How Japanese Farmers Earn $1 Million From Catching And Processing Flounder | Processing Factory

How Japanese Farmers Earn $1 Million From Catching And Processing Flounder | Processing Factory
Join us as we dive into the fascinating world of Japanese fishermen who harvest and process flounder, generating millions of dollars annually. This video provides an inside look at the traditional and modern techniques used in catching these valuable fish. Follow the journey from the moment the flounder are caught to their arrival at the state-of-the-art Processing Factory, where they are meticulously prepared for the market. Discover the cutting-edge technologies and quality control measures that make these Processing Factories among the best in the world. Learn how efficiency and precision in the Processing Factory contribute to the success of Japan's seafood industry. Witness the entire process, from ocean to table, and see how the Processing Factory plays a crucial role in delivering fresh, high-quality flounder. Keywords: flounder fishing, Japanese fishermen, seafood industry, Processing Factory, fish processing, sustainable practices, quality control, seafood market, traditional techniques.
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[@GranjaDeDavid]

¿En qué se suele preparar la platija?

[@shishirthakuri55]

Thank you for 45 subscribe 🎉🎉