I made this and it turned out great and was so delicious. Thank you so much for another great meal. I love your cooking videos everything I make from watching your cooking is always good. Thanks again. May you have a wonderful blessed day. ❤
The perfect recipe as the temperatures start to come down and company comes over. This my dear Rachel is one of our favorite weekend breakfasts that we'll eat as breakfast, brunch, lunch or dinner. What you've taught me today is that I can actually finish cooking it on the stovetop. I usually start on the stove and throw it into the oven. Thank you for this valuable information! My wonderful friend, may you and your Ron enjoy a wonderful week as the month is leading us into fall. Here goes a massive amount of blessings and love my dear.
You're welcome sweet Richard, I'm always so happy to read your kind comments. I love Frittatas, they are so easy and work so well when I want something quick and filling and it always looks so pretty when served. Fall is a beautiful time of year and I hope you enjoy every day. Love and hugs to you and your Johnny. ❤
What a great recipe. I can see many ingredient variations for this, and I always like that. I need some family recipes for the fall and this will be one. I hope your back yard and patio project is going well. Thanks.
Hi Rachel! This looks delicious! Can’t wait to make it for my family. I will be putting this on a tortilla! My husband loves salsa and puts it on everything. It’s sort of disgusting when I see him put salsa on biscuits, so I’ll just use tortillas! lol We love all your recipes and we are so happy watching you on UTube and our favorite part is the taste test! Love you ❣️God Bless you and Ron❣️
I have been wanting a recipe like this for the coming cold season! This will hit the spot! Always go to Rachel when I need a recipe! Thank you for all your help in answering the What's for Dinner daily question!
Most frittatas are made with bread. I can't wait to make your frittata because it's made with potatoes. I'm so excited to make it. This looks delicious and very appetizing. I am from New Mexico. I think that fresh roasted green chili would be awesome in this recipe. Thank you for sharing it. You are such a superb chef.
Thanks for all the great tips and suggestions Rachel! I've been wanting to try a frittata, and now I'm encouraged. The info you shared will be a big help. ❤
Oh, I was JUST looking for a simple, inexpensive meal to use up this and that in our kitchen. This frittata really checks all the boxes - and then some. Thank you Rachel, you're the best!
I have never tried frittata. This looks so yummy for a weekend breakfast or a brunch. I am excited to give this a try. Thanks Rachel, you are the best.
I place that in a burrito wrap, fold it in and wrap in foil. When my yard guy finishes, I hand him the to go “burrito” and an iced water. He thinks it’s just a burrito til he bites in and gets the taters!! Thanks for your recipe!! Yummmmmy!❤
Love this idea! Great for family or even just the ladies. I like the options that you give when you’re telling us the ingredients. And your biscuits looks so fluffy! I’m gonna look those up and make some of those two. Thank you thank you thank you.
Ooohhhh. I’m making this for the holiday breakfast. Thank you, Rachel! You’re my favorite. You relax me with your calm nature. I always wish your videos were a little longer. 😆
Hello Rachel! I love these, and you are right, you can add lots of things! I put mushrooms in mine! I'm going to try this one!😊 Thank you for sharing this recipe!😊❤
My dad always made scrambled eggs with water, and they were the best eggs ever! We always loved it when dad made the eggs. Lol. I sure do miss him.
Love and hugs my friend. ❤
Thank you, Mrs. Rachel for the recipe. I can’t wait to give this recipe a try. I imagine some salsa would be great on this.❤️✌️🌼
Yes! Salsa will go perfectly on a Frittata. ❤
Yummy! Sometimes I enjoy breakfast for supper….this would be perfect, especially in the fall and winter time!
Yes, perfect any time my friend. ❤
Well Rachel, that is good to know that you do not have to put a frittata in the oven. Thanks. Love in Christ
You're welcome my friend, blessings. ❤
Yes, this recipe was made on the stove top. In our state, it is too hot to use the oven. That is one thing that is amazing about this recipe. No oven!
Oh yum! I’m making this!!!
I love that you do not take a little bite, such a real and excellent cook.
Thank you my friend. ❤😊
It's much easier than I thought Hooray included potatoes yippie Do
I hope you give it a try my friend. ❤😊
Thx Rachel. This looks scrumptious! Blessings, dear. ♥️🙏
You're welcome my friend, thank you. ❤
Rachel...anything you cook is mouth watering and a winner every recipe..your the best. I can count on any dish you share with us.
I made this and it turned out great and was so delicious. Thank you so much for another great meal. I love your cooking videos everything I make from watching your cooking is always good. Thanks again. May you have a wonderful blessed day. ❤
Glad you liked it!! Thank you so much. ❤️
Ms. Rachel, this looks so delicious. Also, I just love your top. That color looks so good on you. Thank you for all your great recipes.
Thank you so much! I appreciate your comment my friend. ❤️🥰
The perfect recipe as the temperatures start to come down and company comes over. This my dear Rachel is one of our favorite weekend breakfasts that we'll eat as breakfast, brunch, lunch or dinner. What you've taught me today is that I can actually finish cooking it on the stovetop. I usually start on the stove and throw it into the oven. Thank you for this valuable information! My wonderful friend, may you and your Ron enjoy a wonderful week as the month is leading us into fall. Here goes a massive amount of blessings and love my dear.
You're welcome sweet Richard, I'm always so happy to read your kind comments. I love Frittatas, they are so easy and work so well when I want something quick and filling and it always looks so pretty when served. Fall is a beautiful time of year and I hope you enjoy every day. Love and hugs to you and your Johnny. ❤
You are a siren in the kitchen! I'm watching this drooling.
Hello Rachel, this looks amazing 😍 great video, very convenient meal thank you ❤
Yes! Frittatas freeze well and you can enjoy any time. ❤
It looks so delicious. Sure wished they made taste test button lol 🌹💪🏾🇲🇽
What a great recipe. I can see many ingredient variations for this, and I always like that. I need some family recipes for the fall and this will be one. I hope your back yard and patio project is going well. Thanks.
I love frittatas; can't wait to try your recipe.!!
It looks so delicious.
God bless you Rachel and David.!
I hope you enjoy it my friend, blessings. ❤
It's hot here in California and I don't want to turn on the oven. Thank you for this recipe. I'm going to try it!
Wow, and biscuits too!
Yep! Thank you my friend. ❤
Hello,looking good Mrs Rachael this is a must try👍🏾❤😊
🎉💖 Your entire breakfast looks very appetizing! Thank you for sharing! Love your channel, Rachel ~ 💖🎉
that alone would say to anyone, "Good Morning" ! Thanx, Ms. Rachel. Looks delicious.
Hi Rachel! This looks delicious! Can’t wait to make it for my family. I will be putting this on a tortilla! My husband loves salsa and puts it on everything. It’s sort of disgusting when I see him put salsa on biscuits, so I’ll just use tortillas! lol We love all your recipes and we are so happy watching you on UTube and our favorite part is the taste test! Love you ❣️God Bless you and Ron❣️
OMG I must share this deliciousness. Thank you so much.
Rachel that looks yuummy..definitely trying
Oh my goodness, that looks amazing
I have been wanting a recipe like this for the coming cold season! This will hit the spot! Always go to Rachel when I need a recipe! Thank you for all your help in answering the What's for Dinner daily question!
Rachel!! Yea!
❤😋
Yummy! I will make this diabetes friendly with either turkey bacon or turkey sausage! Thank you Rachel for another great recipe 😊❤
Picture perfect!!
Blessings Always Rachel (my fav. cook)
Looks delicious.
Looks very delicious.
I believe I’ll be giving this a try.
I hope you enjoy my friend. ❤
This looks amazing!! Thanks!
Looks so good. That is my kind of meal any time of day.
Hola Mrs. Rachel….
Presente! 🤚🏻
I am lessening! 😃
I love your smile
PS. Thank you for sending me a new recipe ✔️
I made your albóndiga soup just now, can’t wait to dig in ❤
That looks delicious
Yummy, thanks for sharing your recipes, Rachel. 🙂♥️
Yummy
Most frittatas are made with bread. I can't wait to make your frittata because it's made with potatoes. I'm so excited to make it. This looks delicious and very appetizing. I am from New Mexico. I think that fresh roasted green chili would be awesome in this recipe. Thank you for sharing it. You are such a superb chef.
Yum😊
❤🥰
Yum indeed. If I make that I wouldn't want to cut it.
Rachel this looks absolutely delicious and I can’t wait to try it! Thank you for your wonderful recipes! 🤗
Hi Rachel! Gotta try that one! From Cedar Creek TEJAS. 👊🏼
Another yummy recipe from Rachel cooks with love!!!,,, Rachel oil recipes are awesome 💞!!!!,,, God bless you Rachel !!!,,, Barbara from New York City
Thank you Mrs Rachel for sharing this recipe with us and it looks delicious 😋 ❤🎉!
It looks delicious😊
Looks amazing..
Thanks for sharing
Ms. Rachel you did it again. Its beautiful and looks delicious. I love this idea.❤❤😮
Looks delicious when can I come by LOL
i love your cooking, but your matching blouses and apron are always so pretty and feminine so CUTE!
What a beautiful dish! Perfectly done. Thanks so much!
I will be adding this to my breakfast menu.
Quick, delicious and nourishing. Perfect for any meal. Thanks my dear❣️
😁 Another Great Recipe to try. ❤ Rachel, I just Love your Channel 👏🏽👏🏽👏🏽
Yum 😊😊😊😊😊😊😊Looks wonderful!!
This looks soooo good 😊 ❤
Diced potato is good in a meatloaf
❤❤❤ looks delicious Ms. RACHEL
Sure! ❤
I got to try that, thanks
Sounds good!
I can promise that I will be making this!
Lord have mercy, yum!
That Looks Perfect. Thanks Te'Te Rachel. 🥚❤ 🌶🫑🧅 Alllll of my favorite things.
Looks delicious
Looks delish!!!
Looking forward to making this 🎉
Oh, Rachel - you never fail to make me hungry with your awesome cuisine❤
Yummy....yummy, looks so good and easy to make. Thank you for sharing.
Looks delicious 😋 ❤
Delicious
Always love your meals!
Delicious I can imagine. Can't wait to try this!
Thanks for all the great tips and suggestions Rachel! I've been wanting to try a frittata, and now I'm encouraged. The info you shared will be a big help. ❤
I sooo love your channel ❤️
Oh, I was JUST looking for a simple, inexpensive meal to use up this and that in our kitchen. This frittata really checks all the boxes - and then some. Thank you Rachel, you're the best!
Thanks!
I am so grateful, your support of my channel means alot to me my friend, thank you so much. ❤️
Looks so yummy!! Thanks for sharing with us.
yum
❤😊
I have never tried frittata. This looks so yummy for a weekend breakfast or a brunch. I am excited to give this a try. Thanks Rachel, you are the best.
I place that in a burrito wrap, fold it in and wrap in foil. When my yard guy finishes, I hand him the to go “burrito” and an iced water. He thinks it’s just a burrito til he bites in and gets the taters!! Thanks for your recipe!! Yummmmmy!❤
Love this idea! Great for family or even just the ladies. I like the options that you give when you’re telling us the ingredients. And your biscuits looks so fluffy! I’m gonna look those up and make some of those two. Thank you thank you thank you.
Ooohhhh. I’m making this for the holiday breakfast. Thank you, Rachel! You’re my favorite. You relax me with your calm nature. I always wish your videos were a little longer. 😆
Love frittatas. I make mine the same way only I use sausage. Yours looks so festive!!! Rachel how's your backyard coming along? ❤❤❤❤❤❤from Arizona
Love you rachel
Hello Rachel! I love these, and you are right, you can add lots of things! I put mushrooms in mine!
I'm going to try this one!😊 Thank you for sharing this recipe!😊❤
Thank you, Rachel! 🧡
Looks good! I am not the biggest fan of eggs, but that looks like something I could try.
I’ve been making Frittata’s all these years and didn’t know that’s what they’re called!? Thanks Rachel!
Rachel, I'm coming to your house!
My dad made the best pan cakes, breakfast was a blessing for us.
We sure miss him alot ❤
What a beautiful dish that doesn’t have to be put in the oven!😋
The frittata looks delicious. Thank you for sharing your recipe, Rachel. ❤
I love to watch this sweet lady and she has great recipes and explains them very well 😊
Mmm Mmm Mmm😋
I love to watch your videos, you explain everything so well. I also love that you enjoy cooking. Thank you so much.
Made this today for breakfast, and family loved it.
This looks absolutely delicious. You always share such amazing recipes. That you dear Rachel.
This looks great. I'm going to try this recipe tomorrow. I hope the family likes it. 🙂
That makes my mouth water. Yum!! You are the best Chef!!
My mom used to make this and now I can follow your recipe to treat my family. Thank you 😊
Sounds 😂Delicious Yum Yum!
I have never made a frittata before but you made this seem so easy. Excited to try this. Thanks!