I've never had a canoli but I'm making this recipe this coming weekend...it looks amazing! Thank you for making amazing dishes look easy and not intimidating!
Hi...if you watch any of my videos you know I love Cannolis ❤️ thanks for sharing this recipe since I also enjoy trifles 👍 Saving your recipe and going to make it for sure. Happy Easter to you and your family....🐰🐥💐❤️ Dolores....The Baking Diva
I love this idea-- I wish I would have thought of it---I made homemade cannoli for 50 people for my daughter's baby shower-If I had this recipe it would have been so much easier
You absolutely, under no circumstance can water bath any kind of meat!!!! All meat must be pressure canned. The fact that you have asked this question leads me to believe that you have never done any canning or research about canning. You should not can anything. Water bath or pressure can. Until you have a proper understanding of the process and the basics. If you even read one article instead of consulting UA-cam you would know the answer. I make no apologies for the sternness of this reply. We are talking about serious business here. If you water bath can meat you can kill someone! Please take the time to understand the science of canning ad well as obtaining the proper equipment before attempting. Do not can meat until you master water bath processing of high acid foods. Hope that answers your question.
A printable version of this recipe is available on my website here: bit.ly/2EayOqq
Looks delicious 🍚
Oh for a bowl of that........thanks for sharing!
I've never had a canoli but I'm making this recipe this coming weekend...it looks amazing! Thank you for making amazing dishes look easy and not intimidating!
Yum thanks for sharing that recipe Noreen
I will totally make this in little cups for my grandaughters bday thank you :)
Looks delicious!
looks great tfs
This looks delicious!
This looks incredible! I can't wait to try it! Thank you Noreen, for all the fantastic video's and recipes!
I love cannoli. This looks delish and so easy to make. I have a trifle bowl and hardly ever use it. Great recipe!
I absolutely love your channel! Recipes that really turn out!! Much appreciated 💟👍
looks yummy!
Hi...if you watch any of my videos you know I love Cannolis ❤️ thanks for sharing this recipe since I also enjoy trifles 👍 Saving your recipe and going to make it for sure. Happy Easter to you and your family....🐰🐥💐❤️ Dolores....The Baking Diva
I love this idea-- I wish I would have thought of it---I made homemade cannoli for 50 people for my daughter's baby shower-If I had this recipe it would have been so much easier
You never cease to amaze me!!! Happy Easter to you and the family!!! Xo 🐇🦋🐣🐥🌺
Look so fab yummy, love to here your husband say (do l have too) it makes me laugh every time😆
😀
I love the noisy kitty. I keep hearing her/him in the videos and it's so cute ❤
Noreen can you tell me if you have to pressure cook chicken to can it or can you hot water bath it?
You absolutely, under no circumstance can water bath any kind of meat!!!! All meat must be pressure canned. The fact that you have asked this question leads me to believe that you have never done any canning or research about canning. You should not can anything. Water bath or pressure can. Until you have a proper understanding of the process and the basics. If you even read one article instead of consulting UA-cam you would know the answer. I make no apologies for the sternness of this reply. We are talking about serious business here. If you water bath can meat you can kill someone! Please take the time to understand the science of canning ad well as obtaining the proper equipment before attempting. Do not can meat until you master water bath processing of high acid foods. Hope that answers your question.
Noreen's Kitchen thank you so much Noreen
according to the subtitles you put "chalk pastels" in this haha...dang pistachio's lol
silly subtitles!
May I ask why your child is always meowing in the background? LOL