HOW TO STRETCH NEAPOLITAN PIZZA THE FUTURE IS NOW!

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  • Опубліковано 13 тра 2019
  • SUBSCRIBE ❥ / maestrovitoiacopelli
    Ecco a voi come la tecnologia supera il limite vi presento una delle migliori macchine per stendere la vera pizza napoletana, e vi faccio vedere le due differenze, che vi lasciare' molto sorpresi dal risultato incredibile.
    spanish
    Aquí, cómo la tecnología supera el límite, les presento una de las mejores máquinas para difundir la verdadera pizza napolitana, y les muestro las dos diferencias, que lo dejan muy sorprendido por el increíble resultado.
    English
    Here to you how technology surpasses the limit I present you one of the best machines to spread the real Neapolitan pizza, and I show you the two differences, which leave you very surprised by the incredible result.
    BUY CLOTHING LINE MY STORE ❥ teespring.com/stores/vito-sto...
    -----🍕🍕🍕🍕links of my social media ADD ME ON 🍕🍕🍕🍕----- INSTAGRAM ❥ / vitoiacopelli
    FACEBOOK ❥ maestrovitoi..."
    MY pizzeria WWW.PIZZAPROVAMI.COM
    7407 W MELROSE AVE LOS ANGELES CA 90046
    MY pizzeria association NAPULE' PIZZERIA byVito Iacopelli(Colombia)
    please comment below if you have any questions
    Music: www.bensound.com/royalty-free-...
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КОМЕНТАРІ • 560

  • @josephmyers8554
    @josephmyers8554 5 років тому +11

    I appreciate all you do. From teaching me how to make great pizza at home to feeding the homeless. You’re the man Vito. I would say the machine gives you a run for your money but like I said earlier you are the MAN!

  • @snoopaka
    @snoopaka 5 років тому +1

    I would be happy with either of the two pizzas at the end. I’m glad to say that the audio on this video is much better than some of the past videos. Keep on improving and doing what you do!

  • @leostringaci
    @leostringaci 4 роки тому +13

    It's amazing seeing you, an authentic italian pizza maker looking to the future and using different machines and tools to improve your work.
    The world moves forward and technology is here to help us save time and physical wear, so we can live longer without problems (very common in the kitchen work) besides having more time to spend with our family and personal business.
    Congratulations on your channel, I really love it!
    Cheers from Brazil :)

    • @u235u235u235
      @u235u235u235 7 місяців тому +1

      machine lets you hire unskilled employees to make pizza. that's what the machine is about. same thing for that rotating pizza oven. the manufacturers of those devices sell the benefit of having unskilled labor make your pizzas or not having to reply on skilled pizza maker employees. they boast you can train someone in 1 hour to make high quality pizzas.

  • @mugensamurai
    @mugensamurai 2 роки тому +2

    I really appreciate your craft and binged a lot of your videos but the business major and mechanical drafting hobbyist in me knows that machine is a game changer and worth the investment but the most amazing thing about this video is the master beats the machine by a split second and still makes amazing pizza.

  • @LiquidDysfunction
    @LiquidDysfunction 5 років тому +1

    Vito, your a machine!! Beautiful pizzas!! your vids are helping me with stretching dough at work... TY :D

  • @richbarrlo
    @richbarrlo 5 років тому

    WOW so surprised the machine did such a good job. I love your videos maestro I learn so so much. I’ve been making pizza at home and in pizzeria since I was young boy. I learned from my 100 percent Italian mother. My grandfather owned a pizzeria in the 50s. But you are the best. I hope to come visit you Someday. Keep the great videos coming thank you for your help and knowledge.

  • @tonysicily2687
    @tonysicily2687 4 роки тому

    I am very impressed with the fact you investigate new technology, but still value quality. Loved the video

  • @mikehearrell9542
    @mikehearrell9542 Місяць тому

    Vito, your videos have changed my pizza life forever. I have studied your techniques and recipes and improved my pizza making skills 100%. My pizza is now better than going out to our local chain pizza places. The dough is incredible and now I have a small outdoor oven to cook them in. My fridge has its own spot for a dough box from now on. Thank you so much for sharing all that you have learned with the rest of us. Poom poom poom, wallah!!

  • @blendoflifesrecipes1m683
    @blendoflifesrecipes1m683 5 років тому +5

    Hello I would say both are won won machine will make impact when you have busy weekend .that's really help.

  • @michaeldeyoung570
    @michaeldeyoung570 5 років тому +13

    You're a good man, giving the pizza's to the homeless, and thanks for valuable instruction.

    • @romik1231
      @romik1231 5 років тому +1

      Shouldn't homeless provide some value to the society and use the money they get for it to buy their own pizzas?

    • @lonewolf9390
      @lonewolf9390 3 роки тому +4

      @@romik1231 You are officially the stupidest person I've bumped into on UA-cam tonight.

  • @ladyorozco49
    @ladyorozco49 4 роки тому +8

    I'm sorry, I know it would be ideal for a fast food restaurant. However in my opinion, I've come a long way watching your videos and learning the entire process from using biga, to stretching my pizza dough. The taste is in the hand. I'll keep stretching by hand. Thanks for your advice.
    Love always from Rockport Texas!

  • @RedsBBQandPizzeria
    @RedsBBQandPizzeria 5 років тому +2

    I think hands... however, I believe technology is amazing and does a consistent job, but the love that is out into the pizza dough by hand cannot be replaced! I’d be interested in this when franchising Reds, to keep consistency, but for my flagship store, it will always be done by hand, by me! This is a great review, wonderful product, as always gratze Mille! Cheers Maestro!

  • @TheHeraldOfChange
    @TheHeraldOfChange 4 роки тому +1

    For pizza base consistency, the machine is a winner. There have been all sorts of dough rollers and sheeters, so this one is not a deal breaker, BUT, for Neapolitan pizza base consistency, and, speed, without having a master maker, this is cool... almost as cool as feeding the homeless. Kudos!

  • @motojo8995
    @motojo8995 5 років тому +11

    Machine makes its easier for a non experience pizza guy. But there is different sense of accomplishment if by hand.
    I like your oven its rotating 😊

    • @terrysommers7239
      @terrysommers7239 2 роки тому +1

      i've been making pizzas by hand for over 13 years now, in ovens i've built, throwing sourdough pies. I can see how these two machines can really increase output - the dough 'throwing' machine, and the rotating oven floor. It enables lower-skilled people to achieve better results with less training, and higher output and hence better profit - so long as people are buying and your ingredients aren't shit.

  • @roberthill9359
    @roberthill9359 4 роки тому

    Maestro wins, TY for donating pizza, YOU ROCK VITO....❤️

  • @jamiesworkshop3198
    @jamiesworkshop3198 2 роки тому +1

    You are the John Henry of pizza making!!
    Yours is so much better, but I can understand that businesses need a way to deliver consistent, quality pizzas.

  • @syedabbas1
    @syedabbas1 4 роки тому +1

    Your hande made better ♥️♥️♥️♥️♥️ I am also pizza cook in Spain Barcelona stiges your racipe is best in the world I am 10 years working in pizzaria your pizza dough is best I love it thanks far shering your secrets

  • @villepeltonen73
    @villepeltonen73 4 роки тому +1

    Vito, you are my idol. Really nice to give pizza to homeless❤️

  • @nicolaside2481
    @nicolaside2481 Рік тому

    I love what you do Vito and i'm thankful for all i learnt from you. No doupt, today i'm a pizzaiolo thanks to you and your vidéos because you gave me thé passion 🙂...... But for me this machine has no interrest for Real pizzaiolos.... I'm much faster than this machine by using my hands to stretch pizzas .... And you are much faster than me 😁 lol. May be it Can be intresting for thé fast food industry. God bless you Vito 🙏

  • @kauflizenz7779
    @kauflizenz7779 4 роки тому

    Thank you for this Video from Germany

  • @sherryarnold9880
    @sherryarnold9880 Рік тому

    Love that machine and very thankful you are helping the hungry

  • @anthonyd5884
    @anthonyd5884 7 місяців тому +2

    Vito, I bought this machine because of you and have put 80,000 pieces of dough through it since January of 2022. Thank you.

    • @maferrodriguez9652
      @maferrodriguez9652 6 місяців тому +3

      Hi I would like to buy the same machine. How is it called? Where can I buy it? Thanks in advance

    • @anthonyd5884
      @anthonyd5884 6 місяців тому

      It is called the Pizzarella@@maferrodriguez9652 . What country are you in?

    • @thesolidsnek8096
      @thesolidsnek8096 3 місяці тому

      its called pizzarella and costs north of 10k usd​@@maferrodriguez9652

    • @maximusrusso8758
      @maximusrusso8758 2 місяці тому

      @@maferrodriguez9652 I`d like to know as well. Plenty of comments asking, nobody answering. Its like a secret or something.

  • @carpentero7573
    @carpentero7573 5 років тому +1

    Maestro, you are such an inspiration! Thanks for all your videos! How many grams are your doughs for your pizzas? Have a nice weekend!

  • @MrAbdullah58
    @MrAbdullah58 4 роки тому

    Hi Vito another good video.......i like the one you make because you dont have to handle it 2 x . where by using the machine you have to take it out and handled it and it will eventually works out the same after some practice. And also i like your uniform. where can i buy that ? thanks toms up my friend.

  • @Famo59
    @Famo59 5 років тому +2

    Technology is fantastic..
    Now any one can make it..
    Cheers Famo59 🍕 🍕

  • @cfbx-lx7216
    @cfbx-lx7216 4 роки тому +1

    Interesting, but hand made seems always better. Congratulation for what you do at the end of the video. I know many italian people, some who live in my country (Belgium) and it's always the same with them : they are all so generous especially with (good italian) food that they share so often :-). Greetings

  • @alberto2k
    @alberto2k 3 роки тому

    Looks great, you are true about the training, its hard and expensive. But the soul of the pizza napoletana is on the pizzaiolo hands...

  • @Billieladanseuse
    @Billieladanseuse Рік тому +2

    Bonjour Vito; thanks for all your great videos! Could you please tell me which company makes this machine? All the best!

  • @maxd1937
    @maxd1937 5 років тому +17

    The machine will never give the love of a Nice work. You can send me a pizza in France if you want ! Grazie mille

    • @vitoiacopelli
      @vitoiacopelli  5 років тому

      Tetra Head completely agree

    • @the_plasma
      @the_plasma 5 років тому +5

      Why not? If the dough and sauce was made with hands, the stretching can be done by a machine. Very effective and helps you to deliver more and give a quicker service and increase sales and salaries. The love is still involved from the beginning of preparation 😎

  • @marinafabbri528
    @marinafabbri528 5 років тому +1

    Vito....le tue pizze sono troppo belle ..non vedo l'ora di assaggiarle 😋

  • @Cash0991
    @Cash0991 5 років тому

    Vito's pizza is near indistinguishable from the machine. Props on donating all that pizza guys! That's really cool. Are you guys coming to the Boston Pizza Festival this year??

  • @muratomar6502
    @muratomar6502 3 роки тому +3

    Stretching is always a headack to me... thinking to consruct such a machine😁

  • @ericfernandez2043
    @ericfernandez2043 2 роки тому +4

    Who makes this pizza press, looks amazing!

  • @Umkarz
    @Umkarz Рік тому

    I think the crust on the Master Pizza is more well defined and harmonious in appearance, and probably in consistency. The Pizza definitely seems more proportional and appealing to me.
    Thank you for your insights Chef. I think such a machine would be great in high volume situations where you can’t have an expert Chef’s touch on every pie.
    Moreover, if associated with an automated sauce dispensing and cutting system (Costco Pizza), it could potentially simplify the gourmet pizza making process and allow cooks to focus on prep-work for homemade toppings, presentation, and speed without compromising on quality.
    Cheers from Tunisia my friend. You already know we love Pizza too! Our national pizza is called the “Neptune”.

  • @changezichangezi7241
    @changezichangezi7241 4 роки тому

    Both pizzas are beautiful love it

  • @rosaliekraljevich2158
    @rosaliekraljevich2158 2 роки тому

    Looks great, can you buy these machines? Love your pizza Videos. Learnt so much!

  • @technikjetzt1626
    @technikjetzt1626 3 роки тому

    Hey love your videos. Not sure if you answer on a such an old video. What oven you use and what company makes this cool machine?
    Edit: ok the finished the video :D you gave them a shoutout. Whats the ovens company? Is it a forzaforni?
    Edi2: after checking their company's website I seems the same brand. What italien oven you could recommended?

  • @beerbaron4997
    @beerbaron4997 5 років тому +3

    You're a good dude, Vito. The Lord smiles upon you.

  • @mouradlz6202
    @mouradlz6202 5 років тому +1

    You are the best bravo

  • @periklisc111
    @periklisc111 3 роки тому

    Hi Vito, Great video and I start following you, I wanted to ask you what do you really think about the equipment if it is worth the investment?

  • @somecallitlife
    @somecallitlife 5 років тому +1

    You win maestro because you make art and machines make a product

  • @mr.ibrahimramzy162
    @mr.ibrahimramzy162 5 років тому

    I love your oven is so nice and good for tide place

  • @bahaseyam4128
    @bahaseyam4128 4 роки тому

    That pressing machine is great, because being fast is very important for restaurants

  • @Lallousse
    @Lallousse Рік тому

    Hello awesome video where can you find this machine? Or is it custom made?

  • @RajnaTMS
    @RajnaTMS Рік тому

    Appreciate the donation to homeless. God bless Vito, you are the best ❤

  • @cyb0r6633k
    @cyb0r6633k 5 років тому +1

    Would you recommend it for catering chef??

  • @rogelioramos469
    @rogelioramos469 5 років тому

    beautiful pizza..maestro...

  • @BuellXB12SDucati1198
    @BuellXB12SDucati1198 Рік тому

    I like both as for high production the machine is easy for individuals that lack experience. Takes time to train employees to press dough. This removes stress for new hires. I like it! Unfortunately I looked into this machine and it operates on 220v only. For my mobil pizza trailer business I can supply 220v ac through my generator however it would be nice if they offered 110v ac for the US market.

  • @yaxleymartyr
    @yaxleymartyr 4 роки тому +4

    Never seen a pizza stretching machine before, looks very effective, both pizzas equally as good would love to do a taste test

  • @Robin18us
    @Robin18us 5 років тому +1

    I see them as equal and the machine is a time saver.

    • @rositobisani7610
      @rositobisani7610 5 років тому

      Robin18us you’re correct, this machine will save you A LOT of time!🍕❤️

  • @Dustwheel
    @Dustwheel 5 років тому +4

    Vito you all the way! I love passion and tradition. That's always the best way to go. But if you want to make an assembly line that's okay too. But Vito you win, no machine!

  • @qck57594
    @qck57594 4 роки тому

    yours looks better. Great job Vito

  • @furball8967
    @furball8967 4 роки тому

    Vito you win hands down!!👍👍

  • @DAVIDMG42
    @DAVIDMG42 5 років тому +1

    amazing machine good for business i think,but your is a little bit better i think.

  • @afifbenmaguer5684
    @afifbenmaguer5684 5 років тому

    Magnifique super 👍👍👍

  • @johnsmith-qe2fd
    @johnsmith-qe2fd 5 років тому

    I have carpal tunnel so I give it a 👍🏻 thumbs up.

  • @rbyreagan9874
    @rbyreagan9874 5 років тому +6

    The Machine is the best and pls Where can I order the dough Machine pls send me the address im from the Philippines

  • @rbiv5
    @rbiv5 5 років тому +1

    Without a doubt, if I were to open a neapolitan pizzeria, I would buy that dough machine and the oven with the rotating base. Consistent good food is so key in the restaurant business.

  • @treeloar8811
    @treeloar8811 Рік тому

    Hi! Love your videos! Learned alot. How do i order this type of machine? Can you get it in the USA?

  • @skiptortorello7582
    @skiptortorello7582 Рік тому

    You are the man, yours is best

  • @vincenapolitano658
    @vincenapolitano658 5 років тому

    Il tuo 💪🏻😎and very nice of you too give away some pizza bravo Vito I would do just the same 👍🏻

  • @krismoonpie
    @krismoonpie 2 роки тому +3

    This looks pretty cool, what’s the name of the machine?

  • @albertob866
    @albertob866 4 роки тому +2

    I'd prefer your hands on my pizza lol but I just wanted to say thanks for teaching us and I'm really proud of you for helping the less fortunate in your community kudos to you and your team.
    P/s I tweaked tf out of this recipe and boy let me tell you, give yourself a pat on the back

  • @lucasquattrucci4122
    @lucasquattrucci4122 5 років тому +21

    This machine is good for buisness, and the quality is the same!

  • @b.bsalihu5160
    @b.bsalihu5160 3 роки тому

    Hey Vito ✋😃 Hollo from Albania 🇦🇱✋😃 🇮🇹 thanks for your PERFECTO Pizza Videos 👍👌👏😋🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕Ciao

  • @guillaumel3290
    @guillaumel3290 4 роки тому +10

    Hello Vito, Do you have any link for the machine seller?
    Thank you
    Guillaume

    • @ocshn3027
      @ocshn3027 2 роки тому +1

      Please someone share the brand name

    • @arnoldb.818
      @arnoldb.818 2 роки тому

      Wouldalso like to know the name

  • @devendra1956
    @devendra1956 Рік тому

    Stretched in press is more round compared to hand stretched. Amazing innovation.

  • @fatihuyar7749
    @fatihuyar7749 5 років тому

    vito you are number one ! lets open together pizza set in turkey ?))

  • @luudest
    @luudest 5 років тому

    Hi Vito. You had the Pizza in an elctric oven (I think). How did that change the result?

  • @FrankFilms-hn7ci
    @FrankFilms-hn7ci 5 років тому

    Bravo bro👏👏👏

  • @Raymond-rr5iv
    @Raymond-rr5iv 4 роки тому

    I want to see the home version of this machine please !!♡!!

  • @GianniBarberino
    @GianniBarberino 5 років тому

    grande vito sempre il number 1

  • @7shivaa
    @7shivaa 5 років тому +3

    Link for the streatching machine pls

  • @kizombaimnorden
    @kizombaimnorden 4 роки тому

    Vito, of course yours is best!! Honestly, I don't want a machine made Pizza. I don't need it to be precisely the same everytime.

  • @rcbustanut2057
    @rcbustanut2057 5 років тому

    I would have to taste both to really give my final say!! 🤔😄

  • @MMAPhilosophy44
    @MMAPhilosophy44 5 років тому

    Hey bro what kind of cheese do you recommend for pizza like brand names and types???

  • @codydobner6244
    @codydobner6244 4 роки тому

    Machine is great, but I am more interested in the oven with the turn table. What brand? Where to get? Thanks. Vids are awesome.

  • @enginbereketlioglu856
    @enginbereketlioglu856 3 місяці тому

    Hi Mr. Iacopelli,
    Thanks for sharing this pizza stretching video with us. I appreciated very much the pizza stretching machine you are using. I live in Turkey and I would like to buy the same machine if the manufacturer has a distributor in Turkey. Could you please inform me about the brand name of the machine and the name of the manufacturer together with its web site and email address. Thanks in advance.
    Engin Bereket (Mr.)

  • @Parkerdonat
    @Parkerdonat 5 років тому +2

    I want one! Where do I get one?

  • @TM-vv7tq
    @TM-vv7tq 4 роки тому +2

    Hello Hi,could you please provide link for the Pressing Machine and the oven,Thanks

  • @Sackenstein
    @Sackenstein 6 місяців тому

    That is the craziest pizza oven ever! The stretcher is nice too. I seen one of them in a Mexican restaurant. Crazy expensive.

  • @gambhirahcaitanya4393
    @gambhirahcaitanya4393 3 роки тому +2

    can you please give the link for the press. where to buy it or at least the name? thanks so much, Vito

  • @Squicken
    @Squicken 4 місяці тому

    Vito is a machine. He definitely beat the machine 👌

  • @BarbaraC147
    @BarbaraC147 3 роки тому

    Of course yours is better. A heartless machine can't make something better than someone who is creating something through a skill they have mastered and love. The machine may at times create a flawless product. But it will never be a work of art. I believe yours are.
    And I want to add in, thank you for how much I've learnt from you videos. And that was amazing to give the food to homeless people as well.

  • @rogdiosokrisrogdiosokris1709

    Hello, the video was great and very interesting!! Could you tell me where I can find the machine, what is its name and how much it costs? (what would the price be for 15-20 machines?)

  • @urko05
    @urko05 5 років тому

    I like all off your pizzas 😃😃👍👍

  • @zlatomirzlatanov6508
    @zlatomirzlatanov6508 4 роки тому +3

    Ciao Vito, could you please share the maschine brand and model

  • @chrisk1903
    @chrisk1903 2 роки тому +1

    Thank you sir. Is it possible to get the name of this machine?

  • @hhelmanj
    @hhelmanj 5 років тому +10

    Could you share with us the brand of the machine?

  • @user-zo6es7pj6c
    @user-zo6es7pj6c Рік тому

    Hello,great job
    Where can I purchase the machine?! 💁

  • @DarrinEdkins
    @DarrinEdkins 4 місяці тому +1

    Hi Vito, big fan. Hey what is the Neapolitan stretch machine called?

  • @cengiz460
    @cengiz460 10 місяців тому +1

    hey whats the name of this machine, where can it be purchased

  • @marlinkhoshababratdeel2250
    @marlinkhoshababratdeel2250 8 місяців тому

    I love you Show I love your pencil good job 🙏🥰💐👏👏👏👏💐a question for you The pizza over that you have a so beautiful with the turning flat pizza heating rock I like that can somebody buy oven like the one you have let me know please thank you

  • @scottchoate6987
    @scottchoate6987 5 років тому +6

    I would prefer both,use the machine until you master the art,i love that italian oven,cool you gave them pies to the homeless,youre good people,have a good one brother.

  • @der_woe
    @der_woe 5 років тому +3

    Prefer the handmade dough, even though the machine made could be better. Little imperfections are not bad at all, maybe even more interesting.

  • @sameertirmizi1164
    @sameertirmizi1164 3 роки тому +1

    Hi vito i am your big fan from india can you help me buy this machine.
    What brand it is and where would this be available? You are a maestro.

  • @danielgol4514
    @danielgol4514 4 роки тому

    Yours was very better than machine, 👍

  • @ianfong1000
    @ianfong1000 5 років тому +2

    What brand is this machine?

  • @MDP673NJ1
    @MDP673NJ1 5 років тому

    A mano va il primo premio, but very impressed with machine

  • @adamkover7552
    @adamkover7552 3 роки тому

    Hi Vito, which type of machine do yo use in video?