LEARN TO MAKE SAMOSA| EASY TIPS AND TRICKS TO MAKING CRUNCHY SAMOSA

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  • Опубліковано 1 гру 2024
  • Learn How to Make Crunchy and Tasty Snacks - Easy Recipe for Beginners and Experts!
    Are you searching for the perfect guide on how to make crunchy and tasty small chops? Look no further! In this video, I’ll show you step-by-step how to create irresistibly delicious and crunchy treats that are perfect for parties, family gatherings, or your next snack craving.
    Whether you’re a cooking enthusiast, a pastry lover, or someone just starting your culinary journey, this recipe is perfect for you. I’ll break down the process into simple, easy-to-follow steps, making it accessible for beginners and exciting for advanced cooks looking to perfect their craft.
    What you’ll learn in this video:
    • The secret to achieving the ultimate crunch in your small chops.
    • Expert tips for seasoning to make your snacks flavorful and tasty.
    • A versatile recipe you can customize for any occasion.
    This recipe is ideal for anyone passionate about cooking, baking, or learning how to make crowd-pleasing small chops. Don’t miss this chance to elevate your skills and impress your friends and family!
    Watch now, and let’s get cooking! Don’t forget to like, comment, and subscribe for more delicious recipes.
    #CookingTutorial #BakingTips #SmallChopsRecipe #CrunchySnacks #TastyTreats
    FILLING
    •Beef
    •salt
    •pepper
    •onion
    •seasoning cube
    •rosemary
    •Thyme
    •Carrot
    •cabbage
    •corn flour (1 tsp mixed with 2 table spoon water)
    WRAPS
    •Flour-250g
    •Sugar-1/8 cups(optional)
    •Salt-1/2tsp
    •Water 1+1/4 cups
    •corn flour-1 Tbsp
    Add your water gradually and stop when you reach the consistency shown in the video
    #recipe #samosa #samosarecipe #yummy

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