- 2 stick cinnamon, 2 cardamon pods and 3 finely chopped onions to oil - 6 gloves garlic, big chunk ginger, 1 chopped chilli added to above - 6 chops of brisket/lamb added on medium heat for 10min - add 2 cups water and cook for 20min and -tsp salt, tsp turmeric, tsp coriander, 2tsp cumin, tbsp masala, 2 tsp chilli powder and stir letting all cook and fry for 5 - 8 min - deglaze with a little water to prevent sticking - add 4 quartered potatoes - add enough water to cover the potatoes and cook till they're soft
"I don't add tomatoes to my curry. The tomatoes we keep for the slaai" and then her adorable laugh, 🤣😂😅 Love your recipes auntie Fatima. A passionate curry lover.
Always love her cooking , inspired me to cook as she was so descriptive and unambiguous, will always Miss her , thanks aunty Fatima for ur amazing personality and love 🌹🥺
I sent a UA-cam link to one of your recipes to my family WhatsApp chat group, telling them how great your channel is. That's when my sister-in-law told me that she's already been making your recipes every week🤣 She made your flaki rotis 4, 5 times already, your lamb curry yesterday (Sunday lunch) and she made 100 of your koeksisters on Saturday for church friends🤣 And my sister-in-law (from the other side) also made your koeksisters and masala steak and I made your chicken akhni yesterday for lunch. Was so easy and yummy. I'm just waiting to get to a shop to buy some whole spices so I myself can try the koeksisters. So thank you, aunty Fatima, for adding all your lakke recipes here to our family! Love from PE
Nou sit en lus ek darm daai lam kerrie hier in flippen Mannheim/Duitsland.Og,dit sal darm nou lekkerrrrrr gesmaak het met roti en 'n yskoue coke en dan 'n sago pudding vir desert.
You are a sweetie pie Fatima I am so happy I found you. Your recipes are easy to follow and helpful for a curry loving household like mine. Much love ❤️
@@fatimamahomedi5367 oops. I don't know "leaf". Just checked my stash. I have a "mixed masala". A good spot to check is ShopRite Sunninghill. Or an Indian spice shop on Rivonia Boulevard. That's my go-to spot. All else fails, then go to Fordsburg - heaven.
I genuinely started salivating when you were testing that at the end! 🤤 Very nice indeed! Thank you so much for sharing this, I'm off to the kitchen!! 😁
Making this tonight, Aunty Fatima! My mouth was just watering all night when I was watching you cook it last night! I love your channel so much, you have really awoken the NEED to cook Cape Millay recipes like my Ouma used to. Sadly, she died with all her recipes and no one thought to ask how she did it. I hear her tinkling laugh in yours♥
WOW WOW WOW WOW WOW it was so delicious!!! And sadly because we live far from town, I didn't have any ginger, fresh or otherwise, no cardamom pods either and it was still absolutely divine. I made basmati rice with it and cooked it longer because we had mutton not lamb. The spice mix was amazing and fragrant and caused a fight between myself and the hungry onlookers threatening to taste before supper😂😂😂 Dankie Antie. Looking for what's next👏
Fatima, I'm really loving ❤ your recipes... listening to your voice is so soothing 😌!! Twenty years ago I worked with Gary Stockenstroom, so that was an awesome 👌 flashback at the end of this video!! On a separate note, it's so awesome listening to what you say and how you speak - your voice and mine are very similar and I also have the habit of laughing while I speak 😄!
I've made this dish a gazillion times but since I dis overed you Fatima I still go to the video. Your voice has a good calming effect on me so even when I'm in a rush I slow down and go with your flo. Shukran very much. Love u my sister. ❤️❤️❤️
My Mom Nadine introduced me to your channel and I’m hooked! love your cooking and your giggle Fatima! 😄 I am now off to the shops to buy what I need! (Making lamb curry and flaky roti!) Much love from Hamilton New Zealand! ❤️
I remember when I was still a young child, how Salomi, her sisters and I used to play in the road till dark without fear of being harmed. Oh, those were lovely times, so sad that this world has become so dark and wicked. 😢
I just love your channel 🌹thank you so much for sharing 🌹never attempted curry before as I was unsure of measurements, so thank you for this🌹definitely gonna try this and by the way love ur laugh🌹, New Zealand
I just.love your recipes looks delicious. May I ask if you can show the ingredients also on the screen. Sometimes I am not sure if it is e.g 1 or 2 spoons. I just love your food channel.
Can you by any chance make a veggie curry someday (I'm not vegetarian or vegan) or like a bean curry? I have fond memories as a child, but I can't remember when last I've had a lekker bean curry!
Hi. This looks so simple and encouraging to try. What is leaf masala? I'm in UK so not sure if I can get that here. Need to find it's alternative. Thank you!
Where do you post your recipes? Sometimes you mention an ingredient I am familiar with and would like to see how it is spelled so that I can purchase it. I looked on your website for the Lamb curry recipe but was unable to find it.
I only but a teaspoonful for the color, as my family don’t like it strong… u got the color right because u guys like it very spicy, so that amount of masala u don’t need tomatoes👌❤️
- 2 stick cinnamon, 2 cardamon pods and 3 finely chopped onions to oil
- 6 gloves garlic, big chunk ginger, 1 chopped chilli added to above
- 6 chops of brisket/lamb added on medium heat for 10min
- add 2 cups water and cook for 20min and
-tsp salt, tsp turmeric, tsp coriander, 2tsp cumin, tbsp masala, 2 tsp chilli powder and stir letting all cook and fry for 5 - 8 min
- deglaze with a little water to prevent sticking
- add 4 quartered potatoes
- add enough water to cover the potatoes and cook till they're soft
"I don't add tomatoes to my curry. The tomatoes we keep for the slaai" and then her adorable laugh, 🤣😂😅 Love your recipes auntie Fatima. A passionate curry lover.
I have to mention that... my wife said to me that after cooking this curry... that even her organs are satisfied lol🤗 thank you Fatima.
Hahaha LOVE that! Had a similar experience after making her Frikkadels!☺
Hi I wanted to say thanks I am 13 years and I tried many ways but the best mutton curry is your thank u
Absolutely love the way you cook! You are the true essence of Cape cuisine! Thanks Fatima!
God needed a special angel
Always love her cooking , inspired me to cook as she was so descriptive and unambiguous, will always Miss her , thanks aunty Fatima for ur amazing personality and love 🌹🥺
I sent a UA-cam link to one of your recipes to my family WhatsApp chat group, telling them how great your channel is. That's when my sister-in-law told me that she's already been making your recipes every week🤣
She made your flaki rotis 4, 5 times already, your lamb curry yesterday (Sunday lunch) and she made 100 of your koeksisters on Saturday for church friends🤣
And my sister-in-law (from the other side) also made your koeksisters and masala steak and I made your chicken akhni yesterday for lunch. Was so easy and yummy. I'm just waiting to get to a shop to buy some whole spices so I myself can try the koeksisters.
So thank you, aunty Fatima, for adding all your lakke recipes here to our family!
Love from PE
this channel is so refreshing because it is authentic ❤️
Nou sit en lus ek darm daai lam kerrie hier in flippen Mannheim/Duitsland.Og,dit sal darm nou lekkerrrrrr gesmaak het met roti en 'n yskoue coke en dan 'n sago pudding vir desert.
Maak vir jou!
Fooling people around me😂 they think I can cook all of sudden 😅 thank you for your channel ❤
I love how much fun she had making this. Her laughing made me smile lol. All in all, this looks tasty!
This is the BEST lamb curry recipe I've tried. So simple. Flop proof. And tastes AMAZING. ❤
Thank you for sharing your fantastic recipes Fatima. Gone but not forgotten
You are a sweetie pie Fatima I am so happy I found you. Your recipes are easy to follow and helpful for a curry loving household like mine. Much love ❤️
Fatima so glad I found you. You cook delicious food. Love from Pretoria.
Moved to the south coast from Pretoria a year ago I'm now in curry land
I love u my your spirit live forever what!a blessing u were😂❤
Another amazing recipe by my favourite aunt in the kitchen 😍
I really love the way u cook, it's not complecated but u can see it's scrumptious
Love this lady's cooking
That looks so good! Love those rotis too -- like my grandmother used to make for us.
Oh how I miss the way we Capies say rooti instead or rotti! I'm homesick!!! Now I'm going to make your curry for lunch!
This looks amazing. Thank you for your recipe.
I luv your cooking aunty your voice is so comforting
Thank you so much my dear, happy holidays 🎄❤️
My wife is amazed about my cooking... she doesn't know that I'm following Fatimah on UA-cam😁
Shukran for all the fabulous videos. Really enjoying it...my sister(who lives in the Netherlands) and I discussing your recipes. Amazing 💜
My mouth is watering! Now we need yr roti recipe!
Yummy, I am so addicted to watching your videos.
In joburg here. I'm cooking this tonight! This reminds me of Athlone.
Mandla Mehlomakulu where can I buy leaf masala. I'm also in Johannesburg
@@fatimamahomedi5367 oops. I don't know "leaf". Just checked my stash. I have a "mixed masala". A good spot to check is ShopRite Sunninghill. Or an Indian spice shop on Rivonia Boulevard. That's my go-to spot. All else fails, then go to Fordsburg - heaven.
Thank you for all the delicious recipes Fatima 🔥🔥👌👌👌
I am currently making this recipe going to serve it with pap. Perfect for this cold Cape Town weather, thank you for sharing.
Delicious lamb curry thx for sharing. sending back my support stay connected.
This lady is the sweetest 😁
I genuinely started salivating when you were testing that at the end! 🤤 Very nice indeed! Thank you so much for sharing this, I'm off to the kitchen!! 😁
Thank you for this Fatima. I’m gonna make this curry tonight.😋
Tried this today omg. My hubby loved it so much. Thank you so much
WOW SUPER YUMMY !!!Thank you dear friend.
This is another awsome upload.
well done again!
Making this tonight, Aunty Fatima! My mouth was just watering all night when I was watching you cook it last night! I love your channel so much, you have really awoken the NEED to cook Cape Millay recipes like my Ouma used to. Sadly, she died with all her recipes and no one thought to ask how she did it. I hear her tinkling laugh in yours♥
WOW WOW WOW WOW WOW it was so delicious!!! And sadly because we live far from town, I didn't have any ginger, fresh or otherwise, no cardamom pods either and it was still absolutely divine. I made basmati rice with it and cooked it longer because we had mutton not lamb. The spice mix was amazing and fragrant and caused a fight between myself and the hungry onlookers threatening to taste before supper😂😂😂 Dankie Antie. Looking for what's next👏
I love roti. Loved yr video. Thks
Cutest video! So lovely and the slaai! 😁😄😂
Fatima, I'm really loving ❤ your recipes... listening to your voice is so soothing 😌!! Twenty years ago I worked with Gary Stockenstroom, so that was an awesome 👌 flashback at the end of this video!!
On a separate note, it's so awesome listening to what you say and how you speak - your voice and mine are very similar and I also have the habit of laughing while I speak 😄!
I've made this dish a gazillion times but since I dis overed you Fatima I still go to the video. Your voice has a good calming effect on me so even when I'm in a rush I slow down and go with your flo. Shukran very much. Love u my sister. ❤️❤️❤️
I just made this recipe and wow it did not disappoint 😁🥳🙏🏻
Thanks Fatima, I'm going to give this one a bash very soon. Looks divine.....
Thank you Fatima, you make it look so easy. Love your giggle.
I'm loving your channel, flying through every video will definitely give this a try! Just love your videos they amazing!
Glad you like them!
I am very happy today that you have fulfilled my request
My Mom Nadine introduced me to your channel and I’m hooked! love your cooking and your giggle Fatima! 😄 I am now off to the shops to buy what I need! (Making lamb curry and flaky roti!) Much love from Hamilton New Zealand! ❤️
Looks devine,hmmm,cud do with some of ur curry and rooti,Thanku for sharing,Janet
Love your channel and the nice food.
I love how you say..
Hello everyone ☺
Hearty dish.much love from Mbombela👌❤
Love from Malaysia's Malay ❤
I’m going to try this. Thank you! Love the laugh
I remember when I was still a young child, how Salomi, her sisters and I used to play in the road till dark without fear of being harmed. Oh, those were lovely times, so sad that this world has become so dark and wicked. 😢
I just love your channel 🌹thank you so much for sharing 🌹never attempted curry before as I was unsure of measurements, so thank you for this🌹definitely gonna try this and by the way love ur laugh🌹, New Zealand
Thank you so much 😊
I just.love your recipes looks delicious. May I ask if you can show the ingredients also on the screen. Sometimes I am not sure if it is e.g 1 or 2 spoons. I just love your food channel.
Great tutorial. Fantastic recipe. Looks absolutely delicious. Thanks for sharing.
I think I will try that recipe. Thank you.
Your “version” looks amazing!
Nice recipe! I cook and enjoy goat curry. However, the lamb has a weird smell. How can I get rid of the smell? Please advise. Thank you.
LEKKER thank you from Hawaii.
Thanks aunty this looks good.
Oh so Nice Lamb Curry. ILL add the Garlick and Ginger and Rotti.Thanks so Much.
😢 can't believe she's gone....
I’m here today making this 😢
I think I need a video detailing how to chop onions, cause WOW!
She blends it if I’m not mistaken, in a food processor
@@nabeelahmajiet1425 yes U correct
This channel is amazing, I'm binge watching everything.. 😂
Glad you like them!
🤗🤞🏼
Searched all day for this 🍓❤️❤️🏆🥇
@Fatima where can I get the spices that you blended/mixed??
Would this be okay with some beef pieces?
Love the content! ❤️
More like African meat n potato stew. Still good and a different way to serve it on a semi paratha. Will try it for sure! 🙂
That looks so delicious! yummy! Thank you for sharing.
Looks yummy will cook this for my family
Can you by any chance make a veggie curry someday (I'm not vegetarian or vegan) or like a bean curry? I have fond memories as a child, but I can't remember when last I've had a lekker bean curry!
Made your lamb curry today WOW it was great. Thank you Please do a veg bunny chow
Lovely curry!
Tomatoes were kept for the slaai!hahaha.Dankie vir die awesome channel and lekkerrrr food!😊😊😊
Hi looks delicious... i make my lamb just like yours..... wow
@6:50, very true. That's completely different to how I make it.. Love your accent btw.. 👍🏾
Dear Fatima, thank you for posting the amazing video.
I am your fun. All the way from Addis.
Hi. This looks so simple and encouraging to try. What is leaf masala? I'm in UK so not sure if I can get that here. Need to find it's alternative. Thank you!
Check an Indian market they should have different kinds of Masala blends
Love your channel Fatima👏👏 I also don't use tomatoes in my curry. Will give your recipe a try soon👍 love your giggle🤩
Thank you so much 😊
Love this channel! Auntie Fatima is so special. She often talks about sending half the food to her neighbours. What a precious lady!
Please deliver . Looks so good.
Thank you Fatima!
What cut of lamb do you normally use?
Salam Fatima can you please show us the roti from scratch 🙏🏼🙏🏼🙏🏼🙏🏼
I cant seem to buy online it jeeps asking me to give valid mobile number. In Sydney Australia
Hi Fatima do u hav the roti recipe? It looks so yummy with the lamb curry.Hope u can share the recipe.Tks!
Yes she have a video for roti my dear please feel free to check her videos hope that helps thank you 🥰
Aunty what potatoes do you use UTD? Love your videos
this lady laugh so leka mashallah, your food looks yummy
Making this today mmmm delicious 😋
This is very similar to how we make our curries here in Fiji 🇫🇯
This looks delicious thanks!!
Just a question how spicy is it with that amount of curry powder
Where do you post your recipes? Sometimes you mention an ingredient I am familiar with and would like to see how it is spelled so that I can purchase it. I looked on your website for the Lamb curry recipe but was unable to find it.
I like your cooking style ❤️
What can you use instead of leaf masala
I only but a teaspoonful for the color, as my family don’t like it strong… u got the color right because u guys like it very spicy, so that amount of masala u don’t need tomatoes👌❤️
I love your laugh.Thanx you amazing
Thank you Fátima 🌸😌
This looks divine!