Petromax perkomax kettle first use and review
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- Опубліковано 13 вер 2024
- I received this petromax perkomax kettle at the bushcraft show and I'd been waiting to get out and get it used.. a great bit of time out in the woods saw this fired up and the coffee pouring, a great addition to the kit hope you enjoy jj
What a lovely peaceful place you have found to enjoy. Also I absolutely share your love for foxes, they are wonderful woodland animals. Great channel my friend and an awesome bit of brewing kit 😎👍
Appreciate that my friend ..its a beaut of a little woodland not too far away from me that's full of wildlife ..love it thanks for watching atb jj
Hiya..thanks for vid..just seen this kettle on hinnehynes
I always look for iteam made in german or england. Looks luvly .and always well made of course..i would of choosing black over white option as well. Thank you. Nice peacefull spot there :)
The perfect place for a coffee and cool bit of kit too. 👍
Cheers my friend it's a great little place for sure and I'm loving the kettle
Great bit of kit there jj!
TFS mate.
Take care, Steve. 👍👍
Cheers Steve much appreciated my friend atb jj
Nice I will give you a go on your video show thanks
Great work on video mate greetings from Spain 👍👍👍
Cheers Dean this video is a couple of yrs old now but appreciate you watching atb jj
I can't believe they even make it in white. Like all Peteomax stuff it looks like an awesome bit of kit but a bit on the heavy side for my liking. Nice vid mate and looks like you found an awesome location to film it in.
Hey my friend...do you know it's not actually that heavy..its enamled stainless steel mate so weight wise not bad ...obviously their pans and ovens are cast iron and much heavier...i was wondering why they make it in white too...but it cleans up real easy actually...its a lovely spot this and I like using it ...thanks for watching atb jj
These work well on electric hobs, wood fired kitchen stoves, wood stoves and other heat sources that won't stain, I suppose the white ones are a nice option then.
Nice review,just bought one of these!
Thankyou my friend appreciate that 🙏..hope you enjoy your new purchase jj
Nice pease of coffee kit it is!
I put a paper filter in mine
@BGAUGE that's a great idea mate might have to try that cheers
Excelente camarada, parabéns pelo belo vídeo...
Love it. Atb Stuart
Cheers my friend thankyou atb jj
What size is your backpack and what type is it please
This is the fjallraven stubben pack my friend with the side pouches that can be attached or taken off the capacity is about 32 litres..I have done a couple of vids on it you should be able to find them in my videos list
OK brutha thanks for that and keep in the woods
@@michaelhetherington7854 will do my friend thankyou 🙏 atb jj
Looks nice but too bulky for me. :)
NO NO NO. Please stop this madness now. Putting sugar in with the coffee what’s this all about. But seriously as the sugar mixes with the water it will become syrupy and as it cools will begin sticking to the tube that the water travels up and into the coffee thus creating blockages over time.
Go steal sugar sachets from Mc Ds and add to your cup. I like the pot though it’s kinda like a fancy Mokka pot. Oh and what coffee did you brew give the roasters a shout out.
Beautiful place for a brew for sure.
Ohh my days mate you've changed lol ...what happened to the days of you getting drunk and rambling on now...hey when you come back to live in these shores forget the pt work go and work in Costa lol...it doesn't quite work like that I'll do a little fb vid for you and show you ok...snyways it's a great bit of kit might take it with us on our trip when your back mate
@MichaelDavid7777 Although the percolator innards look a bit like a Mokka Pot, the mechanics are quite different. The water in a Mokka is forced upwards through the grounds, like a low pressure espresso - which is what the coffee resembles, even though it doesn't have a crema. With a percolator, the water travels up the pipe and then settles on the top of the grounds and seeps (percolates) back down through. Also, the percolator will circulate the liquid until it is removed from the heat. With the Mokka, the water is (almost) all ejected into the top chamber in one shot.
BTW - although I have never used a percolator - which is why I am looking at the video, I want one - I would tend to agree that adding sugar directly to the pot is not a good idea. The whole thing relies on a free circulation of water/brewing coffee.
@@charleshayes2528 Hey Charles, So @jj_outdoors Is a good friend of mine I used the Moka Pot description as when I'm out with Justin I've always got my own pot on the fire. I also know that he now has amended his ways & adds the sugar later once he's poured his coffee.
why are you doing the whole walking to camp bull sh*t intro lol
Great bit of kit there jj!
TFS mate.
Take care, Steve. 👍👍