Rapunzel Tower Cake | Tangled Cake | Creative Cake Decorating Ideas 라푼젤 케이크
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- Опубліковано 11 лип 2024
- - THINGS MENTIONED / USED -
Plain fondant - to cover the cake and cake drum
Modelling paste - all the decorations
Cake 7“
Dummy 4”
Drum 7” and 10“
Tower height is about 18cm with rice krispies only
Tower height is about 24.5cm with the fondant added
TEMPLATE LINK
www.deborahhwang.com/2021/08/...
Vanilla and Chocolate Cake Sponge Recipe
• Vanilla And Chocolate ...
Fondant & Modelling Paste Recipe
• The BEST Homemade Fond...
Royal Icing Recipe
• How To Make Royal Icin...
- TOOL LINKS -
Clay blade
www.amazon.co.uk/Sculpey-Supe...
PME cake spacer
www.amazon.co.uk/PME-Marzipan...
Silicone thickness strips
www.amazon.co.uk/Silicone-Mea...
Foam pads
www.amazon.co.uk/PME-Mexican-...
Non-stick board
www.squires-shop.com/product/...
- FONDANT COLOURS -
7” Cake
・ Plain fondant: Touch of Pink (ProGel) + touch of Gold (SugarFlair)
4” Dummy
・ Plain fondant: Touch of Pink (ProGel) + touch of Gold (SugarFlair)
10" Cake drum
・ Plain fondant: Canary Yellow(SugarFlair) + Ice Blue (SugarFlair) + touch of Dark Brown (SugarFlair)
Wooden objects: Dark Brown (SugarFlair)
Roof tiles:
・ Ice Blue (SugarFlair)
・ Violet (Magic Colours)
・ Purple (ProGel)
Window: Ice Blue (SugarFlair) + a touch of Garden Green (Magic Colours)
- Royal Icing Colours + Piping Tips -
・ Pink (Pink by ProGel): Wilton 225
・ Yellow (Egg Yellow by Magic Colours): PME 42
・ Green (1 half Leaf Green by Magic Colours + 1 half Egg Yellow by Magic Colours): Small leaf 67
Dusting Colours
・ Brown (Edible tints by SugarFlair)
・ Black
・ Corn starch
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- Rice Krispies + Marshmallow Recipe -
50g butter
200g marshmallows
200g rice krispies cereal
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- MODELLING PASTE RECIPE -
500g Fondant
1 - 2 tsp CMC (because every fondant is different, try with 1 tsp first then adjust accordingly)
Mix together and leave for 1 - 2 hours before use, because when time goes by the fondant paste will become firmer
모델링패이스트 래시피
500g 폰던에 1~2작은술 CMC (검파우더)를 섞어주고 1~2시간 후에 사용합니다
처음에는 1작은술을 넣고 한시간 정도 기다렸다가 패이스트의 상태에 따라 CMC를 더 넣을지 결정하세요. 시간이 지날 수록 더 단단해 지기 때문에 처음부터 많이 넣으면 딱딱해서 사용하기가 힘들어요
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- FOLLOW ME -
→ Instagram: / debbyscake
→ Facebook: / deborahwangcakes
→ Blog: www.deborahhwang.com
→ Korean Blog: blog.naver.com/syon207
→ Pinterest: www.pinterest.co.uk/deborahhw...
→ Flickr: www.flickr.com/photos/2180163...
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CAMERA
Sony A6500
Sony ZV1
EDITING
Final Cut Pro X
MUSIC BY EPIDEMIC SOUND
Equus - S.A. Karl
Playing Around - Bireli Snow
I'm Gonna Be There - Bireli Snow
My Weakness - Autumn Cheek
Castor - S.A. Karl
Olga - Helmut Schenker
Aldebaran - S.A. Karl
Iridescence - Megan Wofford
#castlecake #rapunzelcake #cake #towercake #princesstower #princesscake #rapunzeltowercake - Навчання та стиль
Stunning!!! absolutely in love with this cake Deborah! Thank you for this great tutorial.
Aww, thank you sweet heart!! 🥰 xx
지붕을 조각조각 붙여서 표현하시는것 정말 훌륭한 아이디어입니다
정말 고대 스타일 지붕 같아요
창문 옆에 화분, 담쟁이 넝쿨, 정말 나무처럼 보이게 결을 만든 부분들...
오늘도 눈이 즐거웠어요 ~~^^* 👍👍👍
감사합니다~ 지붕만들고 붙이는 것도 재미있고 창문만들면서 넘 즐거웠어요^^
과분한 칭찬에 감사드립니다!!❤️
😮❤❤❤woooo beautiful 😍
Just wow! 👏🏿👏🏿
Thank you 😊
Excelente🙋❤️todo detallado
Wow! Absolutely fabulous. Thank you for sharing.
Aww, thank you Beverley! 🥰
Amazing Deborah ceep going make a cake amazing 👏 👏 👏 👏
Bellísima!!!! No la había visto esta. Me encantó 💕 😍 😊
Thank you Maria!! Happy New Year!!💕💐🥳
Every detail is perfect! Great job! Love this!
Aww! Thank you Brenda! 😘💕
Awesome
Wow! That is amazing! What a work of art! So neat and precise, so pretty, it must of took you so long, but you certainly have made a beautiful cake. Thankyou for your turturial. Xx💕
Aww, thank you Michelle! 🥰 Yeah, it took quite some time to prepare, but I really enjoyed making it 😘
Beautiful 😍
Thank you Isary! 😘
Absolutely Amazing 😍
Thank you! 😊
Awesome! I made something similar like 8 years ago and all those pieces were so time consuming. Love your work.
😘Thank you Peggy! Haha, yes, they are very time consuming! 😄
Wonderful cake!!, it's so beatiful and so Sweet!!!, Bravo!!!
Thank you for sharing!!!
You are so sweet! Thank you Patricia! 🥰💕
Wow
Georgeous, I love it well done!! 💕💕💕💕
Thank you sweetmimisestscha!! 🥰
You’re a true artist..wow!!!
Thank you Sally! 🥰
Beautiful! You are *so* talented! ❤️
Thank you Jo! 🥰
Beautiful, Thank you.
Thank you sweet heart 😘
Flor do ceu , que perfeicao!lindo demais
Obrigada querida! 😘
Absolutely amazing. So beautiful. You are so talented and gifted . Thank you for sharing and keep on caking 💜
Thank you Lorraine!! Happy New Year!!💕🥳💐
Une merveille ❤️❤️❤️❤️😍😍😍
Merci Sam 🥰
I loved it, a piece of art 👍😍
Thank you Manal! 🥰
👍👍👍👍😍Super schön ✌️🌺💞🍀
beutyful creation. 🥰
Thank you sweet heart 😘
C'est vraiment magnifique 😍😍
Merci Nuran ☺️
Beautiful work,you are so talented 😍
Aww, thank you Janice! 😘
Wowwww! How impressive! 🤩🤩 The amount of hours it must have taken you to measure, cut, decorate, etc. It totally took the piece over the top when you added your brown aging/shading and all of the greenery! 😍🥰 So so beautiful 👏👏👏
Also, the "wood" pieces totally look like real gingerbread cookies! Loll 🤗
🥰 Aww! Thank you Brittany! You have a great eye for detail! 😄I really appreciate it! God bless sweet heart 💕
good jop 💯👌
Thank you Lamyaa 😊
Ooooo god
You are number one
Thank you Leili Daei!!🥰
@@DeborahHwangCakes 🌺
Bravo kik top 🇲🇦🇲🇦👏👏👏😍
THIS IS SO COOL 😍😍 Any tips on fondant to prevent moist?
Thank you Yuriko 🥰 I'm sorry sweet heart, I don't understand the question. Do you mean fondant on the finished decorated cake? Or do you mean how to store fondant?
@@DeborahHwangCakes Ohh Sorry I was not being clear heheh I mean, after decorating the cake? I always end up with moisted sticky fondant after decorating 😭💔 I'd be very grateful with any advice~ thankyouuu
Can l use biscuits on the marshmallow chunks instead of rice crispy
So I’m a bit confused by the template pieces because I printed them out because I’m determined to make this cake for my daughter‘s 18th birthday since she loves Rapunzel but I was measuring the templates specifically for the rice crispy tower and the circumference of the template is not 7 inches and I noticed that your cake is 7 inches isn’t the tower supposed supposed to be the same size as the circumference of the cake which is 7 inches? But yet when I printed out the template it’s literally only 4 inches across, so am I supposed to make it bigger somehow like make it print out bigger?
💞💞💞👏👏🇧🇷🇧🇷🇧🇷
Hallo ich habe eine Frage. Du hast nicht gezeigt, wie du den oberen Dach in weiß geformt hast. Ist der Dach von Ihnen mit etwas gefüllt oder ist das alles nur Fondant?
Der untere Boden der Torte ist etwas schmaler, handelt es sich um ein kleine Torte mit Füllung von Ihnen oder ist das nur Pappe und du hast es außen mit Fondant verziert? Ich Danke Dir im Vorraus. Hast du ein eigenes Buch herstellt? So ein Art Kochbuch? :)
Hallo Heyla, die rosa Spitze des Daches ist alles Fondant, der Boden der Torte ist ein Dummy / Styropor und ich habe im Moment kein Buch, aber vielleicht werde ich es in Zukunft tun. ich hoffe das hilft 😘
@@DeborahHwangCakes hey, vielen Dank, für deine schnelle Antwort. 😊❤️ Ja ich hoffe es so sehr. Ich würde dein Buch kaufen. 😊❤️
Cost of cake?
Wheres the cake ..?
I hate marshmallows you know that but the cake is stunning . I mean the decoration of the cake is stunning but I'm not sure about the cake tast because I don't like marshmallows as you have read at the top . Before now you must have thought that who doesn't love marshmallows but not me . I don't care about the dislikes . I said what I think is right
Manda pra ca flor para o Brasil , eu como ele todinho