Chicken 65 Recipe I How to make Perfect Chicken 65 I चिकन 65 I Pankaj Bhadouria

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  • Опубліковано 26 вер 2024
  • Chicken 65 Recipe I How to make Perfect Chicken 65 I चिकन 65 I Pankaj Bhadouria
    Hot and spicy! That’s chicken 65 for you!
    It is an interesting story as to how Chicken 65 got its name!
    Some say, Chicken 65 was Item No.65 on a restaurant in Chennai (then Madras) and the British officers, who could not read the Menu would order ‘No. 65’. Others say it is not form Chennai but Hyderabadi and Chicken 65 has 65 spices added to it.
    Who cares, as long as we get to eat Chicken 65!
    Chicken 65 makes for an excellent starter. Marinated pieces of chicken are fried and then tossed with spices. Hot & spicy- that’s Chicken 65
    Thank you for watching! 💫 And don’t forget to subscribe here:
    goo.gl/mQwVjN
    ****************************************************************************
    Recipe :
    Chicken 65
    Prep time: 10 min
    Cook time: 30 min
    Yield: 4
    Main Ingredients:
    250g Boneless chicken, cubed
    Oil for deep frying
    For Marinade:
    1tsp Red Chili powder
    ¼ tsp Black pepper powder
    2tsp Ginger garlic paste
    1tbsp Lemon juice
    Salt to taste
    Batter:
    2 tbsp Cornflour
    2 tbsp Rice flour
    ½ cup Yogurt
    Salt to taste
    ¼ tsp Turmeric powder
    ½ tsp Red chili powder
    ½ tsp Coriander powder
    ¼ tsp orange food colour
    Tempering:
    Cooking oil
    8 curry leaves
    1” Ginger, minced
    4 cloves Garlic, minced
    1 sliced onion
    2tsp melon seeds
    4 broken dry red chilies
    Method:
    Mix the ingredients for the marinade, add chicken and marinate for 1 hour.
    In a bowl, mix together the ingredients for the batter.
    Heat oil for deep frying. Once the oil is hot, coat the chicken pieces with the batter and fry to a golden colour.
    Remove onto absorbent paper.
    Heat 1tbsp oil in a pan. Add garlic and ginger and saute for a few seconds. Add red chilies, onions & curry leaves. Saute till onions are translucent. Add the deep fried chicken and toss well and cook for 2 mts.
    Add the remaining yogurt mixture and marinade. Toss the chicken till the chicken absorbs the yogurt mix.
    Remove from heat, garnish with melon seeds to serve.
    #chicken65 #chickenrecipes #pankajbhadouria #pankajbhadouriarecipes #recipe #recipes #easyrecipes #chicken #chickenstarters #starters #startersrecipes #appetizers #snacks #restaurant #restaurantfood #restaurantrecipes #indianrecipes #indianfood #food #foodie #foodlover #indiancuisine #southindiancuisine #hyderbadicuisine #65 #chef #indianchefs #masyerchef #masterchefin
    For more information on Pankaj Bhadouria, be sure to visit:
    www.pankajbhad...
    Follow Pankaj Bhadouria on Your favourite Social Media:
    / pbhadouria
    / masterchefpankajbhadouria
    / bhadouriapankaj

КОМЕНТАРІ • 197

  • @Factosurajit
    @Factosurajit 2 роки тому +7

    Your diet is a bank account; Good food choices are good investments. 👩‍🍳

  • @priyankakhot4053
    @priyankakhot4053 2 роки тому +1

    Wow! Aapne bohot easy recipe dikhai hai mam....muze to bohot difficult lagta tha chicken 65 banana...aapne recipe bohot easy btai...so... thanks mam...Love u💖

  • @nooresaba1302
    @nooresaba1302 2 роки тому +1

    Masha Allah Ma'am this looks so awesome dekh ka mooh mein pani aa raha hai mein zaroor try karoungi

  • @vivekgovindraj8411
    @vivekgovindraj8411 Рік тому

    Aapka teaching Bohat acha Hai.. I learned in one time watch, thank you for uploading wonderful video...

  • @madhurajgarhia307
    @madhurajgarhia307 2 роки тому +2

    Thank u so much mam bcos many testy recipes to share with us n mam pls share some healthy n testy n also make easy pls

  • @vvv1227
    @vvv1227 Рік тому +2

    Beautiful presentation 👏 the most important lesson was oil temperature which was Beautifuly explained thanks mam

  • @sunitahota1570
    @sunitahota1570 Рік тому +1

    Thanks for teaching us so well perfect chicken 65

  • @SwetaP-pf9zi
    @SwetaP-pf9zi 3 місяці тому

    Bohot tasty bnna ye chicken 65. Mene exactly same way mein bnaya pura step by step. Loved your recipe...❤

  • @moizmansoorali
    @moizmansoorali Рік тому +3

    Ma'am you teach like a mother with tips and tricks so we never go wrong
    Thank you

  • @ShaistaSiddiqui-x7f
    @ShaistaSiddiqui-x7f 7 місяців тому

    The recipe was mindblowing I cooked for my family their love it 😊

  • @laiqkhan3624
    @laiqkhan3624 8 місяців тому

    I like your way of talking believe you'll never irritate me,
    You're as good as gold,
    And chicken i mean wow.
    God bless you with good health and wealth amen.
    Kash raho abbad raho

  • @harishadhikari3380
    @harishadhikari3380 Рік тому

    Aapka bolneka Jo tarike hey na ow bahut achchha laga Mereko, chicken to bahut Bahut achchha hay

  • @sumanladad4359
    @sumanladad4359 2 роки тому +1

    Mouth-watering recipe 😋 it's eye catching and tempting too.
    Thanx to share .Stay blessed 🙌 pankaj ji.

  • @farhaseher5504
    @farhaseher5504 8 місяців тому

    Recipe looks very delicious mam.... Im a big fan of you from the master chef program in starplus❤ your presentation was awesome mam

  • @heenapatel6396
    @heenapatel6396 2 роки тому +2

    Mashallah..nice recipe
    Aap k car 🚗 k totky hamesha dekhti hu..par aaj recipe first time dekhi hu..inshallah rozana dekhygy. Allah hafiz

  • @sonalikabhadouria1716
    @sonalikabhadouria1716 2 роки тому +6

    Wow ! The recipe looks perfect and so easy ! Love how we can reuse the marinade 💯

  • @cherryscricketshorts57
    @cherryscricketshorts57 Рік тому

    Mam I love you so much your receipe from you r the first person you had won MasterChef india iam watching from there that teacher to MasterChef 🎉🎉 each and every receipe I will try it becomes very yummy 😋

  • @Octobuzz-p2o
    @Octobuzz-p2o 5 місяців тому

    Agar marinade dalna hi tha tho chicken dalne se phelay daal kay cook karlena tha by adding soy sauce and vinegar

  • @mohsinhusain6606
    @mohsinhusain6606 2 роки тому +1

    Mam Chicken murg masalam ki recipe share kijiyega plz

  • @suryashritaasarkar5525
    @suryashritaasarkar5525 5 місяців тому

    Love the lovely tips!! ❤❤

  • @14344love
    @14344love 4 місяці тому

    I really like this chicken 65 that I always buy from restaurant 😋 😋

  • @aishahirani3416
    @aishahirani3416 5 місяців тому +2

    WOOOOOOOOOOOOOOOW TEMPTING RECIPES THANKS LOT EASILY FOLLOWING THANKS LOT STAY BLESSED ALWAYS LOVE ❤ FROM PAKISTAN ❤

  • @SP-sn8qg
    @SP-sn8qg 3 місяці тому

    There is a small issue with this recipe. You are adding the marinade into the pan after you add the chicken. That marinade contains rice powder and cornflour that is raw. It will remain raw giving off bad taste. You can add this marinade before chicken, mix it continuously so that both these powders are cooked, then add the chicken pieces.

  • @lillydmello766
    @lillydmello766 4 місяці тому

    Very good chicken 65 thank u so much

  • @marionoronha3637
    @marionoronha3637 4 місяці тому

    Maam i would also advice people add 1tablespoon of tomato ketchup to the marinade it tastes awesomse try it to believe it I do it this way 😊😋so yummy with jeera rice & dalfry with chicken 65👌

  • @AkhtarAli-ht6zr
    @AkhtarAli-ht6zr 25 днів тому

    Ha yeh sahi hai jis may na he soy sauce hai or na he tomato ketchup noce madam❤

  • @smitakadam7879
    @smitakadam7879 7 місяців тому

    Ap girija jasi dikti he siryal mazi mans chikan 65nice

  • @SkAhan-g2p
    @SkAhan-g2p 10 місяців тому +2

    So nice

  • @chsunobhatti4153
    @chsunobhatti4153 Рік тому

    MAI SAUDIYA GHYA THA TU VHAN KHAYA THA BHUT ACHA LGHA THA CHIKAN 65 APNI WAIF KO KHA BNAU IS DISH KO NHI BNANI ATI THI BUT AP KI VEDYO DEKH KR BNAI QASAM SE BHUT ACHI LAGHI DISH THENX JI

  • @VarinderSingh-uo6go
    @VarinderSingh-uo6go Рік тому

    Recipe is too good but I most like that is presentation

  • @sonysaha8506
    @sonysaha8506 Місяць тому

    Wow 😋😋

  • @renukakaviraj1058
    @renukakaviraj1058 Рік тому

    It looks so yum perfect restaurant style chicken 65 will surely try mam

  • @antonyjosephine494
    @antonyjosephine494 Рік тому

    All time favourite recipe...

  • @bpdas2430
    @bpdas2430 7 місяців тому

    Apne koi sauce ka use nehi kiya... isliye muje bhot pasand aye 👍

  • @nandlalnandlalkrishnani4924

    Hi maa I miss you very nice chicken 65

  • @mayasubba4049
    @mayasubba4049 2 місяці тому

    Ap jaisa beautiful chicken 65 bhangaya didi

  • @madhumangtani
    @madhumangtani 8 місяців тому

    Mujhe to bhut pasand aya

  • @rock84284p
    @rock84284p Рік тому

    It's nice that you showed a method to not waste the marinate but then chicken 65 is never with gravy...it's always to be crisp, spicy, friend chicken....simple and this dish originated from Chennai from the Buhari Hotels in 1965 as the soldiers food...

  • @virendratodkar2613
    @virendratodkar2613 4 місяці тому

    Isi Meritnation me paneer bhi fry kar sakte hai paneer 65 ya mashroom 65 or idli65 whatever we like we can do as a 65

  • @lovestar2727
    @lovestar2727 Рік тому

    I love the recipes and I like the way she explain thnx mam for the yummy recipes

  • @saniasiddiqui3603
    @saniasiddiqui3603 2 роки тому +1

    Good morning mashallah bahut ja Raha aapka chicken 65 tha

  • @sirimaliyanage7505
    @sirimaliyanage7505 6 місяців тому

    Dear Pankaj i try to look this recipe more than 10 times.this isvery beautiful. I wish i can understand hindu.do your recipes please try to say in Inglis then we will learn all your recipesGladys from Australia.

    • @sirimaliyanage7505
      @sirimaliyanage7505 6 місяців тому

      Many thanks please do this in English.Australia Gladys

  • @NehaBala-m6y
    @NehaBala-m6y 3 місяці тому

    Nice

  • @srabanibandyopadhyay571
    @srabanibandyopadhyay571 4 місяці тому

    Excellent Mam ❤

  • @sushilapillay514
    @sushilapillay514 7 місяців тому

    Mast

  • @ManjitSingh-wz7hr
    @ManjitSingh-wz7hr Рік тому

    Bahut Bahut aur Bahut hi vadhiya.

  • @gurleen-gurnoorandmom19
    @gurleen-gurnoorandmom19 2 роки тому

    Mam please khahti moong dal ki recipe share kijiye please

  • @janetmewa7739
    @janetmewa7739 Рік тому

    Mum aap hamesha acha batate

  • @RajeshwarGonasgi
    @RajeshwarGonasgi 2 місяці тому

    Super mam

  • @rafiqmansuri1365
    @rafiqmansuri1365 Рік тому

    Very.good.resipe

  • @shalinibhatnagar7938
    @shalinibhatnagar7938 Рік тому

    Wow it's excellent recipe

  • @gurpartapsingh9481
    @gurpartapsingh9481 2 роки тому

    Wow wow wow 🤩🤩🤩🤩
    My mother loves your recipe😇😇😇😇😇😇😇

  • @yasterkurundwadkar5166
    @yasterkurundwadkar5166 Рік тому

    Ekdam mast

  • @ashokdasgupta182
    @ashokdasgupta182 2 роки тому +4

    YUMMYLICIOUS!!! You make the preparation look so simple - expressions, guiding style, Tips and serving technique. Seems everything is "Baayen haath ka Khel"

  • @magritarymbai9310
    @magritarymbai9310 8 місяців тому

    Thank you so much

  • @kitchen_sarita_ka
    @kitchen_sarita_ka Рік тому

    Maine Ghar me banaya bahut acha bana

  • @sunitakumari-ut4vm
    @sunitakumari-ut4vm 9 місяців тому

    Yummy

  • @arpitlm10
    @arpitlm10 2 роки тому +2

    wow looking so delicious and tempting
    😇

  • @hudakhan4901
    @hudakhan4901 2 роки тому

    Thanks Ma'am
    Good recipe

  • @anju7196
    @anju7196 2 роки тому

    Bahut badia

  • @SantoshTharli
    @SantoshTharli 8 місяців тому

    Verry nice

  • @chinmayeeacharya3161
    @chinmayeeacharya3161 2 роки тому

    Mam please share some oil free tasty dishes that my family would love to eat.

  • @saiprakashvernekar3677
    @saiprakashvernekar3677 Рік тому

    Nine to watch easy to make
    Nice to watch n learn and easy to make

  • @Cinegig
    @Cinegig 2 роки тому +1

    so much spice 😍😍😍😍

  • @zarinanoorskitchen7228
    @zarinanoorskitchen7228 Рік тому

    I will try

  • @fromrushhour
    @fromrushhour 2 роки тому

    Definitely going to try this

  • @zidanshaikh31
    @zidanshaikh31 Рік тому

    Mashallah

  • @ruhiyabanu9457
    @ruhiyabanu9457 2 роки тому +1

    Supurb maa

  • @wayfarer3937
    @wayfarer3937 Рік тому +1

    Me and this recipe both are proud Hyderabadis.😊

  • @chsunobhatti4153
    @chsunobhatti4153 Рік тому

    MA SHA ALLAH JI AP KI VEDYO KI BHUT ACHYE SE SAMAJ LAGHI 4 MUKHTLAF VEDYO DEKHI KESI KI SAHI SAMAJ NHI A RHI THI PYARI SISTAR JI AP NE BHUT ACHYE SE SAMJAYA THENX IM SUNO BHATTI PAKISTAN GUJRANWALA

  • @aishwaryachandra2821
    @aishwaryachandra2821 2 роки тому +1

    😋😋😋😋

  • @dharmarajaandhi8013
    @dharmarajaandhi8013 5 місяців тому

    Nice one amazing

  • @saumalichoudhury3980
    @saumalichoudhury3980 2 роки тому +2

    Bahut khub

  • @kaushikyj66
    @kaushikyj66 Рік тому

    when I fry chicken in oil it ll become hard insaid ...hw cn i make it soft and juicy

  • @wahidaalam2712
    @wahidaalam2712 Рік тому

    take love from Bangladesh

  • @R0gue0ne
    @R0gue0ne Рік тому

    Perfect, thank you!

  • @ShivdasShirgaokar-rm3rv
    @ShivdasShirgaokar-rm3rv 8 місяців тому

    Very nice

  • @khoshtipahmad9787
    @khoshtipahmad9787 Рік тому +1

    👌😋😋

  • @Naziyan084
    @Naziyan084 2 роки тому

    EXACTLY 💯 PERCENT RIGHT 👍

  • @leenaprakash5648
    @leenaprakash5648 4 місяці тому

    ❤❤

  • @mohammadrayyankhan2194
    @mohammadrayyankhan2194 Рік тому

    ❤❤❤❤❤❤ loking so tasty dish

  • @aartichhugani
    @aartichhugani 10 місяців тому

  • @శ్రీనివాసరెడ్డివుయ్యూరు

    Mam this is vs reddy from andhrapradesh,mam I want japanees chicken stiks pls.

  • @anishajayprabhu
    @anishajayprabhu 2 роки тому +2

    Ma’am, please ask your team to make a correction in the recipe description section. Under the marination list, yogurt is missing. Instead it’s mentioned under Batter.

  • @baljitkaur2356
    @baljitkaur2356 8 місяців тому

    Wow❤

  • @josepedrocarvalho3088
    @josepedrocarvalho3088 11 місяців тому

    Look delicious

  • @evergreentanoli3396
    @evergreentanoli3396 Рік тому

    Good unti love you from pakistan

  • @sundamataji7521
    @sundamataji7521 Рік тому

    Very testy mam

  • @avisfurtado2413
    @avisfurtado2413 2 роки тому

    The recipe in description does not match the video. I don't see broken chillies and melon seeds in tempering....please can you correct the description

  • @suhanashalok
    @suhanashalok Рік тому

    All purpose flour can be used instead of corn flour. 🤔

  • @browelltherisingstar9333
    @browelltherisingstar9333 2 роки тому

    Mam really your dishes are amazing

  • @yummytummydays1569
    @yummytummydays1569 10 місяців тому

    Mouth watering recipe. Beautiful explanation. Thank u mam.the way u speak super 👌.

  • @rebotaye9561
    @rebotaye9561 Рік тому

    Super

  • @sara-lg5ti
    @sara-lg5ti Рік тому

    So delicious...

  • @soumilidutta8833
    @soumilidutta8833 Рік тому

    Mam mutton 65 recipe chahiye

  • @harjeetkaur-gf8wi
    @harjeetkaur-gf8wi 2 роки тому

    Very delious mam.

  • @Cinegig
    @Cinegig 2 роки тому +1

    chicken 🍗🍗🍗🍗

  • @panjwanimuskanmukku549
    @panjwanimuskanmukku549 Рік тому

    Nice beautiful 🥰🥰 I love it ❣️❣️

  • @kowtheralhamidi7766
    @kowtheralhamidi7766 Рік тому

    In English please 🙏 Love you so much.

  • @Cinegig
    @Cinegig 2 роки тому +1

    this look so tasty and yummm 😍😍😍