Venkatesh Bhat makes Gongura Pulusu | Andhra cuisine gongura pulusu

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[@diddydaddy1896]

I like his approach, he doesn’t care critics!! Real chef!

[@sribalajim8311]

Hello sir its my favourite dish .....and this is the tastiest dish which i had eaten ...your'e rocking in cwc....

[@venkyy6]

Mouthwatering Dish. Tnx Bhattu sir

[@balasubramanik7509]

Romba pudikum intha dish 😋

[@sudhasriram7014]

Wow super super amazing recipe Anna

[@revathireya8987]

Yeppo yellam Unga cooking try pandrano appo yellam yennoda paiyan (1& half)virumbi saptuvan..romba thanks guru ji☺️☺️

[@surendranathc5974]

Sir in Andhra & Telangana Garlic ( Vellulli in Telugu ) is used in all dishes and on daily basis. so we like garlic very much thanks for recommending garlic

[@srividyabalasubramanian1481]

Wow super Sir it's my favourite dish thank you sir

[@lalitharamakrishnan1531]

Thank you so much Chef sir and for the reminder dear friend

[@vijeyaluxmeloganathan4567]

Wow super sir

[@headeryt2442]

Its mouth watering....😊

[@bhuvanabhuvi9182]

Mouth watering dish chef🍫🤤

[@vijayalakshmik7201]

Hi Sir. Superb. Iwill try this method. Thank you so much for the wonderful recipe.

[@singa_muthu03]

Great respi sir 🎉❤

[@devimuthu5206]

Super sir 👌 thank you so much

[@marienaidoo1782]

Amazing mouth watering dish

[@hasanbanoilahi7818]

Simply super 👌

[@govindnilagovindnila3411]

Fentastic sir

[@cinematimes9593]

Yummy tasty receipe super sir

[@mythilysivaraman8700]

Mouth watering chef