Banoffee Pie recipe - easy & delicious
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- Опубліковано 11 лип 2024
- This pie has a magical taste, nothing is quite like it. It is sooooooo heavenly delicious, but so easy to make.
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Ingredients:
• 2 cups crushed Graham crackers or digestive biscuits (that’s approximately 16 biscuits)
• 1 stick of butter (1/2 cup), soft at room temperature
• 1 can sweetened condensed milk, or 1 cup of ready-made Dulce de Leche
• 2 ripe bananas, cut into ½ cm round slices
• 2 cups of whipped cream, any kind, sweetened
Directions:
To make the Dulce de Leche:
• Place the can of sweetened condensed milk in a pot. The can must be completely submerged in water (hint: remove the label, and use your oldest, ugliest pot. You will have traces of glue on the sides of the pot when you’re done. You can scrub them off of course, and hence it’s better to use a stainless steel, NOT non-stick pot... trust me, I speak from experience )
• Place pot on stove and allow water to boil
• Cook the condensed milk for two hours, but keep checking the water. Keep adding hot water to keep the can completely submerged
• After 2 hours, remove the can from the water and allow it to cool completely at room temperature, for a couple of hours at least. DO NOT OPEN THE CAN WHILE IT’S HOT.
To make the pie:
• Melt the butter on the stove or in the micro-wave, and pour it over the crushed Graham crackers
• Mix well until all the butter is absorbed by the crushed crackers
• Place them into a 9-inch pie dish, and press with your hands to make an even crust
• Open the can of cooled Dulce de Leche, and spread all over the pie crust
• Place the banana slices on top of the Dulce de Leche, in one layer (you can place 2 layers if you like to have more bananas in your pie)
• Top with the previously whipped cream
• Chill overnight in the fridge, or for at least 4 hours
• Before serving, sprinkle with cocoa powder or chocolate curls
• And enjoy!
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Music:
"Fretless" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/b...
Beautiful recipe 🥰
Hey Amira, I love
your recipes, keep it coming.. It's been a while.
Best,
Omar
Both so beautiful!
A Excellent Video.. Highly Recommended.. Thank You Very Much For Sharing..
The Banoffee Tart Comes From The U.K. A British Recipe..
Most welcome. Glad you liked it :)
so far, this is the simpliest banoffie pie recipe ive found, will try it later and see how it's gonna turn out.
thanks> let me know :)
Thanks for the great recipe
Just wanted to say that 2 hours isn't enough to turn the condensed milk into dulce de leche. U will need to boil it for at least two and a half hours, otherwise it will be pale in colour and too runny :( (I tried this last night)
3 hrs is recommended.
Hi dear ..
M new to your channel..your cooking style and dishes r really good.. just need guidance,can I steam VEGGIES and place it in FRIDGE,and for how long ? Can I steam and keep it for 2 days in FRIDGE and eat when required,due to my busy schedule..
Thanks in advance .
Harsha..
Hey does any thing happen if u cook the can fir more than 2 hours by accident
Is okay to make apple then banana ?! Am nah big fan of banana
Hi ameera Salam ! I was wondering if you stopped uploading more cooking videos and baking sweets .?? This video was 5 month ago and nothing new ... And I just subscribed to your channel.! Hopefully we get see more of your recipes soon .
noor jordan o
Recipe is nice but why you girls didn’t show the piece of it before you ate?? Where is the part where we can see how it looks when you cut it???
Good. My live in Dubai. My cooking Channel