ஆந்திரா ஸ்பெஷல் கோங்குரா பச்சடி | Gongura Pachadi in Tamil | Gongura Thokku |Pulicha Keerai Kadaiyal

ஆந்திரா ஸ்பெஷல் கோங்குரா பச்சடி | Gongura Pachadi in Tamil | Gongura Thokku |Pulicha Keerai Kadaiyal
Hello Friends,
Welcome to Foods Of India.
Today the recipe we are going to prepare is Andhra special Gongura Pachadi /Gongura Thokku /Gongura Oorugai / Pulicha Keerai Thokku in Tamil
Ingredients :
Gongura leaves - 2 bunch
For preparing thokku powder
Gingelly oil - 1/4 tspn
Asafoetida - petal nut size
Coriander seeds - 1 tspn
Cumin seeds - 1 tspn
Dry trd chilly - 10 - 15
Gingelly oil - 1/4 cup
Musturd seeds & urad dal - 1 tspn
Dry red chilli - 10
Tossed garlic - 10
Channa dal - 1 tbspn
Try this recipe and please leave your feedback as comments.
If you like this video, do Like Share and Subscribe.
Thank you.
#GonguraPachadi
#GonguraPickle
#PulichakeeraiRecipe
#foodsofindia
If you haven't subscribed our channel,
/ @foodsofindia20
Follow us on facebook:
/ foodsofindia20
Follow us on Twitter:
/ foodsofindia1
Follow us on instagram:
/ foodsofindia20
Contact :👇
[e-mail]