Best Biryani in Singapore | Big Sid discovers Tamil food in Little India
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- Опубліковано 7 лип 2024
- Sid tries out Tamil food for the first time in his life, and that too in Singapore. The Tamil population is around 5% of Singapore. Shanky found the special Biryani Tamil style very different from what he has eaten across India.
Little India has the highest destiny of people tracing their roots back to India and the subcontinent. we dived deep into the bustling streets of Little India, exploring its vibrant markets, hidden eateries, and cultural landmarks. From sizzling street food stalls to aromatic spice shops, get ready to embark on a culinary adventure like none other.
The Mutton Chukka stole Sid's heart, and the Biryani closed the deal for both brothers. The film crew returned the next day to eat at Machan's again.
Machan's kitchen
Address: 74 Race Course Rd, Singapore 218574
Phone: +65 6291 2526
Menu: machanskitchen.com
#tamil #tamilnadu #tamilcuisine #tamilfood #tamilfoodreview #singaporeculinary #biryani #mutton #muttoncurry #muttonbiryani #rassam #curry
#SingaporeFoodie #PassionMadePossible #SingaporeanFood
#TasteObsession #VisitSingapore #PassionMadePossible #SingaporeanFood #SingaporeFoodie #SingaporeCulinary
A Special Thank you to
Singapore Government
Holiday Inn Little India Singapore
Produced by Filandering Forker Media LLP
Executive Producer - Sid Mewara
Series Director - Xulfee
Episode Director - Vikrant Ratanpal
Director of Photography - Yush Bandi
Associate DOP - Parth Jain
Line Producer: Vinod Prajapati (Urban Media Productions)
Location Sound: Niraj
Local Transport: Nicholas
Editor: Shara Sethna
Colorist: Shara Sethna
Illustrations: Gary Curzai
Sound Engineer - Joash Benedict
Music - UA-cam Library - Creative Commons/Music Bed
Hosts - Sid Mewara and Shashank Jayakumar
Special Thanks: Andy Wang
Join us as we uncover the hidden gems and vibrant charm of Little India, Singapore. Don't forget to like, share, and subscribe for more travel and cultural experiences. Let's dive into the heart of Singapore's Indian heritage together! - Розваги
yayay loving these singapore contents keep on coming.
Thanks for watching and commenting
When are you guys coming to the Northeast? Would love to take you guys around Nagaland for beef , pork and everything that crawls....
Would love to, need the right sponsor partner for that
Forkers bro, please north east episodes chiye please request
From Bangalore. Right to demand them to come over.
Tamil Nadu does some amazing nonveg food.
Cheers, something about Indian food content, hits different.
Great job guys.
I love the organic flow and the very authentic way of doing it. Wishing you more power and success to keep making this sort of content!
Thank you so much!
u Guys y simply fantastic with food .. thanks for this episode. Now i Know where to eat in my next singapore trip 🤘
The food was so good
This certainly looks some of the best dishes I have seen in a while the crab soup.. Fish fry n mutton parotta
it was absolutely delicious
@@TheBigForkers I am big foodie and even have a restaurant in London and can tell you which food is good and which isn't... U guys can certainly tell the same
Delicious and mouthwatering episode
Thanks a lot
Imagine going all the way to Singapore's Little India and eating at Machan's Kitchen 🤦♂
Any suggestions for Little India?
Jabardast food and jabardast editing, great
Thanks, we will share this message with the editors
🤤🤤🙋🇸🇬
That Tamil food looked delicious, Oh yes the double decker room of Holiday Inn reminds me of Mumbai Chawl ,perhaps it can be named - Kurla - saki naka Suite
Shanky agrees. The tamil food was legit excellent
😂
Yummy
It certainly was
Big forkers in little India
Sums it up
only if this came a month early
sorry to dissapoint :) better than comming too early :)
Bahi come to Amritsar naa
We definetly want to man
Little India briyani doesn't seems to be impressive lately.waste of money. I loved Jumbo briyani's... speechless..called them b4 they closed their outlet to express my appreciation.Trust me it was tht good.
What we had at Machan's was really quite good. I used to love Biryani at Andhra Kitchen back in the day.
Pls come to Nigeria.
Would love to
Shanky anna sooo sorry to say u find amazingly better food anywhere in tamilnadu.. Come to andhra and telangana
Very different food in each state but ya the andhra food is just another level. I fully agree. We had set up an office in hyderabad at one point just so we could visit there to eat. 😅
Fyi, the liquor control is all across the city .
Just a polite way of curbing drinking in public places .
Yes, thanks for sharing that.
@@TheBigForkers Shoutout to Shashank from Chembur!
Cheers
That anna who sells the tamilian food inside the vegetable market below the chembur bridge. Man that mutta dosai with mutton curry and fried fish on the side. 👌😍😘
Machan kitchen is hopeless don’t know hype behind it 😂
We had a lovely meal but admittedly know little about the cuisine. So there is that.
The hosts 🤡🤡🤡🤡🤡🤡🤡🤡🤡🤡
Big Clowns we are
You'll both look dead in the video. No energy level
You are correct: we both got very sick towards the end. We were exhausted and Covid positive (we found out later after we got back to India)
Take care my brothers. See you'll soon. God bless
@@TheBigForkers I hope you and Shanky are better from COVID.
Yes, all good now. Thank you. 👍🖖