Like 26! Great classic recipe this Pete, thanks for showing us how it’s done, love the combinations of the flavours and textures here, smoked haddock is a beautiful thing! 😎👌🏻😋
Very interesting Pete. I like learning about new dishes like this. Thanks for the thorough tutorial and all the tips and tricks as well. Take care my friend . Like 16!
Don't...Lift...The...Lid...The best advice I've ever had re your rice cooking method Pete!!! Sultanas? No thanks. Cheese, no need for it....I bet you're rather pleased with that it looks absolutely delicious it's been so long since I have had Kedgeree and I now want to have it again!!! Fantastic cooking as always mate 😋👍
Thanks Reza. Yes it works with smoked white fish like cod, ling, pollock and haddock. It also works well with smoked oily fish like herring and mackerel.
Yay!! I learned ANOTHER new dish today......Kedgeree!! So interesting!! Ive also never tried smoked Haddock. It sure looked delicious though! Great job
Yes please and thank you, looks divine Pete. All that yummy smoked haddock, you know I don't know if I have ever seen smoked haddock here. I know it is not quite the same but I could use smoked herring if needed. Eggs always go so well with it too. Keep up these really awesome videos Pete, your doing great! Lots of love xxxxx
That looks wonderful Pete, also one of my favourites too. Unfortunately, here in Spain Haddock, smoked or not is impossible to find, so I smoke some Merluza (Hake) the nearest thing to Haddock. Such a shame these very tasty dishes seem to have fallen out of favour. No doubt your excellent video will prompt many to try it for the first time. Regards to you both.
Thanks Mr Paul. Hake is a great fish anyway, I even use smoked mackerel now and then. I used some of your sausage seasoning today in a meatloaf and it is excellent. I didn't make a video of it though. Sausages next!
Thanks for the recipe! I had smoked haddock in last week as I found some in Morrisons on 3 for 2. I was looking for smoked haddock recipes but I didn't have flour in to make a cheese sauce, so I just had it with roast potatoes. I had all of these ingredients in though, so I could've made Kedgeree! Oh well, I'll make it next time 😁
@@LazyCookPete Hello! I'm just letting you know that my dad and I made this for my mum on mother's day. Both my parents loved it! Thank you again for the recipe 😁
Any kind of fish you like Carol, it doesn't even have to be smoked but it would be more authentic if it was. I have used smoked herring and smoked mackerel before.
@@LazyCookPete I think my dad ate everything in front of him I only ever saw him get upset once with food and that was because he got home late and my mum put his plate covered and over a pan of hot water but he was hungry and his food was too hot to eat 🤬
I've always wanted to try making this dish, thanks for sharing, it looks delicious and not too fancy for my limited skills. 😊👍 I'm with you regarding cheese, I love it but not with everything!
Thank you Beruthiel45! I love cheese but it has no place on this dish, it would overpower the delicacy and give an unwelcome cloying texture. There are many good uses for cheese, but this is not one of them.
Now I'll have to study/practice up my cold smoking fish skills. DANG YOU PETE....... Now we'll "HAVE TO" Go Fishing!!! 😃😃😃 LOL TYFS, Nice cook Pete.....Stay Safe and Well Mark and Rosa
@@LazyCookPete Honestly, we Love smoked fish. Growing up in the Midwest, and spending lots of time at Grandparents cabin, there was NO lack of fishing, or lack of Gramps smoked fish. The best,,, better than candy. However, it's one thing I have never smoked myself. Now I have a reason to learn! 😋👍😋 Thanks my Friend.
Like 26! Great classic recipe this Pete, thanks for showing us how it’s done, love the combinations of the flavours and textures here, smoked haddock is a beautiful thing! 😎👌🏻😋
Thank you so much Dom! I'm a big fan of haddock, it's my favourite frying fish too 😋
Very interesting Pete. I like learning about new dishes like this. Thanks for the thorough tutorial and all the tips and tricks as well. Take care my friend . Like 16!
You're welcome A Bite Of Life, thanks for your interest!
Yummilicious! I'm recently on a healthy diet, I think this recipe will fit. Nice delicious way to go with basmati rice. Fantastic, Pete! ❤️💖💕
Thanks Fiona, it's one of my favourite rice dishes 😋
Don't...Lift...The...Lid...The best advice I've ever had re your rice cooking method Pete!!! Sultanas? No thanks. Cheese, no need for it....I bet you're rather pleased with that it looks absolutely delicious it's been so long since I have had Kedgeree and I now want to have it again!!! Fantastic cooking as always mate 😋👍
Rock on Patrick mate! Guard your lid with extreme prejudice 😄😊😋
This kedgeree with smoked haddock is prepared perfectly. It looks so delicious. Thank you for sharing this amazing video 👍
Thanks for watching, and you're welcome!
What a clever recipe. Never heard of this before but its looking spectacular. Love cod fish too. Nicely done Pete.😁👍🙏🙏💯💯💯👍🇬🇾
Thanks Reza. Yes it works with smoked white fish like cod, ling, pollock and haddock. It also works well with smoked oily fish like herring and mackerel.
This is such a neat hearty dish and your eggs are cooked perfectly here Pete!! The flaked fish is my favorite part, yum!
Thanks Melissa! I'm rather proud of how the haddock flaked, still moist and glistening 😋
Yay!! I learned ANOTHER new dish today......Kedgeree!! So interesting!! Ive also never tried smoked Haddock. It sure looked delicious though! Great job
Give it a try Karen. You can use any kind of smoked fish you like for this recipe 😋
Good one Pete I had forgotten this dish haven't had it for years and you have made it look so good
Thanks Rog. Kedgeree is a long time favourite of mine, hot or cold 😋
What a Fantastic Recipe Peter!!!
It's one of my favourite rice dishes Brittany-Ellen 😋 Thanks!
Yes please and thank you, looks divine Pete. All that yummy smoked haddock, you know I don't know if I have ever seen smoked haddock here. I know it is not quite the same but I could use smoked herring if needed. Eggs always go so well with it too. Keep up these really awesome videos Pete, your doing great! Lots of love xxxxx
Thanks Emma! I have used kippers and smoked mackerel before. A posh version could be made with smoked salmon 😋 Love to all xxxxxx
Wow this is amazing recipe Pete look so delicious
It's an old British Indian favourite Pinki 😋
That looks wonderful Pete, also one of my favourites too. Unfortunately, here in Spain Haddock, smoked or not is impossible to find, so I smoke some Merluza (Hake) the nearest thing to Haddock. Such a shame these very tasty dishes seem to have fallen out of favour. No doubt your excellent video will prompt many to try it for the first time. Regards to you both.
Thanks Mr Paul. Hake is a great fish anyway, I even use smoked mackerel now and then. I used some of your sausage seasoning today in a meatloaf and it is excellent. I didn't make a video of it though. Sausages next!
Thanks for the recipe! I had smoked haddock in last week as I found some in Morrisons on 3 for 2. I was looking for smoked haddock recipes but I didn't have flour in to make a cheese sauce, so I just had it with roast potatoes. I had all of these ingredients in though, so I could've made Kedgeree! Oh well, I'll make it next time 😁
Next time Misschic! I also made a video of this excellent chowder you may like: ua-cam.com/video/nENmuGWghCg/v-deo.html
@@LazyCookPete Hello! I'm just letting you know that my dad and I made this for my mum on mother's day. Both my parents loved it! Thank you again for the recipe 😁
Delicious Pete. I especially like the addition of the eggs with tons of black pepper.
Can I use any type of fish?
Any kind of fish you like Carol, it doesn't even have to be smoked but it would be more authentic if it was. I have used smoked herring and smoked mackerel before.
That was one of my dads favorite meals Pete, top notch and a nostalgic meal too xx
Your dad had great taste Bren cos I love it too! My dad was bacon, eggs and tomatoes all the way, bless his memory!
@@LazyCookPete I think my dad ate everything in front of him I only ever saw him get upset once with food and that was because he got home late and my mum put his plate covered and over a pan of hot water but he was hungry and his food was too hot to eat 🤬
Oh Mane.....that's definitely a mouthwatering dish indeed really full of flavor. Thanks for sharing. Take care and stay safe. Cheers!
Thanks Stephen & Jacklyn! It would work well with Trini smoked herrings too 😋
Thanks for helping me discover this dish
You're most welcome Sykeya 😊
Nice idea for a haddock cook!
I think so too Sylvia! Here's another: ua-cam.com/video/nENmuGWghCg/v-deo.html 😋
Love this classic breakfast meal, haddock is perfect :)
I agree Maru, I always preferred haddock to cod for my fish n chips 😋
As a Yank, this is something I have never had. Definitely gonna give it a try. It looks fantastic!
Thanks my friend. I think you will love it Mota Man 😋
Wow wonderful recipe Pete 👍
Thank you so much Alia my friend. Best regards to your family 😊
Never Heard about this recipe...I learn so much from you always 😊
The recipe and the name 'Kedgeree' has its origins in India, but it has undergone some changes Ritu: tinyurl.com/yxa3jwhj
Super delicious 😍💚👌
Thanks Zeffy! It is quite common for British to eat fish for breakfast, either this kedgeree, kippers or smoked salmon with eggs.
Great job uncle Pete
Thanks Eric, you are a good friend!
Very creative dish
Thanks Kenda my friend!
Looks so yummy. One like from me #23. Have a good day my friend.
Thanks my friend, you too!
@@LazyCookPete ☕💖
like 37...look so nice recipe chef 🤤🤤🤤👍👍👍
Thanks for watching Yuyu Channel Here, and thanks again for commenting!
I've always wanted to try making this dish, thanks for sharing, it looks delicious and not too fancy for my limited skills. 😊👍
I'm with you regarding cheese, I love it but not with everything!
Thank you Beruthiel45! I love cheese but it has no place on this dish, it would overpower the delicacy and give an unwelcome cloying texture. There are many good uses for cheese, but this is not one of them.
Mashallah very nice sharing stay connected 🇴🇲🇴🇲🇴🇲❤️❤️
Thank you Naz CornEr!Thanks for watching Naz CornEr, and thanks again for commenting!
Gorgeous
Delicious recipe
New friend here
Thanks for your support Jas Kitchen, it is much appreciated!
Now I'll have to study/practice up my cold smoking fish skills.
DANG YOU PETE....... Now we'll "HAVE TO" Go Fishing!!! 😃😃😃 LOL
TYFS, Nice cook Pete.....Stay Safe and Well
Mark and Rosa
I think you are more than capable of making great smoked fish Mark & Rosa, but just about any smoked fish will work, even herring and mackerel.
@@LazyCookPete Honestly, we Love smoked fish. Growing up in the Midwest, and spending lots of time at Grandparents cabin, there was NO lack of fishing, or lack of Gramps smoked fish. The best,,,
better than candy. However, it's one thing I have never smoked myself. Now I have a reason to learn! 😋👍😋 Thanks my Friend.
I'm sure you'll master it in no time!
Waoow Delicious hard dog recipe 😀 thanx sharing watch at least three minute🧭 big LK 35👍 full package grow each othe💯
Thanks for watching Food Chatkhara, and thanks again for commenting!
Nice recipe mate, not for me unfortunately as I am not a fish person
No worries, not every penny fits the slot 😄