Vietnamese Shredded Pork Skin Rolls (Bì Cuốn)
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- Опубліковано 3 жов 2024
- Welcome to our Weekend Meals channel. Today's Weekend Meals will show you how to make another Vietnamese popular roll, Shredded Pork Skin Rolls. You can make it at home and I hope you like the video. 😊 Please share and subscribe to our channel for more videos. Thanks!💗💗💗
📑 Ingredients:
7oz Pork Skin
1lb Pork Loin
100g Green Onion
2tbsp Vegetable Oil
3tbsp Roasted Rice Powder
To Make Rolls: 🌯
Rice Paper
Lettuce
Herbs (Vietnamese Mint Etc..)
Vermicelli
Fish Sauce for Dipping
🌯🌯🌯🌯🌯
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Thank you I love watching it. It's delicious!
Thank you for watching my video and leaving me a comment. 🙂
Looks delicious! I’ve been wanting to make these but I’ve had a hard time finding pork skin 🥺. I tried a couple Asian markets and couldn’t find them but I think it’s because they were Chinese markets. I’m going to Hoa Binh market later, I really hope they have it there, otherwise I don’t know where else to go 😮. Thanks for sharing the recipe 😊
Thanks for the comment! Hope you are able to find the pork skin. Pork skin roll is one of my favorites! Hope you can find all the ingredients and have a chance to enjoy the rolls! 💕
@@WeekendMeals8 thanks! I’m back to happily report that Hoa Binh market had the pork skin 🥳 I was so excited! I’m going to be making Bì Cuốn tomorrow 🥰. I love Bì Cuốn and Gỏi Cuốn ever since I was a kid. Thank you 😄
Great! I’m so happy you found it🙌! Enjoy! 💕
What is the best way to store this and how long is it good for ? Thanks
I have tried storing the mixed pork skin in fridge for 1 week. Recommend to eat it while it's fresh but if you can't finish in one seating, 1 week in the fridge is max. Thanks for watching my video.
Thank you for sharing this recipe.
You are welcome. I am glad you like it. Please follow my channel for more future recipes.
Look it's delicious. Cảm ơn chế nhiều
Cảm ơn Nuong toi Ủng hộ chế nhe!