What to Order at a Tokyo Izakaya in Japan
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- Опубліковано 16 чер 2024
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Rocky Kanai
📍 2 Chome-28-7 Kitaotsuka, Toshima City, Tokyo 170-0004
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Shinichi and Satoshi, love you both. Your hearts, your minds, your senses of adventure...and your love for life, each of you and both of you. Thank you for bringing the world to me.
Guys, thanks for showing us some of the great local small businesses!! I always support our locally owned busy here on Okinawa!! Take care .
I will be spending four months in Japan next year and I plan to drop a good bit of money on the food in your region. I can't wait. Any specific suggestions would be heartily welcome
That all looked delicious and I like the positive staff too.
I was at a small Izakaya in Akihabara People from my temp job brought me there.
It was mostly known for its sake choices. The food was all on sticks and delicious.
There were some Girls at the back table (the only table) they were playing some acoustic instruments.
As they were leaving they bought all of us a big bottle of expensive Sake and said thanks for not calling the press/paparazzi. It turns out they were the band Aldious!
I heard about the typhoon heading to Japan. I do hope you guys are safe. I love all your videos. Stay Safe
That melon pudding looks delicious.. All the food looked outstanding!
Shinichi and Satoshi good to see y'all lm enjoying this video all this delicious food love theses kinds of videos take care 😘❤️😍🤩🥰
satoshi's cute accent plus his hot uncle looks make him so adorable hehe thankyou for being great ambassadors for food
I love the DIY opportunities at this Izakaya! All the food looked great. The potato salad with kebab topping was interesting. The karaage was _so_ crunchy. And, the melon pudding had my mouth watering. Thanks for pointing us toward great local eateries, Shinichi and Satoshi. I'd love to see more of what this yokocho has to offer!
This makes me miss Japan so much. Thanks for sharing so many of your adventures with us - really love your perspective on culture, life, and food! ❤❤❤
Food, food, glorious food! Umami and happiness! I’m sure many will agree that you guys are sincere about delivering a true review. Thank you Shinichi & Satoshi!!
Oh my God! When Satoshi-san eats the gyoza 😋😋😋😋 wow!
The music in the background was insane!!! How so much closer it makes us all feel!!!
You two have the cutest relationship! Have the reason I watch your channel is because of your relationship! 💕💕💕🌈
All that food looks so good. My family is now hooked on Japanese mayonnaise Kewpie. We get it either from Walmart which is around $5 to $6 a bottle or Amazon.
It always seems to taste better in Japan 😂
Cooking eggs with Adam Ant music in the background can change your life.
Yes,Satoshi beer is everything, I love beer❤❤❤❤
Also the make your own mixed drink is freaking genius. I love everything about this place.
Everything looked so good. It was funny you saying mayo on the fried chicken is weird cause here in the States we put mayo on out fried chicken sandwiches all the time and it's good. But I've never tried lemon squeezed on it before, but will try it now. Hope you guys are well. Take care.😊
Hi Shinichi and Satoshi, all looks delish❣️
you guys are so adorable. I love your videos. Thank you!!
Thank you doing this video. I was just thinking about izakayas and wish I knew more.
This was a fun video! Thank you for making such great videos.
Lots of kisses from Athens Greece! Love you both❣️❣️❣️🌹🌹🌹
Wow, don't know that I've seen anywhere like this in a Tokyo UA-cam video yet. Love that the street car is right outside too.
Thank you for your tip about translating the menu. That should make visiting Japanese places to eat, much easier to navigate.
I was very impressed with this Izakaya and the slightly quirky & interesting way things are done. The food looks wonderful. I will certainly include this place & this area when my friends and I visit Japan soon. Arigato gozai mashita.
Great video! I loved these restaurants while I was in Japan, you make me want to visit again! Thank you
2:44 I’m losing it at the servers in the background doorway scrambling to get out of the way 😂 I always get so hungry after watching your videos! One of these days I’ll visit Japan and actually be able to try all of the wonderful places you guys have been!
Love watching your videos
🌺 Aloha Shinichi and Satoshi I love it when you show us all the eateries for us to see. Rain or shine your vlogs goes on. Mahalo for yummy vlogs! 🤙🏽😋 🍻 Cheers! 🙌🏽 🥰👍🏽
this place looks like so much fun! will definitely be on my bucket list when I get to visit Tokyo. thank you Shinichi and Satoshi for introducing these local spots😊👍
thanks for this - also thinking about you and any loved ones you may have in Hawaii and hope all are safe :-)
Love the video and the modern twists on the food. Would be great to see another video at a more traditional izakaya!
Always a pleasure to watch the two of you review food and tell us more about Japanese culture and dishes. Thanks ! 🤗
A really superb video! Thank you
Thanks Satoshi and Shinichi for another wonderful adventure!! I´m looking you up if I ever get back to Japan!!
Thanks Satoshi. That looked great.
Loving The reflex from Duran Duran and Angel from Madonna in the background. Such a great informative video. Thanks guys
Adam and the ants were there to lol
Love izakaya such good times at them!!!! 🍻👍🏻
Loved this video guys. ❤❤❤😅
“Beer is everything”. 😂😂😂 so true.
Good thing there is Google Translation. Cannot wait to be there in November.
I will try eating here thanks!!
Ooo yummy foods what a lovely place, I want the noodle dish :).
Some izakaya is so much fun, people yelling orders, smoking kitchen and daily specials. This place seems very quiet.
The food looks delicious! One tip to learn from my mistake, chew food carefully. I accidentally bit my tongue, would not stop bleeding last night drove to the ER. With some solution, doctor stopped the bleeding.😅
Fun fun fun 🎉❤
I never seen an izakaya were you make the tamago yaki yourself. Potato salad with kebab sounds delicous! And such a great location! I came through otsuka with the train every day as a student but never really got off there. I've been on the sakura tram though, it's a fun ride. Definitely recommend that.
We always order edamame and some cabbage at an izakaya, and usually some chickensticks, not just with thighmeat but we like grilled kawa (chickenskin) and also the tsunagimo (gizzard) if it is with sauce. And gyutan if they have it. The rest is whatever is on the menu and what we feel like eating. I never get any carbs because i'm so full already but my hysband usually gets a bowl of rice.
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Haha 2:45 XD
You guys are so personable and charming and work together well. Keep up your great work . Trying hard to equal or surpass Mark Wiems financially from subscribers. Best of luck and enjoy this recipe. Great job.😊😊😊
I like watching you guys on food tours through out Japan. All interesting to watch. Have you guy😊s gone to other countries recently.😊😊
"beer is everything" my hero. I would totally get along with your generation of Japanese hehehhr😂
I learned how to order ! Arigato !!! I wanna try the Melon Custard !!! Yummy !
hint: 800 grams is about 28 ounces. That's a large serving in my opinion.
I personally don’t understand wanting to cook the tamagoyaki at a restaurant when you can just do it at home. When I eat out, it’s because I don’t want to cook 😅 but everything looks really good. I miss living somewhere with izakaya
The guys who backed it up when they saw they were on camera 😆🤣. That would totally be me 😆
That karaage looked soo juicy~!
lol the guy in the background when he saw the camera xD
there's a great onigiri store at Otsuka ❤ long long queues though
Visiting San Sebastián for 1st time In few times… will see if is similar to this area
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You can keep all the Mayo Shinichi, I'm allergic to it 😊but the sauces looked absolutely yummy ❤ OMG the pudding looks like art❤❤❤
I wish we had Izakaya’s here, i personally love enemaem what I do with the ones I get i sometimes add other seasonings too them like garlic salt or even a dash of lemon juice just to be a little spontaneous.
Anyone in the comments who read this what food do you wanna try in Japan the most? For me its Takoyaki or Any kind of Hotpot/Shabu Shabu dish
Pardon me, what is "enemaem" ?
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Grapefruit and ginger makes a decent mimosa….
Hotaru ika no okizuke!!
Happy Friday!
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Sxatoshi , a spatula would have made it easier to fold the omelet.😁
I will look through your videos but I wonder about the small places that hold only 6-10 people and when it looks full. They are probably good food but I'd be nervous about squeezing in there or waiting or knowing how to order quickly from wall, etc.
This was a great video and everything looked good. Where exactly is this located? I was hoping that you would have put in a Google Maps location so I could pin it for my first trip to Japan in 2025.
Haha, here before the 5th comment 🤣
I am fascinated by watching eggs cook... which is funny because I don't like eating them at all.
Hi Gentlemen. 👋🧡 CAN YOU GUYS ADDRESS THE Wildfire in Hawaii and your family... ??? Since years ago we can no longer email people that have accounts on UA-cam there's no way for me to get my questions answered when it comes to what's going on with your family and if they were on the island that was affected. If they are okay. Thank you
Those who don't eat pork...can get gyoza with chicken filling in Japan ... please answer 🙏
Gyoza is a mixture of ground meat, some veggies, in a dough wrap that're steamed or fried. You would have to ask the specific place you are going to if they offer different meat in them. I would just eat whatever they offer though, to really enjoy the izakaya experience.
I cannot find this location on google maps
Get off at Otsuka Station. It’s just a minute away from there. Here’s the address. 2 Chome-28-7 Kitaotsuka, Toshima City, Tokyo 170-0004
I don't know how people can eat that much food. I worry that the servings are way too big for me. They all look good but I'd have to stop before getting to last dish or have to waste food. :(
とりあえず生だね
Dang even the peas in that edamame are way bigger than ours in north America lol
Sinichi, you ok? Left side of your face is not moving. I've had someone i know have that before, so maybe you have it too? Forgot what it's called though. You have to go to the doctor.
Seems like all these places are so empty??
We usually like to go at off peak hours. This is right before the dinner rush.
Wow looks amazing. Thanks for sharing. BIG KISS
In my American hometown, you are expected to eat fried chicken with your hands. The view is that eating fried chicken is supposed to be a messy, greasy experience. People who use utensils are considered to be timid, cowardly people who are overly concerned about staying clean.
Thats almost everywhere in America, unless you get the ‘bone out’ verity sometimes. But yeah in America we often eat chicken wings with our hands, though its fun but always best to have a wet napkin nearby for easy clean up.
Karaage (Japanese-style fried Chicken) developed separately from American fried Chicken, and has its own traditions. It is made with bite sized pieces of Chicken thigh meat, designed to be eaten with chopsticks.
There are multiple examples of foods which are eaten a particular way in different counties. Notably Pizza - while it may be associated as a handheld food - In Italy, Pizza is commonly consumed utilizing a knife and a fork.
@@eatlikealocal I agree the way to eat chicken will vary by country depending on what tools people usually use to eat.
When using chopsticks, it is of course easier to pick up small strips or little pieces of chicken.
Why is it that fried chicken in Japan seems to be better cooked and more flavorful than in the states .Our chicken never is that type that you want to go back and get more.Basically the chicken "sucks". Ha ha😁
Please take a break & get your left face checked out. It doesn't look good. Even your left eye is almost always half closed. We pray for your good health.
Go vegan🌿✌🏻...
from Romania!