Santillo's Brick Oven PIZZA Review (Best in New Jersey?)

We review the legendary Santillo's 1964 Style brick oven pizza in Elizabeth, NJ. We also speak to the old school, 3rd generation Italian pizza maker Al Santillo about his passion for pizza and his unique 100 plus year old brick oven.
Here is how Al describes his oven on his website (www.santillopizza.com) "Santillo's has a low arch oven "These are considered the perfect proportions for an oven; every brick was individually cut by hand to make this arch," says Al. “This oven permits infinite possibilities in temperature and character; it continues to surprise and amaze me,” he adds.
Al can create pies according to each person's taste by adjusting baking times and placements for infinite possibilities. "I take careful measure of each customer’s desires," he says. Indeed, Al is a perfectionist when it comes to his pies. That is why he incorporated the same recipe his grandfather developed."
The Star Ledger voted Santillo's pizza as the best in New Jersey with a 9.8 out of 10. While Barstool Sports founder, Dave Portnoy gave it an 8.3. We recommend you try this pizza for yourself to see who you agree with.
Business address: 639 S Broad St, Elizabeth, NJ 07202
Be sure to let Al know that we sent you, if you visit his restaurant.
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#pizza #Brickoven #Pizzareview #Santillos #BestPizza
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