Rajama chawal in the world, iske pehele maine itane tasty Rajama chawal nahi khaye thee. Aryan 2 din tak khata hi raha 😄….
All credit goes to you Chef Sanjyot 🥰👍🏼. Thank you 😊
I tried this recipe and everybody at home loved it!.. The only thing I had changed is instead of ginger-garlic-mirchi paste, I had grated all three items and it also added to the taste. Thank you, Sir. Keep making such videos.
Rajma was the first dish i made from YFL . It was delicious.
YFL was an underrated channel back then, glad to see it grow this big 😘
That is wonderful to hear
Metooo....I made Rajma fm yfl first then followed regularly
Me also ☺️
Underrated because earlier it was only music based recipes without voice over. I honestly do like thise type videos where there is no proper explanation going on. Good to see that he changed that now.
@@Anonymous-mz4fn😊
💪देसी तरीके से हाथ से खाने में जो मज़ा है , वो चमच छूरी कांटे से खाने में नही है।।❣️
Disgusting
Wo to h, ye ek Tarah ka sanskar h khane ka
When I saw this recipe I literally fell in love nd tried … you’ll not believe my in-laws nd other family members appreciated me a lot …. Thanks alot..thank you so much 😊😊
🥰🥰
@@YourFoodLabAny reason to cook onion first then grinding it alone.. can we cook Tomato along with onion like this and then make a paste of it??
I made this today for my family and they loved it so so much. Last week I made it for my friends and they can’t stop talking about how this is the best rajma they ever ate. The barista paste is a game changer here. Thank you so much Chef!!!
Love the way he mixes with hand … the taste look heavenly
The day before yesterday, I have tried your rajma recipe but i did a little change, mne 2 whistle extra lagayi and badme sirf 10 minutes khadkaya tadke me add krne k bad due to shortage of time 🙈🙈and it was soo yumm..everyone at my home was like bilkul market jese bane h..
Thanks to you😘😘
I made it once... Now everytime when I make rajma, I make this way only..... I love all your recipes... Simple and delicious 😊
One of my friends commented.....Didi the rajma curry is different level......I never had rajma in this way......... thanks to you, Sanjot I prepare most of your recipes ❤❤
Whatever you showed, I added all that ingredients,, and believe me,, this rajma dish turned out to be super delicious.... I loved this recipe tq😊
I thought my Rajma recipe was the best till I tried yours out of sheer curiosity. Yours won hands down Sanjyot! Awesome!
FIRST TIME MERE HUSBAND KO RAJMA ACHCHA LGA MERE HANTH KA❤.. THANK YOU SOOO MUCH..
What mam ..
U can read my mind i leave in south india and I bought rajma heard that I will tasty and I was looking for some nice recipes from many days and u uploaded its recipe. Man u r magician
Mai jab bhe rajma bnati hu is video ko atleast ek bar to jarur dekhti hu ab tk 15 se 16 baar dekh chuki hu😂
Same here , my second time 😅
Same bhai same
Kese bana
Same here😂
Same 😂
I've made this recipe multiple times now, and it is the best rajma I've yet tasted. Great recipe.
I like your all recipes 🎉
I used to hate rajma because anyway which way I cooked it would never taste good. Now that I have tried this recipe and it tastes just awesome, I'm sure rajma will become a staple soon in my home. Thank you YFL.
Food lab❤️My happiness index increased after watching this video.❤️Contents like this, deserves it's millions and even billions of subscriptions.
Absolutely agree with you
Dear Sanjyot keer.Hood afternoon. I have just cooked Rajma exactly as per your recipe and directions. I also made two pulkas for my lunch and had a hearty meal with onoins, ghee and salad. Sanjyot came out Sooooooper.Thank you so much.After a hearty meal I sat down to THANK YOU for a wonderful recipe.Only thing I did wrong was to slightly overfry onions but taste was perfect.I like your way of explaining the recipe in minute details woth tips for perfection.Thank you once again.
This version (as opposed to the one from 4 years ago) was a super hit with the family. Folks were literally licking out the serving bowl! Excellent.
Just tried this recipe of rajma chawal. My review is very simple " THE BEST RAJMA CHAWAL" I ever made. I got many compliments from my family which is obviously for you actually. Told them it's ur recipe and they just love it. Many thanks to share such a wonderful recipe. Keep sharing 😊😊
This is the best recipe ever. It was my first time making Rajma and it turned out absolutely delicious. It smelled so good. Thanks for the recipe ❤
This is the best rajma i ever tasted ❤ like diwali on my taste buds
Iam telling you guys its a must try. I never got the hype of rajma chaval till now.
I didn’t take a single sip of water till i finished the whole thing.
Thank you so much chef ❤
Tried this recipe today and it came out so delicious, everyone loved it. I recommend this recipe for sure! Thank you very much 😊
You are great man sir 🙏🏼 God bless you keep smiling always
Tried this recipe and trust me its so yum!! Thank you Chef❤
Never heard of a birista before but it really made the difference. I used this recipe and it turned out absolutely delicious 🤤 thank you chef!
Cooked this delicious recipe today 😁😋
And my parents loved it
Thank you chef 💕🤗
Punjabi style Rajma Tari wala gravy with rice mouthwatering yummy✌✌✌✌😋😋😋😋😋😋
🥰🥰🥰
Amazing, just fried it. As beginner, i find your recipies easy to follow, yet no compromise in the taste😋
लांडे!
Muje jab b rajma bnana hota hai
Mai sirf yeh recipe dkti hu...
Tooo goood...
Thxxxx alwaysss
Home made recipies hit different ❤❤ keep sharing more lots of love ☺️☺️
Tried dal Makhni first which was delicious and I had been chasing recipes for Dal Makhni for ages. Then I thought of trying the Rajma and it came out equally good. Now I’m wondering what next but thanks to you I got two great dishes in my weekly cycle for which I appreciate you. Love the detail in which you go in showing how things are made. Have a great year ahead.
Tried your recipe of rajma chawal just loved it like I couldn’t even express the taste.. it was so delicious everyone in my family loved it…
Thanks
I liked the recipe so much but the last few seconds made me smile as u didn't use a spoon for eating which is our tradition to eat with hands 🙏..
eating using hands is a indian culture👍
I can assume you dont live in india
@@real_CJ_ read the comment again.. I have written that eating with hands is our tradition..
It’s his wish … not necessarily good
only Muslims do not non muslims... tmrw you will say don't eat in plate eat in on banana leaf ???.. every part of India is different.... Those who are wheat eating communities they don't eat rice with hand ..among them only Muslims eat with hand ......even in gurudwaras spoons are provided....India is diverse har kisi ko chura na banao
Tried it today…bahothi Amazing recipe 😍😍😭 loved it! The best rajma I ever had in any restaurant 🤷♀️
You are beyond just amazing…..superb chef👌🏼👍🏼👏🙏🏼
I tried this recipe exactly how u taught n absolutely tasty it turned out. My husband doesn't eat rajma usually but today pura katori chatt kiya 😂
I tried this recipe and it turned out very well, it took some time and effort but was worth it. Thank you for this amazing recipe 👍🥰💕
Amazing rajma recipe I loved it tried recently it was lovely keep sharing thanks God bless you
I made this today and it came out so delicious!!
Thank you YFL for amazing recipes!!
This is the best I have made when it comes to Rajma. So silky so tasty just wow 🤩 everyone loved it at my bhaidhuj Diwali party . 🎉
Hi Sanjot..thank you for this amazing recipe...I am Maharashtrian but I love Panjabi food and following all the steps exactly as you said, this Rajma Chawal recipe really turned out great...my husband and I really loved the taste 😍
Hands down! Best rajma and chutney recipe in the entire world! So so good.. made it so many times ❤️ thanks chef! You’re the best ❤️✨
Everything you cook is more than amazing 😍
You teach with so much sincerity and enthusiam.
You are God's Blessing to us.
Thank you!
Well explained and loved the green chutney/Rajma combo ..thanks Chef..⚘️👌
I tried this recipe for the first time today..
I watched many recipes but stuck to this one!
It will always be my go to recipe!
Loved it! Easy to make for newbie cooks like me and tasty for sure!
Love all your recipes. Very nice way of teaching how to cook. Woww.
Hello chef, i tried so many recepies of Rajma chawal. Tried this recepie on today. It turned out so ……so tasty. Specially kids like this version the most. Thankyou so much chef.
Glad you liked the recipe! Thanks for trying ❤️❤️
The colour, the rajma, chatni, and tempting...recipe...
All are attracting to try this recipe and have it 😇
Great job chef ❤️
I must agree with you! Looks yummy
I tried it today n d fried onions did the whole magic...twas no less than a restaurant rajma curry🤤🤤lil smacking good..thank you❤
Tried this exactly the way you made it ...turned out so well 😋😋
Same recipe maine try Kiya it's yummm. Thank you chef sanjyot sir ji....❤❤❤❤❤❤
Simple yet exotic recipe 😍❤️
Touchwood I like your utensils and presentation of the recipe thanks for sharing your knowledge.
Hi chef, this is Angeli from Houston US. I tried your this rajma recipe it’s turned out very tasty and everyone loved it. Also I tried namakpara on Diwali they also turned out tasty n loved by my kids. I’m so excited to try more recipes made by you. Keep up the good work👍🏻you explain very well and in simple way. God bless you 💐& Happy Diwali to you and your family🎊🎉✨❤️
Hey …. I am following your channel for quite some time now. Few months back i made chicken recipes, misal recipe but yesterday i made rajma chaval for my parents by following your recipe and they absolutely loved it. Being a Maharashtrian i was bit skeptical .. how my dish would taste but it was we relished it. Thank you Chef❤Keep growing
Happy Diwali chef ,dish is awesome as always
Happy diwali to you my friend
Your presentation and explanation is just superb.You have recreated interest for cooking in me a Senior citizen.Thankyou so much,a Big God Bless.Please continue your Good Service.
Made it. Loved it! Best Rajma recipe ever. Many Thanks Chef! You recipes and videos rock as always 🙂
Tongue secreted more saliva really with the plating done to the cooked dishes.... Hats off..... To the chef skills....
Your without garlic and onion recipe of rajma was best.
🥰🥰
This had both Garlic and Onion, what recipe were you following? regardless, this recipe was great Thanks Sanjyot Keer
Praise the lord bro....ur each and every recipes are good....I like to watch ur vedios while cooking and trying to cook like you......JESUS bless you more and more bro...😊
I tried today..it was super delicious 😋
Thank-you for the recipe 😊
made this recipe today.. turned out to be so yummy 🤤
All family members liked it..😊
i just added little bit gud at the end... thanks 🙏
As usual the recipe is very nice and look very tempting 👍
So good recipe 😋
Thank you chef, my husband loved it! We enjoyed this dish a lot!
Never hd I ever made tastier Rajma! Thaks soo sooo much for this yummy recipe! What a comfort food it is, especially in winters.... love this!!! I was blown away, to say the least. Keep 'em coming, chef! keep 'em coming!
I hv bn. Mkg rajma for so many yrs in so many ways... Must try this method.too.. Thank u so much
Hey, thank you for the recipe!! I wanted to learn this recipe for a long time in authentic punjabi style. You just made it possible for me. Can we look forward to seeing some protein or iron-based healthy superfood salads in future? We enjoyed watching and making your recipes.
Move me paani aagaya
Blessed are your parents. Who.son.cooks.fabulous.cooking.Be.blessed 👍👌
Amazing recipe made this today n was so yumm
My sons say that this is the best rajma they have ever eaten! Thank you so much for the recipe
Your recipe indeed turned out great.. Everyone in my family loved this recipe✨
SIR MAINE AAJ BANAYA ...YE SAME RECIPE.....BAHOT AMAZING BANI HAI....WOW BEAUTIFUL... THANKYOU SIR.... JESUS'S BLESS YOU AND YOUR FAMILY 🙌🙌🙏
Touchwood I like your utensils and presentation of the recipe
I've been making new dishes every now and then watching your videos since 2018 and it is always a success🥂you being my fav cgmh
You told Rajmaa recipe is very nice # yum , yum ,yum 😋 # othentic test # Thank you so much chief 😊
Rajma aur chatni bahothi testy dikh rahi hai,jarur banayenge.Thanks.
You are a magic man so good very nice God bless you
It turned out really well..... Thanks for the amazing recipe
Broseph!!!! Mind blowing!!! I made this recipe today and it turned out to be the tastiest rajma
This was the best homemade rajma I have ever made and had !!
And the green chutney is super delicious !! You guies , it's a must try 🎉
Suchh a nice recipe bhtt hi ache Bane thy everyone should try this👍🏻👍🏻👍🏻
although i have made lot of recipe through yfl and every single dish turned out amazing but this rajma i guess i'm making it for 3th time maybe maybe 4th my family loves it more than that i love it!
Thanks to you itne best recipes Dene ke liye. Sunday ke din yek to dish banti hai hamare dhar me. Superb all dishes.
You have fail proof recipes. Ive been following your recipes from quite a while now.
One of my favourite from your recipes is Pav bhaaji. It turns out amazing everytime I make it. I was in in search of that perfect Pav bhaji rrcipe, I got it here.
Even I tried this Rajma recipe, everytime I make it, everybody loves it. It is just perfect❤
Your recipe videos have that one extra factor that makes them better in case of taste, appearance,texture than others. I dont know what that factor is...may be its the composition of ingredients or may be its your tips and method.
But whatever it is, it makes your recipes outstanding.
Can't thank youuu enough ❤
Thankyou chef i love rajma chawal
Thankyou for the chutney recipe
God bless you and your family
अभी तक यु ट्युब पर राजमा की रेसिपी देखी है तो दोस्तो यह रेसीपी सरल तो है ही, स्वाद भी बढीया है.. धन्यवाद
Your all recipes are too good
I always follow your recipes your nan recipe is too good even my87 year old mother in law enjoys eating it thank you for the wonderful recipes
Your recipe is awesome
Every time I cook with your recipe it turns delicious
💞👌
This is chiefs personal favourite recipe guaranteed. the way he mixed Rajma chawal by his hand shows it.
Wow punjabi rajmah very tasty yummy delicious