Princess Carriage Rice Krispie Cake | Cinderella Carriage | 디즈니 신데렐라 마차
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- Опубліковано 28 лис 2024
- Carriage made with cake sponge diagram 03:38
1. Trim the bottom of the cake sponge and stick directly to cake drum
2. Place dowels or bubble tea straws in the cake sponge to support the top half
3. Place a cake card on top
4. Place the cake sponge onto the cake card
This carriage will also make a lovely cake topper when made smaller. I made this carriage out of Rice Krispies because I wanted to keep it for longer and use it as a prop in the background lol 😅 I am sorry if there is any confusion
Cake Sponge Recipe • Vanilla And Chocolate ...
Fondant Recipe • The BEST Homemade Fond...
The wheels are made of gum paste (recipe below)
DIMENSIONS
・ 12" round cake drum
*Amazon links are affiliate links. When you purchase through these links, it will support this channel without any extra cost to you. Thank you!
PRODUCTS USED IN THIS VIDEO
6" Sphere Ball Pan
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Pink Silicone Spatula
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Round Cutters
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Nonstick Board Large
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Nonstick Board Small
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PME Non-Stick Polyethylene, Rolling Pin, 6-Inches
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Cake Decorating Tool Set
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Cake Smoother
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PME Tilting Turntable
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Foam Pads
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Gold Lustre Dust
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Piping tip PME 42
Karen Davies Brooches Mould
・ US amzn.to/3SXwc6p (I found something similar)
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Oval cutter
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Quilting Embosser Cutter by Patchwork Cutters
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Baroque Vintage Silicone Mould 11:02
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Silicon Leaf Veiner
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FONDANT COLOURS
・ Blue: Ice Blue (SugarFlair) with a touch of Dark Brown(SugarFlair)
・ Pink: Claret (SugarFlair)
・ Gold: Gold (SugarFlair) fondant
・ Royal icing Gold: Egg Yellow (Magic Colours) with a touch of Chocolate (Magic Colours)
Ice Blue
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Dark Brown
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Claret
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Gold
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RICE KRISPIES & MARSHMALLOW RECIPE
・ 50g butter
・ 250g marshmallows
・ 250g Rice Krispies cereal
GUM PASTE RECIPE
・ 500g powdered sugar (icing sugar)
・ 80g extra powdered sugar
・ 100g fresh egg white or 17g dried egg white powder and 80g water
・ 1 teaspoon CMC
・ 10g vegetable shortening
MODELLING PASTE RECIPE
・ 500g fondant
・ 1 - 2 tsp CMC (because every fondant is different, try with 1 tsp first then adjust accordingly)
Mix together and leave for 1 - 2 hours before use, because when time goes by the fondant paste will become firmer
PASTILLAGE RECIPE
・ 300g powdered sugar / icing sugar
・ 1 tbsp CMC gum powder (tylose)
・ ¼ cup of water
Mix all ingredients and leave for 24 hours before use in room temperature. Do not store in the fridge
SOCIAL MEDIA
Instagram / debbyscake
Facebook / deborahwangcakes
Blog www.deborahhwa...
Korean Blog blog.naver.com/...
Pinterest www.pinterest....
Flickr www.flickr.com...
CAMERA GEAR
Sony A6500 Camera Body
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Sony E 35mm F1.8 OSS Camera Lens
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Sony ZV-1
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EDITING
Final Cut Pro X
MUSIC BY EPIDEMIC SOUND
Onthou - Ever So Blue
Before The War - Lama House
Castor - S.A. Karl
Kiriume - Arden Forest
Imagine If - Megan Wofford
Keep Calm and Carry On - Franz Gordon
The Quiet Hours - Trevor Kowalski
#carriage #princess #cinderella #cake #cakedecorating #babyshower #birthday #howto #tutorial #wedding
Hi guys, thank you for watching my video 🥰 ! This carriage will also make a lovely cake topper when made smaller. I made this carriage out of Rice Krispies because I wanted to keep it for longer and use it as a prop in the background lol 😅 I am sorry if there is any confusion. If you want to make the whole carriage with cake sponge, there is a small guide at 03:38 in the video. Next time I will make a carriage with cake sponge ☺️ xx
We are eagerly waiting ❤❤❤❤
All ur videos are extremely fabulous 👍🏻👌👌👌👌👌👌👌
The best thing I found on youtube ❤ .. Question people eat all that ? Also que you make asian pot with noodle soup I saw one on tiktok
Thank u
This video deserves ONE MILLION LIKES dear, it's a peace of art, so beautiful and pure pleasure to the eyes... Thank you so much for sharing & your generosity 🙏💝
Oh my goodness! You are so kind and so sweet! Thank you Nada!! 💖💐
Wow.... How beautifully you have shown your fine art.... Best wishes. Thank you for sharing.
La felicito por su arduo trabajo, excelente, hermoso, bello, sorprendente, precioso 💖 💕, muchas gracias por compartir su video. ¡Dios bendice su gran arte!
와우 ~~👏👏👏
역시!! 파스텔톤의 우아함이 곁들여 있는 아름다운 마차!!!
타고 싶어요!!!
💞💞💞💞💞💞💞💞💞
ㅎㅎ 감사합니당 언니!! 이거 만드느라 고생한 보람이 있네요!😘😍
אין מילים לתאר. זו פשוט יצירה
מדהיםםםם
אפוא אפשר לראות את הסירטון בעוגת ספוג
תודה אלופה
תודה לך מתוקה 🥰
😁👋🥰wow that is so beautiful,thank you so much for this beautiful tutorial ,and your time apréciate , wow that’s a lot of work 😅amazing,👏👏👏👏👏👏👏Bravo for all that beautiful work 😅blessings 😁🥰🦋
Thank you!❤
Beautiful work!!!
Thank you so much for sharing, I'm a beginner with fondant and sometimes I find myself lost how some techniques are done. Videos like yours are a light for bakers.
gratitude 🙏
Hugs from São Paulo - Brazil
Hi Elaine, wow! 🥰 Thank you for your sweet comment! 🥳🙌 This makes me so happy! I hope your fondant cake journey is smooth and full of joy! 😄
Hugs and kisses from London, England 😘💕
@@DeborahHwangCakes thanks so much 🥰😘👏👏👏
영상, 음악 너무 아름다워 푹 빠져들었어요~♡ 주말 오후 선물과도 같은 영상이네요^^/
ㅎㅎ 저에게는 지은맘님의 코멘트가 선물같아요^^ 감사합니다!!❤️
Gods gift you have a amazing hands ,love all your cakes
fascinating ❤❤❤ wonderful work 😗😗 superb🌷🌷🌷🌷
Thank you so much Seemaa!!🥰
Absolutely perfect! Your cakes are magical, they are like out of a fairy story, and I just love them! The details again are amazing, you really are very talented, thankyou. 💕
Thank you Michelle!! You are so very sweet!!😘❤️
Que arte!! que talento tiene en sus manos, muchas felicidades ❤
크리스피와 마시멜로반죽 너무 신선한 아이디어 같아요^^
슈가크래프트 도구, 폼패드 등 어떤걸 사야할지 몰라서 고민중이였는데 링크 도움이 되었어요~ 언제나 따뜻하고 친절하신 데보라선생님 감사합니다^^♡
지은맘님! 좋게 보아 주셔서 감사해요~ 원래는 케이크 스폰지로 제작 하려다가 그러면
제가 오래 보관이 어려워서 크리스피로 만들었어요 ㅎㅎ 그리고 스폰지로 만들때는 완전히
다른 방식으로 만들어야 해요. 나중에 더 크고 멋진 마차를 만들고 싶어요
제 블로그가 도움이 되셨다니 정말 기쁘내요
요즘은 슈가크래프트 도구가 많이 저렴해 졌으니 검색 꼼꼼히 해 보시고 구입하시기 바래요
Truly awesome 😍. I have questions... How long, in real time, would a cake like this usually take to create, and what do you find most challenging about cake decorating? 💕💕💕
🥰 Hi sweetheart, good question! If I am not filming, it would take maximum 2 days because some parts of the cake need to dry overnight. The most challenging part of cake decorating for me is designing. It sometimes takes me months to search for inspiration and even if I have ideas in my heart, it is challenging to turn those ideas into reality. The funny thing is 😄, sometimes the finished cake design comes out differently from the initial design, because along the process new ideas pop up and the design develops as I make it. Thank you for the great questions Ruthlyn! 😘 Have a great week 💕
❤gracias por enseñar paso a paso todo muy lindo dios te bendiga
I couldn't help but daydream about this beautiful piece of edible art😍😋
Aww hahaha 😂 thank you sweetheart 🥰💕
De ensueño. Bello bello. Gracias por compartir saludos desde Argentina 🇦🇷
Gracias Sandra! 😘💕
Great！Wonderful！🌹 There are not enough beautiful horses and the silhouette of Cinderella in the carriage... 😊
Erem0sacar0saqediostebdigadepa
You are awesome make more!!!!!!!🤩🤩🤩🤩
we like your videos there the best from y and r your fan,s
Your videos never fail to amaze me. I wish i jad the confidence to do some of these. Absolutely fantastic
Lynn! Thank you so much for your kind words! You are such a sweet heart as always! Give it a go! The more you do it, the more easier it gets 🥰
Is beautiful cake wow
So beautiful I did my daughters sweet 16 Cinderella theme it was beautiful but the cake was nice but not as beautiful as this one she’s 30 now, the details are just amazing and perfect…
😂 hahaha! Thank you darling! 🥰
Gracias ❤ gracias ❤ gracias ❤ es maravilloso encontrar un canal serio y de buen contenido millones de bendiciones por tu talento
It is absolutely beautiful and can easily be made in cake! It is inspirational and I thank you and my friend Maria for sharing!
Thank you darling! 🥰
Espectacularmente bello y absolutamente delicado trabajo😍😍soy feliz con este canal, mil gracias por compartir ❤️❤️❤️
Muchas gracias por su hermoso comentario!!🥰💕
Es que no puedo entender algunas personas le han dado no lite, claro es su opinión y tenemos que respetar, pero es demasiada.
Sra. Cuanto talento!
Su delicadeza demuestra el dulce ser humano que ha de ser.
Que Dios la siga bendiciendo 🙏❤️🌸👏👏👏👏👏👏
Really amazing.. I truly love your cake arts. You bring life to the cakes. Wishes for a good health to your lovely hands ❤️
Thank you Anuradha!! God Bless You!!💕
Coucou 🧜🏼♀️😘 Ce gâteau est tellement beau, magnifique qu’il est impossible de le manger car il faut détruire cette œuvre d’art. Félicitation vous êtes une artiste . 🥰🇫🇷
🥰 Merci beaucoup pour votre beau commentaire ! Que Dieu te bénisse! 😘
@@DeborahHwangCakes Que Dieu vous bénisse aussi ❤️🙏🧜🏼♀️
This is beyond beautiful, but just one little detail, perhaps there could be chain or something to connect the wheels to the carriage, love your work all the same.
Thank you Helen 🥰 I agree lol 😂😂
It' s Amazing, What a beautiful cake!!!
so pretty..its so peaceful to watch but I know I can never make it :(
😂😂 thank you darling! 🥰
YOU ARE AMAZING .!!! I HAVE NO WORDS WHEN I SEE YOU TO CREATE ALL. OFF THEESE YOU MAKE.... CONGRADULATION FOR YOUR EXCITING JOB!👏👏👏👍👍👍🏆🏆🏆🏆💯💯💯🎂🎂🎂
💕Oh my goodness!! Thank you Maria! 😭❤️
WonderFul And beautiful
Thank you Chahrazed! 🥰
This is truly awesome and I can tell from this video your passion and creativity to cake decorating. Thank you sooo much for sharing this beautiful design. I wish I can make this some day. Am just an amateur self taught baker, starting baking a year ago…. Never knew I could bake! Still lots to learn… keep up the great work!!!
🥰 Aww, thank you Cecilia for your encouraging words! I hope your cake making journey is happy and successful! God bless 💕
Hermoso trabajo, Dios bendiga sus manos.
Gracias Rosario! Dios te bendiga 🥰
Thank to you for sharing your marvelous ideas.
It's my pleasure Yanina! Thank you🥰
Es hermoso tu trabajo gracias y que Dios te diga bendiciendo🥰
Gracias y que Dios te bendiga también Maria!!😘
Beautiful work
you are a artist all your works are amazing !!!
Aww! Thank you Martha! 🥰💕
wow so beautiful its magical !!!!
Thank you Janette! 🥰
Absolutely Stunning....your are very creative
Thank you sweetheart! 🥰
Whoosh well done! Thank you for making this video, I'm definitely going to try it on a smaller scale as a cake topper.😍🙌🙌
Que Dios proteja tus manos es hermoso todo lo que haces 🙏🥰🥰
Gracias Luz! 😘💕
Thank you thank you thank you 🙏🙏🙏 i have been waiting for this tutorial long 🤗❤️ May the Lord Bless your hand works. By the way this rice flock, is this only for decoration or can be eaten too? Can we make this by cake too?
It can be eaten
Es muy bello todo lo que hace 😊 saludos .
Quel boulot..!! Mais bravo à vous..!! 👏👏👏👍
Another work of art! You are so talented.
María darling, I'm so happy to see your comment! I hope you are doing well 🥰 thank you sweet heart 😘 xx
You make it look too easy to make those cake.
Thank you Donna 🥰
@@DeborahHwangCakes You welcome.
Absolutely amazing.I am a new self taught baker.I have a question my fondant always crack can u tell me any tricks or any good brand Fondant?
Wunderschön große Talent 🥰🥰🥰
I wouldn’t want to eat this it’s too pretty😢😢😢
Très beau travail, merci pour le partage
Merci Pauline 🥰
Amooo cada proyecto!!! Es una belleza 💗💗 podría hacerse en biscochuelo en vez de en RKT?
Gracias Maria! Sí, puedes usar bizcocho de pastel 🥰
@@DeborahHwangCakes muchas gracias por tu respuesta. Seguramente la haga.
Hermoso trabajo muy delicado y fino
Beautiful!!!👏👏👏👏🎉🎉🎉
Thank you Margarita!!🥰💕
Hi! How long in advance can I make this? For example, can I make this a week before the actual event and store it in the fridge? :) This is gorgeous, but would think I would need some time creating it so was thinking I would set aside the weekend before my daughter's birthday to prepare something similar :)
Absolutely beautiful 😍 ❤ every
one of your cakes are outstanding 👌 xxx
Aww! You are so sweet! Thank you Janice! 🥰💕
Отличное! Молодец! Спасибо большое Вам, Ваши Каналу!👍👍👍❤❤❤💕💕💕🌷🌷🌷🇦🇲
Спасибо дорогая 🥰💕
Que lindo Debora , voce arrasa lindona
Obrigada querida! 🥰❤️
This is absolutely beautiful! You outdid yourself, amazing! Thank you so much for sharing this with us. ❤️❤️
Thank you darling! 💕
Wow!! so beautiful Deborah 💕🌹
Thank you Mac!!🥰
hi today i see ur channel i like so much amazing work cake soooo nice i can so this i just start sam cake not hard bat i won't try i'm amazing 🤩 can i ask u i can do this whit sponge cake whit cream or i need only crispy? thank u so much 🙏
Very beautiful and very talented 👏👏
Thank you so much Shamala!😊
So beautiful and magic 👏👏👏👏 love it ❤
Thank you darling! 😘
So beautiful!!! Thank you for sharing! Where did you buy the baroque vintage moulds from? Thank you :)
This is very beautiful 😍😍👌👌but where is horses 😁😁
Absolutely stunning work. You’re just amazing 🤩
Thank you Emma!!😘
Such a talent to be creative!
Thank you Priscilla!!💕
Amazing and beautiful work! Lovely 😍😍😍😍😍😍
Thank you Maria! 😊
Bello trabajo
Wowww it is so beautiful 😍
Wonderful ! thnk you for your creativity ❤️
Amazing ♥👌👌👌thank you for sharing
Thank you!!💕
Is this possible to.make with baked cake instead rice crisp?
Mind blowing👍👍👍
Thank you darling! 🥰💕
This is a wonderful thing. Question: What is the cream with which he was painted?
Hallo, es wäre so schön zu wissen, was für Zutaten sich in deinen Torten befinden. 😅🙂😊 Deine Arbeit, kann keiner toppen, du machst es soooo schön. Du bist der Hammer. Schade, das du kein eigenes Buch heraus bringst. 🙁
danke für die aufmunternden Worte 🥰
Hier ist der Link zum Kuchenrezept.
ua-cam.com/video/b7EdwFV1II8/v-deo.html
That is amazing and stunning
Thank you very much Carol!!!😘
This is pastry making brought to a whole new unreachable level. Do they teach that in pastry school? Now the real question is: who will have the guts to cut this cake and eat it? I suspect that it’s more beautiful than eatable though. All this hardened rice crispy…..
Thank you! ☺️
Que perfeição.. parabéns
Obrigado André ☺️
Absolutely amazing!
Thank you!!😍
Magnifique
Lovely! Thank you for sharing !!
Thanks for watching eclairs! ❤️
wow it's very very amazing😍😍😍... I lovet 😉😊
👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👌👍👍👍😏😏
Amazing work of art! 🤩🤩🤩
Thank you DKK!🥰
OMG, ❤ BEAUTIFUL
Parabéns ficou muito linda ❤❤❤❤❤❤❤❤
Beautiful😍🌹🌹🌹
Bellísimo !👏🏻👏🏻👏🏻👏🏻
MARVILHOSO ! PARABÉNS 👏👏👏👏
Outstanding work 🏆🏆🥇
Thank you Nano!😄
Muy Bonito
Semplicemente meravigliosa!!!😍
Please tell me what kind of cream he used to decorate the cake
Very nice. What brand fondant did you use?
Thank you John Mac! I make my own fondant. Check the link blow😄
How to make fondant : ua-cam.com/video/P3cAmpEI-WY/v-deo.html
Muy hermosooo
Podria ser posible que pusiera sub titulos en español?gracias y abrazos felicidades!🥰
Perfeito
Waouuuuu😍😍😍😍 somptueux jadore
Merci beaucoup Sam! 😘💕