You'll love these Sautéed Shredded Brussels Sprouts! My favorite way to eat this veggie!
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- Опубліковано 28 вер 2024
- If you think you don’t like sprouts, it’s time to think again! These sautéed shredded Brussels sprouts are loaded with flavor and are ready to serve in less than 15 minutes. They make for a great last-minute side dish for Thanksgiving and the holidays.
Ingredients Needed for Brussels Sprouts:
Ingredients
3 Tablespoon olive oil
16 oz fresh brussels sprouts shredded
1 Granny Smith Apple or other tart apple, shredded
3 Tablespoon honey
¼ cup blue cheese
Salt and pepper to taste
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This looks delicious. I can't wait to try it. I may have missed something in the video -- how did you shred the brussels sprouts? It looks like you used a slicing blade on a food processor?
Hi Anne, I used the slicing disk on a food processor. I initially had the shredding disk and then switched it. Either will work depending on how shredded you want the sprouts.
Cool😊good job❤
I prepare this dish today girllll! Delicious ….TY
Cooking this tonight😍😍
She’s beautiful
What other kind of cheese can you suggest? Blue cheese not a favourite, how about feta?
Feta should work fine. Any cheese that’s a little salty would go well. I think Gorgonzola would work great too.
Can you air fry these shredded sprouts?
Hi Valerie, I haven’t tried that. My concern is I think the air fryer would kinda dry them out, which isn’t the end result I wanted in this recipe. If you give air frying them a try I’d love to know how it worked.
I love this recipe! It’s very vegetarian friendly and could be a part of a light easy meal.
Agreed! So easy and delicious!
This was delicious!
I like the idea of an apple, genius