How to Make Baked Mac and Cheese | Step-by-Step Recipe *EASY*
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- Опубліковано 21 вер 2024
- Thanks for watching my video! Today I showed you guys how to make HOMEMADE BAKED MAC AND CHEESE! This is my most viral Thanksgiving side dishes, and one of my best sellers when I catered back in the day lol. You'll definitely be on Mac and cheese duty every Thanksgiving if you use this recipe, so ENJOY! 🤗🔥
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Homemade Baked Mac and Cheese (9x13 pan, feeds 8-10 people):
2 1/2 cups of elbow noodles
64 oz chicken broth (optional, or use 64 oz of heavily salted water)
4 tbsp butter
4 rounded tbsp of all-purpose flour
3.5 cups heavy cream (half and half or whole milk works)
1 cup Colby jack cheese or triple cheddar blend (I used a blend of sharp cheddar, smoked white cheddar, and Colby jack cheese)
3/4 cup freshly shredded mozzarella for layering
1 1/2 cups of Colby jack and smoked cheddar for topping
Baker's Joy, oil or butter for greasing your baking dish
Aluminum foil for covering
Preheat Oven to 375 F for first 30 minutes COVERED, and increase heat to 400 F to bake UNCOVERED for 15-20 minutes. Allow the Mac to set for at least 15 minutes.
The way that your recipes have carried me through every holiday season is WILD!!! I’ve made both versions on your Mac and cheese and I’m making your sweet potato pie for Christmas.You are like my virtual culinary instructor lol I
Thank you for tip of cutting your heat off, when making the cheese sauce. I’m trying this method when I’m making mine.👍🏾
I’m so glad the tip was helpful. 🩷🩷🩷
Seasoning not out yet!!!! Woooooohoooo!!! I’m buying❣️❣️❣️❣️ 😍😍😍💛💛💛💛💛💯💯🎉🎉🎉💰💰💰💰💰yes🥳
I was taught this way by my Mom but for some reason my cheese sauce kept breaking....welp after watching your video I figured out what I was doing wrong....cold milk and temp too high! Thank you sooo much bc I was dreading making it this year but it came out fantastic!!!! Again thank you so much.❤❤❤🎉🎉
Aghhh I’m so happy for you! Thank you :)
made this for thanksgiving and everyone loved it. thanks!
Thank you :) I’m glad you enjoyed
Turned out great! ❤❤
Thank you so much for sharing your delicious recipe. Appreciate you.🙌🏾🙌🏾
The narration and ingredients earned a sub. Nice work sis!
Awesome! Thank you! Happy Thanksgiving
Looks delicious! Thanks for sharing!
Thank you so much for the love 🩷
Love this! No sour cream, cream cheese or Velveeta 🙏🏽🙏🏽
FACTS! None of those belong in Mac and cheese.
So good!
Looks delicious. I understand about that sharp cheese and only use a little of it. Thank you for sharing.
You are so welcome
Chicken broth????well I never, that is some michelin 10 star mac and cheese....well done
This recipe looks so delicious and for TFS❤ Happy Thanksgiving to you and your family 🦃🍽️👊
Thank you, HappyThanksgiving 🦃
Yummmmmmm🎉💯
Ma’am that looks to die for 🤤
Thank you!!
I like the consistency of this, I like mines a certain way, I never did like runny Mac., for me it must have the right pack to it, and of course good flavor.
I totally agree! Happy thanksgiving!
Twin where have you been 🤧😭🥰
I am not successful finding smoked cheddar. What's a good substitute or do I even need it?
Thank you.
Ty. Good. Also love those silicon wood utensils... I got them too 😊
Glad you like them!
😂😂😂😂 your commentary had me laughing!!!
LOLLLL Thank you! Happy thanksgiving
Nicely done 🎉
Thank you! Cheers!
At what point do you add an egg? I’m going to try out your recipe this Thanksgiving 🔥
I didn’t add the egg but you can whisk a room temperature egg into the room temperature heavy cream
Where can I get the seasoning you used?
Creole seasoning to taste
Oh you don’t be playing!
I gets down!
Thanks for this video! 🙂 Who sells your electric cheese grater on Amazon? Just curious in case I need to buy one eventually on my cheat days. I may not always feel like grating manually. Lol! 🤦🏽♀️🤣😅
Check the link in my description I just added it!
Can you do a sweet potato pie tutorial please? Also your garlic broth you used for your greens. Thank you so much in advance.😁
Yes I can! I’m working on it :)
@@CallMeCandaceTV, appreciate you.😊
I pray to God not taking shortcuts to be lazy is just plain disgusting. The young folks of today should be made to take a time machine back when our foremothers had to cook and bake everything from scratch, then maybe they would appreciate all the hard work and love that was put into the family's food, instead of instant everything. It may save time but taste is where it's at.
Heavy cream substitute??
Half and half or evaporated milk
I am not seeing the link for the grater
Did you find it?
How many pounds of noodles is 2.5 cups?
Just use half a box
Definitely giving sexy stoffers lol 😂
Thank you you get it!!
I wish your video ingredients matched the ingredients you put in the caption 😔
I’m sorry! Which ingredients are off?
The recipe is in her Ebook...so...no recipe here folks😏
The recipe is literally the video and the ingredients are in the description. LOL
I’m here from IG!! New subscribers 🥰🫶🏽
Hey cousin!!! Thanks for supporting :)