Easy And Homemade SPICY BEEF CHILI SOUP | Recipes.net

This bold and flavorful spicy beef chili soup is loaded with beef, beans, and veggies, definitely enough to fill you up! The dish is prepared with a variety of spices to give some heat!
🔴 Check the full recipe on how to make Spicy Beef Chili Soup here: recipes.net/main-dish/soup/sp...
Ingredients:
1 lb ground beef
½ tbsp chili powder
½ tsp ground cumin
5½ oz yellow onions, diced
4 oz yellow bell peppers or any bell peppers of your choice, diced
2 cloves garlic, minced
1½ tbsp vegetable oil
4 oz green or red chilies, canned and diced
15 oz tomatoes, canned, diced, or crushed
2½ cups beef broth
2 cups red kidney beans or, black, or pinto beans, canned and drained
Salt and ground black pepper to taste
To serve:
Cilantro sprig
⬇️ How to make Spicy Beef Chili Soup ⬇️
0:09 Heat up either a Dutch oven or deep skillet with oil. Add the ground beef and saute until browned. Drain off excess fat if necessary.
0:27 Add the bell peppers, onions, garlic, cumin, and chili powder then saute briefly.
0:55 Add the beef broth, tomatoes, and chilis. Bring this to a simmer, and continue simmering for roughly 15 minutes until beef is fully cooked and the soup has slightly reduced.
1:21 Towards the last 5 minutes of cooking, add the beans and stir to combine.
1:33 Season with salt and pepper. Adjust accordingly.
1:48 Ladle into soup bowls and garnish with roughly ¼ oz or 1 sprig of cilantro. Serve!
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