The quality of the recipe is excellent, easy to understand and very detailed, so that everyone can practice it in the kitchen 🥰 Thank you for sharing 🙏 Like25
My friend sent me your video and was like look isn’t this what you use to cook for us when we were younger? It’s so yummy I’ve been making this since I was 6/7 years old started cooking at 4/5 years old. For me this was just my own version of a homemade hamburger helper I never realized it was an actual soup or an actual thing anyone else did. I loved deking mine up with lots of fresh mushrooms 🍄 and spinach, andouille sausage, smoked sausage and a few other secret ingredients and spices! Great video and recipe. :)
What a great idea! Id love to try this one for sure. I may try to bake my cheese mix under the broiler for some added crisp... ill be back once i try this out! Thank you
SO THE ONLY ISSUE I GAVE IS DONT DRAIN MEAT UNTIL YOU COOK ALL INGREDIENTS TOGETHER THE GREASE FROM THE MEAT HELP FLAVOR IT ALL AND HELP BREAK DOWN THE ONIONS AND GARLIC. THEN STRAIN!
Don’t ever sub ricotta from cottage cheese that’s a horrible evil truck to pull in someone. Never ever make people eat cottage cheese. That’s just so horrible
My friend sent me your video and was like look isn’t this what you use to cook for us when we were younger? It’s so yummy I’ve been making this since I was 6/7 years old started cooking at 4/5 years old. For me this was just my own version of a homemade hamburger helper I never realized it was an actual soup or an actual thing anyone else did. I loved deking mine up with lots of fresh mushrooms and spinach, andouille sausage, smoked sausage and a few other secret ingredients and spices! Great video and recipe. :)
I didn't even think about making a soup out of lasagna. This is so genius!
The quality of the recipe is excellent, easy to understand and very detailed, so that everyone can practice it in the kitchen 🥰 Thank you for sharing 🙏 Like25
You can never have too much garlic! I’m going to make this soup thank you so much
Perfect amount of garlic♥️😋
Happy New Year! Thanks for sharing this 👍🏽
Just made this today! Yummy! Thank you! Easy to follow!😊😘😍😋❤👍
Came out delicious!!!!
Thanks for the recipe about to eat now
A favorite in our house! Love your channel!
Perfect, going to make this as it is so cold here in Chicago!!!!
How comforting is this!!
I liked the idea of lasagna soup.
This dish was amazing. Hubby loves it 😊
Lasagna soup sounds delicious
Is there ever too much garlic??!!😂 Love this soup idea!!
❤️❤️ this recipe will be making 🙏 for sharing and enjoy your day 😀
I’m literally making this right now for dinner🤗👏🏽🙌🏽
my mother in law makes this & it’s so amazing!
Wow looks so good! I love this channel. Simplify meals without compromising taste! Definitely will be trying this!
My friend sent me your video and was like look isn’t this what you use to cook for us when we were younger? It’s so yummy I’ve been making this since I was 6/7 years old started cooking at 4/5 years old. For me this was just my own version of a homemade hamburger helper I never realized it was an actual soup or an actual thing anyone else did. I loved deking mine up with lots of fresh mushrooms 🍄 and spinach, andouille sausage, smoked sausage and a few other secret ingredients and spices! Great video and recipe. :)
I like your advice
Talk about comforting food! Yummy! Looks so good! I will definitely try this👍🏽
I love lasagne soup!
Looks delicious and easy. Thanks for sharing. Hope you all have Happy, Healthy New Year!
Great Idea ,just love it thank you for sharing this recipe
Have looked at similar recipes, think I'll give this one a try.
I wanna say not enough but possibly perfect😍
Waw looks so delicious , i ll give it a try
Thank u.
Very nice New Concept that I never thought of! Thank you! I'll be trying this soon! ☺✌
This recipe looks so good! I will definitely try this one. Thank you so much for sharing! Happy new year! 🎉🎈
Looks absolutely delicious......as always.
Happy New Year !
She gives me good mom vibes
Wow this is an awesome idea!
This looks incredible. Happy New Year. Thanks for sharing.
Needs more garlic but is good, thank you for this soup and have a great day.
What a great idea! Id love to try this one for sure. I may try to bake my cheese mix under the broiler for some added crisp... ill be back once i try this out! Thank you
Going to make this!
Sooooooo.....any way to fix your soup if the noodles soaked up all the broth??
This recipe is going on my soup list. Looks delicious. Love all your recipes
I have a box of oven- ready noodles. Can I use those?
Wonderful recipe! I can even make a vegetarian version with vegan Italian sausage! But definitely not enough garlic!!! lololol
Delicious soup 🌹
Perfect amount of garlic! 🧄
is this one of those soups that tastes better the next day because the flavors meld together more?
Now that's a dish I definitely want to try.
Great thank you 🔥
looks amazing 🤤🤤🤤
Ty ❤
My best friend made this for dinner today so i had to google it to see if i would eat it lol i hope hers comes out like this
This looks delicious. I'm definitely adding this to my arsenal for soup season.
That looks amazing!
Sings *Never too much never too much* I love garlic lol yesss
Almost 1 million!
Can you mix beef and lasagna?
Love garlic
Finally a fancy Hamburger helper
This dish is awesome 🤩 for this season. A very comforting meal.
what is garlic
I love garlic 🧄
I stop adding more garlic when my ancestors tell me to stop 😛
I use a grove of garlic And I used bell peppers
How much salt and onion powder should be added? Instructions calls for both but gives no amounts.
The ingredients and amounts are in the description
I have made this by mistake
Never enough garlic
♥️
i didnt see her remove the bay leaves...
In our family, I leave them in. Whoever gets it in their soup gets to do the dishes. 😅
Needs sugar, but sounds good!
Never too much garlic
Wow this recipe looks so much better than Pioneer Woman’s.. yours is thick and rich- not watery looking.
Cut the cooking time in half
Never enough garlic!
There is never enough garlic !!!
My nonna is crying
help
She forgot the heavy cream in the cheese
SO THE ONLY ISSUE I GAVE IS DONT DRAIN MEAT UNTIL YOU COOK ALL INGREDIENTS TOGETHER THE GREASE FROM THE MEAT HELP FLAVOR IT ALL AND HELP BREAK DOWN THE ONIONS AND GARLIC. THEN STRAIN!
First off. Stop using caps, secondly, she knows wtf she's doing. So back off
Don’t ever sub ricotta from cottage cheese that’s a horrible evil truck to pull in someone. Never ever make people eat cottage cheese. That’s just so horrible
Just couldn't watch after I saw the wooden spoon. Yuck.
Well now that's definitely a new complaint. "ew, a completely normal kitchen utensil is used. I better complain!"
@@Thestayathomechef As the old saying goes, it takes all kinds to make the world go round! Take it from this old Grandma, you won’t be missing much!
Grow up. Seriously
Looks greasy
My friend sent me your video and was like look isn’t this what you use to cook for us when we were younger? It’s so yummy I’ve been making this since I was 6/7 years old started cooking at 4/5 years old. For me this was just my own version of a homemade hamburger helper I never realized it was an actual soup or an actual thing anyone else did. I loved deking mine up with lots of fresh mushrooms and spinach, andouille sausage, smoked sausage and a few other secret ingredients and spices! Great video and recipe. :)